Used Continuous Baking Oven for sale (5,386)

Condition: used, continuous grilling line grilling surface (w x l) : 600 x 7.500 mm bottom contact grilling + hot air (with flip-over) belt width ± 600 mm electrically heated power : 2x200 A, 2x140kW, 3 x 400V, 50 Hz belt washing system Ljdjyz Sfnjpfx Akqehf adjustable speed overall dimensions (l x w x h) : ± 10.315 x 1.230 x 2.338 mm weight : ± 4.500kg

Condition: used, continuous grilling line all stainless steel bottom contact grilling + top hot air suitable for steam injection useful width conveyor 900 mm belt width 1.000 mm net length 4.750 mm electrically heated 276 kW underplate max. 260°C air temperature max. 280°C belt washing system/hot water ± 60°C (operational supply) adjustable speed Lhedpfxeyz Sddo Akqsf dimensions (l x w x h) : ± 6.600 x 1.500 x 2.300 mm new Teflon belt

Condition: used, suitable for thermic oil heating (180 kW) Maximum baking temperature 220-250 °C adjustable temperature adjustable speed Ledpfxjyzyi Ie Akqshf Minimum cooking time: 4 min Maximum cooking time: 60 min belt width 600 mm canopy with electric hoists suitable for steam injection (to heat up and to improve product yields) 400V-50 Hz-42A dimensions (l x w x h) : ± 10.000 x 2.000 x 2.700 mm

Condition: excellent (used), Year of construction: 2006, machine/vehicle number: 06.2431.771, functionality: fully functional, We are delighted to present this Revent 724 O/G IOC Rotary Oven, built in 2012 and maintained in very good condition. The oven comes complete with five working racks, all in good condition and ready for immediate use. For further details, specifications, or to arrange a viewing, please feel free to contact us by phone or message — we will be happy to assist you Lhedpfx Ajyi D Amskqsf

Condition: good (used), input voltage: 400 V, input frequency: 50 Hz, type of input current: three-phase, total length: 1,250 mm, total width: 970 mm, total height: 1,900 mm, Model: Wachtel Piccolo 1-4 Electric deck oven for 4 trays 600x800mm Manual control Lhodpoxxgnpofx Akqsf Simple technology Bottom shelf Connection: 400V, 16A CEE plug Dimensions: 970 x 1250 x 1900 mm (W x D x H) Oven is mobile with lockable castors Used oven Option: Water filter Baking trays Delivery service We have many more ovens in stock!

Condition: excellent (used), functionality: fully functional, input voltage: 230 V, input frequency: 50 Hz, type of input current: AC, total length: 700 mm, total width: 600 mm, total height: 1,220 mm, DGUV certified until: 05/2027, Loading oven Eloma Backmaster EB 30 T double station TOP convection oven tabletop unit for 3 baking trays with exhaust hood on top Stainless steel construction Only from us DGUV V3 inspected 2 x 230V connection Dimensions: 600 x 700 x 1220 mm (W x D x H) Lsdpfx Aoxxgmrokqjhf Used unit with warranty & spare parts service Quality from a professional workshop and service partner! Benefit from over 35 years of experience! Options: Baking trays Water filter Base frame Maintenance contract Delivery service Spare parts box for increased safety Service package Instruction & commissioning Many more ovens available in stock!

Condition: new, functionality: fully functional, Year of construction: 2026, machine/vehicle number: 2026, total length: 1,000 mm, total width: 990 mm, input voltage: 400 V, input current: 10 A, input frequency: 50 Hz, type of input current: three-phase, warranty duration: 12 months, DGUV certified until: 05/2027, Equipment: CE marking, NEW +++ Oven +++ NEW Modular deck oven with stone plate for trays 1 x 40/60 per deck Simple programmable control with night start Robust stainless steel construction Temperature up to max. 350°C DGUV V3 tested only by us Connection: 400V, 16A CEE plug Dimensions: 990 x 1000 x 440 mm (W x D x H) per deck Brand new unit & SAB tested 24 months warranty + spare parts service Options: Leasing & rental service Extraction hood with condenser Mobile underframe with tray rack Proofing cabinet Peel device Manual loader Maintenance contract Service package Delivery service Commissioning & instruction Lhodpfx Akjtp D Snoqjf More ovens in stock!

Year of construction: 2010, condition: good (used), Here we offer a Vötsch VTU 60/60 drying oven. Vötsch VTU 60/60 drying oven Nominal temperature: 250°C Interior dimensions: width 600 mm height 600 mm depth 600 mm Outer dimensions: width 1000 mm height 1675 mm depth 1300 mm Supply voltage: 400 V 3 (N) PE AC, 50/60 Hz Type: VTU 60/60 Lsden Hqg Dopfx Akqehf

Condition: excellent (used), Very nice 8 rack oven, perfect for cooking proteins. Direct from recently closed factory. Lhsdpfx Akoqx A H Asqsf

Condition: excellent (used), Year of construction: 1980, Hot chamber furnace Ledsy E Izyepfx Akqjhf Chamber: 65 x 39 x 22 cm Power: 15.3 kW Max temperature: 1000°C Operating mode: electric

Year of construction: 2012, operating hours: 75 h, condition: like new (used), This Vötsch Hephaistos Industrial Microwave Chamber has had extremely low hours usage during its life so far, on 75 hours .. having been installed and minimally utilized from time to time for a single research project at the University of Sheffield AMRC research department known as the “Factory of the Future”. Sold new for a price of approx 250,000.00Euro. Contact us now for an exceptional offer for this high tech unit in as new condition. VHM Hephaistos Industrial Microwave Chamber For Aerospace and Automotive Engineering The Research Project The VHM Hephaistos Industrial Microwave Chamber for component testing was developed in cooperation with the Karlsruhe Institute of Technology (KIT). It is the result of a joint development project sponsored by the German Federal Ministry of Education and Research (BMBF). Alongside KIT, the Composite Research Center of EADS in Munich, the Institute for Aircraft Design (IFB) at the University of Stuttgart, GNK Aerospace in Munich and Vötsch Industrietechnik were involved in the project. Microwave system The VHM Hephaistos Industrial Microwave Chamber from Vötschtechnik is an internationally patented system. Fast and energy-efficient production processes are possible by using microwaves. The microwave chamber is characterized by its hexagonal geometry with a very high field homogeneity. This is a major advantage when thermoforming fibre composites (CFRPs) in the aerospace and automotive industries. During the targeted volumetric heating of the products, the microwaves directly enter the material so that energy is delivered directly and the chamber does not require heating. This increases the heating rate and throughput, saving energy and time in addition. Reduced production costs This industrial microwave chamber guarantees you reduced costs due to shorter heating, process and cooling times required for curing CFRP components. Its material processing technology means the microwave can produce energy input into the component to be heated while the oven itself remains cold. In comparison to the process in autoclaves, the processing times are reduced by up to 50 %. Energy consumptions is reduced by up to 70%. Advantages: Lhjdpfxotvz Rfs Akqsf Possibility to use metal parts, such as conventional metal tools and feed systems, in the microwave field High degree of product quality thanks to the maximum homogeneity of the microwave fields provided by the hexagonal chamber structure. By using microwave absorbing materials, additional positive effects can be achieved Sizes from laboratory scale to large systems, e.g. as are required in the aerospace industry, can be achieved The modular design allows a flexible adjustment to your product Volumetric and selective heating for energy-efficient processes Precise heating of the products Hybrid systems, e.g. in combination with hot air

Year of construction: 2012, condition: used, Blume roller conveyor continuous weighing scale 1880-910-600 RA2046 Make: Blume Roller width (RB): 600 mm, Steel rolls Nominal/outer width (NB): 910 mm length: 1880 mm Rolls diameter: 50 mm Lsdpfx Aelw A Emjkqjhf Roller distance 80 mm Overall height: 900 mm 3x 24V Interroll drum motors Conveyor speed: freely adjustable with frequency converter between 0.22 and 0.65 m/s maximal load: 220 kg Electronics: 4x load cell: Interface, MB-150-38 ML-1106B Scope of delivery: with supports, USB converter Optionally available: Side guides on one-sided or both sides Other measuring device e.g. Metler Toledo IND400 Prices net plus VAT. ex central warehouse Dr. Sonntag GmbH & Co KG, 97076 Würzburg For individual, professional advice, simply contact us. Simply contact us by phone or e-mail. We will be happy to help you with the planning and implementation of your projects. We look forward to hearing from you. With kind regards Your team at Dr. Sonntag GmbH & Co. KG Your specialist and contact for intralogistics

Condition: used, Model: FLC8000/600 Year of manufacture: 2004 Condition: Used Serial number: 371 Stock number: 3238J Belt width: 600 mm With additional infeed belt (1800 mm) Includes CIP tank and separate Bartec Hygrophil control cabinet, not connected to the machine With optional discharge belt (1500 mm) Cooking length: 7000 mm Heating: thermal oil, 180 kW Lhodpfoyypn Dox Akqef Steam: 4 - 8 bar Cooking time: 2 - 40 min Compressed air: 6 - 10 bar Power supply: 3 x 415 V, 50 Hz, 13 kW Dimensions: 9800 x 2000 x 3150 mm Weight: 5850 kg

Condition: used, Year of construction: 2009, machine/vehicle number: Bongard Cervap 600/9.222, The Le Bongard Cervap (model 600/9.222) is the benchmark oven for French artisanal bakeries, renowned for its exceptional durability. It features 3 baking decks, each divided into 3 chambers, for a total of 9 openings. Ljdpjy Du I Defx Akqehf

Condition: used, Year of construction: 2010, functionality: fully functional, This is a professional bakery oven from the French brand Bongard. It is a model from the Cervap range. Lhjdpfx Akjy Duyajqsf

Condition: used, Year of construction: 2012, VapoReal model by Real Forni, equipped with 12 doors. 220 cm. Lsdpfx Akey Dt S Isqshf

Condition: used, -Model: NG 144 -Capacity: 90 to 252 baguettes -Trolley dimensions: 600x800 mm -Dimensions (LxWxH): 1500x1560x2200 mm -Year: 2000 -Serial No.: 144NGA035 -High-grade top hanging hook -Power: 2 kW -Heating capacity: 90 kW -Voltage: 400 V -Weight: 1,320 kg -Suitable for baking bread, pastry, and viennoiserie -Burner: C10 gas -Insulated with rock wool panels -Double glazed 8 mm, tempered 'Securit' glass -400 mm stainless steel access ramp Lrey Tdewxl H Hoxugsr -Equipped with steam evacuation valves -Fully stainless steel refractory heat exchanger -2 steam units for optimal distribution over the products -4 heat distribution turbines for improved baking -Front, hood, and extractor made of stainless steel -Stainless steel sheathed heating elements -High-temperature resistant silicone electric wiring harnesses. Lhedpfxswxl H He Akqef

Condition: used, - Trolley dimensions: 600 x 800 mm - Electromechanical control panel Ljdpfx Akoyhqd Isqohf - Bongard 8.62 gas oven - Capacity: 144 to 180 baguettes - Supplied with gas burner Optimize Your Production with a Professionally Refurbished Oven, Ready for Use! - Trolley Dimensions: 600 x 800 mm – Compatible with standard bakery trolleys for easy handling. - Electromechanical Control Panel: Simple and intuitive for precise baking control. Production Capacity: - 180 baguettes of 250g on 19 baking levels – Maximize your bread production with a capacity suited for high-volume bakeries. - Supplied with Gas Burner: Versatile gas-powered oven, providing even and efficient baking. Why Choose the Bongard 8.62 Oven for Your Bakery? This professional oven is designed to meet the demands of modern bakeries, whether artisan or industrial. With high capacity and proven reliability, it ensures consistent baking results for superior quality bread. Dsdcusyhqd Io Ti Enjkh Don’t miss this opportunity to upgrade your bakery with a pre-owned Bongard oven. Contact us now for more information and to receive a tailored offer to meet your needs.

Condition: used, - Serial number: 10114243 Lodpfx Aeyabi Sjkqohf - 2 levels, 5/10 trays, 400x600 mm - Year: 04-2007 - Model: Haube.SC - Programmable digital control panel - LED lighting - 8-speed ventilation - Steam injection - Steam function - Voltage: 230V - Refurbished equipment: The equipment is reconditioned upon order; lead times for servicing and delivery are agreed upon at that time (please inquire for the post-refurbishment price) - Professional convection oven Wiesheu is widely used for baking all types of bakery products: bread rolls, croissants, cookies, etc. The Wiesheu Euromat is a classic convection oven featuring intelligent controls. The steam system ensures baked goods with a golden, crisp and highly appetizing crust. Furthermore, this oven can serve as an attractive centerpiece for any pastry shop, bakery, or retail counter thanks to its appealing design, while the visibility of the baking process helps increase sales of all products. - Optimal air distribution ensures uniform baking results in the hot air oven. HUMIDIFICATION: Rapid steam generation with the right amount of moisture for each type of pastry.

Condition: used, -12 loading mouths/openings -4 decks Ljdpfx Aex Up Nwjkqehf -Integrated loader elevator -Operates on wood and gas -Sold with gas burner -With mechanical control -Voltage: 400V

Condition: used, - Dimensions (LxWxH): 1400x1400x2100 mm - Mouth opening dimensions: 900x800x190 mm - Number of baking chambers: 4 - Number of openings: 4 Ljdpjxw T R Uefx Akqohf - Baking surface: 2.9 m² - Mouth opening height: 4 x 130 mm - Power: 22 kW - Power supply: 400V 3-phase - 50 Hz - Refractory hearth plates, 15 mm thick - Electronic control panel on the right

Condition: used, - Dimensions: 1970x2150x2730 mm - 2 trolleys: 800x600 mm Ljdoxxanpjpfx Akqshf - Baguette capacity: minimum 360 - Refractory stone (heat accumulator) - Integrated heat recovery unit - Baking surface: 19.2 m² - TOUCHMATIC touch screen control - Voltage: 400V - Power: 4 kW - Burner: Gas - ALL-IN-ONE = Rotary rack oven with integrated heat recovery unit - No additional trades required for installation - No electrical consumption by the heat recovery unit, as it is 100% mechanical - No need to connect to BMS (Building Management System)/central heating, no buffer tanks to store hot water - Automatic adjustment with no need for control, monitoring, or complex programming - Truly maintenance-free heat recovery unit - Heat recovery on each burner operating cycle - Long service life equal to that of the oven’s heat exchanger - Primary energy consumption reduced by 20% (oil/gas) - Improved baking results due to faster achievement of target baking temperature after loading - Further primary energy savings thanks to shorter baking times - No downtimes (no reheating periods) for continuous baking - Heat remains where it is produced and needed: in the baking chamber, to bake your delicious products

Condition: new, - Range: 1100 Series - Dimensions: 1422 x 991 x 1067 mm - Temperature: 121 to 302°C - Belt width: 45.7 cm - Belt length: 1.422 m - Cooking time: 1–30 minutes - 4.3'' color display with 8 preset recipes - Stackable up to 3 ovens Loy Tew El Dxodxugsrr - On wheeled stand - Voltage: 230V Lhjdpfx Aew El Dxekqjf - Power: 12 kW - Stand for oven: €1,744 excl. VAT Conveyor Oven Installation Conveyor oven delivered pre-assembled The following are not included in the installation costs: - Chimney connection. - Electrical and gas connections over one meter, as well as connection accessories (power cable and gas hose) - Rental of handling equipment, if necessary (in case of heavy load or other specific requirements). ATTENTION: The flat rate is valid for 1 day. In case of complications related to the client’s premises, access, or other factors, additional fees of €900 per day will apply (€900 excl. VAT). - Stainless steel version: top, front, and sides - Digital service - With front door for adding products - Fully removable front panel for quick and easy cleaning - Conveyor belt direction is reversible

Condition: used, -Dimensions: 935x1200x1900 mm -Trolley dimensions: 400x800 or 400x600 mm -Serial number: BA31056 -Model: 1648/ERGO -Capacity: 80 baguettes -Double insulated glazing, low-emissivity, ventilated, easily cleanable Ledpfx Akowxxkleqshf -Baking chamber in stainless steel -Voltage: 400V -Refurbished equipment: the equipment is prepared upon order; collection and return times are agreed at that moment (please request the price after refurbishment)

Condition: excellent (used), -Dimensions: 935x1200x1900 mm -Trolley dimensions: 400x800 or 400x600 mm -Batinox1648 -Serial number: BA/33906 Ledpfx Aowxxkfskqehf -Capacity: 80 baguettes -Double insulating glazing, low-emissivity, ventilated, easy to clean -Stainless steel baking chamber -Voltage: 230V -Refurbished equipment: Equipment is prepared upon order; pickup and return times are agreed at that moment (please inquire about the price after refurbishment)