Used Haccp for sale (33)

Year of construction: 2021, condition: new, Derryglan Ltd - offer a wide range of industrial washer for every application, food, meat, butcher, bakery, pharma, labs, processors and general industry. Gbodpfegq N Ezox Ahnon Washers for Utensils, Crates, Bins, Knife, Tray cleaning applications. JEROS Washers have a specially designed lid which opens fully to allow easy operation and loading without causing backstrain to operators. The special JEROS features provide easy installation of the machines. Even in the smallest production areas. Further, the machine can be used as a sink when not in use as an automatic Utensil Washer. The flush hose The flush hose makes it possible to reuse the wash water e.g. for cleaning the floors. The flush hose can also be mounted on the mixer tap if required. Mixer tap Built-in mixer tap allows washer to be used as a sink with separate drainage. Fulfils the highest hygiene standards Even the most persistent dirt is removed! The fully automatical detergent dispenser ensures the optimum dosage of soap. The powerfull pumps and rotating wash arms provide a brilliant wash result.The end rinse pump guarantees a constant temperature of 85?C during the entire rinse period and sanitisation of the utensils is achieved. An additional advantage of the high temperature rinse is the fast drying of utensils by evaporation, a rinse aid can be automatically added to assist with this process The New Generation The 9100 Series comprises a total of five new models: 9110 / 9115 with rotating wash systems and 9117 / 9120 / 9130 with wash frame system. Inside, the machines have been thoroughly redesigned, focusing on hygiene and easy cleaning. The inside surfaces and rounded to ensure quick and automatic flow of water back to the filter and pumps. Filters, wash arms and wash frames come in electropolished surface finishes leaving the stainless surface completely smooth to prevent dirt from sticking to surfaces of the machine. This makes it easier to clean and maintain the machine Efficiency and optimum hygiene safty, including HACCP, form the base of the JEROS, set of values. Energy saving up to 25 % All the machines are now available with 'i-version' as standard. This means that all machines have water saving rinse nozzles and that both the wash and rinse tanks are isolated, as also the lid is with double wall and isolated. The machines therefore require less operating power, resulting in energy and water savings of up 25 % for all the models. It is also possible now to set the machines to 'auto off', as required, so that they do not have to be left unnecessarily in standby mode if they are not used for prolonged periods of time, etc. Eco wash As standard all models includes an environmentally friendly 'ECO wash' programme for less dirty objects. Pushing 'ECO wash', the machines wash with a reduced wash temperature and use less soap. Still the rinse with 85? C hot water for guarantee of hygienic result New double Micro-Filter: Unique double filtration system, with a progressive micro-fine filter, provides an efficient filtration of the wash water - thus entails a perfect washing result with less soap consumption and minimal water consumption Larger particles are collected in a coarse filter, wereas smaller particles are captured in the self-cleaning micro-fine filter. During the washing/rinse process, the collected particles are drainet out of the micro-fine filter from the bottom, just as well from the surface of water. this ensure a constant optimum wash water quality

Condition: used, We offer a used Kainz crate washing system for E2 and E1 containers, designed for continuous, industrial washing of Euro crates used in meat and food processing plants. The machine is manufactured by WVG KAINZ GmbH, model KP03/3-10, year of manufacture 2001. This is a robust, stainless-steel tunnel washer, ideal for continuous operation in demanding production environments. The KP03/3-10 model is equipped with a double roll system, which ensures stable and smooth feeding and removal of crates from the washing tunnel. Two synchronized roller sections stabilize the containers, improve their guidance, and reduce friction points. This solution increases efficiency, reduces the risk of damage to the crates, and facilitates integration with additional equipment such as stacking machines, sorters, conveyors, or palletizing systems. The machine is designed as a complete system consisting of 4 working sections, which together form an efficient logistics and washing process for E1 and E2 crates: Buffering Section (stocking sector) In the buffering section, empty E1 and E2 crates are collected and positioned before entering the washing tunnel. This part of the system stabilizes the flow of containers and improves the continuity of the entire line’s operation. Transport Section (transporting sector) The transport section consists of a heavy-duty, stainless steel conveyor system that guides the crates through all process zones. Thanks to its robust construction and double-roll system, the crates move smoothly, safely, and with high precision. Washing Section (washing sector) Godpfeyyma Dex Ahnobn In the washing section, the crates pass through a pre-wash zone and a high-pressure main wash zone. Optimized spray manifolds—both rotating and fixed—reach all internal and external surfaces, effectively removing meat residues, fat, blood, labels, and other contaminants. Drying section (drying sector) The drying section removes residual water from the crates after the final rinse. Effective drying reduces the risk of bacterial growth and helps prevent problems with wet pallets, slippery floors, and excessive moisture in the packing area. Technical specifications: Manufacturer: WVG KAINZ GmbH Type: KP03/3-10 Machine number: 508/2 Year of manufacture: 2001 System: Double roll system Key advantages of the Kainz KP03/3-10 system designed for E2 and E1 Euro crates used in the meat and food industries, robust stainless steel tunnel washer for continuous operation, double roll system ensuring smooth feeding and unloading of crates, optimized spray manifolds for thorough cleaning of the interior and exterior walls of the crates, service platform and large access doors for easy inspection and cleaning, integration possible with conveyors, stackers, and crate distributors, suitable for facilities operating under HACCP, IFS, BRC standards and other stringent hygiene requirements, complete system covering buffering, transport, washing, and drying. The used Kainz KP03/3-10 crate washing system is an excellent solution for meat processing plants, slaughterhouses, and food processing facilities that want to improve hygiene, reduce manual labor, and streamline crate logistics throughout the entire production process.

Year of construction: 2022, condition: like new (used), functionality: fully functional, total width: 790 mm, total height: 1,960 mm, Shock Chiller Model: ZO161BR Boosted Model Manufacturer: Lainox Dimensions (W/D/H): 790 x 870 x 1960 mm SHOCK COOLING MODE - Rapid chilling: core temperature from +90°C to +3°C, available in SOFT and HARD modes. - Preservation at +3°C after cycle completion. - Rapid shock freezing: core temperature from +90°C to -18°C, available in SOFT and HARD modes. - Preservation at -18°C after cycle completion. - Automatic fish sterilization cycle. - Automatic ice cream hardening cycle. Digital controls with display for set and actual values. - 2.8-inch color graphic display with capacitive keys, IPX5 protection rating. - 7 ready-to-use preset recipes. - 20 customizable programs for your own recipes. - Bluetooth connectivity, can be activated through a free app for HACCP data monitoring and download (optional, can be retrofitted after purchase). - Preheatable core probe, single-point measurement. - Pre-cooling function. - Manual and automatic defrosting. Voltage: 3N-AC 400V, 50 Hz Gbedpjxfz Anefx Ahnon Total electrical power: 281W Core temperature ranges: +90°C to +3°C / +90°C to -18°C Capacity: 4 x GN 1/1 or 14 x (600 x 400) Tray spacing: 73 mm

Condition: like new (used), functionality: fully functional, Cooking Modes AC (Automatic Cooking): Automatic cooking system with recipe images. Manual Cooking: Fan-assisted (30–300 °C), Steam cooking (30–130 °C), Combination (30–300 °C). Programmable Operating Mode: Up to 15 cooking cycles can be saved, with name, image, and recipe information. Clima®: Automatic humidity control. Fast-Dry®: Rapid dehumidification of the cooking chamber. Functionality Display: Customizable, frequently used programs are displayed prominently. One-Touch Start: Automatic start of cooking. Recipes: Folder structure with preview and intelligent recognition. Screen: 7" high-resolution LCD TFT touchscreen. Operation: Scroll wheel with push function. Controls & Features Auto-reverse: Fan reverse for even cooking. Delta T: Monitors cooking chamber and core temperatures simultaneously. Steam Regulation: Automatic condensation adjustment. Settings: Programmable user parameters. Delayed Start: Scheduled cooking times. Fan Speeds: 6 selectable speeds, automatic heat adjustment. Core Temperature Probe: Four-point probe with external interface. USB Port: HACCP data, software updates, cooking programs. Energy Optimization: SN system (optional). Service Program: Diagnostics, maintenance indicator. Self-Diagnosis: Pre-use check, audible/visual warnings. Gsdpfx Ahjv Hztaonobn LED lighting for improved visibility. EcoSpeed: Optimized cooking temperature, reduced fluctuations. EcoVapor: Automatic steam regulation for water conservation. Cleaning & Maintenance LCS (Liquid Clean) System: Automatic cleaning with recyclable capsules. 7 cleaning programs. Manual cleaning: Optional hand shower. Technical specifications Capacity: 7 × 2/1 GN – 14 × 1/1 GN Insert spacing: 70 mm Space for croissants: 70 / 180 pieces Dimensions: H x W x D 850 × 1170 × 950 mm Weight: 180 kg Power: Total 19 kW, Cooking chamber 18 kW, Fan 0.55 kW Power supply: 3N-AC 400 V, 50/60 Hz, 30 A Base frame Material: Stainless steel Mobile: Yes (with casters) Dimensions: H x W x D 860 × 1170 × 800 mm Financing through our bank is also available. komplett-konzept.leasingo.de

Condition: like new (used), GIF Kitchen Ventilation Ceiling Ventilation Ceiling System The optimal solution for kitchen ventilation, commercial kitchens, and the food industry. The best alternative to extractor hoods GIF kitchen ventilation ceilings are installed in: • Company canteens • Hospitals, clinics • Restaurants / hotels • Retirement homes, homes for the disabled, and children • Military accommodations, field kitchens • University cafeterias, school kitchens • In-flight catering • Correctional facilities • Public facilities Patented quality – Made in Germany The GIF kitchen ventilation ceiling is a complete, wall-to-wall, surface-active solution including large-area exhaust and supply air panels, lighting, and compensation surfaces with an installation height of just 200 mm. The use of the ceiling cavity as a pressure chamber in accordance with VDI 2052 enables implementation as an "open" or "closed" system, always maintaining the largest possible proportion of air-active surfaces. The large-scale capture of frying, cooking, and other fumes, as well as the large-scale, low-turbulence supply air intake, guarantee a comfortable climate free from condensation and drafts. The unique modular system offers maximum transparency and hygiene thanks to its fully reversible design. The unique modular system offers maximum transparency and hygiene thanks to its fully reversible design. On the supply air side, the GIF active cassette ceiling is used for low-turbulence, large-scale supply air intake according to the stratified flow principle. An energy-efficient solution is thus standard. The special design ensures indirect supply air guidance, even for high air volumes at low inlet velocities, without an induction pulse. Since the active cassettes are identical in the exhaust and supply air areas, they can be interchanged at will. Facts and Benefits Complies with or exceeds current guidelines (VDI 2052, VDI 6022, EN 16282), including accessibility to underlying components (no access openings required). Durability of the material: CNS 1.4301 Integrated deflection system for rapid pulse reduction Economical and hygienic cleaning of only 4 parts per m² in the dishwasher Pulling and pushing of the active cassettes in the support profiles makes them easy for anyone to remove without tools Partial cleaning possible as needed No need to climb onto greasy, hot kitchen appliances (risk of slipping) HACCP-certified process Technical Specifications Exhaust Air Air flow rate: 260-300 m³/h m² Separation efficiency: up to 97% Dimensions: 500×485 mm Pressure drop: 20-25 Pa Material/Surface: CNS Material No. 1.4301 Weight per m2 without support structure: 10.00 kg Draft air flow: 360-500 m3/h m2 Dimensions: 500×485 mm Pressure drop: 25-30 Pa Material/Surface: CNS material No. 1.4301 Weight per m2 without support structure 10.00 kg Airflow velocities: less than 0.2 m/s Gbjdpfxst Hglko Ahnjn Ceiling area: 6500 x 3000 mm 19.50 m² 300 supply air flat ceilings, 250 x 485 mm 200 supply air flat ceilings with sound absorption, 250 x 485 mm 220 active cassette ceilings, 500 x 485 mm 14 system support profiles, 6500 mm 7 system support profiles, 2000 mm Lighting fixtures installed flush with the ceiling in the GIF ventilated ceiling Financing through our bank is also possible. komplett-konzept.leasingo.de Further items in other sizes – new and used – can be found in our shop! International shipping costs upon request!

Condition: good (used), Wexiödisk WD-100GR pellet washer The WD-100GR is a granule pot washing machine that can wash with or without granules. The HACCP function in the machine's control program ensures compliance with hygiene requirements. The machine is a continuous model for simplified logistics and improved ergonomics and hygiene. It is also equipped with an efficient spinning wheel technology. Steam reduction as standard Save energy and drying time with the ECO-FLOW condensing unit No pre-washing or scrubbing by hand thanks to powerful washing with water and granules Great hygiene and fast drying with spin cycles Heat recovery and a condensation battery reduce the steam in the room Complete dishwashing system with loading table and trolley Easy maintenance - can be performed from the front or the side Effective dishwashing and high capacity with double rinse system Gjdpfx Ahof Hp Tpsnobn Financing through our bank is also possible. komplett-konzept.leasingo.de You can find more dishwashers in our store International shipping on request!

Condition: new, Hiwell cut-28 2020 Brand new 2020 model Hiwell portioning machine, contact us for a demo. For years Hiwell has been developing a portion-cutter with the Cut-28II as a result. Very accurate fixed weight or fixed size portion cutting with the accuracy and consistency of it’s European rivals. This machine is capable of portioning meat, fish and poultry up to a thickness of 50mm and 240mm wide. With a portioning accuracy range higher than ᐳ98%, capable of making 1000 cuts per minute. Comes with a strong modular belt that will last long. Controlled by SIEMENS electrical parts, with CE approved safety protection. Gbodpofg U Hfefx Ahnen HACCP standard easy operation, low maintenance cost. General information Model CUT28-IV Belt width 254mm Belt speed 5~20m/min Weight error ≤2% Cutting speed 1000 cuts/min Max. product height 50mm Max. product length 650mm Max. product width 240mm Input/Output height 1050±50mm Power 7.55kW Overall dimension 2512×1200×1680mm

Condition: new, Year of construction: 2021, Hiwell batter mixer II Hiwell DJJ100-II batter mixer utilizes ingenious mixer to evenly combine water and batter. This stainless steel mixer is applicable for high viscosity batters such as Tempura batter. Advantages Godpfx Ajg Unrpjhnobn 1. Our parry battering machine involves utilization of cutting-edge control system, thus realizing repeatable operation cycles of high-speed mixing, low speed mixing and alarm on application of batter. Therefore, batter is prevented from sedimentation. 2. Mixing tank in this fruit battering equipment is endowed with separation layer, which is aimed to keep batter temperature between 10-20℃ by ice or cold medium. 3. Our batter mixing equipment comes with batter output pump, which offers excellent connectivity to battering equipment to form batter feeder. 4. Thanks to reliable protection system and Siemens electronic components, thisfruit processing equipment is operator and maintenance friendly. 5. The entire batter mixer is manufactured with quality stainless steel to meet HACCP standards. 6. Optional battering dosing device is available for more accurate viscosity control.