Used Sveba Dahlen Deck Oven for sale (2,863)

Condition: good (used), functionality: fully functional, used spiral mixer Sveba Dahlen M 160 Premium, checked, 160 kg dough, 2 timers, stainless steel bowl, stainless steel spiral, year of manufacture 2015, 26 A, 400 V, 50 Hz, serial no. 71/63 Cgedpfey Ivgvsx Anwot

Condition: used, Pizza ovens – (without steam injection) We have 5 units – used. From our own operation. Suitable for flammkuchen, pizza, lahmacun, etc. Used until recently, ready for immediate use, only test run possible. Cjdpfx Aeyg N D Dsnwjgt

Condition: good (used), functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 04/2027, type of input current: three-phase, Deck oven Sweba Dahlen Model: S-22 S Stainless steel version Manual control Dimensions: 1600 x 1000 x 1800 mm Connection: 400V, 11.6 kW, 32A CEE plug Used oven Cgedsw Ttl Ejpfx Anwjt We have more ovens in stock!

Condition: good (used), 522 USED Sveba Dahlen bakery, trolley, rotary oven. EXTERNAL DIMENSIONS (in cm.) - W: 145 - L: 160 - H: 260 TECHNICAL DATA - dimensions of the trolley: 60/80 EQUIPMENT: - gas or oil burner, - 2 trolleys. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices Cgjdsikf Iuspfx Anwjt

Condition: new, functionality: fully functional, machine/vehicle number: 2026, type of input current: three-phase, total height: 1,520 mm, total length: 980 mm, total width: 1,145 mm, input voltage: 400 V, space requirement width: 1,145 mm, space requirement length: 980 mm, space requirement height: 1,520 mm, input frequency: 50 Hz, DGUV certified until: 05/2027, TOP Deck Oven Friedrich E2-8/6 Friedrich Model: E2-8/6 Manual control Csdjxvkywepfx Anwjgt Separate regulation of top and bottom heat 2 baking chambers 600 x 800 mm All decks with steam Simple, robust technology! Exclusive DGUV V3 inspection only by us Black Edition Connection: 400V, 32A-CEE plug Dimensions: 1145 x 980 x 1520 mm (W x D x H) As-new, unused condition With warranty + spare parts service Quality from a specialist company! Benefit from over 35 years of experience! Options: Water filter Baking trays Maintenance contract Service package Spare parts box Delivery service Instruction & commissioning Many more deck ovens in stock!

Condition: used, Professional bakery oven Friedrich Solingen with 4 decks is a reliable and efficient solution for intensive bakery production. The multi-deck design allows simultaneous baking of different products with even heat distribution and stable performance. The oven is equipped with a hood that improves ventilation and steam extraction, enhancing baking quality and working conditions. Thanks to its powerful heating system and robust construction, it ensures consistent results and long service life. This model is suitable for baking bread, pastries and other dough-based products, offering high productivity and reliability in daily use. Technical specifications: Manufacturer: Friedrich Solingen Machine type: Bakery oven with 4 decks Additional equipment: Hood Oven length: 1241 mm Oven width: 975 mm Codpfx Ansy Na Uyowogt Power: 22 kW Power supply: 400 V / 50 Hz

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, input voltage: 400 V, warranty duration: 24 months, total length: 1,380 mm, total width: 1,600 mm, type of input current: three-phase, input frequency: 50 Hz, DGUV certified until: 05/2027, NEW NEW Baking Oven NEW NEW Model Modul 4-1208 Modular deck oven with stone plate for trays 2 x 60x80 / 4x 60x40 per deck Programmable control with night start high quality Stainless steel construction Only at our company: DGUV V3 certified Connection 400V, 32A CEE plug Dimensions: 1600 x 1380 x 440 mm, W x D x H (per deck) Brand new device & SAB inspected 24 months warranty + spare parts service Options: Leasing & rental service Exhaust hood with condenser Mobile base frame with tray storage Cgodpottry Refx Anwjt Proofing cabinet Peel device Manual loader Maintenance contract Delivery service Many more ovens in stock!

Condition: new, Year of construction: 2026, machine/vehicle number: 2026, functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, type of input current: three-phase, DGUV certified until: 05/2027, NEW NEW Baking Decks NEW NEW Model: Modul 5-64 Modular deck oven with ceramic stone base For trays 1 x 40/60 per deck Programmable control with night start function Cedpfetp D Thjx Anwsgt Baking chamber internal dimensions: 630x550x180mm (WxDxH per deck) Stainless steel construction Temperature up to max. 350°C DGUV V3 tested exclusively by us Connection: 400V, 15 kW, 5 x 16A CEE plug Dimensions: 990 x 1000 x 440 mm (WxDxH per deck) Brand new machine & SAB inspected With warranty & spare parts service Water connection 3/4 inch, water drain DN 40 Options: Leasing & rental service Extractor hood with condenser Mobile base frame with tray shelf Proofing cabinet Loader apparatus Manual loader Maintenance contract Delivery service Service package Instruction & commissioning More deck ovens in stock!

Condition: used, -Deck: 2.20 m -Width: 1.50 m -Number of doors: 6 -Brand: Bongard Cedpfx Ajy Icg Nonwegt -Energy: Gas / Fuel oil -Overhauled equipment: The equipment is prepared upon order; collection and return deadlines are agreed at that time (please request the price after overhaul)

Condition: good (used), functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, type of input current: three-phase, total length: 1,350 mm, total width: 930 mm, total height: 2,270 mm, DGUV certified until: 05/2027, Deck oven Electric oven Wiesheu EBO 4-86 M Top and bottom heat individually adjustable 4 baking decks, each sized 1 x 600 x 800 mm Oven is mobile with locking casters Exhaust hood on top with steam condenser Modular construction system Codpexxgnvefx Anwegt Base with tray storage shelf Connection: 400V, 16A-CEE plug Dimensions: 930 x 1350 x 2270 mm (W x D x H) Used oven Options: Water filter Baking trays Delivery service We have many more ovens in stock!

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, warranty duration: 24 months, input voltage: 400 V, DGUV certified until: 05/2028, total length: 1,275 mm, total width: 985 mm, input frequency: 50 Hz, type of input current: three-phase, power: 5.4 kW (7.34 HP), electrical fuse: 16 A, NEW NEW Deck oven NEW NEW TOP Model Forno 246 Modular deck oven for trays 2 x 40/60 - 1 x 60/80 Programmable control with night start Baking chamber dimensions: 650x800x210mm (W x D x H) Stainless steel design Temperature up to max. 300°C DGUV V3 tested – exclusive to us Connection: 400V, 16A-CEE plug Brand new unit & SAB tested 24 months warranty + spare parts service Option: Leasing & rental service Exhaust hood Mobile base with tray storage Maintenance contract E-Box Service package Delivery service Cedpetnbitjfx Anwegt Instruction & commissioning More top ovens in stock!

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, input voltage: 400 V, warranty duration: 24 months, inner dimension height: 180 mm, inner dimension length: 900 mm, inner dimension width: 630 mm, total length: 1,380 mm, total width: 1,000 mm, type of input current: three-phase, DGUV certified until: 05/2028, NEW NEW Oven NEW NEW TOP Model Module 3-68 Modular deck oven with stone plate Suitable for trays 1 x 60x80 cm / 2 x 60x40 cm per deck Programmable control with night start function Baking chamber size: 630x900x180 mm (WxDxH) per deck Stainless steel construction Temperature up to max. 350°C Only with us: DGUV V3 safety tested Connection: 400V, 16A CEE plug Brand new unit & SAB tested With warranty & spare parts service Options: Leasing & rental service Exhaust hood with condenser Mobile base with tray storage Proofing cabinet Peel apparatus Manual loader Csdpstp D T Tefx Anwjgt Maintenance contract Commissioning & training More deck ovens in stock!

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, warranty duration: 24 months, input voltage: 400 V, DGUV certified until: 05/2027, total length: 1,275 mm, total width: 1,555 mm, input frequency: 50 Hz, type of input current: three-phase, power: 8 kW (10.88 HP), NEW NEW Oven NEW NEW Model Forno 446 Modular Deck Oven for trays 4 x 40/60 - 2 x 60/80 Programmable control with night start Oven interior dimensions: 1250x800x210 mm (WxDxH) Stainless steel construction Temperature up to max. 300°C Exclusively DGUV V3 tested by us Connection: 400V, 8 kW, 16A-CEE plug Dimensions: 1555 x 1275 x 470 mm (WxDxH per deck) New machine & SAB tested With warranty & spare parts service Options: Leasing & rental service Exhaust hood Mobile base with tray storage Maintenance contract Cgsdetnbiwepfx Anwjt E-Box Service package Delivery service Commissioning & instruction Many more TOP ovens in stock!

Condition: used, - Mouth width: 620 mm Cgedpfjy H E Nwox Anwjt - Deck length: 2400 mm - Number of decks: 4 - Model: JE426 24 - Number of lanes: 2 - Oven dimensions (LxWxH): 1670x3390x2260 mm - Oven dimensions (LxH) with suspended loader: 1930x2340 mm - Depth with column loader: 6000 mm - Depth with suspended loader: 6553 mm - Baking surface: 12 m2 - Installed power: 52 kW/h - With scissor lift loader - Refurbished equipment: The equipment is prepared to order; acceptance and return times are agreed upon at that moment (please request price after refurbishment)

Condition: used, - Masonry annular tube deck oven - Internal dimensions: - 4 decks, width: 3100 mm - Slab depth: 2210 mm - Mouth width: 620 mm - Baking surface: 27.404 m² Cgedjy H E Dnspfx Anwjt - Refurbished equipment: the equipment is prepared upon order; pick-up and return timings are agreed upon at that moment (please request price after refurbishment)

Condition: good (used), input voltage: 400 V, input frequency: 50 Hz, type of input current: three-phase, total length: 1,250 mm, total width: 970 mm, total height: 1,900 mm, Model: Wachtel Piccolo 1-4 Electric deck oven for 4 trays 600x800mm Manual control Simple technology Bottom shelf Connection: 400V, 16A CEE plug Dimensions: 970 x 1250 x 1900 mm (W x D x H) Oven is mobile with lockable castors Used oven Option: Water filter Baking trays Delivery service We have many more ovens in stock! Cgjdjxxgnpjpfx Anwot

Condition: new, functionality: fully functional, Year of construction: 2026, machine/vehicle number: 2026, total length: 1,000 mm, total width: 990 mm, input voltage: 400 V, input current: 10 A, input frequency: 50 Hz, type of input current: three-phase, warranty duration: 12 months, DGUV certified until: 05/2027, Equipment: CE marking, NEW +++ Oven +++ NEW Modular deck oven with stone plate for trays 1 x 40/60 per deck Simple programmable control with night start Robust stainless steel construction Temperature up to max. 350°C DGUV V3 tested only by us Connection: 400V, 16A CEE plug Dimensions: 990 x 1000 x 440 mm (W x D x H) per deck Brand new unit & SAB tested 24 months warranty + spare parts service Csdpfx Astp D Snjnwsgt Options: Leasing & rental service Extraction hood with condenser Mobile underframe with tray rack Proofing cabinet Peel device Manual loader Maintenance contract Service package Delivery service Commissioning & instruction More ovens in stock!

Condition: good (used), Year of construction: 2017, functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, type of input current: three-phase, total length: 950 mm, total width: 970 mm, total height: 2,150 mm, Equipment: CE marking, Deck Oven Wachtel Mini Piccolo 4 Electric deck oven with steam injection for 4 trays 600x400mm DMS 2 control with night start Extractor hood with fan Lower shelf for 4 trays 600x400 Connection: 400V, 2 x 16A-CEE plugs Cedeyy R Ufspfx Anwsgt Dimensions: 970 x 950 x 2150 mm (W x D x H) Used oven Quality from a specialized company! Benefit from over 35 years of experience! Option: Water filter Pressure regulator Maintenance contract Instruction & commissioning Many other ovens in stock!

Condition: used, - Type: Professional deck oven with open front - Configuration: 5 levels × 3 decks = 15 doors - Energy supply: Triple energy (gas / wood / diesel) - Heating system: Annular tubes for uniform heat distribution - Useful depth: 2,200 mm - Condition: Near new, only used for commissioning and ignition tests - Previous usage: No commercial production, exclusively technical trials - Structure: Fully stainless steel, durable and easy to maintain - Baking surface: Refractory stone deck - Controls: Manual adjustment - Working temperature: Up to 300°C - Insulation: High-density, minimizing heat loss and energy consumption Cgodeyg H A Rjpfx Anwjt - Overall dimensions: Large build suitable for production facilities - Production capacity: Ideal for high-throughput baking (bread, pizza, viennoiseries, etc.) - General condition: Excellent - New value approx. €120,000 The Continental Forni 5 x 3 deck professional deck oven is a benchmark for artisan bakeries and high-volume production units. Made in Italy, it combines robustness, performance, and versatile energy options. With its 5 levels and 15 independent chambers, it ensures even and continuous baking of bread, pizza, or viennoiseries. A powerful, versatile deck oven This open-front deck oven operates with three energy sources: gas, wood, or diesel. Its annular tube heating system ensures uniform heat distribution across the refractory stone surfaces, guaranteeing traditional, golden, and crisp baking while optimizing energy consumption. Main features • Brand: Continental Forni • Type: Professional deck oven with open front • Configuration: 5 levels × 3 decks = 15 doors • Useful depth: 2,200 mm • Heating system: Annular tube • Energy: Gas, wood, or diesel • Refractory stone baking surface for traditional results • Construction: Full stainless steel • Maximum temperature: 300°C • High-density insulation for energy savings • Manual controls • Condition: Near new, only used for ignition tests Production advantages • Even and consistent baking in every chamber • Flexible operation depending on available energy (gas, wood, or diesel) • Ideal for large-scale baking of bread, pizza, and viennoiseries • Durable, low-maintenance stainless steel structure • Italian quality oven, renowned for its reliability and longevity Recommended applications • Artisan and industrial bakeries • High-output bread production lines • Cooperatives and central baking kitchens Why choose the Continental Forni deck oven This 5 x 3 deck oven is designed to deliver power, precision, and efficiency. Its 2.2-meter depth allows baking large quantities in a single batch. It is the perfect choice for bakers seeking traditional baking with an almost new oven at a reduced price. FAQ – Frequently Asked Questions Does the oven only run on gas? The listing was translated automatically. Translation errors are possible.

Condition: used, -12 loading mouths/openings -4 decks -Integrated loader elevator -Operates on wood and gas -Sold with gas burner -With mechanical control -Voltage: 400V Cgjdjx Up Nwepfx Anwet

Condition: used, - Dimensions (LxWxH): 1400x1400x2100 mm - Mouth opening dimensions: 900x800x190 mm - Number of baking chambers: 4 - Number of openings: 4 Cedpfsxw T R Uox Anwjgt - Baking surface: 2.9 m² - Mouth opening height: 4 x 130 mm - Power: 22 kW - Power supply: 400V 3-phase - 50 Hz - Refractory hearth plates, 15 mm thick - Electronic control panel on the right

Condition: used, - Model electron 602- 3- 184 - Brand BONGARD Cgjdpfxowxmr Rj Anwst -Dimensions (LxWxH): 2040 x 3460 x 2300 mm -Opening size (LxW): 602 x 1840 mm -With column elevator -Electrical connection power: 27 kW - Voltage: 380 V / 50 Hz - Year of manufacture: 2000 - Front with hood and stainless steel electric heating elements - Treated glazing to reduce heat loss

Condition: used, - Number of decks: 3 - Number of lanes: 2 - Mouth width: 620 mm - Slab length: 1800 mm - Oven dimensions (LxWxH): 1670x2740x2120 mm - Oven dimensions (LxH) with suspended loader: 1930x2200 mm - Depth with column loader: 4700 mm - Depth with suspended loader: 5257 mm - Baking surface: 6.60 m2 Cgedpfx Anjwxmrwewot - Installed power: 32 kW/h - With integrated loader lift

Condition: used, - Model: Opale - Reference: Y14D85 Csdpfxewxmrkj Anwsgt - Dimensions (LxDxH): 1530x2855x2250 mm - Track width: 850 mm - Slab thickness: 20 mm - Usable shelf depth: 2060 mm - Baking surface: 7 m2 - Net weight: 2200 kg - Clock with real-time display and - programmable baking start for 7 days (hours / minutes) - Quick start-up - Option to control lighting for each deck separately - Voltage: 400 V / 50 Hz - Connection power: 29 kW - Electrical power: 34 kW - Year of manufacture: 2012 - With integrated loader-lifter

Condition: excellent (used), - Overall dimensions (LxWxH): 1875x2780x2200 mm - Baking chamber dimensions (LxW): 1240 x 2140 mm -Model: Elettrodr 10.6/124x214-4 - Number of decks: 4 - Baking surface: 10.6 m² - Voltage: 400 V Cgjdpowxmq Hsfx Anwjt - Electrical power: 50 kW - Year of manufacture: 2012 - Weight: 7600 kg - With scissor lift - Serial number: 1206160/BN/0851 - Refurbished equipment: The equipment is prepared upon order; delivery and return times are agreed upon at that moment (please request price after refurbishment).