Mixers

Diosna SP160 AF

Condition: used, Diosna SP 160 AF spiral mixer with 2 bowls 160 kg dough kneading temperature controlled digital control panel suitable for all types of dough, thanks to the gentle kneading capacity in flour 100kg Gjdpfxeptpxhe Ad Doui bowl contents 260 liter tool drive 5.5/11 KW bowl drive 0.66/1.3 KW hydraulic drive 1.1 KW

Condition: excellent (used), functionality: fully functional, electrical fuse: 16 A, input frequency: 50 Hz, input voltage: 400 V, power: 1.6 kW (2.18 HP), DGUV certified until: 12/2026, year of last overhaul: 2022, overall weight: 800 kg, Dough Divider Machine with Weighing Werner & Pfleiderer Model: Parta U Fully automatic dough divider Dividing range: 300 to 2100 grams Conveyor belt: 725 mm Central lubrication Hopper: 170 ltr. Mechanical weight adjustment Stainless steel construction Gusdpst Sp Hbofx Ad Doi Capacity: max. 925 pcs/h Mobile machine with stabilizer lock DGUV V3 tested exclusively by us Connection: 400V, 1.6 kW, 16A-CEE plug Used machine, cleaned & SAB tested With warranty & service Options: Service package Maintenance contract E-Box Training & commissioning Many more TOP dough dividers in stock!

Condition: used, Diosna SP 160 AF spiral mixer with 2 bowls 160 kg dough Gujdpfeptpxljx Ad Dji digital control panel suitable for all types of dough, thanks to the gentle kneading capacity in flour 100kg bowl contents 260 liter tool drive 5.5/11 KW bowl drive 0.66/1.3 KW hydraulic drive 1.1 KW

Condition: used, Diosna SP 160 AF spiral mixer with 2 bowls 160 kg dough Guedpji Aqhxjfx Ad Dji frequency controlled digital control panel suitable for all types of dough, thanks to the gentle kneading capacity in flour 100kg bowl contents 260 liter tool drive 5.5/11 KW bowl drive 0.66/1.3 KW hydraulic drive 1.1 KW

Condition: new, Year of construction: 2025, functionality: fully functional, warranty duration: 12 months, input frequency: 50 Hz, input voltage: 400 V, power: 1.6 kW (2.18 HP), DGUV certified until: 12/2026, NEW NEW Dough Divider NEW NEW Dough divider for tension-free and oil-free dividing of dough Model: Slim 1400 Cylinder and piston made of high-grade stainless steel Teflon-coated stainless steel container with safety cover Capacity: up to 1,100 pieces per hour Weight range from 200 to 1,400 g (depending on dough type) Only from us: Inspected according to DGUV V3 Electronically variable speed and piece counter Dough divider with manual weight adjustment Discharge belt length: 50 cm Stainless steel construction Machine is mobile with brake Connection: 400V, 1.6 kW, 16A CEE plug Brand new machine & SAB-inspected Comes with warranty + spare parts service Options: - Leasing & rental service - Discharge conveyor up to max height 1,650 mm - Automatic flour duster Gjderk Eabjpfx Ad Djui - Rounding module - 90 kg hopper - Raised frame - Maintenance contract - Service package - Delivery service - Setup & commissioning with master baker Many more TOP dough dividers in stock!

Condition: used, Diosna SP 160 AF spiral mixer with 2 bowls 160 kg dough kneading temperature controlled digital control panel suitable for all types of dough, thanks to the gentle kneading capacity in flour 100kg bowl contents 260 liter tool drive 5.5/11 KW Godoixq Hyjpfx Ad Deui bowl drive 0.66/1.3 KW hydraulic drive 1.1 KW

Condition: refurbished (used), Universal Parta U2001 dough divider for all types of dough, such as: wheat, wheat-mixed, rye, hard (as for pizza) and soft (baguette). Technical data: Bundle weight range: 300 - 2800 g, Constant/variable capacity: 1020 - 3260/900 - 2816 pcs/h, Max dimensions L x W x H: 1390 x 1080 x 1620 mm, Connection: 230/400 V, 3 phases 50 Hz, 2.8 kVA. Advantages: Suitable for almost all types of dough, Wide weight range: 300 - 2800 g, Guodstt Apaepfx Ad Doi High weighing precision, Gentle dough processing, Optimal adjustment to the mixer size, Easy to clean, Various settings possible, The dough position on the take-off belt is optimal for transferring for further processing.

Condition: excellent (used), functionality: fully functional, input voltage: 400 V, year of last overhaul: 2025, total height: 1,135 mm, total width: 1,325 mm, Fat Fryer Station Habersang Primus 3/60 Norma Immersion basket for up to 60 pieces Manual turning and removal device 1 proofing trolley with 10 aluminium tilting trays Temperature controller with safety thermostat Proofing chamber adjustable up to 50°C Steam lid, drip tray Capacity approx. 600 pieces/hour Stainless steel construction, mobile DGUV V3 tested exclusively by us Connection: 400V, 9 kW, 32A CEE plug Dimensions: 1325/2425 x 825 x 1135 mm (W x D x H) Used unit, cleaned and tested with SAB with warranty Option: Service package E-box Maintenance contract Instruction & commissioning Leasing & rental service Delivery service Godjv D Tinepfx Ad Deui Many more fat fryer stations in stock!

Condition: reconditioned (used), Diosna SP 160 AD Spiral Mixer with 2 bowls - 2 timers, 2 speeds - 160 kg dough capacity - after refurbishment - 2 acid-resistant stainless steel bowls Gusdpfew Hm Aljx Ad Dei - perfect condition - possibility of part exchange with another machine

Year of construction: 2005, condition: excellent (used), machine/vehicle number: 2204571, Furnace new lamps, rear door new seal. Oven cleaned and tested. The "MINI 8 RD" in-store oven works with a moving baking atmosphere. The air is evenly fed to the baked goods via the heating rods by an axial fan that rotates alternately and is installed in the underside of the oven. The special feature of the "MINI 8 RD" in-store oven lies in the second transparent baking chamber door on the back of the oven. This makes it possible to integrate the in-store baking oven into a sales counter and to enable the customer to directly observe the baking process via the glass rear wall. Gedpfxehvu Nij Ad Deui The oven is also equipped with a fully electronic pictogram control, which is particularly characterized by its ease of use. All of the oven's functions are taken over by this controller, and the necessary operating actions are reduced to a minimum. It enables automatic baking according to programmed baking parameters. A maximum of 7 different baking programs can be stored in the program memory. Oven type: MINI 8 RD Type of heating: electric heating Weight: 220kg Baking surface: 1.92 m² Number of trays: max. 8 trays (400 x 600) Baking chamber temperature range :10 10 – 299 °C Control type: "SENSOBACK 8R" pictogram control Connection voltage: 230/400 V 3/N/PE ( 10%), 50 Hz Electrical connection type: 32A CEE plug according to DIN VDE 0623, EN 60309-2 Heat output: 12.5 kW Total connected load: 12.7 kW Rated current: 22 A (L1) Supply line protection on site: 25 AT Device protection degree: IP 54 Noise emission values ​​(EN ISO 11204 Gen. Class 3): Sound power level (LwA): approx. 64 dB Workplace level (LpA): approx. 50 dB