Karpowicz Injector with screw pump

Karpowicz NK 114 S

Condition: used, Year of construction: 2020, The sausage production line consisting of two modern machines, VEMAG HP20E and VEMAG FSL210, is an efficient solution for meat processing plants looking for reliable equipment to automate the sausage filling and forming process. Both machines, manufactured by the renowned VEMAG Maschinenbau GmbH, guarantee high quality, durability, and precision. VEMAG HP20E vacuum filler The VEMAG HP20E vacuum filler ensures even portioning of stuffing with different consistencies. With 23 kW of power and an efficient vacuum system, the machine works reliably even during intensive production. VEMAG HP20E specifications: Year: 2015 Power: 23 kW Power supply: 3x400V, 50/60 Hz Capacity: up to 6,300 kg/h Portion weight: 1-99,000 g Air consumption: 40 l/min Air pressure: 5-6 bar Construction: stainless steel VEMAG FSL210 – sausage line with grinding head The VEMAG FSL210 is an automatic sausage production system that enables precise filling, portioning, and linking of casings. The device guarantees high performance and consistent quality of finished products, while remaining easy to operate and quick to clean. VEMAG FSL210 specifications: Fedpjxpgtgefx Apwopk Year of manufacture: 2015 Power: 7 kW Portioning capacity: 800 portions/min, depending on the casing, caliber, and weight Portion length: From 55 mm – no restrictions, single cut / From 40 mm – no restrictions, for 2 or more sausages Power supply: 3x400V, 50/60 Hz Weight: 548 kg Capacity: up to several thousand pieces/hour Construction: stainless steel Advantages of the VEMAG HP20E + FSL210 line: High production capacity for both fresh and cooked sausages Precise portioning and linking of casings Easy operation and simple maintenance Robust and hygienic stainless steel construction Ideal solution for medium and large meat processing plants This line allows for the automation of the sausage production process, minimizing raw material losses and guaranteeing consistent product quality.

Condition: like new (used), functionality: limited functionality, The K440 is one of the high-performance band saws. Thanks to the optimal band speed, the vertical saw is ideal for cutting large quantities of fresh and frozen cuts. Suitable for sawing frozen fish and meat blocks. The stationary K440 saw with roller sliding table is suitable for universal use in processing plants, supermarkets, and in the meat and fish industry. Fpedpfx Asx S I Rbopwjk Useful dimensions: Pulley diameter: 430 mm Band saw blade: 3370×16 mm Cutting height: max 415 mm Cutting side clearance: max 410 mm

Condition: excellent (used), functionality: fully functional, Vemag sausage production line (Stuffer, portion cutter, hanger) Vacuum stuffer with loading Vemag brand Model HP 7E Year of production 2008 Power 10kW Voltage 400-460V 15A 50/60Hz Portion cutter Vemag brand Model LPG 208 Year of production 2011 Power 6kW Voltage 400-460V 9A 50/60Hz Hanger Vemag brand Fodpfxsv Ucgkj Apwopk Model AH 204 Year of production 2011 Power 1.5kW Voltage 400-460V 3.5A 50/60Hz

Condition: ready for operation (used), Year of construction: 2014, There are 2 identical Grasselli membrane skinning machines available. 1) Year of construction: 2013, working width: 520mm, dimensions X/Y/Z: approx. 700mm/700mm/1000mm. 2) Year of construction: 2014, working width: 520mm, dimensions X/Y/Z: approx. 700mm/700mm/1000mm. On-site inspection is possible. Fpodpjt Hxfiofx Apwok

Condition: excellent (used), Year of construction: 2015, total length: 2,250 mm, total width: 1,230 mm, total height: 2,950 mm, input voltage: 400 V, input current: 10 A, input frequency: 50 Hz, Vacuum stuffer Brand Vemag Model DP5 Fjdpfjvztvpex Apwspk Year of production 2015 Power 6kW Voltage 400-460V 10A 3~50/60Hz Vacuum capacity: 16 m³/h Portioning range: 0-100,000 g Filling capacity: 2300 kg/h Tank capacity: 250 l Dimensions: 2250x1227x2948 mm

Condition: used, Type: PI 21 Number of needles: 21 Needle diameter: 4 mm Max product: width 250 mm Tact per minute: 15 to 55 tact/min. Passage mechanism type: gear rack rail Product passage height: 220 mm Brine pressure: 0,5 to 4,0 bar Electric power: 1.5 kW Machine dimension in cm: Fpodpfx Ash Dm Spopwsk Width: 70 Lenght: 140 Height: 176 Delivery time: 30 working days after advanced payment

Condition: used, Year of construction: 1998, Technical details: height of profile: 180 mm max. dia. of grinding wheel: 200 / Topfscheibe mm grinding wheel hole diameter: k.A. grinding spindle speed: 2800 U/min Table dimensions: LxB: 500 x 160mm mm voltage: 220 / 380 V total power requirement: 3,0 kW weight of the machine ca.: 0,57 t Fsdpfx Apsu Ngrqswopk dimension machine xH: 1,28 x 1,0 x 1,75 m Application for face grinding Magnet mount: LxW = 680 x 200mm; tilt approx. 15°; swivel 360° via radial scale magnet: Type S2D; permanent magnet, clamping surface 300 x 150mm. Grinding wheel support: -adjustment vertical = length 180mm manual; swivel = approx. 45° right/left manual. Operation via control panel on machine. Coolant tank with pump and feed *

Condition: used, Injector Inject Star Type: PI 36 Fsdpfx Aokqyhnjpwopk Number of needles: 36 Needle diameter: 4 mm Passage mechanism type: Gear rack rail Electric power: 3kW Machine dimension in cm: 50x160x200cm

Condition: refurbished (used), Kolbe stainless steel Bandsaws - 7 machines in total Model K430 S Fpjdpfjvzmmujx Apwek Year 2018 Fixed table Excellent condition

Condition: good (used), The Ruhle IR56 injector, equipped with a set of 56 needles and a corresponding number of incision blades, is designed for processing various types of meat – both with and without bones, including poultry, meat and fish. Thanks to the use of advanced microprocessor control technology, it is possible to precisely regulate all process parameters, resulting in uniformity and high quality of final products. The injector allows precise dosing of brine to each needle, which increases the efficiency and accuracy of the process. Features: – individual supply of brine to each needle separately, allowing for greater precision and efficiency of injection – productivity of the machine up to 5,000kg/hour – tenderizer – an additional bar with a system of incision knives – independent cut-off of brine supply to individual needles preventing formation of so called brine deposits when a needle hits a bone – integrated brine preparation station, the design of which excludes contact of used brine with fresh brine – 350mm wide feeding belt – 200mm product clearance The construction of the device together with the high-performance brine pump are made entirely of stainless steel Power 7.5 kW Power supply 400 V 50 Hz / 3N L: x 1600 x W: 750 x H: 2020mm Fpodpfxjrwmnds Apwsk Weight 750 kg