Meat processing machine

LASKA ME 400 ZN1A

Condition: like new (used), PRICE: 2000 EUR Meat mincer grinder Lredpexwfppefx Akqek Completely made of stainless steel Dimensions: 415x705x930mm Electric power:1.8 kW Voltage: 220V/50Hz Capacity: 750 kg/h

Condition: good (used), Gardner 800l ribbon blender 800l ribbon blender, single shaft, stainless internals, swing top lid, discharge chute, 3Ph Lodpolcdz Hjfx Akqjrk

Condition: like new (used), Vacuum filler Lrodpfovx Nkkjx Akqjk VEMAG HP15 E TYPE 162 Continuous vacuum filler for straight filling and portioning Machine features: All-in-one 350 l hopper Standard double screw Standard double screw housing Graphical display of all settings, functions and fault information on TFT Color screen Program memory for 99 filling programs, Nominal output, total: 25 KW VEMAG lifting and tipping device for HPE with 250 l hopper - To fit standard trolley, 200 l capacity Machine dimensions in cm: Width: 140.0 Length: 240.0 Height: 215.0 Voltage: 380 V, 50 Hz Weight: 1450 kg

Condition: excellent (used), Year of construction: 2016, The NovaMax660 is the next generation of advanced slide-plate forming technology. This state-of-the-art servo driven system is suitable for forming a broad range of meat, poultry and non-meat products. It is commonly used by high volume processors forming popular products such as burger patties, pork sausage, chicken filets and chicken nuggets. The high throughput and reduced cost of ownership will assure a rapid return on your NovaMax660 investment. Forming Style: Slide plate Typical Throughput*: 9,000 lbs/hour | 4,082 kgs/hour Lredevl Evvjpfx Akqek Line Width: 660 mm Speed: Standard speeds of 25-100 strokes/min (SX up to 120 strokes/min) Feed hopper Capacity: 1,100 lbs | 500 kg

Condition: used, Type: Ruhle SR2 with Elevator Loading sections (L x W x H): 500x120x200 mm Cutting length: 1,0 – 30,0 mm Saw blades 1 set Capacity: up to 1800 kg/hour Electric power: 3.5 kW Machine dimension in cm: Width: 70 cm Lenght: 180 cm Height: 125 cm Lsdpsh Dp R Nsfx Akqjrk Delivery time: 10 working days after advanced payment

Condition: ready for operation (used), functionality: fully functional, Ready slaughterhouse Complete slaughter line – the system integrates specialized machines at every stage – from animal reception and stunning, through scalding and organ removal, to final cutting, cooling, and packaging. The modular design ensures scalability, allowing for expansion or configuration adjustments as production needs evolve. Thanks to advanced automation and ergonomic solutions, the line minimizes manual labor while improving operator safety and work efficiency. This turnkey solution has been designed for reliable, high-performance operation in compliance with EU regulations, making it an ideal investment for modern meat processing plants.Wydajność linii: Line capacity: 80–120 pigs per hour Scalability: thanks to independent subsystems and automation The line includes the following elements: 1. Animal Receiving and Handling Location: animal scales, Office vestibule, Livestock Separation Equipment: Animal scales – accurate weighing of livestock (capacity: up to 120 pcs/hour) Hand and apron disinfection washers – ensure staff safety 2. Stunning and Bleeding Location: Loop washer, Unit feeder, Equipment: Electric stunner for pigs Bleeding conveyor Trays for blood collection Loop washer with lowering mechanism – capacity: 100-120 pcs/h 3. Parboiling and scalding Location: Parboiling and bristling Equipment: Lrsdpfx Akewu U Irjqjk Parboiling tub Brushing machine (star) Automatic positioning system – 80-120 pcs/h 4. Preliminary Dissection and Evacuation of Organs Location: Intestine Separator, Stomach Emptying Table Equipment: Intestine and gastric cleansing lines Gastric centrifuge Blowing system – up to 120 pcs/hour 5. Dissection Proper Location: Dissection Equipment: Upper cutting line Inspector platforms Carcass conveyor Quality marking stations Aprons, disinfection equipment 6. Cooling and Separation Location: Separation cooler Equipment: Hanger system Overhead carts Palletizing and final weighing area 7. Cleaning, Waste and Packaging Location: Packaging and Waste area Equipment: Material separator Tray packer Pallet wrapper Advantages of complete pork slaughter line: Our complete pig slaughter line is designed to process up to 120 pigs per hour with optimal hygiene and efficiency. Each processing stage -from stunning to final packaging- is fully equipped with specialized machinery tailored to industry standards. The modular system allows for scalable expansion, enabling you to adapt production to your facility’s growth. Automation and ergonomic design minimize manual labor while maximizing throughput and operator safety. High-precision equipment ensures accurate weighing, clean cuts, and reliable internal organ handling. Multiple sanitation points and tool sterilization stations guarantee food safety and compliance with EU norms. This turnkey solution integrates cutting-edge technology to streamline meat processing from live animal intake to cold storage.

Condition: like new (used), VF 200 vacuum filler All in one 240 liter hopper with counter arm and reinforced scraper, tipping, and hopper lock Filling pressure: up to 35 bar Portioning speed: up to 380 portions per minute Lrsdpfx Aksxulh Heqek Hopper inlet 100 mm diameter Integrated vacuum pump Integrated lift Program memory for 99 filling programs Portion weight: from 5 to 60.000 g Electric power: 7.5 KW

Condition: used, Throughput depending on material type, speed, and cutting set Capacity: up to 2.500 kg/h Lsdpfx Akjhzcabjqsrk Main motor power: 10 KW / 15 KW Power supply: 380 V, 50 Hz Dimensions of the machine in cm: Width: 110 Lenght: 90 Height: 125 Delivery time: 5 working days after advanced payment

Condition: excellent (used), Year of construction: 2016, machine/vehicle number: 1650655, total length: 2,500 mm, total width: 1,650 mm, total height: 2,500 mm, input voltage: 400 V, input current: 27 A, input frequency: 50 Hz, Vacuum Filling Machine/Stuffer Brand Vemag Model: HP12E with lifter for 200-litre meat containers Number: 1650655 Year of construction: 2016 Voltage 400-460 V, 3 Ph, 50/60 Hz, 27 A Power 16 kW Vacuum pump Vemag, type: KC 0040 D IZO, serial number: 090116600 Ljdjvztrqopfx Akqork Dimensions: 2500 mm x 1650 mm x 2500 mm.

Condition: new, Year of construction: 2026, functionality: fully functional, total length: 1,300 mm, total width: 1,830 mm, total height: 2,735 mm, warranty duration: 12 months, overall weight: 950 kg, input voltage: 380 V, power: 35.5 kW (48.27 HP), pressure: 4 bar, temperature: 110 °C, Universal machine for heat treatment of all kind of meat products and fish. Heating can be realized by electricity, vapor or gas. Air circulation system provides processes steadiness and operates with two speeds 1450/2850 min-. Smoking generator can be installed to the left or to the right. Valve pneumatic control. Chamber is controlled by ADITEC. Ledpfswp I Axex Akqork Control unit measures and control chamber and sausage temperature, humidity, delta t, processing time. 100 programs can be saved by 10 steps. Following sensors are used: Pt 100. Software for visual control is offered as an option. Chamber is equipped with a system for automatic washing. Each module is equipped with its own heating and circulation which ensure processes steadiness and processing time reduction.