Used Depositor for sale (59)

Condition: refurbished (used), Meat processing line to produce a coarse sausage mix / burger mix / pet food line Taking a tempered frozen meat block into a Guillotine Giraffe feed up into a mincer, Mincer to coarse mince flaked meat Incline conveyor taking minced meat through a 10 mm to 16 mm hole plate Minced meat transferred by the conveyor into the Mixer Grinder Add seasoning / water etc to complete the recipe Mix in the mixer grinder for 3 to 5 minutes Mince out through a 5 mm to 8 mm hole plate into a tote bin. Ruhle Guillotine Scansteel Giraffe Feeder Csdpszl Tb Nofx Afxshb Laska WW 130 2 Cross feed Mincer Incline conveyor Thompson 4000 Mixer Grinder Product ready for the next stage vacuum filler / tray depositor / burger former etc

Condition: used, Year of construction: 2006, functionality: fully functional, The PowerShot allows for large quantities of chocolate to be deposited, with or without pre-mixed ingredients. In addition to its top quality, the PowerShot impresses with its performance in dot, band, or one-shot depositing. The working width is 1300 mm. Key data: • Type: Bühler depositor PowerShot, one-shot/drop depositor • Working width: 1,300 mm • Year of manufacture: 2006 • Bühler commercial number: 064200.010 • Design: complete V4A stainless steel, weight approx. 1,000–1,500 kg • Condition: mechanically complete; currently not connected, without software/control (display missing). With connection and programming, it is likely to be functional according to our assessment. • Control cabinet/machine: untouched – nothing has been removed or modified. We have deliberately removed the covers so that no pests can nest and we can regularly inspect everything. • Location: Upper Austria (AT), loading on site possible. Cjdpfexdt Dhox Afxohb No modifications have been made to the control cabinet or the machine; the covers have been removed to prevent pests from entering and to allow us to regularly inspect everything.

Condition: used, Year of construction: 2022, Linearly aligned can filler with rinser, filler, lid depositor and seamer in one block. Counter-pressure filling is controlled volumetrically. Format changeover for all standard can sizes. Capacity: 2000 cans/h for carbonated drinks Max. oxygen pickup on the filler: 25 ppb Compressed air: IG 1/2", 6-10 bar Length: 2774 mm Width: 1100 mm Height: 2000 mm Formats: 12 oz and 16 oz cans, lid type 202 B64, conversion to other formats possible Operation / Control: Siemens Simatic S7 Features: 6 filling stations, 7 inch touchscreen with swivel arm, infeed screw, product buffer tank (3 bar), servo driven seamer, tunnel for can rinsing after filling, motors by SEW Chedpfxjxbn Ice Afxsb

Condition: excellent (used), 1x Tromp line. Hybrid Line with Rondo dual servo guilllotine, capable of 200 cuts/hr or 80 stamps/min. Chodpfsy Enwhex Afxjb Comprising of main line pastry cutting marking discs, burgess calibrator with 2 flour dusters, rondo marker, cutter unit, hand crimped cutter and sensor, tromp depositor with stairs, rondo guillotine and cutters and dockers, portable scrap pastry unit, wire belt take off conveyor, 3 chain take off conveyor, hugging conveyor, topping machine with stand, 6 lane forming box, product divider, 2 off drum pastry cutters (foils) 1 off marker unit (chevron) Main panel Tromp (office), Main Panel Rondo, HMI Panel Tromp, HMI panel rondo, 3 off single step stands.

Condition: refurbished (used), Spako 225 litre electric heating, thermal oil Jacket vessel With strong agitator, scrape sides Tap discharge Csdpfx Afoxwlk Hexshb Piped to hot depositor for set weights and then clipped Complete system being refurbished.

Condition: ready for operation (used), functionality: fully functional, Handtmann VF616 Vacuum Filler The Handtmann VF616 vacuum filler is a benchmark machine in the food processing industry for the precise portioning of meats and pasty products. With advanced technology, it ensures consistent filling even at very high throughput, while maintaining a homogeneous, bubble-free texture. It is perfectly suited for industrial production lines that demand productivity, quality, and hygiene. This filler features a robust vane cell feed system, ensuring reduced wear and continuous performance. In addition, its intuitive digital control allows for highly accurate portion adjustment and centralized management of various parameters, which enhances product consistency. Integrated vacuum technology improves product shelf life by reducing oxidation. The Handtmann VF616 is compatible with a wide range of accessories such as automatic clippers, formers, and depositors to suit different production types: sausages, pâtés, protein purees, etc. Its compact design allows for easy integration into existing lines, while its hygienic construction facilitates cleaning and reduces downtime. In summary, the VF616 delivers exceptional versatility, high mechanical reliability, and optimal return on investment for manufacturers seeking uniformity, speed, and compliance with strict hygiene standards. Technical specifications: Height: 2,120 mm Cedsxrn Tyopfx Afxjhb Width: 1,580 mm Length: 2,250 mm Weight: 1,100 kg Power supply: 380V-400V Capacity: 2,000–3,000 kg Total power: 4.5 kW

Condition: good (used), Year of construction: 2011, functionality: fully functional, machine/vehicle number: 104605-104645, input voltage: 400 V, total width: 1,500 mm, total length: 4,500 mm, total height: 2,820 mm, type of input current: three-phase, Fortuna Primus K4 – 4-row roll divider – rounder + depositor + GEK, year of manufacture 2011 Dough divider & rounder Condition: fully functional, directly from ongoing operation Application: round rolls, e.g., Kaiser rolls, braided rolls, salt rolls, wheat & mixed doughs • Weight range: approx. 40-110/120 g • Hourly output: approx. 4,800 pieces/hour • Rounding chamber height: approx. 10–35 • Rounding speed: scale 0–30 • Hopper volume: 20–25 kg • Dough yield: TA 160–165 • Connection power: approx. 1.5 kW • Machine weight: 650–700 kg • Depositor: for 60 × 80 cm trays (58–78) _____ Equipment • Fortuna Primus K head machine • 4 rows • GEK pre-fermentation cabinet matching the line • Rounding/stamping sets: Kaiser rolls, braided rolls, salt rolls • Complete depositor • Immediately ready for operation • In use until recently • Clean, well-maintained, regularly serviced • No known defects • Electronics modernized (new display) INSPECTION and TRIAL RUN possible (only) by appointment Freight possible, fully assembled with a jumbo truck Csdpey St U Ssfx Afxshb (L/W/H = approx. 4,500 mm x 1,500 mm x 2,820 mm)

Condition: good (used), Year of construction: 2013, Cabinplant MHW 40-24 Multihead Weigher and Cabinplant Depositor/Distributor Machine functions: - Product is fed to infeed system, consisting of an elevator; Chedpfxjwyu Trj Afxeb - The elevator is controlled by the infeed sensor of the multihead weigher; - The multihead weighing machine discharges weighed out portions to Distributor / Depositor; - Distributor / Depositor distributes portions, orientates the product and dumps finished portions into a thermoforming machine or traysealer; This line consist of the following equipment:  - SS Stair; - Infeed conveyor belt; - SS Platform; - Cabinplant MHW 40-24 Multihead Weigher; - Cabinplant Depositor / Distributor; Cabinplant MHW 40-24 Multihead Weigher Manufacturer: Cabinplant Model: MHW 40-24 Year: 2013 Capacity: 150-500 gram Weighings/min.: Up to 120 Pan Size: 4 liter Number of pans: 24 Machine Dimensions LxWxH: 2.200x2.125x2.500 mm Machine Weight: 1.100 kg. Multihead Weigher is fully checked and serviced by Cabinplant Cabinplant Depositor / Distributor Manufacturer: Cabinplant Model: Sausage Depositor Year: 2014 Capacity: 150-500 gram Weighings/min.: Up to 120 Filling Capacity: 2x5 movable pitch

Year of construction: 2014, condition: used, functionality: fully functional, machine/vehicle number: 4508-6389, On layout machine no10 Finger depositor not included (planned to stay) Included 2 planetary mixer MR150 and 3 mixer bowl lift. Chjdpfx Asxl S Unjfxob Production layer cakes size 350x450x50mm . Cake Cakes are aluminium trays. Biscuit layes placed manualy. Productivity depends on the type of cream and the number of layers (max 3 layers). 100...300cakes/h. When you dosing just liguid dough - one layer (pound cake dough) you can reach to 600tray/hour. NB! Removal and transport are not included in the price. Separate agreement.