Kemper SP 75L:
Capacity: 75kg of flour / 120kg of dough
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Equipped with a timer and two speeds. The mixer is equipped with a safety dust cover. Stainless steel bowl and spiral with the automatic transition from the first to the second speed and with inverted bowl rotation.
Amp: 25
Volt: 380
Phase: 3
High-quality, a technologically advanced machine designed for dough kneading. The mixer automates the process of kneading any type of dough to obtain a homogeneous mass.
Used spiral mixer DIOSNA / OASE, type: SPK 30
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- with analog control
- 2 time clocks
- for 30 kg dough
- stainless steel spiral
- stainless steel bowl
- 2 speeds and automatic gear
- Emergency stop switch
The kneader is in a very good condition and ready for immediate use. Inspection and test run by arrangement gladly possible.
- Capacité: 150 Kg de farine
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Le pétrin à axe oblique a fait la renommée du pain français dans le monde entier.
La conception différenciée des fraseurs Rex, Phebus et Mahot offre un pétrissage dans la plus pure tradition tout en s’adaptant aux spécificités de la pâte travaillée.
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