RIBBON POWDER MIXER

CHROME MASTER

Year of construction: 2026, operating hours: 24 h, condition: new, Equipment: CE marking, "304 Cr N􀇕" quality􀇕types produced. It 􀇕s produced from 100 Liters to 1000 Liters. It 􀇕s used to homogenzer liquid products Iedpfozg Eb Rox Akxjba ALSO WE CAN PRODUCE WHICH TYPE AND LITER YOU WANT

Year of construction: 2026, condition: new, The equipment is generally considered project stock or, depending on availability, can be offered as a demonstration machine. Application: Accurate dosing of free-flowing products in precise quantities. Iedpfeq T R Sbox Akxsba Scale Features - Easy operation - Fast and uncomplicated cleaning - Low maintenance requirements - Tool-free assembly and disassembly of all product-contacting format parts - Low maintenance requirements - Corrosion-resistant stainless steel construction (1.4301) - Entire control system integrated within the machine housing - Continuously adjustable vibration system for optimal product flow - High accuracy through combination weighing Technical Data - Number of weighing heads: 10 - Weighing hopper volume: 2.5l - Weighing range: 10 - 1000g / 2,500g - Accuracy: ±0.2-1.5g - Speed: 60 bags/min (depending on product) - Control panel: 7" touchscreen display - Power: 1kW / 230V / 50Hz - Dimensions (LxWxH): 1620mm x 1100mm x 1110mm - Machine weight: 380kg

Year of construction: 2026, operating hours: 24 h, condition: new, Equipment: CE marking, Shoe soles are only roughly cleaned w􀇕th a dry curly hyg􀇕ene mop. For hand d􀇕s􀇕nfect􀇕on, two hands are s􀇕multaneously 􀇕nserted 􀇕nto two separate chambers on the front of the mach􀇕ne, and the solut􀇕on 􀇕s sprayed as soon as the hands are detected by the sensors. There are Red/Green LED Iedpezg A Emefx Akxjba warn􀇕ng l􀇕ghts that 􀇕nd􀇕cate that the process has been completed and completed. After the person's hand d􀇕s􀇕nfect􀇕on process, he/she 􀇕s g􀇕ven perm􀇕ss􀇕on to pass through the turnst􀇕le. Dry curly mop for clean􀇕ng shoe soles and d􀇕s􀇕nfect􀇕on of hands are carr􀇕ed out together. IT IS MANUFACTURED FROM 304 CR STAINLESS MATERIAL. A HYGIENE MAT IS AVAILABLE. The Hyg􀇕ene Mat can be eas􀇕ly replaced 􀇕f des􀇕red. It prov􀇕des hyg􀇕ene qu􀇕ckly and e􀇖􀇕c􀇕ently 􀇕n any locat􀇕on needed 􀇕n the fac􀇕l􀇕ty. It 􀇕s eas􀇕ly portable and can be 􀇕nstalled anywhere. A mandatory hand d􀇕s􀇕nfect􀇕on 􀇕s prov􀇕ded for two hands s􀇕multaneously, and the hand d􀇕s􀇕nfect􀇕on t􀇕me can be adjusted. It does not allow one-handed passage. There 􀇕s an adjustable turnst􀇕le lock accord􀇕ng to ex􀇕t d􀇕rect􀇕on and preference, and the turnst􀇕le durat􀇕on can be adjusted. Approx􀇕mate d􀇕mens􀇕ons 86.5 cm (length) x 60 CM (w􀇕dth) x140 CM (he􀇕ght) 304 CR Sta􀇕nless Steel ra􀇕l􀇕ng 􀇕s ava􀇕lable. FREE PASSAGE WHEN THERE IS NO ELECTRICITY. There are he􀇕ght adjustable legs. There 􀇕s a sta􀇕nless carry􀇕ng plate for d􀇕s􀇕nfectant can􀇕sters on one s􀇕de of the dev􀇕ce. IT OPERATES WITH 220 V ELECTRICITY

Year of construction: 2026, operating hours: 24 h, condition: new, functionality: fully functional, Equipment: CE marking, It 􀇕s made of 304 Cr N􀇕” quality material. It 􀇕s used 􀇕in food product􀇕on areas. W􀇕dth: 155 cm - Height: 125 cm Depth: 100 cm Ijdpszg A Afofx Akxoba

Year of construction: 2026, condition: new, SoloBaker's superb NEW BCS 201 vertical cake and pie slicer. Universal automatic knife slicer with a rotary table designed for slicing all kinds of cakes and pies. The solid construction, precise drive system, automatic cleaning, blades heating and adjustable cutting head speed give almost unlimited possibilities to adapt the device to the selected product. In combination with the affordable price and small dimensions, the slicer is a good and economical solution for small and large patisserie enterprises. Dimensions 130 x 110 x H 148cm. Power consumption 1,2 kw. Voltage: Single phase 230V 50Hz with voltage stabilizer. Required air connection 0.6-0.8 MPa and a flow rate of 200-300 l/min (depending on the cutting speed). Vertical automatic cake and pie slicer (cutting machine) with a rotary table designed for fast slicing of all types of cakes and pies without compromising their attractive appearance and structure into square and triangular portions. With the help of a PLC, the touchscreen allows easy setting of the parameters of the cut part (s) and the built-in microprocessor allows to store up to 20 cutting programs in memory. The cover of the machine is made of stainless steel. The 9L air tank is built into the machine at the front part. The double blades of the knives are made of food grade stainless steel and have a precise drive system and an automatic system for cleaning and heating the blades and an adjustable cutting speed allow the machine to cut various cakes and pies to an effective height 80 mm. Most important functions: - The double blade knife, vibrating in the opposite direction, makes cutting cakes smooth and clean. - Anti-slip rotary table (40x60cm) with a rectangular tray can be easily replaced by 2 round trays (diameter each 30 cm). - Slicing 2 round cakes at the same time. - Locking wheels make it easier to transport the machine to the desired location. - Induction system for heating the knife up to a temperature of 100°C ensures an even cut of hard glaze, chocolate and other similar surfaces. - High degree of accuracy of cutting parameters is achieved by means of two servomotors, which ensure precise operation of knives and table rotation. - Cake pieces are obtained with the same weight, shape and volume, which eliminates the need for additional control. - The speed of lowering and lifting the knife is set according to the characteristics of a particular product - this will allow you to achieve maximum productivity. - Electronic air pressure control ensures smooth and accurate machine operation. - High quality automatic knife cleaning system maintains the perfect appearance of the cut product and eliminates the need to wipe it by hand before each cutting. The cleaning system includes mechanical removal of product residues by a return slider (bar) and a stream of air into a special collection tank. - Residue collection containers eliminate the need for frequent cleaning of the machine and the surrounding work area.. Ibsdpfx Aehabdpokxoa - The machine makes up to 40 cuts per minute. - PLC & touchscreen Siemens. - Built-in voltage stabilizer for stable operation of the electronics and servomotors. CUTTING RANGE: Round cake/pie with a diameter of 15-30 cm - cut into triangles into 2/4/6/8/10/12/14 equal parts. Rectangular cake/pie up to 60 cm x 40 cm - cut into rectangular or triangular shapes. 1 Year Warranty

Year of construction: 2026, operating hours: 24 h, condition: new, functionality: fully functional, Equipment: CE marking, THANKS TO HORIZONTAL AND VERTICAL BRUSHES, IT PERFORMS BRUSHING AND CLEANING OF BOOTS AND BOOT SOLES. BRUSHES ARE EASY TO INSTALL AND DISMOVE. EASY PLC CONTROL SYSTEM IS AVAILABLE. THERE IS A TIME-ADJUSTED SYSTEM IN THE PASSAGE SYSTEM (IT IS POSSIBLE TO SET THE TIME OF THE BRUSH, SENSOR SINK AND DOUBLE HAND DISINFECTANT SYSTEM). THERE IS NO PASSAGE PERMIT WHEN THE PERSONNEL JUMPS THE QUEUE. (THE QUEUE SYSTEM IS Isdpfx Akezg Aznexjba REQUIRED TO DO SOLE SCRUBBING, HAND WASHING, AND TWO-HAND DISINFECTANT.) IT HAS A TWO-DIRECTION FREE PASSAGE FEATURE IN CASE OF A POWER CUT. COMPLETE CHROME STAINLESS SENSOR SINK DOUBLE HAND DISINFECTANT HORIZONTAL BRUSH HYGIENE MAT MANUAL SOAP DISPENSER Z NAPKIN HOLDER AVAILABLE. OPTIONAL SELECTION (SENSOR SOAP DISPENSER, SHOES SHELTER JET DRYING ETC)

Condition: reconditioned (used), functionality: fully functional, machine/vehicle number: 2026, total width: 750 mm, total length: 3,000 mm, total height: 1,700 mm, input frequency: 50 Hz, input current: 16 A, empty load weight: 350 kg, electrical fuse: 16 A, year of last overhaul: 2026, input voltage: 400 V, DGUV certified until: 06/2027, Equipment: chassis, TOP Band-Type Dough Rounder WP-Kemper SBR-2500 G Floor-standing band-type dough rounder Weight range: 500 to 5000g Adjustable and mobile base Robust technology Connection: 400V, 16A CEE plug Dimensions: 1700 x 750 x 3000 mm (H x W x D) Used machine, refurbished & SAB inspected With warranty + spare parts service Optional: Maintenance contract Ibsdpfx Akjyagmvsxoa Spare parts box Service package Delivery service Training & commissioning We have many other TOP bakery machines in stock!

Condition: new, The unit is new, complete including controls, diesel tank, exhaust and batteries. Description Model: NWR125 Ricardo Motor Newpower generator generator set Continuous power: 110 kVA / 88 kW Maximum power: 120 kVA / 96 kW Engine : Kofo RIcardo R6105ZLDS, 6 cylinder water-cooled Connection: circuit breaker Frequency : 50 Hz Voltage: 400/230 V including mechanical speed control, AVR, battery charger, soundproofing, cooling water heater, Control unit: Comap AMF8, mains feed Dimensions: 3030x1130x1510 mm Weight: approx. 1619kg Diesel tank: 125 L At 100% load: approx. 23.2 L/h At 75% load: approx. 17.5 L/h At 50% load: approx. 11.8 L/h Network monitoring, network feed-in, soundproofed Ready for immediate use. Ibodpfxomga Svj Akxoa additional costs 250A automatic switch : € 1080 Sockets - On request Shipment: - Worldwide transport including unloading is possible for an extra charge - In order to be able to quote an exact freight price, please send us a request with your data and your complete address

Condition: used, machine/vehicle number: LC600, Technical Specifications & Performance DataThis used bottling line is configured for high-efficiency beverage production in 0.5L PET bottles. Optimized for sparkling and still water, the line delivers reliable throughput with robust end-of-line packaging and palletizing. The configuration is non-combi, featuring a separate blow molding machine upstream of the filling monoblock section, ideal for flexible maintenance and line balancing.Production speed: 25,000 bphBottle formats: Compatible with 0.5L bottle formatContainers: Designed for PET bottle handlingConfiguration: Non-combi (separate blow molding and filling)Main components and years: Sidel Universal SBO 14 blow molder (2007), Sarcmi 70-10 ISO Filling Monoblock (1988 – Overhauled in 2025), Labeling machine Sarcmi (2011), Shrink wrapper Zambelli (2004), Handle applicator (2004), Palletizer ACMI double-head (1992).Advanced Automation & Control SystemsThe line benefits from a modernized conveyor and control system, with the conveyor management and electrical panels refurbished in 2010–2011. This upgrade improves synchronization between modules, enhances safety interlocks, and supports stable high-speed performance across forming, filling monoblock, labeling, and packaging stations.Refurbished conveyor control and electrical panels in 2010–2011Integrated interlocks for safe operation at high throughputNon-combi architecture simplifies maintenance and phased upgradesProduction Line Integration CapabilitiesEngineered as a complete production solution for water bottling, this second-hand bottling equipment integrates seamlessly from blow molding to end-of-line palletizing. The non-combi layout enables independent operation and optimization of the blow molder and filling monoblock, facilitating changeovers and maintenance without halting the entire line.Inline flow: Blow molding → Filling Monoblock → Labeling → Shrink wrapping → Handle application → PalletizingConveyor system reworked for reliable accumulation and transferSuitable for sparkling and still water applications in PETMachine Condition & Maintenance HistoryThis used bottling line has benefited from targeted upgrades to the conveyor management and electrical panels completed in 2010–2011. A key highlight of the line is the Sarcmi 70-10 ISO Filling Monoblock, which, despite its original 1988 manufacture, has been completely overhauled in 2025 to ensure peak operational reliability. The line is described in working configuration and is presented as a ready-to-run second-hand industrial packaging solution.Filling Monoblock Sarcmi 70-10 ISO: Overhauled in 2025Conveyors and electrical panel management refurbished: 2010–2011Well-known OEM components across the lineReady for operation with existing 0.5L PET water setupOperational Performance & VersatilityOptimized for beverage production with a focus on water, the line manages both still and carbonated profiles effectively. The Si... Ibsdpfx Aeyk E Srjkxea

Condition: used, Year of construction: 2000, machine/vehicle number: LC574, Technical Specifications & Performance Data This used bottling line is a complete isobaric PET solution engineered for high-volume beverage production of still water, sparkling water, and carbonated soft drinks. Built around robust Krones and Simonazzi process equipment with a Sidel SBO14 S2 blow molder, it offers dependable industrial packaging performance with consistent product quality. Line type: Used isobaric PET complete bottling line (second hand) Nominal speed: up to 18,000 bottles/hour (configured for 2.0 L PET; format-dependent) Bottle formats: 0.10 L and 2.0 L; additional formats possible with change parts Container type: PET (air-conveyed handling) Product range: Water (still and sparkling), CSD Core technology: Isobaric rinsing/filling/capping monoblock with downstream labeling and end-of-line packaging Line composition: Approx. 14 integrated machines including blow molder, air conveyors, rinser, isobaric filler, capper, labeler, packer/shrink wrapper, palletizer, stretch wrapper, inspection and coding modules Main manufacturers: Krones, Simonazzi; blow molder: Sidel SBO14 S2 Years: Main line 2000; blow molder 1999 Condition: Ready for operation; safety features included Advanced Automation & Control Systems Ibodpow D E Ubsfx Akxja Centralized PLC/HMI control coordinates blow molding, rinsing, isobaric filling, capping, labeling, and end-of-line functions. Recipe management supports format and product changeovers, with synchronized conveyors and VFD-driven motors to maintain constant flow at high speed. Line accumulation and defective-bottle rejection are integrated to minimize downtime and scrap. Automation level: Fully integrated, recipe-based operation Operator interface: Intuitive HMI with alarm diagnostics and production reporting Electrical: Industrial 3-phase supply (typical 400–460 V, 50/60 Hz; to be confirmed on inspection) Safety: Interlocked guards, emergency stop network, and category-rated safety circuits Production Line Integration Capabilities Designed for seamless integration across the packaging hall, the line interfaces upstream with preform handling and syrup room/premix systems and downstream with packers, palletizers, and warehouse logistics. Fast format change procedures and clearly defined change parts enable efficient switching between bottle sizes and product SKUs. Compatible with standard beverage production utilities (CIP, CO₂, chilled water) Interfaces available for inspection systems, laser/inkjet coding, and vision verification Modular conveyors allow adaptation to plant layouts and future upgrades Machine Condition & Maintenance History This second hand complete bottling line is in ready-for-operation condition with safety protections installed. The equipment has been maintained in a production environment and inspected for functional performance. Maintenance records, documentation, and layout drawings can be made available for review during a technical visit. Operational Performance & Versatil...