Aspirator

Drautz RD 2000

Condition: excellent (used), functionality: fully functional, input voltage: 230 V, warranty duration: 3 months, DGUV certified until: 11/2026, type of input current: AC, total length: 440 mm, total width: 800 mm, total height: 470 mm, input frequency: 50 Hz, year of last overhaul: 2025, conveyor belt width: 160 mm, space requirement height: 470 mm, space requirement length: 440 mm, space requirement width: 800 mm, Slicer for bread rolls and small baked goods TOP Schneid - Leo with adjustable feed chute Countertop unit in stainless steel Capacity up to approx. 2,000 bread rolls Adjustable cutting height For slicing rolls and baked goods Bedpfx Afetpl Uketeld Max. baked goods size: 160 x 80 mm (W x H) DGUV V3 safety-tested – exclusively with us 230V connection, ready to plug in Approx. dimensions: 800 x 440 x 470 mm (W x D x H) Refurbished used machine, SAB-inspected With warranty and spare parts service Options: Leasing & rental service Mobile table for LEO Maintenance contract Delivery service Training & commissioning Many more bakery machines in stock

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, conveyor belt width: 615 mm, warranty duration: 12 months, total width: 3,800 mm, total length: 1,078 mm, total height: 1,220 mm, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 03/2028, electrical fuse: 16 A, opening width: 30 mm, NEW +++ Rondo Rolling Machine +++ NEW ECO Model: SSO 617 Simple manual operation Suitable for all doughs for rolling and laminating Tables fold up Rolling thickness from 0.5 to 30 mm Simple, robust technology Table length 3320 mm Mobile dough sheeter Only available from us: DGUV V3 tested Dimensions: 1072 x 3800 mm (in operation) 1072 x 1630 mm (at rest) Connection 400V, 16A CEE plug New machine SAB certified With warranty + spare parts service Options: Blsdpjttrxzjfx Aftsd - Leasing & rental service - Maintenance contract - Delivery service - E-Box - Service package - Training & commissioning Many more dough sheeters in stock!

Condition: good (used), input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 03/2027, type of input current: three-phase, Dough Divider and Rounder Record Automat Roll Press for dividing and rounding Dough input from 750 to 2550 grams 30 pieces / 25 to 85 grams per piece with 3 rounding plates Connection: 400V, 16A-CEE plug Dimensions: 690 x 580 x 1650 mm (W x D x H) Used machine Bljdpfx Aforhfp Uotsd Delivery service Many more roll presses in stock!

Condition: like new (used), Year of construction: 2025, functionality: fully functional, A bestseller among bakery equipment – cooling and proofing chamber with stackable tray storage system CTS. Bjdpfx Ajxb Uylefteld The system is an innovative Ice Cool solution, based on adjustable, uniform air movement throughout the chamber via centrally placed tray stacks, eliminating the need for additional suction stations. CTS operates within a temperature range of -10/+15°C, providing optimal conditions for direct dough processing without a shock freezer or suction station. The CTS chamber maintains a climate that does not require additional humidification and protects products from drying out in ambient conditions. The result is healthier products that, after baking, are crispy, have a beautiful shine, and retain long-lasting freshness. Chamber Installation type: CoolProofer Temperature range: -10°C to +15°C Model: CTS 300.320.252/ELRR-2LC47 Insulation value: 0.19 W/m2K Insulation: 100 mm PU sandwich panels External dimensions: 320 cm width x 340 cm length x 272 cm height Internal dimensions: 300 cm width x 320 cm length x 252 cm height Internal walls and ceiling: Stainless steel walls and ceiling Lowered (white, insulated) ceiling with one stainless steel air duct wall External walls: Stainless steel, linen structure, ceiling made from galvanized plate, coated with food-grade paint Floor: 100 mm PU insulation, stainless steel tray construction bonded over the entire load-distribution plate, Doors: 1 x swing door 90 x 200 with modern hygienic magnetic closing system, doors inside and outside in stainless steel Lighting: Energy-efficient LED lighting with integrated automatic switching Technology Compressor: Energy-saving "Bitzer" 5 HP compressor, with high COP (Coefficient of Performance) Noise reduction: NorWep enclosure, noise reduction for compressor, suitable for outdoor installation. Condenser: Extra-large heat exchanger for high ambient temperatures and low energy consumption Evaporator: Type 2xLC47 with aluminum housing, white finish and epoxy coating for acid resistance, equipped with electronic expansion valves Refrigerant: (Low-GWP 146) R-455 Refrigeration installation: 15 m pipework to compressor, 5 m to condenser Control: Large, ultra-modern 12" computer touchscreen control with integrated HACCP data logger and graphical chart display. Includes network functionality and fault alerts via e-mail. Connected load: 8.8 kW, 3x400V+N+PE, 50 Hz. This is the connection load – actual energy consumption is significantly lower.

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, warranty duration: 24 months, input voltage: 400 V, DGUV certified until: 03/2028, total length: 700 mm, total width: 600 mm, total height: 1,520 mm, input frequency: 50 Hz, type of input current: three-phase, power: 1 kW (1.36 HP), electrical fuse: 16 A, Semi-automatic dough divider and rounder, bun press Sinmag Model: Divobun 3-40 NEW Proven and reliable technology – tried and tested many times! Stainless steel blades with easy cleaning position! Comes with 3 rounding plates Weight range: 40 to 120 grams/piece 30-piece division Mobile machine on wheels Blodpfx Afsrkzf Sjtsd Exclusive to us: DGUV V3 safety tested Connection: 400V, 0.75 kW, 16A CEE plug Dimensions: 600 x 700 x 1520/2200 mm (W x D x H) Brand new machine, SAB tested 2-year warranty + spare parts service Options: Leasing & rental service Maintenance contract Stainless steel machine platform Rounding plates Spare parts box Delivery service Training / commissioning Many more bun presses in stock!

Condition: ready for operation (used), functionality: fully functional, The Rondo Polyline meets the most demanding needs of the bakery and pastry industry. Its modular system allows for rapid shaping of multiple dough varieties, enhancing creativity and responsiveness to market demands. Furthermore, its stainless steel structure facilitates simplified maintenance, while removable components reduce cleaning times. This improves your compliance with hygiene standards while accelerating your production workflow. Furthermore, the intuitive interface makes it easy to adjust the thickness, speed, and pressure applied to the dough. This allows you to easily customize your recipes, whether for soft pastries, savory puff pastries, or a variety of rolls. Moreover, the seamless transition between different formats minimizes downtime and improves the consistency of final quality. Furthermore, the reliability of this line translates into continuous operation, ideal for meeting the challenges of intensive production rates. However, the Rondo Polyline isn't limited to simple large-scale production: it also adapts to shorter production runs, expanding your range of commercial possibilities. In addition, you enhance the value of your products thanks to precise shaping that highlights the artisanal aspect so appreciated by consumers. Ultimately, this equipment represents a strategic investment to boost competitiveness and attract new partners or demanding customers. Contact us today to discover how the Rondo Polyline can revolutionize your production and raise your quality standards. Technical specifications: Belt width: approximately 600 mm for dough pieces of various sizes Speed: up to 12 m/min to manage production peaks Adjustable thickness: from 1 to 30 mm for various recipes Hourly capacity: approximately 1 t/h depending on the dough used Bledpfowdvtuox Afted Stainless steel structure: easy hygiene and reduced maintenance vz6n1BFZ

Condition: new, Machine type: Standing Dough Sheeter Blsdpfxsuug S Tj Aftsd Material: Full Stainless Steel Belt size: 630 x 2400 mm Expanded: 3100 x 1100 mm Folded: 760 x 1720 mm Dimensions: 3100 x 1060 x 1100 mm Roller adjustable gap: 1-38 mm Max rolling capacity: 6.5kg/time Electric power: 0.75 kW - 380 V Weight: 260 kg

Condition: used, Diosna SP 160 AF spiral mixer with 2 bowls 160 kg dough kneading temperature controlled digital control panel suitable for all types of dough, thanks to the gentle kneading capacity in flour 100kg bowl contents 260 liter Bedpfxoixq Hys Aftold tool drive 5.5/11 KW bowl drive 0.66/1.3 KW hydraulic drive 1.1 KW

Year of construction: 2002, condition: excellent (used), 186 USED MIWE Roll In 60/80 rotary rack oven. Year of production: 2002. EXTERNAL DIMENSIONS (in cm): - Width: 173, Bodjxqc E Ujpfx Aftjld - Depth: 170, - Height: 263. EQUIPMENT: - oil burner, - 2 trolleys 58x78. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: reconditioned (used), functionality: fully functional, input voltage: 400 V, DGUV certified until: 03/2027, year of last overhaul: 2026, total length: 1,270 mm, total width: 1,000 mm, total height: 1,380 mm, input frequency: 50 Hz, overall weight: 400 kg, type of input current: three-phase, power: 8.5 kW (11.56 HP), electrical fuse: 32 A, Dough mixer in stainless steel design Eberhardt Model: S 160 Mobile kneading machine with locking device 2 timer switches LED Spiral kneader with 2 speeds LED temperature display Robust construction Flour dust cover Bljdpfx Afewpz Nxjtsd Tested according to DGUV V3 only by us Connection: 400 V, 32A CEE plug Used machine, refurbished and checked by SAB With warranty and spare parts service Option: Service package Maintenance contract Instruction & commissioning We have more top spiral kneaders in stock for you!