Used Bakery Supplier for sale (2,322)

Condition: new, Year of construction: 2021, eading Bakery Systems 3-Pass Drying Oven (Unused 2021) Capacity estimate: 1800kg/h at 3% final moisture of product Connected Power 30,8kW/68A; 3x400V/50Hz Heating power 586kW; natural gas Specifications 1.0 Baking and Drying 1.1 (1) Incline Conveyor: 500mm (20in) wide x 4m long • Single belt incline conveyor transports dough chunks to forming machines • Stainless steel frame and troughed slider bed with removable side walls • Mobile frame for ease of sanitation; Urethane belt; Quick release nose Flat infeed section Flat discharge section Flighted plastic belt - UniChains brand. 1.2 (1) Dough Reciprocation Conveyor: 400mm (16in) wide x 2m long • Single thermoplastic belt conveyor reciprocates to feed a dough hopper • Fixed position stainless steel frame & slider bed with removable side walls • Direct driven variable speed reciprocation to maintain hopper level 50 cm conveyor width with UniChain brand high-temp modular belt Conveyor guide rails. 1.3 (1) Spectrum Triple Pass Drying System - 2000mm (80in) wide x 12m (40ft) long • For the drying of baked snack products in a 3 pass convection air process • Three separate conveyors with two temperature control zones • Zone 1: Downflow air pass 1; Zone 2: Upflow pass 2 - Downflow pass 3 • Product dries in a bedded stack at low temperatures for 15-60 minutes • Dryer air temperature control range is 100°C (210°F) - 170°C (350°F) • Three Stainless Cleatrac Wire Belt Conveyors driven separately • Aluminized steel interior wall, floor, ceilings and air plenums • Stainless exterior with painted carbon steel frame; Large cleanout doors • Separate zone blowers control the air volume, exhaust and combustion • Two Honeywell / Eclipse Combustion Burners fitted for natural gas Stainless steel base frame to replace painted carbon steel; 3m each European CE Oven Zone package - flame safety, blowers, wiring Dryer Discharge Conveyor; high temperature urethane belt; non-inclined Dcolhcswf Iqujdw Ioi Dryer belt - compact grid by Wirebelt Corp (84 m) Gentle product transitions. 2.0 Process Control Automation (1) Allen Bradley PLC Control System • PLC based system to control equipment functionality • Operator Interface Terminal used to provide operational parameters • Ethernet connectivity to allow remote access • Safety devices used to protect operating personnel • Overcurrent devices used to protect electrical devices and wiring • Allen Bradley based components • Enclosure temperature monitoring and control • All electrical devices prewired within enclosures and junction boxes (1) Allen Bradley CompactLogix PLC (2) Carbon steel electrical enclosure (1) Allen Bradley Panelview Plus 10in (1) CE conformity of the controls system (1) Remote Connectivity VPN (1) Wire Harness and Wireway Please note that the pictures displayed were taken at the OEM before packing. The machines is still in the original packing.

Condition: good (used), Haussler Spiral Mixer SP10 KA 230 volt Djlsvz Dw Rohcdw Ijci Made in Germany High-lift drive head with assist Power rotating 12.7 qt. bowl Removable bowl Spiral mixing/kneading hook Rapid, low friction, low oxidation kneading Easy-operating control panel 30 minute timer Powerful 1HP industrial motor Powder coat finishes Virtually maintenance free Low power consumption Rugged chain drive Housing of thick steel plate Kneads as little as 2 lbs. 1-speed and 2-speed models 1-timer and 2-timer models CE Certified

Condition: excellent (used), Probat Bakery Oven 120x80 24cm Deck Height Dcjlhcdspfc Ryjw Isi

Condition: excellent (used), Year of construction: 2023, Functionality: fully functional, machine/vehicle number: Pri7, Tunnel Oven with Ceramic and Tube Burners Perfect for: Pizza base, pita bread, samoun, naan, chapati Few sizes for 2000-18000 pcs per hour A high-efficiency tunnel oven designed for consistent baking results. The oven features ceramic burners on the top for precise heat control and tube burners beneath the conveyor for even baking. The plate conveyor ensures stable and uniform heat distribution. Specifications: Heating System: Ceramic burners (top) and tube burners (bottom) Baking Surface: Plate conveyor for uniform baking Efficiency: Designed to reduce baking time and operational costs Durability: Built for long-term use with a reliable structure Warranty: Multi-year coverage for essential components Dcslhcdwovvifcs Isi Suitable for semi and full industrial bakeries requiring a stable and efficient baking process.

Condition: like new (used), Year of construction: 2024, Functionality: fully functional, warranty duration: 12 months, Automatic Pita Production Line for Sale. Some of the machines can be sold separately and not the entire line. Looking to streamline your bakery operations? Our fully automated pita production line is designed for high-efficiency, consistent quality, and maximum output. Ideal for industrial bakeries, this system ensures precise dough handling, uniform baking, and seamless workflow from mixing to packaging. ✅ High-speed production ✅ Consistent size & texture ✅ Energy-efficient baking technology ✅ Customizable to your needs Dcolevviatehcdw Iei Upgrade your bakery with cutting-edge automation.

Condition: like new (used), JBT Double D 2 rack rotary oven. Takes 2 x 18 x 30 racks. Very clean and tidy. For bakery use. Dslhcdshyuchjw Ijci

Condition: as good as new (ex-display), Are you looking for an affordable, professional solution for your bakery? Or would you like to sell your used machines? Dcolhcdwowx H Ixe Isi Then you have come to the right place! ⸻ ✅ What we offer: • Used & refurbished bakery machines • Deck ovens, rack ovens, proofing cabinets, kneading machines, mixers and much more • Professionally cleaned, inspected & ready for use! • Brands such as W&P, Miwe, Bongard, Kemper, Diosna, Rondo, König and more ⸻ We also buy machines! Do you have machines you no longer need? We buy bakery equipment and ovens at fair prices – including full business liquidations. Simple processing, fast payment and, upon request, dismantling and pick-up. ⸻ Contact us! Shipping or collection available Viewing by appointment

Condition: used, Bakery oven With three floors and a stand Dslhcdwsur Ixpj Ieci Manufacturer: Miwe Model: CO 3 External dimensions: 150x130x140cm Internal dimensions: 120x80cm Capacity: 3x4 trays (60x40cm)

Year of construction: 2020, Condition: excellent (used), Functionality: fully functional, Stainless steel work table AT 3500 with beech wood and gallery at the back 2 x stainless steel sliding door with shelf Drawer unit shortened on the left Djlhcjrhd Udsdw Ijci Shortened door with shelf Dimensions: 3500 x 800/700 x 900 mm WxDxH Used appliance Many more work tables in stock!

Year of construction: 2016, Condition: excellent (used), Fully functional, in very good technical and optical condition. Year of manufacture : 2016-2017 The set contains: EUROMAT B5 / B10 VARIO oven + 2 loading spaces. Baking Sheets/Tray - Accessories. Freight costs depend on the weight, volume and above all on the distance, the following information is relevant for inquiries: Delivery address (postcode and name of the town), but further details require a telephone call, so we ask you to inquire about transport costs and other delivery modalities to contact us by phone. Our contact details can be found under the legal information of the seller. Payment in cash, possible upon delivery on site. Dcjlhcdwewwgvae Ioi We sell and export worldwide, due to our very large storage capacity we can also deliver larger quantities flexibly and quickly. Please contact us before purchasing. We issue intra-community invoices - excluding VAT. opening hours Mon-Fri: 8 a.m.-4 p.m.

Condition: good (used), Baking equipment included. Sottoriva Computer 1001 Delhsu U U A Eocdw Ioci

Condition: excellent (used), Hobart Legacy HL1400 planetary mixer. 140 Quart model. Top specification recent model. Available with heated bowl. New price of this machine with standard bowl is £30,000 Dcelhcdweukxp Ao Ioi

Year of construction: 2005, Condition: good (used), Wachtel Infra bakery oven Delhcownqm Rsdw Isci - model EE 508/76 - used - year of construction 2005 - surface 7.6 sq m - 5 chambers 1.8 x 0.8 m - electronic control DMS - hood with fan - steaming for each chamber - capacity 15 trays 60 x 80 or 30 trays 40 x 60 - good technical condition - collection from the warehouse / transport option - price on request

Condition: like new (used), Bakery oven With 4 floors and fermentation chamber Manufacturer: Miwe Model: CO 4.0806 External dimensions: 110 x 101 x 212cm Internal dimensions: 80 x 40 cm Electric power: 5.9 kW x 4 Dcslhcdewi Tugew Iei Voltage: 400V / 230V 50Hz 3 N PE

Condition: reconditioned (used), Functionality: fully functional, warranty duration: 6 months, DGUV certified until: 07/2026, year of last overhaul: 2025, Turntable for seeds Doleid Enwjhcdw Isci Fortune DT stainless steel version Shelf below for seed disc Machined mobile Connection 400V, 1 kW, 16A-CEE plug Used machine cleaned 6 months warranty Visit our large bakery machine center!

Condition: good (used), Year of construction: 2018, 790 USED Bakery washer for baskets, baskets VELOX. The device is operational, after inspection. year of production: 2018 EXTERNAL DIMENSIONS (in cm): - width 237 - main 190 - height 330 The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport / assembly / commissioning of the device. The price is a net price. Dcelhcdwetrmmze Iji Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: good (used), More bakery machines. Price is for all pictured.. Dcslhceu U U Dcedw Isi

Condition: excellent (used), Year of construction: 2014, Functionality: fully functional, Vacuum stuffer Brand Vemag Model HP20E Year of production 2014 Dcslhowf Alyocdw Isi Power 23kW Voltage 400-460V 38A 3~50/60Hz

Year of construction: 2004, Condition: good (used), Matador MDC 125 baking oven - used - year of construction 1999 and 2004 - baking surface 12.5 qm Dcjlhcderkz Nijw Isi - 5 chambers 1.2 x 2.0 m - computer control - gas or oil burner - ovens from production - technically sound - fully assembled - price upon request

Condition: like new (used), Miwe 4 floors Bakery oven Electric Oven voltage: 230V / 50Hz / 1 NPE Delhcdwewi Stho Ieci Chamber voltage: 400 / 230V 3 NPE

Year of construction: 2025, Condition: new, Functionality: fully functional, Available in different sizes and capacities. Domino is a professional floor stove designed to meet the needs of simple and versatile use. It is ideal for baking bread, desserts and pizzas in the tray. The Domino series is especially suitable for bakeries, pastry shops, pizzerias and hotels. Basic characteristics: Baking temperature up to 350°C Height of the working floor: 18 cm (optional: 25 cm) 3 power levels available: STANDARD, MAXIMUM and TRAY PIZZA (on some models at an additional cost) New design suitable for blending into the interior Number of stackable floors: from 1 to 4 Fydrofire® Fireclay Plates Fydrofire® floor slabs provide greater reliability and even heat distribution Standard on all models. Control Panel & Software TOUCH electronic control "READY TO BAKE" function – the stove is ready for the set temperature with lower energy consumption "RECOVERY TIME" function – you always know how much time is left until the furnace is ready Access password management – guarantees consistency in baking by restricting access to recipes USB 2.0 port for fast and secure data transfer Energy Efficiency POWER MANAGEMENT: energy-saving mode for floors and steam generators, with 3 different modes according to the type of baking OPT display – shows the efficiency of the furnace use, enables conscious use and savings SLEEP function – to save during periods of inactivity Temperature control using two probes per floor Minimum insulation thickness: 100 mm Glass that reflects heat Steam generator (optional) with optimized performance and tuning from the panel Steam generator on/off button Automatic switching on and off by days and weeks Dcelhcdwowhdpxs Isi Automatic shutdown in case of prolonged inactivity Display of time for conscious use of the stove Ready to connect to a power limiter device Construction Stainless steel front and hood Side panels made of prepainted sheet metal From the Squirrels, Squirrels, Squirrels Independent heater at each end of the floor Concrete and fireclay baking plate Lightweight aluminum frame for easy transport and installation Automatic control of the steam ejection damper Doors with upward opening – saves space Double Spring Doors Easy and quick cleaning of the glass without removing it Large stainless steel handle, insulated plastic handles for safe and ergonomic handling The internal dimensions of the floor correspond to the actual width of the opening Double lights per floor, with on/off switch Control panel on the right. Technical characteristics: Floor: 3 Floor entrance height: 18 cm Number of trays 60x40: 6 pieces per floor Floor dimensions width x depth: 124 x 122 cm Oven dimensions WxDxH: 163 x 161 x 241 cm Power: 13.6 kW per floor Weight: 185 kg one floor

Condition: good (used), 776 USED Bakery rotary trolley oven Winkler Compact. EXTERNAL DIMENSIONS OF THE OVEN (in cm): Dolhcdwjtcuh Do Ijci - width 160 - length 168 - height 250 + 15 (chimney) We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, rack oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: excellent (used), Year of construction: 2018, Hein Shopestone baking oven - ceramic-tube heating system - used - year of construction 2018 - control with detyck screen - hood with fan - 5 chambers 1.2 x 0.8 m - perfect technical condition - collection from warehouse / transport option Djlhjucqgvscdw Ioci - price upon request

Year of construction: 2025, Condition: new, Functionality: fully functional, Available models on GAS and Electrical power supply with different dimensions and capacities Perfect for artisanal bakeries, semi-industrial plants and retail stores The ideal solution for anyone looking for superior baking performance and maximum flexibility when working with different types of bread and pastries, regardless of shape, size or quantity. It burns perfectly at both full and partial loads. Innovative baking systems for perfect results BTT (Bottom to Top) baking system – air circulates from the bottom up, creating a floor oven effect for a unique baking quality. The result: a product that leaves customers breathless! DAF (Double Air Flow) – extremely even baking thanks to the double airflow that encompasses each product. Not available on model 4676. Ideal for: Cakes and pastries of low weight (e.g. 60–70 g Kaiser pastries, biscuits, sticks, tarals...) Fast baking cycles (less than 15 minutes) High racking (more than 18 levels) Narrow and long trays (e.g. 46×80 cm) OPT function – allows you to monitor the efficiency of the furnace operation in real time, helping in more rational use and energy savings Technical characteristics: Baking surface: 6.3 m2 (n°18T 46x76) Oven dimensions WxDxH: 123x171x251 Minimum room height: 270 cm Power GAS: 52 kw 44000 kcal/h Electrical power: 1.5 kW Weight: 1350 kg Max. Baking temperature: 300 °C Heating: electric or gas/light fuel oil Main switch located on the control panel Advanced control and management TOUCH electronic control "Ready to Bake" – the stove is always ready with lower consumption "Recovery Time" – the exact time to re-readiness Partial Load Management Password protection of recipes USB 2.0 for fast and secure data transfer. Effective steam management Speed Dry – faster steam ejection (70% faster), for crispier and more fragrant products Increased steam generator (standard equipment) – higher volume and better steam distribution Automatic steam damper Stainless steel exhaust – 900 rpm Energy efficiency and durability High-performance heat exchanger and firebox (in combustible versions) Double armored heaters (electric version) Two-layer high-density mineral wool insulation Rubber-silicone seal + stainless steel – long life and no steam leakage Thermo-reflective glass – saves energy Ergonomic vertical handle along the entire height of the door, with double locking system Raised stove bottom – additional thermal insulation Connection to a power limiter (only on electric models) Construction and ergonomics: Stainless steel front and hood Stainless steel floor with adjustable flaps for air regulation Rotary trolley unit with motor and mechanical overload protection Manual lifting mechanism Trolley access door 194.5 cm high (model 4676 off) Door with hinges on the right side Stainless steel access ramp, gentle inclination for easy insertion/removal of the trolley Flat inner surface – easy to clean Prepainted steel side panels Djlhcowhdhuodw Ijci Access to the main controls from the front Heavy Duty version (HD kit) – available for models 80100 and 80120 For intensive work over 8 hours a day and average temperatures above 250 °C – additional reinforcements for maximum durability.

Condition: good (used), 777 USED Bakery rotary trolley oven Winkler Compact. EXTERNAL DIMENSIONS OF THE OVEN (in cm): - width 158 - length 160 - height 250 + 20 (drive) We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Delhcdjtcuuwsw Isci Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, rack oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices