Used Danish Pastry for sale (1,792)

Condition: excellent (used), Rademaker block processor with Rondo make up line. Has been producing 'Salmon en croute' for major UK supermarkets. Whole line is in lovely condition and can obviously be easily adapted to run other products like pasties, sausage rolls etc. Njdpfx Aeiabu Uelascw Mainly used seasonally so only 11,800 running hours.

Condition: like new (used), Rondo line for thin pastry, was set up to produce thin pastry to manufacture samosas but can be used for any fine pastry manufacture. Starts with elevated conveyor, 6 roll dough extruder 650mm wide, various 700mm wide conveyors with guillotines and dusters. Was set up to cut the pastry into 75 x 173mm 8 across, 90 x 213mm 7 across and 110 x 254mm 5 across. We would need to check first if all the sizes are here, not confirmed, just read from the order form. Lins is approx 22m long. All belts have perished, this has been in safe storage for many years as it could not be sold to competitors in the UK. Njdpjh Rwlfofx Alajcw

Year of construction: 2001, condition: excellent (used), Rondo pastry sheeting line Model: Laminazione Njdpfx Aeiuzdyjlaecw 2001, Stainless, total length 7000mm, this line comprises an infeed section – multi roller satellite head, cross pinner and then calibrator making puff pastry from blocks / billets to final width of 600 mm and 2-3mm thickness, comes complete with electrical drawings and manuals.

Condition: excellent (used), functionality: fully functional, conveyor belt width: 615 mm, input voltage: 400 V, total length: 700 mm, working width: 700 mm, total width: 2,500 mm, total height: 850 mm, Fritsch Cutting Table Model: FT 250/700 Nedpfxjzfynpj Alascw with longitudinal and transverse cutting rollers Protective cover for cutting tool Cutting belt, smooth Simple, robust design Connection: 400V, 16A CEE plug Dimensions: 2500 x 700 x 850 mm (W x D x H) Used equipment Visit our large showroom!

Condition: refurbished (used), Tromp Depositor efficient and precise depositor for semi-liquid food applications. Ncjdpezh If Uofx Alasw 5-nozzle spray bar Siemens Logo digital control panel frequentie controlled infeed rollers

Condition: used, Year of construction: 2003, Seewer Rondo Croissomat SCMG for the production of filled and unfilled croissants, the pneumatic filling depositor deposits soft to firm fillings in two to four rows. It even processes fillings with small pieces of fruit or vegetables without difficulty year of build 2003 for filled and unfilled croissants laminated and non-laminated doughs up to 900 unfilled croissants per row per hour (max. 4.500 units), two to five rows up to 700 filled croissants per row per hour (max. 2.800 units), two to three rows calibrator year of build 1997 pneumatic filling depositor year of build 2006 usable dough-sheet width approx. 530 mm speed of conveyor belt 9 m/min 1 stamping knife is included, additional stamping knives are available on request Ncodpfx Ajwgwwgjlasw pictures BEFORE reconditioning

Condition: used, Year of construction: 1989, ⚙ Main Technical Specifications - Model: DST 27 (DN27) - Year of manufacture: late 1980s (198X) - Maximum log diameter: 1000 mm - Maximum log length: 2700 mm - Spindle motor: 105 kW, direct current - Blade feed motor: brushless, for greater precision and efficiency - Total installed power: 134 kW - Number of operators required: 1 Operational Advantages - High cutting precision thanks to the brushless system and geometric centering - Energy efficiency for a machine of this power, with optimized motors - Advanced automation that reduces the number of operators required and improves productivity - Robustness and reliability typical of Valette & Garreau machines, ideal for intensive industrial use Ncedpfx Aljzka Hcoaow

Condition: ready for operation (used), functionality: fully functional, conveyor belt width: 600 mm, working width: 600 mm, Complete puff pastry line RIJKAART / RINC 600mm | Operational, Tested For sale: a complete, industrial laminating line for the automated production of puff pastry, semi-puff pastry, and Danish pastry, manufactured by the renowned Dutch brands Machinefabriek C. Rijkaart bv / Rinc Europe. REASON FOR SALE: The line was purchased from a distributor and fully prepared for operation under a specific production contract. Due to reasons beyond our control, the contract was not finalized. The machine has not been used in continuous operation and is 100% free of any legal defects. TECHNICAL CONDITION AND SERVICE: The machine underwent a full technical inspection after purchase. All components requiring attention have been replaced with new ones – including new main bearings and some conveyor belts. The line has been successfully connected and mechanically tested. I have a current video recording of the start-up tests (available immediately via WhatsApp). TECHNICAL SPECIFICATIONS: Working width of the belt: 600 mm (Euro standard – ideal for baking trays) Estimated capacity: approx. 400 kg – 1000 kg of dough per hour (depending on the thickness of the sheet and the product) Construction: Stainless steel / acid-resistant steel with the legendary, robust Rijkaart mechanics (very easy to maintain, without problematic PLC electronics). THE SET INCLUDES: Automatic dispenser / pump for margarine and fat Triple station of independent calibrating rollers (multiroller) for precise dough stretching Original, central Rinc electrical and control cabinet with a clear synoptic panel Two-level conveyor / roller feeder Complete set of 600 mm conveyor belts LOGISTICS AND PICK-UP: The main feeding section is located in the production hall, and the remaining components are safely stored under a sealed industrial tent. Dismantling and transport are the responsibility of the buyer. We provide free assistance and loading with a forklift on-site. TERMS OF SALE: Sale only to companies – we issue a full VAT invoice. Starting price: PLN 299,000 net (negotiable within reason). Ncjdpfxjzivw Ue Alaew

Condition: ready for operation (used), Year of construction: 2019, Rondo Doge Polyline make up pastry line year of build 2019 overall length 830cm conveyor belt width 64cm microprocessor control system touchpanel 99 program memory slots belt speed 0.5 – 8 m/min Nodpfx Alszgcgwsajcw cutting station foot control flour duster water drip device guillotine compact panning machine year of build 2022 several cutting knives

Condition: good (used), Fritsch Rollfix Pastry brake Pastry brake, total length 3000mm, belt with 600mm, roller width 630mm, with safety cage, mobile, 1Ph Nedev Rgpbspfx Alascw

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, input voltage: 230 V, warranty duration: 12 months, DGUV certified until: 06/2027, type of input current: AC, total length: 440 mm, total width: 800 mm, total height: 470 mm, input frequency: 50 Hz, space requirement height: 470 mm, space requirement length: 440 mm, space requirement width: 800 mm, Slicing machine for small baked goods Schneid-Leo with infeed chute Tabletop model made of stainless steel Capacity up to approx. 2000 rolls Cutting height adjustable Nedsv N Tk Ajpfx Alajcw for baked goods that need to be sliced through Baked goods max. 160 x 80 mm, W x H DGUV V3 tested, exclusively available from us Connection 230V New device, SAB certified 12 months warranty + spare parts service optional: Conveyor table for LEO Service package Spare parts box Maintenance contract Training and commissioning More top-quality bakery equipment in stock!

Condition: ready for operation (used), Year of construction: 2006, Canol make up pastry line Canolino 5.2 highly specified make-up line for the production of puff pastry, yeast dough and Danish pastry. This Canol Canolino 5.2 is equipped with an independent dough calibrator, ensuring precise dough thickness and consistent product quality. Reliable industrial line suitable for a wide range of bakery products. year of build 2006 length overall: 678 cm Nodpfx Aezd Tc Delajcw conveyor belt width: 650 mm independent dough calibrator cutting station dosing machine with 4 dosing nozzles roll winder guillotine cutting knives, folding shoes etc. pictures BEFORE cleaning

Condition: used, - Dimensions: 740×990×2010 mm - 10 shelf levels for 600x800 grids - Maximum capacity: 33 trays of 4 L - Model: GEH800BT ECO - Serial number: ST220360101GH80B008 - Climate class: 4 - Refrigerant: R290 - Voltage: AC 220-240 V - Max current: 3.5 A Nodpey Nnuuefx Alaocw - Temperature: -18 to -22 °C - Frequency: 50 Hz - Weight: 150 kg - Automatic defrosting,

Condition: new, - Dimensions: 1800x800x860 mm - For 400x600 mm trays - Serial No.: 63730 - Year: 24-04-2023 - 10 levels per door - 2 solid doors Njdpfx Alew Elyaoaecw - Temperature: -10°C - Voltage: 230V - Power: 0.6 kW - Weight: 160 kg - Model without top cover

Condition: used, Composed of: 1) Dough storage hopper Mod. 'STAR' 2) Conveyor L=500 Mod. 'TRL' 3) Dough extruder Mod. 'RON 1/480' 4) Conveyor L=700 Mod. 'MCI 690' 5) Dough flouring unit L=700 Mod. 'B/M 700L' 6) Multi-roller unit Mod. 'MUL 700' 7) Conveyor L=700 Mod. 'MCI 690' 8) Fat extruder Mod. 'EG-7-E' 9) Overlapping conveyor belts Mod. 'NPP/200' 10) Conveyor L=700 Mod. 'MCI 690' Year of manufacture 2006 Ncsdpfx Aewxwiajlajw

Year of construction: 2016, condition: like new (used), Teknostamp pastry sheeter Nsdpfx Aljg Ifw Esajcw Serial: 580160101 2016 tabletop pastry sheeter, overall length 2100mm, belt width 590mm, adjustable thickness, 3Ph (missing back cover)

Condition: excellent (used), functionality: fully functional, conveyor belt width: 250 mm, input voltage: 400 V, total length: 570 mm, working width: 250 mm, total width: 560 mm, total height: 1,230 mm, table length: 800 mm, DGUV certified until: 06/2027, Kalmeijer KGM Pastry Machine with heating system, sheet tray transport with "stop and go" function & 1 decorative roller "Speculaas" Machine is mobile Connection: 400V, 16A-CEE plug Dimensions: 560 x 570 x 1230 mm (W x D x H) Used machine, cleaned Quality from a specialist company! Benefit from over 35 years of experience! Additional decorative rollers Baking trays Maintenance contract Delivery service Training & commissioning Ncjdpfx Ajxyqu Nelaew We have more pastry machines in stock!

Condition: excellent (used), 1x Tromp line. Hybrid Line with Rondo dual servo guilllotine, capable of 200 cuts/hr or 80 stamps/min. Nodpey Enwhjfx Alaocw Comprising of main line pastry cutting marking discs, burgess calibrator with 2 flour dusters, rondo marker, cutter unit, hand crimped cutter and sensor, tromp depositor with stairs, rondo guillotine and cutters and dockers, portable scrap pastry unit, wire belt take off conveyor, 3 chain take off conveyor, hugging conveyor, topping machine with stand, 6 lane forming box, product divider, 2 off drum pastry cutters (foils) 1 off marker unit (chevron) Main panel Tromp (office), Main Panel Rondo, HMI Panel Tromp, HMI panel rondo, 3 off single step stands.

Condition: used, Year of construction: 1999, Rondo Doge Rondolino make up pastry line year of build 1999 table length overall 380cm conveyor belt width 635mm cutting station filling depositor Ncjdpfx Alsxvx Tfsasw guillotine ZGM635.A pictures BEFORE cleaning

Condition: good (used), Year of construction: 2004, functionality: fully functional, input voltage: 400 V, total length: 6,700 mm, working width: 650 mm, total width: 1,100 mm, table length: 5,200 mm, Canol Make-Up-Line "Canolino" 5.2 (with about 670 cm overall length) Make-up-table / -line / dough-processing-line "Canolino" 5.2 with about 65 x 520 cm working belt, year 2004, designed to produce a wide variety of products like puff- pastry products with odr without filling, yeasted products and other pastry specialities. The "Canolino" line is easy to use and mounted on wheels, it comes with a dough-belt calibraion head, a huge varity of different cutting rollers (incl. croissant roller or special roller for "Stutenkerle" (=sweet-yeast-dough / gingerbread-man), a water-drop humidification station, a volumetric filler (V4 F) / electric screw-depositor with 4 outlets, suitable for dosing creamy products with spot, continuous or intermittent dosing, a motorised winding roller, for example for snails or other wound products, various winding and folding tools and pressure rollers as well as a motorised guillotine knife for cross-cutting. Perfect for the use in small and medium-sized bakeries. The wide range of easy-to-use and also easy to mount accessories can be changed in a short time nearly without tools. The electric guillotine can also be moved on the desired position. The make-up table is manual controlled for very simple operation and managing the various work functions. All components and accessories are electrically operated (also filler, guillotine knife) so there is generally no need to use compressed air. The make-up-line and all accessories (as shown in the photos) are in good "bakery-condition" and are offered for sale fully cleaned and ready for use. Dimensions: approx. 670 cm in total length, approx. 110 cm in width and approx. 195 cm in height (control unit and filling station) Ncedpfey Na T Nox Alaew

Condition: excellent (used), 491 USED Canol pastry, cake production line. EXTERNAL DIMENSIONS: Nsdpfxok Ear Ie Alaocw -L: 970, -W: 100 -H: 193. EQUIPMENT: - sprinkling flour under the dough - cutting station - rolling and pressing station (joining cakes) - grain sprinkling station - guillotine with different patterns of biscuits for cutting - trimmings extraction station - sheet stacking station The device is in our warehouse (36-068 Bachórz, Poland) It is possible for us to renovate the device, assemble it and mount it. The price is a net price. OUR LANGUAGES: ENGLISH, GERMAN, FRENCH

Year of construction: 2010, operating hours: 48 h, condition: good (used), functionality: fully functional, Pastry wrapping machine was purchased new in 2010 but was hardly used. Uses grease paper and PE sheets for wrapping Ncodpfx Aljzdf A Rsajw

Condition: good (used), Year of construction: 1996, Rondo Compactline Bun Line - used - year of manufacture: 1995-96 - components: Compactline work table, calibrator, cutting station, moistening station, filling machine, roller, rolling station, guillotine, receiving table, 4 cutting rollers, 3 decorations - length: 7.70 m Ncsdpfxeyglg Us Alaow - stainless steel construction - manual control - machine from production - complete overhaul available on request - ex stock - price on request

Condition: excellent (used), warranty duration: 6 months, Used WP Kemper SBR 2500 belt rounding machine Nedouwqufepfx Alascw For doughs with high rye content and high stickiness. Technical data: Capacity up to 2000 pcs/hour. Weight range: 500-2000g. Electrical connection: 400V; 1.3 kW. Dimensions: 2700 x 660 x 1500 mm.

Condition: refurbished (used), Year of construction: 2006, Seewer Rondo SCM 50 croissant line with free connectable winder. Use the Croissomat to produce your croissants automatically. Triangles are stamped from a dough sheet, turned, and then curled to perfection. You can use the SCM to produce croissants in addition to other curled products. This compact machine can be accomodated in any bakery. for unfilled croissants Ncedpfxow Hykis Alaew for laminated and non-laminated doughs up to 900 units per row per hour (maximum 5,400 units) between 2 and 6 production rows digital control puncher press rolls year of build 2006 1 stamping knife is included, extra stamping knives are available for 2250 euro each