Used Danish Pastry for sale (1,842)

Condition: excellent (used), Rademaker block processor with Rondo make up line. Has been producing 'Salmon en croute' for major UK supermarkets. Whole line is in lovely condition and can obviously be easily adapted to run other products like pasties, sausage rolls etc. Itedpfxeiabu Ue Ad Sol Mainly used seasonally so only 11,800 running hours.

Condition: excellent (used), 554 USED Planetary mixer 40L. TECHNICAL DATA: - bowl capacity: 40 L EQUIPMENT: - 2 bowls - 2 whisks - hook Ijdpfxez At I Re Ad Sotl - paddle The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: excellent (used), 553 USED Boku 20L planetary mixer. TECHNICAL DATA: - power: 0,75 kW - power supply: 380V - bowl capacity: 20 L EQUIPMENT: - 2 bowls - 2 whisks - hook Itjdpfez At Iqex Ad Sel The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: excellent (used), 552 USED Hobart H600 planetary mixer. EXTERNAL DIMENSIONS (cm): - W: 70 - L: 105 - H: 140 TECHNICAL DATA: - power: 1.5 kW - power supply: 400V 3Ph 50Hz - bowl capacity: 60 L - weight: 325 kg EQUIPMENT: - 2 bowls Itedpez At Hysfx Ad Sjl - whisk, paddle, hook The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: excellent (used), 536 USED Mixer for whipping and heating masses. EXTERNAL DIMENSIONS (in cm): - W: 100 - L: 85 - H: 142 The price is a net price. Paid options available: transport. Itedpfx Adszz S A Rs Sel Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: used, Year of construction: 2002, Pastry filling machine, Jufeba FS-1 Year of manufacture: 2002 Iodsz A R Tuspfx Ad Sjtl New sheet metal cover New filling block, PVC, fully assembled (right side) Capacity: 3.5 liters Filling quantity per filling cycle: 5 to 30 g Dimensions (W x D x H): 38 x 71 x 40 Pneumatic version, required compressed air: 6 bar

Condition: used, Year of construction: 2000, Fine bakery line Seewer Rondo SPF 602 Condition: used, functional Year of manufacture: 2000 Calibrating head, year of manufacture 1996 Cutting station Itsdez A Sdhepfx Ad Sjl Spraying device Filling station Guillotine Includes cutting tools

Condition: used, Year of construction: 2005, Pastry and croissant line Rondo TOP LINE Suitable for the production of filled and unfilled croissants, puff pastry products such as cinnamon rolls, and other filled baked goods. Available immediately! Laminating system (year of manufacture: 2005) consisting of: Dough hopper/pre-portioner Dough band former Fat pump (year of manufacture: 2007) Conveyor belt with folding belts Satellite head 1 Folding station Satellite head 2 Cross roller Calibrating roller Transfer belts to the croissant section Conveyor belt with cutting rollers and spray station Pneumatic 6-piston filler Guillotine Tray stacking device Incl. accessories Croissant system (year of manufacture: 2009) consisting of: Conveyor belts Punching and cutting station Turning and spreading station Winding station Incl. accessories Itsdpfxez A R Sks Ad Ssl

Condition: used, Year of construction: 2002, Pastry line / Processing line Rondo Jumbolino SPF 610 C Year of manufacture: 2002 Condition: functional Includes: cutting rollers, folding shoes, accessories, etc. Itodpfx Adsz A Spds Ssl Double cutting station Dough scrap/waste remover with collection container Spraying device Pneumatic filling device Spreading device Infeed roller Guillotine Belt running direction: left Belt width: approx. 640 mm Overall length: approx. 8250 mm

Condition: used, Year of construction: 2012, functionality: fully functional, Year of manufacture: 2012. Itedpfx Aoz Audgsd Sjl

Condition: excellent (used), Rare opportunity. Complete industrial puff pastry production line - from bulk flour storage to laminated dough. Iedpfx Aezvilfed Setl Comprising two 75 cubic metre Slob outdoor flour silos with automatic transfer, weighing and dosing system,, two stainless steel Diosna WV 240 A Premium mixers with four bowls, Syspal 2024 1 tonne rated bowl tipper and complete AMF Bakery Tromp continuous puff-pastry laminating line. Currently installed and in daily production producing 2 tonnes per hour at 90/100 laminations. Videos available upon request.

Condition: good (used), functionality: fully functional, AMF Bakery Tromp puff pastry line direct from major factory. Has been producing 2 tonnes per hour of 90-100 layer puff pastry. Other machinery available from the same line including 2 x Syspal bowl tippers (2024), 2 x Diosna WV240 A Premium wendel mixers (stainless steel model), 2 x Siloba 75 tonne flour silos, 2 x Siloba flour stations. All being removed at the end of August '26. Itedpjzumifsfx Ad Sel

Condition: ready for operation (used), Year of construction: 2013, Fritsch Easyline make up pastry line year of build 2013 table length overall 573cm. conveyor belt width 65cm guillotine filling depositor cutting knives etc. pictures BEFORE cleaning Itsdpjzv R Emefx Ad Sel

Condition: excellent (used), functionality: fully functional, conveyor belt width: 250 mm, input voltage: 400 V, total length: 570 mm, working width: 250 mm, total width: 560 mm, total height: 1,230 mm, table length: 800 mm, DGUV certified until: 09/2027, Kalmeijer KGM Pastry Machine with heating system, sheet metal transport with "stop and go" function, and 1 patterned roller for "Speculoos" cookies. Machine is mobile. Connection: 400V, 16A - CEE plug. Dimensions: 560 x 570 x 1230 mm (W x D x H). Itsdpfx Adjxyqu Nj Ssl Used machine, cleaned. Quality from a specialist company! Benefit from over 35 years of experience! Additional patterned rollers Baking sheets Maintenance contract Delivery service Training & commissioning We have other pastry machines in stock!

Condition: excellent (used), 506 USED Rego Vario pastry beater. TECHNICAL DATA: - power: 2,2 kW Itsdozufapspfx Ad Sjl - power supply: 400V - kettle capacity: approx. 32-40L The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: used, Year of construction: 1995, functionality: unexamined, machine/vehicle number: 75, input voltage: 380 V, input frequency: 50 Hz, overall weight: 1,262 kg, Tonelli PN200 planetary mixer with 2 bowls and 3 attachments. The Tonelli PN200 is an industrial planetary mixer designed for the preparation and mixing of various food products. Its robust design allows for intensive use in production while ensuring a homogeneous and consistent mix. The machine is supplied with 2 bowls and 3 mixing attachments, offering good versatility depending on the preparations. Isdszu S Rnjpfx Ad Sstl Year of manufacture: 1995 Suitable for the production of: Pastes Creams Fillings Various food preparations Main features: Bowl capacity: 200 liters 2 bowls 3 mixing attachments Stainless steel construction Planetary mixing system Technical specifications: Model: PN200 Manufacturer: Tonelli Voltage: 380V

Condition: excellent (used), 491 USED Rego SM 4 pastry beater. EXTERNAL DIMENSIONS (in cm): - W: 55 - L: 70 - H: 172 TECHNICAL DATA: - power: 1,47 kW - power supply: 400V - kettle capacity: 40L Itedjzrn D Ejpfx Ad Sol - weight: 330kg EQUIPMENT: - kettle - whisk The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: excellent (used), 490 USED Hobart H600 pastry beater. EXTERNAL DIMENSIONS (in cm): - W: 70 - L: 105 - H: 140 TECHNICAL DATA: - power: 1,1 kW - power supply: 400V 50Hz Iedpozrn A Iefx Ad Sstl - kettle capacity: approx. 60L - weight: 325kg EQUIPMENT: - kettle - whisk The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: refurbished (used), Year of construction: 2003, Seewer Rondo Croissomat SCMG for the production of filled and unfilled croissants, the pneumatic filling depositor deposits soft to firm fillings in two to four rows. It even processes fillings with small pieces of fruit or vegetables without difficulty year of build 2003 for filled and unfilled croissants laminated and non-laminated doughs up to 900 unfilled croissants per row per hour (max. 4.500 units), two to five rows up to 700 filled croissants per row per hour (max. 2.800 units), two to three rows calibrator year of build 1997 pneumatic filling depositor year of build 2006 usable dough-sheet width approx. 530 mm speed of conveyor belt 9 m/min 1 stamping knife is included, additional stamping knives are available on request Iodpfx Adewgwwgs Setl pictures BEFORE reconditioning

Condition: refurbished (used), Year of construction: 2008, Rademaker Crusto Bread Line 600 mm. The Rademaker Crusto Bread Line is a versatile production line for manufacturing a wide range of artisan bread products. Designed for gentle dough handling and consistent product quality, this line combines dough sheeting, gauging, folding, cutting, topping and product transfer in one efficient production process. The line is equipped with a fully automatic Siemens PLC control system with colour touchscreen, allowing quick recipe selection and easy operation. Thanks to its modular design, the line can produce various bread products with high flexibility and consistent results. year of build 2008 suitable for production of Ciabatta Folded bread Artisan baguettes Coffee bread (Kranssi) Muhku Niittypitko Various folded and topped bread products main features 600 mm working width X-Pack dough sheeting system Multiple flour dusting stations Quick reducer gauging station Two-roll gauging station Cross roller Dough lane spreading conveyor Folding module Guillotine cutting module Diagonal baguette cutter Water spray unit Universal topping module Retracting belt Siemens PLC with colour touchscreen Recipe management Capacity Muhku – up to 10,000 pcs/hour Ciabatta – up to 7,200 pcs/hour Folded bread – up to 4,800 pcs/hour Coffee bread Kranssi – up to 2,000 pcs/hour Niittypitko – up to 2,000 pcs/hour Capacities depend on product dimensions, configuration and dough characteristics. Technical specifications Itsdpfozub Rqsx Ad Sjl Working width: 600 mm Voltage: 3 x 400 V + N + PE, 50 Hz Control voltage: 24 VDC Power consumption: 21.9 kW Average air consumption: 196 Nl/min Maximum air consumption: 548 Nl/min Dimensions: approx. 21,000 x 3,000 x 6,000 mm

Condition: excellent (used), 488 UŻYWANA Ubijaczka cukiernicza Rego SM 4. EXTERNAL DIMENSIONS (in cm): - W: 70 - L: 70 - H: 171 TECHNICAL DATA: - power: 1,47 kW - power supply: 400V Iodpfx Adszq Szxj Sjtl - kettle capacity: approx. 40 L EQUIPMENT: - 5 kettles - 3 whisks The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: excellent (used), 486 USED Hobart V-1401 Pastry beater. EXTERNAL DIMENSIONS (in cm): - W: 80 - L: 110 - H: 180 TECHNICAL DATA: - power: 3.7 kW - power supply: 400V 50Hz - kettle capacity: approx. 130 L EQUIPMENT: - 4 kettles - 2 whisks The price is a net price. Iodpfxezq Szfe Ad Sotl Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: ready for operation (used), functionality: fully functional, conveyor belt width: 600 mm, working width: 600 mm, Complete puff pastry line RIJKAART / RINC 600mm | Functional, Tested For sale: a complete, industrial-grade lamination line for the automatic production of puff pastry, semi-puff pastry, and Danish pastry from renowned Dutch brands, Machinefabriek C. Rijkaart bv / Rinc. FOR SALE: The line was purchased from a distributor and fully prepared for operation under a specific production contract. Due to circumstances beyond our control, the contract was not finalized. The machine has not been operated continuously and is 100% free of legal defects. Itsdpfx Aozivw Uod Sjl TECHNICAL CONDITION AND SERVICE: The machine underwent a complete technical inspection after purchase. All components requiring attention have been replaced with new ones, including new main bearings and some conveyor belts. The line has been successfully connected and mechanically tested. I have an up-to-date video recording of the start-up tests (available immediately via WhatsApp). TECHNICAL PARAMETERS: Working width of the belt: 600 mm (Euro standard – ideal for baking trays) Estimated capacity: approx. 400 kg – 1000 kg of dough per hour (depending on the thickness of the sheet and the product) Construction: Stainless steel / acid-resistant steel with Rijkaart's legendary, robust mechanics (very easy to maintain, without unreliable PLC electronics). THE SET INCLUDES: Automatic dispenser / pump for margarine and fat (fat pump) Triple station with independent calibrating rollers (multiroller) for precise dough stretching Original, central Rinc electrical and control cabinet with a clear synoptic panel Two-level conveyor / roller feeder (inox roller bed) Complete set of 600 mm conveyor belts LOGISTICS AND COLLECTION: The main feeding section is located in the production hall; the remaining components are safely stored under a sealed industrial tent. Dismantling and transport are the responsibility of the buyer. We provide free assistance and loading with a forklift on site. TERMS OF SALE: Sale only to companies – we issue a full VAT invoice. Starting price: PLN 299,000 net (negotiable within reason).

Condition: good (used), Year of construction: 2004, functionality: fully functional, input voltage: 400 V, total length: 6,700 mm, working width: 650 mm, total width: 1,100 mm, table length: 5,200 mm, Canol Make-Up-Line "Canolino" 5.2 (with about 670 cm overall length) Itsdpsy Na T Nofx Ad Sol Make-up-table / -line / dough-processing-line "Canolino" 5.2 with about 65 x 520 cm working belt, year 2004, designed to produce a wide variety of products like puff- pastry products with odr without filling, yeasted products and other pastry specialities. The "Canolino" line is easy to use and mounted on wheels, it comes with a dough-belt calibraion head, a huge varity of different cutting rollers (incl. croissant roller or special roller for "Stutenkerle" (=sweet-yeast-dough / gingerbread-man), a water-drop humidification station, a volumetric filler (V4 F) / electric screw-depositor with 4 outlets, suitable for dosing creamy products with spot, continuous or intermittent dosing, a motorised winding roller, for example for snails or other wound products, various winding and folding tools and pressure rollers as well as a motorised guillotine knife for cross-cutting. Perfect for the use in small and medium-sized bakeries. The wide range of easy-to-use and also easy to mount accessories can be changed in a short time nearly without tools. The electric guillotine can also be moved on the desired position. The make-up table is manual controlled for very simple operation and managing the various work functions. All components and accessories are electrically operated (also filler, guillotine knife) so there is generally no need to use compressed air. The make-up-line and all accessories (as shown in the photos) are in good "bakery-condition" and are offered for sale fully cleaned and ready for use. Dimensions: approx. 670 cm in total length, approx. 110 cm in width and approx. 195 cm in height (control unit and filling station)

Condition: like new (used), Rondo line for thin pastry, was set up to produce thin pastry to manufacture samosas but can be used for any fine pastry manufacture. Starts with elevated conveyor, 6 roll dough extruder 650mm wide, various 700mm wide conveyors with guillotines and dusters. Was set up to cut the pastry into 75 x 173mm 8 across, 90 x 213mm 7 across and 110 x 254mm 5 across. We would need to check first if all the sizes are here, not confirmed, just read from the order form. Lins is approx 22m long. All belts have perished, this has been in safe storage for many years as it could not be sold to competitors in the UK. Itsdpfx Adjh Rwlfe Sel