Used Pastry Line for sale (11,680)

Condition: used, Year of construction: 2011, functionality: fully functional, input voltage: 400 V, RADEMAKER / RONDO Topline ASTec.W industrial line – Production of layered and filled products Complete RADEMAKER / RONDO industrial line for sheeting, gauging, shaping, filling, and cutting dough products. The equipment was previously used for the industrial production of salmon en croûte. Thanks to its modular design and numerous workstations, it can be adapted to other pastry, viennoiserie, and savory or sweet layered product productions, subject to the necessary tooling and adaptations. 1. RADEMAKER Block Processor – 2006 Industrial equipment designed for the gradual reduction of dough blocks into a homogeneous strip, particularly for processing layered dough blocks. Type: Block Processor Year: 2006 Serial number: 280053 Working width: 650 mm Belt width: 650 mm Weight: 1,725 kg Power supply: 240/415 V, three-phase, 50 Hz, 17 A Documented dimensions: 6,000 × 1,400 × 2,850 mm 2. RONDO Topline ASTec.W Industrial line for shaping and preparing filled products. Model: Topline ASTec.W Line reference: D2147 Manufacturer documentation: edition 01/2012 ASTec hygienic design adapted for wet cleaning. Documented composition: Dough feeding and conveying belts. Two RONDO flour dusting devices. RONDO laminator, working width 740 mm, belt 700 mm. 15-meter industrial shaping table, 700 mm belt, with marking, cutting, and spraying devices. RONDO Rondofiller dosing unit for filling application. Overlay conveyor for working with two layers of dough. Gauging unit. RONDO ZST600 cutting station. RONDO station, model ZKWA605A.A, year 2011, machine number D1221401, working width 660 mm. RONDO guillotine, model ZGEM700W.A, year 2009, machine number C9273305, with documented tooling of five 80 × 125 mm dies. Dough scrap recovery system. Electrical control cabinet and Siemens operating interface. 3. Applications The line was used for the production of products based on salmon wrapped in dough. It also offers possibilities for adaptation to various layered products, turnovers, pastries, filled specialties, and preparations involving two layers of dough. Other applications can be considered depending on the cutting, shaping, and dosing tools available or to be installed. 4. General characteristics Manufacturers: RADEMAKER / RONDO Bwsdpfx Ao Abz D Ienpjw Years of major equipment: 2006, 2009, and 2011 Total length of the documented configuration: approximately 24 meters Documented maximum width: approximately 2 meters Documented maximum height: approximately 2.85 meters Width of production conveyors: up to 700 mm depending on the section Technical documentation and manufacturer's manuals available. Industrial line consisting of several modules that can be considered for adaptation to other productions. The exact composition, available accessories, and production possibilities must be confirmed during technical inspection.

Condition: excellent (used), Year of construction: 2022, Foil Pie Line Rinc Rijkaart 5 wide Bwsdpfx Aexu Duxonpsw The line is commissioned but we do not have customers for foil Pies 2022 Machine date only trials have been made on the machine. Product Ø 110 mm round pie, 40 mm height – 5 products across – 125 prod/min, Filling weight approx.. 170 grams.

Condition: ready for operation (used), Year of construction: 2010, Rademaker industrial powdered sugar duster with stainless steel conveyor, suitable for the automatic and even application of powdered/icing sugar onto bakery products. The machine is manufactured entirely in stainless steel and is equipped with an integrated wire-mesh conveyor and an independently driven spreading/brush system. The conveyor belt and spreading unit can be controlled separately. The machine can be used as a stand-alone unit or integrated into an existing bakery production line. Serial number: 7498-703 Year of build 2010 Stainless steel construction Integrated stainless steel wire-mesh conveyor Driven spreading/brush system Separate controls for conveyor and spreading brush Frequency-controlled drive Electrical control cabinets Mobile stainless steel frame Bjdpez Ha N Hefx Anpoww Voltage: 230 V Connection: 1 Phase + N + PE Frequency: 50 Hz Current: 3 A Weight: 175 kg CE marked

Condition: new, Year of construction: 2026, functionality: fully functional, Multifunctional PASTRY LINE BPL 280 is designed to effortlessly produce high volumes of various breads and pastries, stuffed or not from yeast or puff pastry dough and etc. The versatility of the line allows the production of a wide range of products without significant changes in the modular composition of the line. LINE COMPOSITION (basic configuration): 1) LAMINATING-FORMING MACHINE 2) GUILLOTINE Bwjdef Ec Ivjpfx Anpow 3) DISPENSER 4) DIAPHRAGM KNIFE - diaphragm cutting Productivity up to 9000 pcs/hour, Dimensions - 6300x680x1600 mm, Weight - 700 kg. Price excludes VAT, terms 50% in advance, 50% before collection of the machine, EXW 1 Year Warranty Machine is made new to order. All our machines make a production line that can be operated by one baker, SoloBaker.

Condition: ready for operation (used), Year of construction: 2013, Fritsch Easyline make up pastry line Bwedpfezv R Emsx Anpsw year of build 2013 table length overall 573cm. conveyor belt width 65cm guillotine filling depositor cutting knives etc. pictures BEFORE cleaning

Condition: excellent (used), Year of construction: 2015, functionality: fully functional, input voltage: 400 V, workpiece height (max.): 2,100 mm, workpiece length (max.): 2,000 mm, Ideal-Line Powder Coating Line | Gema Automatic Booth | 17 Guns | Chemical Pretreatment | 250 m Overhead Conveyor Complete Powder Coating Line 3-stage chemical pretreatment system | Dry-off oven | Automatic powder coating booth with recovery system | Curing oven | Overhead conveyor For sale: a complete used powder coating line in good working condition. The line is technically operational and designed for continuous coating of steel and aluminum components. The line consists of: • Overhead conveyor system • Surface pretreatment section Bodpfx Asz Rnu Tonpoww • Dry-off oven after washing • Automatic powder coating booth • Powder recovery system with cyclone and filtration unit • Curing oven • Loading and unloading stations • Control cabinet and automation system _____ Technical Specifications • Manufacturer: Ideal-Line, booth and application system by Gema • Year of manufacture: 2012 / 2015 • Maximum part dimensions (L × W × H): 2000 × 750 × 2100 mm • Powder application system: Gema automatic system with 17 powder guns • Pretreatment: 3-stage chemical pretreatment washer • Oven heating source: Direct-fired natural gas • Conveyor length: Approx. 250 m • Power supply: 400 V _____ Technical Condition The line has been regularly maintained and operated in continuous production service until 30 September 2026. _____ Additional Information • Technical documentation available • Sale due to plant closure • Inspection available by appointment • All de-installation and removal costs buyer is responsible Location • Koszalin, Poland Price • Cena: 369 000 EUR excl tax

Condition: refurbished (used), Year of construction: 2008, Rademaker Crusto Bread Line 600 mm. The Rademaker Crusto Bread Line is a versatile production line for manufacturing a wide range of artisan bread products. Designed for gentle dough handling and consistent product quality, this line combines dough sheeting, gauging, folding, cutting, topping and product transfer in one efficient production process. The line is equipped with a fully automatic Siemens PLC control system with colour touchscreen, allowing quick recipe selection and easy operation. Thanks to its modular design, the line can produce various bread products with high flexibility and consistent results. year of build 2008 suitable for production of Ciabatta Folded bread Artisan baguettes Coffee bread (Kranssi) Muhku Niittypitko Various folded and topped bread products Bedpfx Anozub Rqopoww main features 600 mm working width X-Pack dough sheeting system Multiple flour dusting stations Quick reducer gauging station Two-roll gauging station Cross roller Dough lane spreading conveyor Folding module Guillotine cutting module Diagonal baguette cutter Water spray unit Universal topping module Retracting belt Siemens PLC with colour touchscreen Recipe management Capacity Muhku – up to 10,000 pcs/hour Ciabatta – up to 7,200 pcs/hour Folded bread – up to 4,800 pcs/hour Coffee bread Kranssi – up to 2,000 pcs/hour Niittypitko – up to 2,000 pcs/hour Capacities depend on product dimensions, configuration and dough characteristics. Technical specifications Working width: 600 mm Voltage: 3 x 400 V + N + PE, 50 Hz Control voltage: 24 VDC Power consumption: 21.9 kW Average air consumption: 196 Nl/min Maximum air consumption: 548 Nl/min Dimensions: approx. 21,000 x 3,000 x 6,000 mm

Condition: used, Year of construction: 2000, Fine bakery line Seewer Rondo SPF 602 Condition: used, functional Year of manufacture: 2000 Calibrating head, year of manufacture 1996 Bedpsz A Sdhefx Anpoww Cutting station Spraying device Filling station Guillotine Includes cutting tools

Condition: refurbished (used), Year of construction: 2003, Seewer Rondo Croissomat SCMG for the production of filled and unfilled croissants, the pneumatic filling depositor deposits soft to firm fillings in two to four rows. It even processes fillings with small pieces of fruit or vegetables without difficulty year of build 2003 for filled and unfilled croissants laminated and non-laminated doughs up to 900 unfilled croissants per row per hour (max. 4.500 units), two to five rows up to 700 filled croissants per row per hour (max. 2.800 units), two to three rows calibrator year of build 1997 pneumatic filling depositor year of build 2006 usable dough-sheet width approx. 530 mm speed of conveyor belt 9 m/min 1 stamping knife is included, additional stamping knives are available on request Bodpswgwwgjfx Anpoww pictures BEFORE reconditioning

Condition: ready for operation (used), Year of construction: 2006, Canol make up pastry line Canolino 5.2 highly specified make-up line for the production of puff pastry, yeast dough and Danish pastry. This Canol Canolino 5.2 is equipped with an independent dough calibrator, ensuring precise dough thickness and consistent product quality. Reliable industrial line suitable for a wide range of bakery products. year of build 2006 length overall: 678 cm conveyor belt width: 650 mm independent dough calibrator cutting station dosing machine with 4 dosing nozzles roll winder guillotine cutting knives, folding shoes etc. pictures BEFORE cleaning Bedpfozd Tc Djx Anpjww

Condition: good (used), Year of construction: 1996, Rondo Compactline Bun Line - used - year of manufacture: 1995-96 - components: Compactline work table, calibrator, cutting station, moistening station, filling machine, roller, rolling station, guillotine, receiving table, 4 cutting rollers, 3 decorations - length: 7.70 m - stainless steel construction - manual control - machine from production - complete overhaul available on request Bjdpfx Aneyglg Uepeww - ex stock - price on request

Condition: ready for operation (used), functionality: fully functional, conveyor belt width: 600 mm, working width: 600 mm, Complete puff pastry line RIJKAART / RINC 600mm | Functional, Tested, Bwodpfx Ajzivw Uonpew For sale: Industrial laminating line for the automatic production of puff pastry, semi-puff pastry, and Danish pastry from renowned Dutch brands Machinefabriek C. Rijkaart bv / Rinc. FOR SALE: The line was purchased from a distributor and is fully prepared for operation under a specific production contract. Due to reasons beyond our control, the contract was not finalized. The machine has not been operated continuously and is 100% free of legal defects. TECHNICAL CONDITION AND SERVICE: The machine underwent a complete technical inspection after purchase. All components requiring attention have been replaced with new ones – including new main bearings and some of the conveyor belts. The line has been successfully connected and mechanically tested. I have a current video recording of the start-up tests (available immediately on WhatsApp). TECHNICAL SPECIFICATIONS: Working width of the belt: 600 mm (Euro standard – ideal for bakery trays). Estimated output: approx. 400 kg – 1000 kg of dough per hour (depending on the thickness of the sheet and the product). Construction: Stainless steel / acid-resistant steel with Rijkaart’s legendary, robust mechanics (very easy to maintain, no unreliable PLC electronics). THE SET INCLUDES: Automatic dispenser / pump for margarine and fat (fat pump). Triple station of independent calibrating rollers (multiroller) for precise dough stretching. Original, central Rinc electrical and control cabinet with a clear synoptic panel. Two-level conveyor / roller feeder (inox roller bed). Complete set of 600 mm conveyor belts. LOGISTICS AND COLLECTION: The main feed section is located in the production hall; the remaining components are safely stored under a sealed industrial tent. Disassembly and transport are the responsibility of the buyer. We provide free assistance and loading with a forklift on-site. COMMERCIAL CONDITIONS: Sale only to companies – we issue a full VAT invoice. Starting price: 200,000 PLN net.

Condition: refurbished (used), Tromp Depositor efficient and precise depositor for semi-liquid food applications. 5-nozzle spray bar Bwsdpfszh If Uox Anpjw Siemens Logo digital control panel frequentie controlled infeed rollers

Condition: used, Year of construction: 1999, Rondo Doge Rondolino make up pastry line Bwjdpfxjxvx Tfs Anpew year of build 1999 table length overall 380cm conveyor belt width 635mm cutting station filling depositor guillotine ZGM635.A pictures BEFORE cleaning

Condition: used, Year of construction: 2002, Pastry line / Processing line Rondo Jumbolino SPF 610 C Year of manufacture: 2002 Condition: functional Includes: cutting rollers, folding shoes, accessories, etc. Double cutting station Dough scrap/waste remover with collection container Spraying device Pneumatic filling device Spreading device Bsdoz A Spdjpfx Anpsww Infeed roller Guillotine Belt running direction: left Belt width: approx. 640 mm Overall length: approx. 8250 mm

Condition: excellent (used), 491 USED Canol pastry, cake production line. EXTERNAL DIMENSIONS: -L: 970, -W: 100 -H: 193. EQUIPMENT: - sprinkling flour under the dough - cutting station - rolling and pressing station (joining cakes) - grain sprinkling station - guillotine with different patterns of biscuits for cutting - trimmings extraction station Bwjdpfx Anjk Ear Ispew - sheet stacking station The device is in our warehouse (36-068 Bachórz, Poland) It is possible for us to renovate the device, assemble it and mount it. The price is a net price. OUR LANGUAGES: ENGLISH, GERMAN, FRENCH

Condition: like new (used), Rondo line for thin pastry, was set up to produce thin pastry to manufacture samosas but can be used for any fine pastry manufacture. Starts with elevated conveyor, 6 roll dough extruder 650mm wide, various 700mm wide conveyors with guillotines and dusters. Was set up to cut the pastry into 75 x 173mm 8 across, 90 x 213mm 7 across and 110 x 254mm 5 across. We would need to check first if all the sizes are here, not confirmed, just read from the order form. Lins is approx 22m long. All belts have perished, this has been in safe storage for many years as it could not be sold to competitors in the UK. Bjdpfx Anjh Rwlfspjww

Condition: excellent (used), Year of construction: 2005, functionality: fully functional, Storti Nailing Line GSI/150-AL2 – pallet line The Storti GSI/150-AL2 pallet nailing line is designed for efficient pallet production. This robust industrial machine is suitable for automated pallet assembly, offering reliable performance and increased production capacity. Holtec Variocut VC-SHKA-HPI – cut-to-length saw / optimization line Bwodpfx Aszgayuonpjw This industrial machine is designed for precise and efficient wood cutting. It is suitable for woodworking operations requiring reliable performance, high output, and accurate material cutting.

Condition: excellent (used), Year of construction: 2016, operating hours: 9,001,700 h, functionality: fully functional, machine/vehicle number: N/A, PACE MEAT BONING LINE FOR BUTCHERY OPERATION. Bwodey Uk A Sepfx Anpsw DOUBLE SIDED PACE BUTCHERY CONVEYOR LINE EXTENDING TO A TRIMMING AND PACKING LINE APPROX LENGTH 28m. SPACE FOR 16 BUTCHERS 8 PER SIDE WITH CENTRAL BONE REMOVAL CONVEYOR . SPACE FOR BANDSAW AND DERINDER MACHINES WITHIN THE PROCESS. VARIABLE SPEED CONVEYOR TO DICTATE PACE SPEED OF LINE .

Condition: used, Slitting line SECO 60″ x 0.375″ x 50,000Lb (A3791) is perfect solution for longitudinal coil metal cutting into strips with maximum metal thickness 0.375” and maximum coil width 60” Cold Rolled and Hot Rolled Steel 18-60” Strip Width 2 Speed Gear Box 200-500 FPM Thickness: .032″-.375” Complete Line with the Following Components: L-Type Entry Coil Car 40,000# Max Coil Weight Uncoiler: Coil ID: 23-30.50” Coil OD: 72” Maximum Coil Weight: 40,000# Maximum Sliding Base Hydraulic Expansion Peeler and Hold Down Roll 5 Roll Coil Breaker Entry Adjustable Edge Guides Entry Crop Shear Slitting Head: 10” Arbors 40 HP Motor Drive 2 Scrap Winders Recoiler: Coil OD: 72” Max Coil ID: 24” 150HP DC Motor Bwsdpfx Aotiy Ntsnpsw 3 Arm Exit Turnstile 40,000# per Arm Motorized Turn Complete Line with Knives, Rubbers, and Spacers Controls, Hydraulics, and Electrics

Condition: good (used), functionality: fully functional, AMF Bakery Tromp puff pastry line direct from major factory. Has been producing 2 tonnes per hour of 90-100 layer puff pastry. Other machinery available from the same line including 2 x Syspal bowl tippers (2024), 2 x Diosna WV240 A Premium wendel mixers (stainless steel model), 2 x Siloba 75 tonne flour silos, 2 x Siloba flour stations. All being removed at the end of August '26. Bsdpfezumifjx Anpsww

Condition: excellent (used), Year of construction: 2010, functionality: fully functional, total length: 14,000 mm, total width: 4,500 mm, total height: 2,900 mm, overall weight: 12,000 kg, input voltage: 415 V, track width: 80 mm, input current: 70 A, input frequency: 50 Hz, Complete 2010 Rademaker Pie Line, capable of producing up to 5,280 filled savoury pies (with lids) per hour. Manufacturer - Rademaker B.V. Model - PIE LINE. Maximum mechanical speed – up to 22 strokes / minute. Output capacity – up to 5,280 pies / hour. Working width – 800mm wide. Electrical requirements – 415 V / 50 hz / 3 phase. Power – 70 Amps (approx.). Weight of complete line – 12,000 kg. Overall footprint – 14m long x 4.5m wide (including return conveyor) x 2.9m high. Line maximum width – 2.2m at widest point. This production line comprises of the following equipment/machinery: 1. 2 X sets of tooling complete with trollies – 1 X set for 4-across pies with casing diameter of 110mm and 1 X set for 3-across ‘family-style’ pies with casing diameter of 180mm. 2. Electrical control panel (with data plate ‘PIE LINE’ on). 3. Inclined flighted conveyor for loading of pastry sheets. 4. Overhead transfer conveyor (used to feed 'STRIPFEEDER') operating at 2.4m high along the length of the line. 5. Rademaker ‘STRIPFEEDER’ with denester for dropping pie cases. 5a. Rademaker Flour Sifter. 6. Rademaker Tamping unit (used to press / tamp the dough round into the pie casing). 7. Rademaker ‘DEPOSITOR’ 6-lane depositing system with hopper and pump. 8. Rademaker ‘SPRAYING DEVICE’. 9. Rademaker ‘LID DOUGH CONVEYOR’ for dropping lids onto filled pies. 10. Dutch Thermal Engineering b.v. (DTE) V-009.0 thermostat for regulating temperature of water bath sat under main conveyor holding pie casings. 11. Rademaker Press / Crimping unit / Marking unit for putting pattern into casing lid and ensuring it is secured onto pie. 12. Rademaker Pie Exit/Discharge conveyor. 13. Rademaker ‘DOUGH RETURN SYSTEM’ for excess pastry. 14. Rademaker ‘SPOT DEPOSITOR’ for 5-across over line depositing. 15. Unnamed egg-glaze mixing vessel and pump, mounted on mobile frame. CONDITION - Requires some reconditioning before entering production. Bwjdpfx Aozvmy Hsnpjw NOTES – BUYER TO REMOVE FROM SITE.

Condition: used, Year of construction: 2000, working width: 650 mm, The Fritsch CTR croissant line is designed for the production of filled and unfilled croissants weighing between 70 and 110 g. The 3-lane line consists of a Fritsch CTR with a punching and rotating unit and a belt width of 650 mm, a Fritsch CRH 120–400-R for unfilled croissants, and a Fritsch FRH 400-R for filled croissants. The CRH and FRH were manufactured in 2001 and operate at 3 × 400 V, 50 Hz. Bwsdpfs Ahn Tqox Anpjw

Condition: refurbished (used), Year of construction: 2012, operating hours: 1,000 h, functionality: fully functional, overall weight: 100,000 kg, Pellet production line of Italian manufacture. Renown brands of machinery like General Dies SRL, Miller SRL, FIDA SRL and other brands. Capacity of the line 1.3 tons per hour Pellet press General Dies TAU4 – 110kw Container with movable floor and hydraulic power aggregate Triple-Pass rotary drum dryer 2.5 tons catalog capacity (effective capacity up to 1.5 tons/hour) Transport divider for biomass separation Pezzolato PTH 660/700 (Wood chipper, possibly excepted from the line if buyer wishes so) Furnace for rotary drum dryer and complementary equipment Hammer mill “Miller SRL” 75 kw Transport conveyors for biomass transport Cyclon for dust removal Bsdpfoi Akrkjx Anpsww Cooler silo for dust removal Weighing and packing equipment Electric cabinets for the entire line with cables Ventilation tubes for sawdust and wood chips transport Screw air compressor 860l Pump for grease dozing in central press lubrication system Included are additional pieces of equipment like filter silo bags, metal connections etc. (complete line is between 4 and 5 full trucks of equipment)

Condition: used, 72”x 0.5” x 60,000Lb Braner Turret Type Loop Slitting Line Braner Turret Type Loop Slitting Line is used for coil metal cross cutting with maximum width 72”, maximum 0,5” metal thcikness and 60,000Lb coil capacity Make: Braner Year New: 1996 Material Thickness: .060″ – .500″ Material Width: 12″ – 72″ Coil Weight: 60,000Lb Line Speed: 120 – 250 feet per minute Coil ID: 20″ – 24″ Coil OD: 75″ Slitting Cap: .500″ / 4 cuts – .125″ / 40 cuts Entry L-Type Coil Car Hydraulic Lift & Traverse Self Contained Hydraulics Control Panel Mandrel Uncoiler Powered Hold – Down Roll Outboard Bearing Support Hydraulic Feed-Up Drive Water Cooled Brake Hydraulic Peeling Table Driven Entry Pinch Rolls Adjustable Edge Guides Entry Mechanical Crop Shear Two Turret Type Slitting Heads Arbor Diameter: 12″ Powered Arbor Adjustment Powered Head Rotation Motor: 100HP DC Drive Lots of Knives & Tooling Two (2) Scrap Winders Powered Open / Close Heavy Duty Design Looping Pit Cross Over Table Drag Board Tension Stand Material Feeding Table Recoiler Hydraulic Drum Powered Push Off Bwsdern Sqhjpfx Anpjw Hydraulic Over-Arm Separator Outboard Bearing Support 300HP DC Motor Drive Exit L-Type Coil Car Hydraulic Lift & Traverse Self Contained Hydraulics Upgraded Siemens Digital Drives, Electrics, Controls, Knives & Tooling