Pastry Lines - Machines

Fritsch Easyline

Condition: excellent (used), 573 USED Dough processing line FRITSCH Easy Line. EQUIPMENT: - calibrator - cutting station + rollers - guillotine cutter EXTERNAL DIMENSIONS (in cm): - W: 115 - L: 800 - H: 210 TECHNICAL DATA: - power supply: 3x380V 50Hz The price is a net price. Paid options available: transport. Dcodpfx Aksz Su D Rj Aep Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: used, Diosna SP 160 AF spiral mixer with 2 bowls 160 kg dough kneading temperature controlled digital control panel suitable for all types of dough, thanks to the gentle kneading capacity in flour 100kg bowl contents 260 liter tool drive 5.5/11 KW bowl drive 0.66/1.3 KW hydraulic drive 1.1 KW Dodpfx Akeptpxhs Ajcp

Condition: good (used), Revent Single Rack Oven Rotary Rack Oven Complete with one mobile oven rack In good working condition Dcsdpfjyw T D Dex Ak Aep

Condition: excellent (used), Rare opportunity. Complete industrial puff pastry production line - from bulk flour storage to laminated dough. Dcjdpfx Akozvilfe Aop Comprising two 75 cubic metre Slob outdoor flour silos with automatic transfer, weighing and dosing system,, two stainless steel Diosna WV 240 A Premium mixers with four bowls, Syspal 2024 1 tonne rated bowl tipper and complete AMF Bakery Tromp continuous puff-pastry laminating line. Currently installed and in daily production producing 2 tonnes per hour at 90/100 laminations. Videos available upon request.

Condition: excellent (used), 1 x Revent 626 Rack oven. Dodpov Iy Rmefx Ak Aocp

Condition: good (used), Tweedy / Baker Perkins mixer available for immediate sale, complete with stainless guarding system and feed tanks etc. In nice condition, we think it was rebuilt by Turkington at some point. Ideal for bread making operation or can also be used for making batter (for crumpets, pancakes etc) Various change parts are available from the manufacturer. Dodpfx Aeifz Ibek Aecp

Condition: new, Spiral mixer S 50 Ital Form Mixer dimensions: 1200x410x1370mm Bowl dimensions: 670x400mm Dough capacity: 80kg Flour capacity: 50kg Mixer power: 7.5kW Bowl power: 1.0kW Voltage: 380V / 50Hz Mixer speed: 123-245rpm Bowl speed: 20rpm Net weight: 376kg Dedpfx Aex U Eh Aek Ascp

Condition: used, Year of construction: 2006, functionality: fully functional, Modular and scalable design Probable working width 600 mm Electrical supply 400 V Rated current 16 A Frequency 50 Hz – to be confirmed Output up to 7,500 pieces/hour Programmable control with touchscreen 50 memorizable programs Rex head according to configuration Weight range 35 to 85 g with Basic Rex Weight range 50 to 110 g with Basic Rex Pre-lamination before fermentation Resting pre-fermenter Optional pre-fermenter air conditioning Interchangeable stamping station Optional longitudinal cutting station Djdpfx Akjzp H Epj Ajcp RR forming station according to configuration WK-RR forming station according to configuration Seeding unit according to configuration Automatic depositing onto trays or belts Drive power 3.5 to 5.3 kW Fermenter air conditioning 4.4 kW Fermenter water 15 l/h maximum at 2 bar Seeding water 40 l/h at 2 bar Maximum height approximately 2,640 mm Used industrial line for rolls – König Combi Line The used König Combi Line is a modular line designed to automate the dividing, rounding, resting, shaping, and depositing of rolls. Its scalable design allows different modules to be combined according to the desired products, required output, and organization of the bakery. The nameplate identifies this equipment as a Combi Line manufactured by König Maschinen Kft. The visible machine number is 06.6.0070. The beginning of the configuration code appears to correspond to a 600 mm width version, but the complete composition of the line must be confirmed by an inventory of the modules present. Why this line stands out The Combi Line is based on a modular architecture, allowing the production of numerous formats from a single installation. Depending on its configuration, it can integrate a Rex dividing-rounding head, pre-lamination, a pre-fermenter, a stamping station, a forming station, a seeding unit, and an automatic depositing unit. This modularity facilitates the adaptation of the line to changes in production. Additional equipment can be added later without replacing the entire installation. Key advantages Modular and scalable design Automated production of many types of rolls Output of up to 9,000 pieces per hour Gentle dough handling with Rex heads Memorizable settings for different productions Quick tool changes for stamping Automatic depositing onto trays, belts, or boards Wide choice of shaping and finishing modules Seed recovery, limiting waste Easy access for cleaning and maintenance Products achievable depending on the configuration The Combi Line range allows the production of round, oval, flattened, laminated, stamped, cut, rolled, or seeded dough pieces. It is particularly suitable for hamburger buns, hot dog buns, milk bread rolls, Kaiser rolls, Kornspitz, decorated rolls, donuts, bocadillos, and long products such as half-baguettes. It can process wheat doughs, mixed doughs, cereal doughs, and various leavened doughs, provided they are compatible with the dividing head and installed tools.

Condition: good (used), functionality: fully functional, AMF Bakery Tromp puff pastry line direct from major factory. Has been producing 2 tonnes per hour of 90-100 layer puff pastry. Other machinery available from the same line including 2 x Syspal bowl tippers (2024), 2 x Diosna WV240 A Premium wendel mixers (stainless steel model), 2 x Siloba 75 tonne flour silos, 2 x Siloba flour stations. All being removed at the end of August '26. Dcodpfxozumifs Ak Aep

Condition: new, Year of construction: 2026, functionality: fully functional, conveyor belt width: 635 mm, warranty duration: 24 months, total width: 3,700 mm, total length: 1,235 mm, total height: 1,250 mm, input voltage: 400 V, table length: 3,320 mm, empty load weight: 280 kg, opening width: 45 mm, working width: 635 mm, roller length: 660 mm, space requirement height: 2,170 mm, space requirement length: 1,235 mm, space requirement width: 2,150 mm, New machine – Rondostar 4000 ECO Successor model to the SFE 6607H Advantages: + Premium quality from Switzerland with a 2-year warranty + Machine with a complete stainless steel housing + with automatic flour dispenser + with automatic roller adjustment + with automatic scraper + Dough belt is wound up without significant tension + with integrated electric motor + high-quality synthetic belts, easy to clean + easy to move, with swivel castors and locking feet for stable support + Operation with touch panel + Computer control (100 programs) and manual operation via push buttons possible + Tables can be folded up on the left and right + Scrapers can be easily removed without tools + Machine is also equipped with 1 manual scraper as standard + Manual scraper supports on the left and right + with dough collection trays on both sides Technical data: - Dough piece weight: max. 15 kg (product-dependent) - Belt width: 635 mm - Roller width: 660 mm - Safety guard opening: 90 mm - Table length: 3,320 mm - Roller adjustment: from 0.2 mm to 45 mm (product-dependent) - Speed: approx. 85 cm/sec - Motor power: 1.1 kW / 2 kVA - Connection values: 400 V - 3Ph - 50/60Hz - Fuse: 16A-CEE plug - Dimensions: --- Working position: 3700 x 1235 x 1250 mm (W x D x H) --- Rest position: 2150 x 1235 x 2170 mm (W x D x H) - Net weight: 310 kg Dcodpfx Akeivdmbs Ajp