Used Dough for sale (743)

Condition: good (used), Year of construction: 2014, functionality: fully functional, The machine is in fully functional condition, ideal for bakeries, pizzerias, pastry shops or large gastro operations. Thanks to the design with simultaneous rotation of the bowl and spiral, the dough does not overheat and develops gluten perfectly. Technical parameters: Maximum dough capacity: 80 kg Dedozwm Dhspfx Ak Aocp Bathroom volume (bowl): 127 liters Minimum mixing: approx. 6 kg Power supply: 3 x 400 V (three-phase current) Safety: Protective cover with safety microswitch (the machine stops immediately when lifted).

Condition: reconditioned (used), Used dough divider WP HATON PARTA U2012 Universal Parta U2012 dough divider suitable for all types of dough, such as: wheat, wheat-rye, rye, hard dough (like for pizza), and soft dough (baguette type). Technical specifications: Dough piece weight range: 110-1250 g Fixed/variable output: 1,020 - 3,260 / 900 – 2,816 pcs/h Max. dimensions (L x W x H): 1,390 x 1,080 x 1,620 mm Connection: 230/400 V, 3-phase 50 Hz, 2.8 kVA Two pistons Advantages: Suitable for almost all types of dough Wide weight range: 110-2,800 g High weight accuracy Gentle dough handling Option: range up to 900g when using a 25 mm insert Optimal adjustability to mixer size Easy cleaning Dcjdexgpzbopfx Ak Asp Multiple setting options Dough positioning on delivery conveyor is optimal for further processing.

Condition: good (used), 133 USED Intermediate hopper for dividing and portioning dough, portioning hopper. EXTERNAL DIMENSIONS (in cm): - height: 241, Dcjdpfjw U Accox Ak Aop - width: 110, - length: 120 + accessories (total controls: 178) - hopper height (maximum divider height) - 168 cm The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: good (used), 990 USED manual dough roller. EXTERNAL DIMENSIONS (in cm.): - H: 120 (folded: 210), - W: 280 (folded: 155), - L: 121, - left wing: 135/66 - right wing: 131/65 Dcedpsw Hhpgofx Ak Asp The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: new, Year of construction: 2026, functionality: fully functional, warranty duration: 24 months, input voltage: 230 V, overall weight: 88 kg, total width: 460 mm, total length: 640 mm, New machine with a 24-month warranty. Advantages: + Double-arm kneader as a robust, ergonomic table model + Higher hydration possible compared to a spiral kneader + Your doughs will therefore have a longer shelf life and stay fresh for longer + Depending on the type of dough, a TA (total absorption) of up to 200 is possible + Excellent for pizza/bread doughs, as well as very delicate doughs + Gently mixes ingredients into the dough + Lower dough temperature increase compared to conventional spiral kneaders + Bowl and double-arm kneading tool made of stainless steel + Kneading arms are dishwasher-safe and can be quickly and easily removed without tools + Transparent flour dust hood (soft-close) with automatic shut-off + Simple, digital control + 10 kneading levels with timer and 5 speeds adjustable + Very smooth-running motor, power transmission via belt drive Dodpfx Aksq R Sg Rs Aocp Technical data (according to manufacturer's specifications): - Flour capacity: 2 - 8 kg (depending on the dough) - Dough capacity: 3 - 12 kg (depending on the dough) - Bowl volume: approx. 32 liters - Motor power: 1.5 kW - Arm rotations: 35 - 65 rpm - Connection values: 230V - 1Ph - 50Hz - Dimensions: 460 x 640 x 690 mm (W x D x H) - Height to the bowl edge: 450 mm - Bowl diameter: 460 mm outer edge - Net weight: 88 kg

Condition: excellent (used), Möller tilting trays according to plan B, with raised bumps No need for dusting Dcodpfx Akoghr Nno Aep Thanks to special bumps on the trays, the dough pieces cannot stick Tilting trays, 58.5 x 38.5 x 4.5 cm We still have approximately 200 pieces in stock.

Year of construction: 2024, condition: new, functionality: fully functional, New machine with a 24-month warranty Stainless steel model Advantages: + Mobile unit with locking castors + Completely made of stainless steel + For the production and preparation of pastry dough, baking cream, chocolate, fondant, fruit jam, coatings, fillings, as well as for any product requiring uniform heating and mixing + Thermal oil circulates in the double-walled tank, which is designed for safe and easy use Dcedpfx Ajivdubsk Asp + Triple-walled construction for optimal thermal insulation + With side and bottom scrapers + Electronic thermostat for setting the cooking temperature + Manual / automatic operation possible + Digital temperature display with timer + The tank can be easily tilted via a handwheel for emptying (optional: with a drain valve) + Two working speeds + Safety switch in case of overheating SPECIAL accessories, optionally available at an extra charge: - Drain valve for quick and easy emptying: + €880.00 net - Machine with frequency inverter, for stepless stirring speed: + €1,115.00 net - Double mixing tool, for particularly homogeneous mixing of products + €815.00 net - Higher temperature (instead of 150°C, up to 180°C possible) + €990.00 net Technical data: - Capacity: 60 liters - Max. temperature: 150°C (optional up to 180°C) - Thermal oil volume: 17.5 liters - Heating power: 6 kW - Stirring speed: 46 rpm & 92 rpm (1st / 2nd gear) - Motor power: 0.6 kW / 0.8 kW (1st / 2nd gear) - Connection values: 400 V - 3Ph - 50Hz - 32A-CEE plug - Dimensions: 960 x 780 x 1635 mm (WxDxH) - Filling height: 1200 mm - Net weight: 150 kg

Year of construction: 2026, condition: new, functionality: fully functional, New unit with a 12-month warranty. Advantages of chilled ice water: + consistently low water temperatures + precise dough temperature control throughout the year + rapid swelling during mixing without ice + fluffier doughs thanks to freshly chilled, liquid ice water + precise dosing is possible using a water mixing and dosing device + water-carrying parts are made of stainless steel and require no cleaning + hygienically flawless, clean drinking water Langheinz ice water systems are characterized by: + consistently low water temperatures + high-performance refrigeration units + refrigeration systems with expansion valves + electronic ice bank controllers + stainless steel cooling evaporators + multi-stage stainless steel water heat exchangers + insulated stainless steel ice water tank + drain valve in the ice water tank + high flow rate + compact dimensions + easy-to-clean surface + low energy consumption SPECIAL accessories, optionally available at an extra cost: - Wall bracket made of stainless steel (for models L130 + L170): + €499.00 net - Machine table (for models L130 + L170): + €589.00 net - 3-way diverter valves --- for water mixing and dosing devices with only 2 inlets (cold / warm) + €349.00 net Technical data: - Batch size (recommended): up to 40 liters - Continuous output*: 70 liters/hour - Peak cooling capacity*: 230 liters/hour - Ice bank: 30 kg - Cooling capacity (CECOMAF): 1,189 kW - Connection values: 230 V - 50 Hz - Power consumption: 670 W - Water connection: 1/2 inch - Water flow rate at 2 bar: 15 liters/min - Dimensions: 560 x 590 x 900 mm (L x W x H) - Net weight: 60 kg - Energy consumption per 100 liters: 1.5 - 2.5 kWh * with +17.5°C inlet and +2.5°C outlet Dodpfxoivdvke Ak Aecp

Condition: new, VORTEX Range Electrical power Maximum temperature 300 °C Electrical power 52 + 2.5 kW Heaters with front access Capacity: 18 trays Tray size: 60x80 cm Baking area: 8.6 m² Rotation diameter: 1020 mm External dimensions: 1700 x 1840 x 2700 mm Overall dimensions with door open: C 2350 mm Rotation by hook Suspended trolley Dcedpfxszk Hb Te Ak Aop Standard steam system with XL iron bars Front water outlet Rear outlet available upon request Manual steam release Stainless steel cladding Digital control panel with 99 programs Door opens to the right Double-glazed, full-view door Reinforced steam system with cast iron balls (optional) Programmable automatic steam release (optional) Drip-proof hood (optional) 600 kg rotating tray (optional) RC3 or MARCONI touchscreen (optional) Key advantages Electric rotating oven for trolley with 18 trays of 60 x 80 cm. Baking area of 8.6 m², suitable for regular professional batches. Electrical power of 52 + 2.5 kW. Maximum baking temperature of 300 °C. Rotation system by hook with suspended trolley. Digital control panel with 99 programs, multi-phase management, and programmable weekly start. Detailed technical specifications Reference: LFRNKE - 6080 Range: VORTEX Type of oven: Professional electric rotating oven Application: Baking bread, pastries, fresh or frozen dough Capacity: 18 trays Tray size: 60 x 80 cm Baking area: 8.6 m² Rotation diameter: 102 cm External dimensions: A 170 cm, B 154 + 30 cm, C 235 cm, H + H1 230 + 40 cm Maximum temperature: 300 °C Power: Electrical Heating system: Electric heaters with front access Electrical power: 52 + 2.5 kW Rotation system: By hook, suspended trolley Cladding: Entirely in stainless steel Baking chamber: Thick-gauge stainless steel with stainless steel base and trolley extraction slide Door: Opens to the right, double-glazed, full-view, classic LF handle Steaming system: Standard with XL iron bars Water outlet: Front, or rear upon request Steam release: Manual, programmable automatic option Control panel: Digital with 99 programs, multi-phase management, and weekly start programmer Optional controls: Electromechanical control panel or touchscreen End-of-baking safety: Flashing light and buzzer with digital or touchscreen control panel Delivery: Oven delivered unassembled or fully assembled (optional)

Condition: reconditioned (used), functionality: fully functional, machine/vehicle number: 4 / 7, year of last overhaul: 2026, warranty duration: 6 months, height adjustment type: electric, total length: 810 mm, overall weight: 190 kg, total width: 620 mm, total height: 1,500 mm, empty load weight: 190 kg, Used machine – professionally refurbished 6 months warranty* Features: + Stand-alone machine, rests on 4 legs + 20-liter machine + 2 working functions (mixing & whipping) + with digital timer and automatic operation + with electric bowl height adjustment + with digital speed display and manual tilt adjustment + with bowl lighting + Machine is supplied with operating manual + Complete overhaul in our workshop, according to German quality standards + Only high-quality original parts are used + Machine has been final inspected by our master baker and pastry chef STANDARD equipment: + incl. 1x stainless steel bowl 20 liters, new + incl. 1x whisk attachment, size 2, new + incl. 1x mixing beater, size 2, new * Control unit / circuit board / display are excluded from this Technical data (according to manufacturer's specifications): - Serial number: 4/7 - Motor power: 1.5 kW / 2.2 HP - Speeds: 10 - 650 RPM - Capacities: --- Dough: min. 0.5 / max. 4 liters --- Batter: min. 1 / max. 16 liters --- Cream: min. 1 / max. 10 liters - Connection values: 400 V - 3Ph - 50Hz - 16A-CEE plug Djdpjzi T N Ujfx Ak Ascp - Dimensions: 620 x 810 x 1500 mm (W x D x H) - Net weight: approx. 190 kg

Condition: good (used), Year of construction: 2008, total length: 2,000 mm, total width: 1,600 mm, total height: 1,900 mm, overall weight: 800 kg, For Sale: Tromp Guillotine / Dough Divider For dividing/cutting dough pieces. This guillotine is suitable for croissants, ciabatta, etc., and can be used for all types of divided products. It can also be integrated into a lamination line. - Brand: Tromp - Type: Guillotine / Dough Divider - Blade is easy to replace - Servo-controlled - Controller type: Lenze - Blade width: 780 mm Overall dimensions: 2000 mm x 1600 mm x 1900 mm It is possible to view this machine on-site. Dodpfx Akezvdbne Ascp If you have any questions or comments, please do not hesitate to ask. Sincerely, Leo Holland

Condition: excellent (used), Year of construction: 2009, 567 USED DEBAG Helios 8060 C electric, deck, shop oven. EXTERNAL DIMENSIONS (in cm): - W: 92 - L: 147 - H: 204 INTERNAL DIMENSIONS OF BAKING CHAMBER (in cm): - W: 60 - L: 80 - H: 16 TECHNICAL DATA: - year of production: 2009 - power supply: 400V 50Hz - power per chamber: 6.8 kW EQUIPMENT: - hood - proofing chamber Dcjdpfx Aksz Ezcfo Aep Paid options available: transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, shelf, deck ovens, confectionery ovens, shop ovens, electric ovens, oil ovens, gas ovens, thermal oil ovens, bakery machines, bakery equipment, bread lines, roll lines, dough lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, and croissant makers. To see our full current offer, visit our Bakeres profile.

Condition: good (used), Kemper SPL 75 spiral mixer - used - 120 kg dough capacity - 2 speeds - with timer - stainless steel bowl and mixing arm - bowl guard Dodpfx Aez Ntimsk Ajcp - collection from warehouse/shipping option available - price on request

Condition: excellent (used), 555 USED Diosna SP 180 AF spiral mixer with removable bowl. TECHNICAL DATA: Dodpfx Akez A Igfj Aocp - bowl capacity: 280L / 110kg of flour / 180kg of dough - power supply: 380 V, 3-phase, 50 Hz EQUIPMENT: - 4 bowls The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: used, Spiral mixer Boku SK 160 Machine cleaned and inspected, ready for immediate use. Suitable for a maximum of 160 kg of dough. Dust cover included. Djdpfoz A Rz Esx Ak Ascp 2 speed settings. 2 timer switches.

Condition: used, Spiral mixer Diosna SP 120 D Dough capacity: 120 kg Flour capacity: 75 kg Timer control system Dedpfxjz A R Swj Ak Aecp Two timers Two speed settings Reverse operation Movable with locking mechanism

Condition: used, Extendable spiral mixer Diosna M 200 A Dcjdpez A R S Defx Ak Aop Capacity for dough: 200 kg Capacity for flour: 125 kg Bowl volume: 300 l Bowl diameter: 900 mm Timer control with two timers Two speed settings Bowl scraper (removable) Includes 2 bowl trolleys

Condition: used, Year of construction: 2022, Unwinding machine with centering belts, Nanmak DS 760 Year of manufacture: 2022 Condition: Test machine Infeed/outfeed belt speed adjustable separately Roller speed adjustable Roller gap adjustable Belt width 76 cm Working length 172 cm Dcodpsz A R Tnefx Ak Asp Length per belt 81 cm Belt height from the ground: 108 cm Centering belt also available as a 3-row version Flour spreader External dimensions (L x W x H): 172 x 110 x 150 cm

Condition: used, Spiral mixer Diosna SP 120 D Dough capacity: 120 kg Flour capacity: 75 kg Timer control system Two timers Djdjz A R T Ijpfx Ak Aocp Two speed settings Reverse operation Movable with locking mechanism

Condition: used, Dough Mixer Rego SM 2 Dedpfxoz A R Uxs Ak Aecp For mixing and kneading dough With mixing and whipping attachments (new) With a 20-liter stainless steel bowl (new) Bowl size (liters): 20 / 16 With timer control

Year of construction: 2000, condition: used, Spiral mixer Diosna W 240 A Dcodpfx Akez A Sapo Aep Condition: cleaned, serviced, and inspected Capacity for dough: 240 kg Capacity for flour: 150 kg Bowl volume: 370 l Gentle dough kneading at a lower temperature Suitable for all types of dough Scraper device with temperature sensor PT100 Digital control Includes 2 dough trough trolleys

Condition: used, Spiral mixer Diosna SP 120 D Dough capacity: 120 kg Flour capacity: 75 kg Dcodpfxez A Sa Ne Ak Aop Timer control system Two timers Two speed settings Reverse operation Movable with locking mechanism

Condition: used, Lippelt Moli 580 seed station Working width: 580 mm One-sided seed application 1 x distribution hopper with brush 1 x distribution hopper with fine and coarse spreading roller Humidification via water bath Pressing roller to secure the seeds to the dough pieces Dsdpfx Ajz A Sbgek Ascp Grid belts, removable Movable seed collection container Control with start/stop button, 2 x potentiometers for belt speed and spreading rate, and emergency stop button.

Condition: used, Spiral mixer Diosna SP 120 D Dough capacity: 120 kg Flour capacity: 75 kg Timer control system Two timers Two speed settings Reverse operation Dcedpfjz A Sbyjx Ak Asp Movable with locking mechanism

Condition: used, Extendable spiral mixer Diosna SP 160 AF Dough capacity: 160 kg Flour capacity: 100 kg Bowl volume: 260 l Operating hours: 12,805 h Computer control Programmable recipes Two speed settings Dcjdpfx Akjz A Sb Ts Ajp Hydraulic clamp locking Friction wheel drive Includes 2 bowl carts