Used Pizza Oven for sale (4,071)

Year of construction: 2001, condition: ready for operation (used), functionality: fully functional, Debag Mondun 672 T deck oven on oil 7 decks runs on oil/diesel Kdedpfx Abjd N Th Tj Uow Especially suitable for baking bread With stainless steel exhaust hood Connection: 16 Ah

Condition: good (used), 703 USED Fridrich 60x80 oven with proofer. EXTERNAL DIMENSIONS (in cm): - W: 90, - L: 205, - H: 220, CHAMBER DIMENSIONS (in cm): - width 60, - depth 130. EQUIPMENT: - 5 chambers - hood Kdoderdvkkjpfx Ab Usw - fogging of each chamber - proofer 60x120 cm The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN.

Condition: used, convient pour chauffer à l’huile thermique (180 kW) température maximale de cuisson 220-250 °C température réglable vitesse réglable laize 600 mm temps de cuisson min. : 4 min temps de cuisson max. : 60 min couvercle avec système élévatrice électrique convenable pour injection de vapeur (chauffage, produit gain) 400V-50 Hz-42A dimensions (lo x la x h) : ± 10.000 x 2.000 x 2.700 mm Kdjdpfxsxgg Huo Ab Ujw

Condition: new, -Overall dimensions (W x D x H): 1300 x 2750 x 2668 mm -Chamber dimensions (W x D): 820 x 1650 mm -Number of decks: 4 -Number of doors: 1 door of 820 mm per deck -Left-hand control panel -Right-hand door handle -Baking surface: 5.45 m² -Electrical power: 27 kW -Weight: 2200 kg -Maximum baking temperature: 300°C -DIGITAL control panel with 99 programmable settings (optional: TOUCH SCREEN) -Energy control: BI-TEMPERATURE with 2 independent probes and separate crown/base temperature management -Steam: equipped with independent steam devices positioned under each deck and steam evacuation system Ideally suited for baking bread and pastry products, the 4-deck 82 electric deck oven is designed to deliver outstanding performance in a compact format. With a door width of 820 mm, this oven is perfect for areas with limited space or restricted access. Kdedpjw H R Ulefx Ab Uow Key Features - Maximum Baking Temperature: Up to 300°C, ideal for a wide range of bakery and pastry products. Ndeyow H R Ule Tdxugea - Control Panel: Digital, with 99 programmable settings and multi-stage analog control, equipped with a weekly timer for automatic startups (Touch Screen option available). - Energy Control: Dual-temperature with two independent probes and separate deck/base temperature management for precise baking control. - Exterior Finish: Stainless steel for maximum durability and hygiene. - Baking Slabs: Combination of refractory gravel and cement with metal reinforcement for uniform baking. - Steam: Independent steam devices positioned beneath each deck and steam evacuation system. Why Choose the 4-Deck 82 Electric Deck Oven This electric deck oven is the ideal solution for bakers and pastry chefs looking to maximize production while minimizing footprint. Its innovative design and extensive features ensure perfect baking results every time. The listing was translated automatically. Translation errors are possible.

Condition: excellent (used), The Rational CombiMaster Plus CM 61 is a premium electric combi oven built for professional kitchens demanding performance, precision, and durability. Renowned for its reliability and control. This unit delivers consistent cooking results across steaming, roasting, baking, and combination modes, all within a compact and efficient footprint. Key Features Manufacturer: Rational Model: CombiMaster Plus CM 61 Type: 6-Grid Electric Combi Oven Capacity: 6 × 1/1 GN trays Construction: Full stainless-steel body and chamber Control type: Manual rotary dials with digital temperature and timer displays Cooking modes: Steaming (30°C – 130°C) Convection (30°C – 300°C) Combination (steam + convection) Integrated core temperature probe for accurate cooking control Automatic cleaning and rinse system Double-glazed door with heat-reflective glass for energy efficiency Integrated drain and water inlet system Kodpfx Abjxph H Uo Usdw Mounted on stainless-steel Rational stand with GN tray runners Specifications Power: Electric, 3-phase Tray capacity: 6 × 1/1 GN Temperature range: 30°C – 300°C Oven dimensions Height: 780 mm Width: 900 mm Depth: 770 mm Stand dimensions H: 700 mm W: 335 mm D: 285 mm Condition Used – good condition Fully tested and operational Clean stainless-steel finish inside and out Supplied with matching Rational stand

Year of construction: 2015, condition: ready for operation (used), A Nabertherm circulating air chamber furnace is available. Connected load: 30kW, max. temperature: 650°C, volume: 500l, heating-up time: approx. 60min, internal dimensions X/Y/Z: 750mm/1000mm/750mm. Machine dimensions: approx. 1300mm/1900mm/1850mm, weight: approx. 750kg. Documentation available. On-site inspection possible. Kdjdpfxexrf Iuj Ab Usw

Condition: good (used), Lohberger Stove Oven Water Bath Brainmarie Salamander Water Bath E.WS09EBM2.1 (2.3 kW) 4-Burner Stove E-4/850 (17 kW) 2-Burner Stove E-2/850 (6.8 kW) Oven eloma SA1 Salamander (2.1 kW) Faucet Dimensions: Width: 2250 mm Depth: 850 mm Height: 750 mm Ksdpfxsxqyfxj Ab Uodw Backsplash: 60 mm Hotplates: 300 x 300 mm Water Bath: 510 x 610 210 mm Find more items - new and used - in our shop! International shipping costs on request!

Condition: good (used), 782 USED Bakery deck oven Miwe Ideal with a baking surface 15 m2. EXTERNAL DIMENSIONS OF THE OVEN (in cm): - width 222 - length 288 + 52 hood - height 270 BAKING CHAMBER DIMENSIONS (in cm): - width 180 - length 168 - height 15 (2 lower ones), 17 (3 upper ones) EQUIPMENT: Ksdpfx Aetr Exmeb Uodw - used gas or oil burner (can also be new) We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, batch oven, shelf oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Year of construction: 2016, condition: reconditioned (used), overhauled, delivery time early 2026, 12-month warranty - Max. temperature 200°C; temperature can be increased to 250°C upon request - Internal dimensions: W 1000 x D 1000 x H 1500 mm - External dimensions: W 1765 x D 1425 x H 2300 mm - Equipped with Jumo Dicon Touch controller Kdedpfjvk Navsx Ab Ujw - Loading rails for charging the oven - Heating capacity: 36 kW - Net weight: 780 kg - Exhaust connection; exhaust fan and electric damper can be retrofitted upon request. - Charging trolley available on request (see picture) - Documentation, CE declaration Installation and commissioning can be offered on request. Inspection in our warehouse by appointment. Oven, ovens, drying oven, kiln, heat oven, heating cabinet, industrial furnace, annealing oven, heating oven, tempering oven, drying cabinet, chamber furnace, curing oven, circulating air drying cabinet, circulating air oven

Condition: good (used), Rotary 2 large rack (1m x 1m x 2m) multi purpose oven / protein cooker. Previously used for cooking poultry meat but can be used for fish, meat, vegetables and ready meals. Can cook with steam only, steam and elevated temperature, dry roast and bake. These are the industry standard in UK ready meals factories. Ksdpjmrqqdofx Ab Uodw

Year of construction: 2022, condition: used, functionality: fully functional, Reduction furnace for N2/H2 atmosphere - BADER & SCHEFFER Kdodpfx Aexp Exujb Usw

Year of construction: 2010, condition: used, DFE Meincke is known for its expertise in industrial baking equipment, particularly in the area of biscuit forming machines and ovens. Here are some general details about these products: - Biscuit Forming Machines: - Designed for high-speed production of various types of biscuits. - Capable of producing different shapes and sizes with adjustable settings. - Often equipped with advanced technology to ensure consistent quality and minimal waste. - Can handle various dough types and formulations. - Ovens: - Specifically designed for baking biscuits at optimal temperatures and humidity levels. - Includes different types of ovens, such as convection, rotary, and tunnel ovens. - Feature energy-efficient designs and advanced control systems for better baking performance. - Can be integrated with forming machines for a complete production line. Peerless USA Bakery Mixing Machines: - Usage: Designed for mixing doughs and batters for various baked products such as bread, cakes, cookies, and pastries. - Types: They offer a variety of mixers, including planetary mixers, spiral mixers, and horizontal mixers, catering to different mixing needs. - Features: Common features may include variable speed settings, durable construction, and easy-to-clean designs. Some models might include programmable controls for consistent mixing results. - Applications: Peerless mixers are suitable for commercial bakeries, restaurants, and catering services, helping to improve efficiency and consistency in dough preparation. Line Capacity: 800 kg/h Biscuit Types: Sandwich type biscuit with filling Make: DFE Meincke Model : Turbu 3 Convection Oven Year of manufacture: 2009 Serial Number for Oven : 112988 Voltage: 3 x 380 V Oven Baking surface type: Wire mesh Current Icp: 6KA Kdsdpoxazlxefx Ab Uew Current In: 140 A Made in: Denmark Mixer Manufactire: Peerless Year of manufacture of Mixer : 2010 Condition: Excellent Serial Number of Mixer: 209110 Former Manufacture: DFE Meincke Former Year of Manufacture: 2010 Controls: Siemens Type of biscuit: Sandwich type with filling Former Made in: Denmark Construction of Line: Stainless steel Available: Immediately Required Containers: 6-7 40ft

Year of construction: 2006, condition: used, Rational combi oven 20 trays 1/1 GN Kdedjxtq Suspfx Ab Uew Serviced, in excellent condition

Condition: good (used), 781 USED Bakery deck oven Winkler Columbus with a baking surface 10 m2. EXTERNAL DIMENSIONS OF THE OVEN (in cm): - width 152 - length 281 + 14 hood - height 236 BAKING CHAMBER DIMENSIONS (in cm): - width 120 - length 160 - height 15 (4 lower ones), 17 (upper) EQUIPMENT: - used gas or oil burner (can also be new) We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Kedpfxotr E Aue Ab Usdw ..... bakery oven, bakery ovens, batch oven, shelf oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: new, Year of construction: 2025, Recirculating Chamber Furnace, electric, new unit, delivery time 12 weeks - Maximum temperature: 250°C - Internal dimensions (W x D x H): 2100 x 2100 x 2000 mm - Volume: 8,820 liters - Control: Eurotherm Nanodac Controller/recorder with color touchscreen display - 2 pcs. recirculation fans - Double doors with safety door sensors - Overtemperature protection: Eurotherm 3216i - 2 pcs. fresh air fans - Automatic dampers - Electrical design: 400 V / 50 Hz / 3NPE Kdedpfxjv Hg Eue Ab Ujw - Increased heating capacity approx. 70 kW - Temperature accuracy: +/- 6 K in an empty oven - Documentation, CE certificate of conformity - Electrical circuit diagram with spare parts list Note: The oven floor is not insulated but fitted with stainless steel sheet. This allows unrestricted entry for all track widths. Alternatively, an insulated floor can be offered (with customer-defined entry rails). We offer new and used industrial furnaces, which we can also retrofit and upgrade according to customer requirements. Furnace, ovens, drying oven, industrial oven, drying cabinet, heat oven, heat cabinet, recirculating oven, chamber furnace, heating oven, chamber recirculation oven, tempering oven, annealing oven, temper oven, annealing oven.

Year of construction: 2010, condition: good (used), Here we offer a Vötsch VTU 60/60 drying oven. Vötsch VTU 60/60 drying oven Nominal temperature: 250°C Interior dimensions: width 600 mm height 600 mm depth 600 mm Outer dimensions: width 1000 mm height 1675 mm depth 1300 mm Supply voltage: 400 V 3 (N) PE AC, 50/60 Hz Type: VTU 60/60 Ksdpfxon Hqg Dj Ab Ujdw

Condition: used, functionality: fully functional, used trolley oven system with 2 trolley ovens Heuft Vulkan Thermo-Roll VTR 10.19,0.09 and 1 boiler Heuft KH 200, fabrication no. 13 C 582, with 3 trolleys 60 x 100 cm per oven, 9 decks per trolley / oven, decks 18.5 cm high each, with used oil burner Weishaupt, outer dimensions per oven: 170 cm wide, 325 cm deep, 260 cm high, outer dimensions of the boiler: 105 cm wide, 170 cm deep, 200 cm high, in bakery condition, worked flawlessly until the closure of the bakery Kdjdoxpxddepfx Ab Ujw

Condition: excellent (used), Multi purpose oven with gas and steam heating. 2m wide belt. Superb condition, the best one we have seen of this model. Direct from closed meat free factory. The Revoband oven features precisely controlled vertical hot air directed at the product from above and below the belt. We designed the oven with adjustable fan speed control for each zone to provide unlimited flexibility. Perfectly suitable for chicken fillets, wings & drumsticks, burgers, nuggets, fish sticks, back bacon, sausages, lasagna and other special applications FEATURES & BENEFITS High Velocity air provides consistent color development and uniform cooking results Precise control of temperature and production time for repeatable results Cook with steam and elevated temperature or steam only for process flexibility Indirect heat eliminates by-products of combustion for product zone. Kodpfxerd Rqke Ab Uedw

Year of construction: 2010, condition: excellent (used), Chamber inside 2000 x 1250 x 1250 mm Kodpsuqkwfefx Ab Usdw Volume inside 2344 Liter Up to 400 Gr/C (Power 33kW)   Preheating / Drying For manual, cycle and CNC processing up to interactive contour programmingCovered guidance tracks (DGP) for high long-term precisionDirect drive from motor to main spindle for high running smoothnessOil recirculating lubrication unit with filtering for the lubrication of the precision main spindle bearingCombination control unit for economically advantageous programming and machine operation, as well as optimum access to the work area Length:2500mm Width:2015mm Height:2900mm Weight:4000kg

Year of construction: 2013, condition: good (used), 813 USED Bakery rotary trolley oven 58x78 or 58x98 Koenig Passat OH. We have 3 such ovens. EXTERNAL DIMENSIONS OF THE OVEN (in cm): - width 120 - length 175 + hood 66 - height 252 + exhaust fan 25 EQUIPMENT: - gas burner - 2 trolleys 58x78 We still have about 50 trolleys for these ovens at a price of 150 EUR each. We offer devices in various technical conditions and prices: Kodpfxjtrtyce Ab Uedw 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, rack oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: refurbished (used), Year of construction: 2011, functionality: fully functional, Completely overhauled, in stock, 12-month warranty - Max. temperature: 250 °C - Total steam chamber volume: 20.5 m³ - Usable dimensions (LxWxH): 2300 x 2750 x 2200 mm - Control system: Jumo Imago 500 - Heating capacity: 72 kW - Max. loading capacity of the furnace cart: 6000 kg, electrically driven - Electric supply and exhaust air dampers by Belimo Kodpfottbf Uox Ab Ujdw - Exhaust air fan controlled by frequency inverter - Installation dimensions (LxWxH): 3000 x 3000 x 3125 mm plus track in front of the furnace - Net weight approx. 3500 kg - Free-standing control cabinet - Documentation included Inspection at our warehouse by appointment. Bogie hearth furnace, furnace, ovens, industrial furnace, circulating air oven, chamber circulating air furnace, tempering furnace, heating oven, drying oven, tempering oven, chamber oven, drying cabinet,

Year of construction: 2007, condition: excellent (used), 704 USED Wachtel Piccolo oven with proofer. EXTERNAL DIMENSIONS (in cm): - W: 117, - L: 155, - H:226, CHAMBER DIMENSIONS (in cm): - W: 80, - L: 67. EQUIPMENT: - 3 chambers - hood - steaming of each chamber Kdjdpjrdvnnsfx Ab Uew The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN.

Year of construction: 2024, condition: as good as new (ex-display), 12-month warranty, in-stock item, new device - Model on castors - Maximum temperature: 300 °C - Oven chamber volume: 1,050 liters - External dimensions: 1,470 x 970 x 1,920 mm (W x D x H) - Oven chamber dimensions: 1,200 x 670 x 1,400 mm (W x D x H) - Controller C550 with 10 programs, each with 20 steps Additional equipment: - Port for thermocouples: inner diameter 44 mm - VCD process documentation (CD): Analysis via Nabertherm VCD software with Ethernet port, software for visualization, control, and documentation - Horizontal, forced air circulation results in a temperature uniformity according to DIN 17052-1 of better than +/- 5 °C in the empty usable space (with exhaust flap closed) - Maximum batch weight: 250 kg with distributed load - Maximum load per rack: 30 kg with distributed load - Reinforced floors and rails for 80 kg distributed load available on request - Supplied racks: 4 pieces - Maximum number of racks: 14 pieces, available at short notice - Connected load: max 9.3 kW - Fan capacity: approx. 500 m³/h - Connection: 380-415V 3/N/PE 50 Hz - Net weight: 450 kg - Documentation, CE Declaration Packaging on pallet: 170 x 135 x 210 cm, 450 kg Inspection in our warehouse possible at any time! The oven is not to be used for solvent-containing substances, or for heating food, animals, wood, grain, etc. Oven, ovens, industrial oven, heating cabinet, thermal oven, laboratory oven, drying oven, tempering oven, test chamber Kedpfxeiqkr Is Ab Uedw

Condition: like new (used), Year of construction: 2021, Warranty 12 months - Max. temp.: 250°C - Interior (W x D x H): 1600 x 1200 x 1700 mm - Capacity: 3,264 liters - With drive-in rails - Jumo Dicon touch - Equipped with exhaust fan - Net weight: 1850 kg - IP rating: 20 - Power: 29.5 kW - Documentation included We are happy to offer installation and commissioning on request. Inspection at our warehouse by appointment only. We offer new and used industrial ovens. Please contact us! Oven, ovens, drying oven, kiln, heat oven, heating cabinet, industrial oven, tempering oven, warming oven, temperature oven, drying cabinet, chamber oven, curing oven, recirculating drying cabinet, recirculating oven, solvent oven, paint dryer Kdjdpfx Aewktiysb Uew

Year of construction: 1985, condition: good (used), Used high chamber furnace - Tmax 1280°C - Capacity 5000 liters Kdjdpfx Aohwwltsb Uow - Internal dimensions: w x d x h 1250 x 1250 x 3200 mm - External dimensions w x d x h 1600 x 2200 x 4000 mm - dead weight 7000 kg - Rated power 198 KW - Documentation Inspection possible at any time by appointment. Kiln, Furnaces, Hardening furnace, Annealing furnace, Industrial furnace, Chamber furnace, Firing furnace, Curing furnace, Tempering furnace, Chamber furnace, Chamber dryer