SIMON FRERES MC 20 Continuous Butter ChurnSimon Freres
Contimab MC 20
SIMON FRERES MC 20 Continuous Butter Churn
Simon Freres
Contimab MC 20
Year of construction
1994
Condition
Used
Location
Derby 

Machine data
- Machine type:
- SIMON FRERES MC 20 Continuous Butter Churn
- Manufacturer:
- Simon Freres
- Model:
- Contimab MC 20
- Year of construction:
- 1994
- Condition:
- used
Price & Location
- Location:
- Derby, UK

Call
Details about the offer
- Listing ID:
- A22288032
- Reference number:
- 792
- Update:
- 08.07.2026
Description
This Simon Freres MC 15 has been in production till 2025, it has been replaced by a larger butter churn.
Simon Freres contimab continuous butter churns" refers to equipment used in the dairy industry for producing butter. Here's a general overview of the context:
- Butter Churns: These machines are designed to turn cream into butter through a churning process. Continuous butter churns, like the ones mentioned, allow for a continuous flow of cream, producing butter more efficiently than traditional batch methods.
- Contimab Technology: The term "contimab" suggests a specific type of continuous butter production technology, which may offer advantages in terms of consistency and efficiency.
- Use in Industry: Such churns are typically used by larger dairy producers to optimize butter production, reduce labor costs, and maintain product quality.
Capacity on Sweet Butter : 2500 kg/hr
Capacity on Butter: 2000 kg/hr
Controls: Simple push Button Controls
Butter Milk Tank : Included
Valves: Included
Plate Heat Exchanger: Included
Condition: Good complete Condition
Itodpszkgzajfx Ahpsi
Type of Machine: Continuous Butter Churn
Simon Freres contimab continuous butter churns" refers to equipment used in the dairy industry for producing butter. Here's a general overview of the context:
- Butter Churns: These machines are designed to turn cream into butter through a churning process. Continuous butter churns, like the ones mentioned, allow for a continuous flow of cream, producing butter more efficiently than traditional batch methods.
- Contimab Technology: The term "contimab" suggests a specific type of continuous butter production technology, which may offer advantages in terms of consistency and efficiency.
- Use in Industry: Such churns are typically used by larger dairy producers to optimize butter production, reduce labor costs, and maintain product quality.
Capacity on Sweet Butter : 2500 kg/hr
Capacity on Butter: 2000 kg/hr
Controls: Simple push Button Controls
Butter Milk Tank : Included
Valves: Included
Plate Heat Exchanger: Included
Condition: Good complete Condition
Itodpszkgzajfx Ahpsi
Type of Machine: Continuous Butter Churn
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