10 x ost-ch 20,000 ltr cheese vat from working production plant removed August 2020 vats are supplied with all valving steam system motor control mcc ect please contact for more info and photos
Pasteur is just under 2 years old, has no defects and functions without any problems.
Price net plus VAT.
sales tax. Identifiable.
Dimensions / Weight: H: 127cm W: 75cm D: 62cm / approx. 80 kg
Electrical connection: 230 V / 400 V / 3 / N / PE / 50 Hz / 16 A
heating power: 8,1kW
Power consumption: 0.05kW/litre
Output: 180l / h with 8,1kW heating power
Optional recooling stage: Connections available more
APV UHT Tubular Plant type STH Capacity 5000l/h Year of production 2006.
1. Steam consumption 900kg/h, saturated, clean, free of oil
2. Town water 6500l/h, 3 bar, 10 C
3. Chilled water 9000l/h, 3 bar, 1 C
4. Compressed air 50 Nl/min, clean, dry, oil free
The plant can be sold "as it is" or overhauled by authorize company. The cost for complete overhauled (new pumps, new flowmeters) 67.500,- EUR. more
FULLY stainless steel ultrafiltration unit FOR SALE, for the production of DRAINED YOGHURT, slightly used with a production capacity of 500 kg every three hours, with a 7.5 kW product pump, a set of ultrafiltration membranes Φ 6,4 '', with flow meters, based on flow meters and accessories. PRICE: 45,000 + VAT .tel.6944 303 403 Mr. Nikos Berdesis
Type of Machine: Homogeniser
Capacity: approx 500 l/h
Max. Pressure: 500 bar
Number of stages: 1 stage
This machine is a GEA Niro Soavi NS3015H homogenizer. Homogenizers are used to break up the fat globules contained in the milk under high pressure and thus distribute them evenly in the milk. The fat droplets are crushed by forcing the milk through fine nozzles under high pressure. This process prevents a layer of cream from forming on the milk. more
Selling an under power milk factory
It can be produce
Pasteurized milk 5000 l/h
Milk top separator 5000 l/h
Fermentation capacity 1100 l
Milk: 2000l/h to plastic bag
Cream, sauer cream in plastic pot 2000 pcs/h
pot size 0.2 l more
Item: A-9622-Damrow Cheese vat 10.000L
Cheese Vat, capacity 10.000 L,
Damrowl - Double -O,
1 piece, closed Type with agitator,
double jacket, Insulated.
Complete with control unit more
BERTOLI HOMOGENISER 15,000 litres per hour 200 bar | Year 2011
Previously used for Yoghurt production
APV Pasteurizer 15.000 Litres per hour | 95c | Holding Tube 5 minutes | Year 2011 | Previously used for Yoghurt
Make : Apv & Bertoli
Model : 15,000
Capacity : 15,000
Pasteuriser Holding Tube : 5 minutes
Homogeniser Pressure: 200 bar
Year of Manufacture: 2011
Previously Used For Yoghurt Production
Temperatures Shown in Diagram Below
Availability : Immediately
Both ... more
Type of Machine: Homogeniser
Capacity: 3.000 l/h
Number of stages: 2 stages
Max. Pressure: 350 bar
Dimensions: 170 x 105 x 132 cm (LxWxH)
Weight: 2.500 Kg
This machine is a APV Gaulin MC18-5TPS homogenizer. Homogenizers are used to break up the fat globules contained in the milk under high pressure and thus distribute them evenly in the milk. The fat droplets are crushed by forcing the milk through fine nozzles under high pressure. This process prevents a layer of cream from forming o... more
Ultra high temperature system
UHT plant for milk with indirect heating system, exchange circuit, CIP connection and degasser
Year of construction: 2014
Operating voltage: 230/400 V at 50 HZ
Control voltage: 24 V DC
Max temperature of the pipes and exchangers:
150 and 190 degrees Celsius
SH Value dairy products: max. 6,7
The system must be installed in a frost-free environment above 4 degrees Celsius
The plant must be cleaned after each production
Instructions for cleaning and furt... more
Item: D-0555-Dairy plant 3000
Complete Dairy plant for diverse Cheese production, very nice condition. EU
Capacity pasteurization of milk: 3.000 L/h
Capacity pasteurization cream: 800 L/h
-Receptions milk tanks 3X5000 L
-Whey tank 4.000 L
-Pasteurization plant for milk 3.000 L/h -(Fisher)
-Pasteurization plant for cream 800 L/h (Fisher)
-Cheese vat closed type 2.000 L, double - O type
-Cheese vat for quark/white fresh cheese 2 X 2.000 L (Schulenburg)
-Fermentation tanks 2 X 80... more
Volume Capabilities :100-2000 Litres
Control Panel (controls, thermometer controller, ON/OFF agitator)
Heated by :Heating elements
Milk Pasteurisation temperature : 68-75c
Cooling down by connection to chiller or ice bank
Heating time : Between 1hr depending on capacity .
Cooling time: Depending on cooling temperature
Complete S/S structure
Controls and temperature recording
Condition : NEW
Payment : 100% On order
Delivery : 5 weeks from paym... more
GASTI Dogatherm 41 beaker filler.
Manufacturer - Gasti-Verpackungmaschinen GmbH
Type - Dogatherm 41.
Buffer tank capacity - 100L.
Volume minimum - 25ml.
Volume maximum - 280ml.
Capacity - 4500-8000 cups per hour.
Can fill the following products - milk, drink cocoa, yogurt, buttermilk, cream, cream cheese, cottage cheese, pudding, fruit jelly, rice frutti, nutella, jam, etc.
Extra chain with the machine and also a pallet with extra parts / spare parts.
Extra fillinghead included.
Diameter o... more
Mueller milk cooling tank
800L stainless tank, RHS milk coolers are designed for small quantities of milk, R12 refrigerant, top mounted stirrer, can also be used to heat a fluid or simply to keep isolated and warm/cold. more
milk cooling tank 8.000l
Tank control GALA-KOOL
With breast pump
Heating and spraying arm
Year of construction: 2015
Ice water storage system KOOL-PAK 200 ESA
Storage capacity 200 kW/h
Year of construction: 2015 more
A stainless steel tank with 150m3 capacity.
3 pcs available
the tanks served in the dairy industry
the inside of the tanks is clean, like new
the bottom is slightly curved
we offer transport with a specialized trailer to the customer more
High performance soft and hard cheese grater. The 2.2kW motor will easily grate any cheese. By changing blades you can get vegetable slicer with the same machine.
• Productivity 500-1000 kg/h;
• High quality, long lasting stainless steel cutting knives (up to 100 tons between sharpening);
• Disc diameter of 40 cm, grants, that you can put whole or cut in half small cabbage heads;
• The universal cutting machine, very good for slicing, grating, mashing, julienne stick... more
EQUIPMENT FOR FILLING MILK AND PRODUCE CHEESE, JOGHURT,
SOUR CREAM, BUTTER
Manufacturer: AGROMETAL, Hungary
Year: 1998 – 2012
Packaging: Pure pack 0,5 and 1,0 l without cap for milk
Pure pack 0,25 for joghurt, sour cream
Capacity: 2.000 l milk /h and 450 kg fresh cheese /24 hours
Equipment is consist of:
Unit for cold water – volume 5.000 l
CIP unit – volume 3x300 l
Duplicator –volume 600 l ... more
Item: A-1561 - Alfa-Laval -Tetra Pak Tebel Cheese vat 20.000 L.
Stainless Steel Cheese Vat, capacity 20.000 L,
Producer - Tetra Pak - Tebel , Good condition
Double Jacketed, Insulated.
Dimension for 20.000 L: L: 4.000 mm H: 3300 W: 3000 mm Legs: 650 mm
Total L: 5340 mm
Weight: 3500 kg kg
Three pieces identical at offer more
A stainless steel tank with a capacity of 200.000l with insulation
dim. 3.5mx 26m
3 pcs available
the tanks served in the dairy industry
we offer transport with a specialized trailer to the customer.
Documentation below more
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