Used Bake for sale (559)

Condition: new, warranty duration: 12 months, Donut Fryer - New - Capacity: 60 pieces - Manual control - 2 baking trays - Draining rack - Total power: approx. 9 kW - 12 months warranty Gbedpfx Aszm U Nkel Usu - Pickup from warehouse / shipping option available - Price on request

Condition: reconditioned (used), Year of construction: 2010, Hein Universal bakery oven - Tube oven with ceramic combustion chamber Gbjdpfxjzmugie Al Uou - Used - Year of manufacture: approx. 2010 - Area: 10 m² - 5 chambers, 1.2 x 1.6 m - Manual control - Refurbished - Gas or oil burner - Transport and installation - Price on request

Condition: ready for operation (used), functionality: fully functional, Complete line: * Gea fryer / daily tanks / thermal oil boilers * Advanced spiral freezer * 2 x Sabroe compressors Gea Fryer Type 1000/6000 Baking length 6000 meters Belt width 1000 mm Infeed with Teflon coating Including CO2 extinguishing system Including daily tanks and thermal oil boiler. Year of manufacture 2010 Advanced Freezer See all information and photos, year of manufacture 2008 Ammonia compressor Johnscontrol. Year of manufacture 2016 Including control system and tanks. Gbodpfx Alozd Tvqj Usu

Condition: good (used), 415 USED FN Aerotherm rotary rack oven. EXTERNAL DIMENSIONS (in cm): -W: 150, -D: 283 (with hood 350), -H: 241. Gedpszd Ay Ejfx Al Uebu Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, UKRAINIAN, RUSSIAN.

Condition: used, RAKOBAK H-Line is a professional smoking and thermal processing chamber designed for small and medium-sized food production facilities. This multifunctional system allows multiple processing operations within a single unit, including cooking, baking, cold smoking, hot smoking, steam smoking, drying, maturing, and curing. The chamber is engineered to ensure uniform heat, steam, and smoke distribution throughout the entire processing area. A high-performance air circulation system provides consistent processing results and reliable product quality. Various heating options are available, including electric, gas, oil, and steam heating to meet different production requirements. RAKOBAK H-Line features an automatic cleaning system that simplifies maintenance and supports high hygiene standards. The unit also includes automatic flap control, humidity regulation, core temperature monitoring, and an acoustic end-of-process signal. Technical Specifications Gedpfxozgp Rco Al Uebu Manufacturer: Schwan Apparatebau Model: RAKOBAK H-Line Type: Smoking and Thermal Processing Chamber Processes: Smoking, baking, cooking, drying, maturing, and curing Heating: Electric, gas, oil, or steam Cleaning System: Automatic Humidity Control: Yes Core Temperature Monitoring: Yes Application: Meat and food processing industry

Condition: good (used), functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, type of input current: three-phase, total length: 950 mm, total width: 970 mm, total height: 2,150 mm, number of chambers: 4, Equipment: CE marking, documentation/manual, Multi-deck oven Wachtel Mini Piccolo 4 Gsdpfxjyy R Ufo Al Uobu TOP electric multi-deck oven with steam injection for 4 trays 600x400mm DMS 2 control system with night start function Exhaust hood with fan Shelf below for 4 trays 600x400 Connection 400V, 2 x 16A CEE plug Dimensions: 970 x 950 x 2150 mm, WxDxH Used oven Quality from a specialist company! Benefit from over 35 years of experience! Options: Water filter Pressure reducer Maintenance contract Training and commissioning We have many more ovens in stock!

Condition: used, DIBAS 64S and 64L Technical specifications 64S Capacity: 4/5 trays 600 x 400 mm Tray distance: 100 / 80 mm Dimensions (automatic door): 930 x 1010 x 700 mm Dimensions (manual door): 930 x 1055 x 700 mm Voltage: 400 V 3N/PE Frequency: 50 Hz Current: 13.9 A Power: 9.6 kW Weight: 136 / 143 kg (cascade passive) Weight: 134 / 141 kg (cascade active) Weight: 119 / 126 kg (pipe steaming) Steam type: cascade (optional), pipe steaming (standard/optional) Water pressure: 150 – 600 kPa Technical specifications 64L Capacity: 8/10 trays 600 x 400 mm Tray distance: 100 / 80 mm Dimensions (automatic door): 930 x 1010 x 1100 mm Gbodpfsy Avpmox Al Uou Dimensions (manual door): 930 x 1055 x 1100 mm Voltage: 400 V 3N/PE Frequency: 50 Hz Current: 27.5 A Power: 19 kW Weight: 205 / 212 kg (cascade passive) Weight: 200 / 207 kg (cascade active) Weight: 170 / 177 kg (pipe steaming) Steam type: cascade (optional), pipe steaming (standard/optional) Water pressure: 150 – 600 kPa

Condition: good (used), functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, type of input current: three-phase, total length: 1,300 mm, total width: 1,500 mm, total height: 1,950 mm, Multi-deck oven, electric oven Miwe Condo, Model: Type: CO.5.1208 AS control system Gbodjv N Tkcepfx Al Ueu Independently adjustable bottom and top heat 5 baking levels, 1200 x 800 Mobile base frame with locking mechanism Connection: 400V, 5 x 16A CEE plug Dimensions: 1500 x 1300 x 1950 mm (W x D x H) Used oven Visit our large showroom!

Condition: good (used), For 1 cart Max. temperature 400ºC Gas operation. FLAXMER burner Cart dimensions: 600 x 800 mm. Height 1800 mm (15 trays) Included 3 carts Gsdpfowcfqasx Al Uebu

Condition: good (used), functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, type of input current: three-phase, DGUV certified until: 07/2027, Multi-deck oven, electric oven Wiesheu, Type: EBO 3-64 Bottom and top heat can be adjusted separately Oven is mobile with a locking mechanism Gbjdpfxsvkn S De Al Uju Exhaust hood with condenser on top Proofing cabinet below Modular system Only available from us, DGUV V3 tested Connection: 400V, 16A CEE plug Dimensions: 930 x 1350 x 1900 mm (W x D x H) Used oven, cleaned + Spare parts service Many ovens in stock!

Condition: like new (used), Manufacturer: Wiesheu Model: EBO 68 - 320 IS 600 Electrical deck Oven with 4 decks and proofer Dimensions: 4 x 60x80cm For 2 plates 60x40cm The Oven is complete stainless steel Easy to clean Power of 1 deck: 4.85kW Gbsdpfx Asxulhasl Uju Voltage: 400V / 50Hz / 3/N/PE

Condition: good (used), functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, type of input current: three-phase, total length: 1,350 mm, total width: 930 mm, total height: 2,270 mm, DGUV certified until: 07/2027, Equipment: CE marking, documentation/manual, Stacking oven, electric oven Wiesheu EBO 4-86 M Individually adjustable bottom and top heat 4 baking levels, each 1 x 600 x 800 mm Oven is mobile Exhaust hood on top with fume condenser Modular system Base frame at the bottom with sheet metal shelf Connection: 400V, 16A-CEE plug Dimensions: 930 x 1350 x 2270 mm, W x D x H Used oven Optional: Water filter Baking trays Delivery service Godpfx Ajxxgnvjl Usbu We have many more ovens in stock!

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, warranty duration: 24 months, input voltage: 230 V, DGUV certified until: 06/2028, input current: 10 A, input frequency: 50 Hz, type of input current: AC, power: 1 kW (1.36 HP), electrical fuse: 10 A, Dough kneading machine Gbsdpfx Ajf Etmtel Usu Model: SP 6 Protective grid with shutdown Table machine Spiral kneader for max. 6 kg of dough Infinitely variable speed DGUV V3 tested Connection 220V Dough machine NEW with 12 months warranty Come to our sales center with baking equipment and many bakery machines.

Condition: new, Pizza oven with two floors, hood, and fermentation chamber GMG The baking chamber is completely made of refractory stone Temperature range: 50 to 400°C Godpfxouu H Alj Al Ujbu The front side made from stainless steel Digital control Upper and lower heat are separately adjustable Digital monitoring for upper and lower heat settings Digital error code system Heavy-duty temperature-resistant door with tension spring Double-glazing door glass for strengthened insulation and air circulation External dimensions: 149x110x194cm Internal dimensions: 105x70x15cm Electric power: 2 x 8 kW - 3NAC I 400 V Fermentation chamber: 149 x 93 x 90 cm - 3kW and 230 V Weight: 500 kg

Condition: excellent (used), functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, type of input current: three-phase, year of last overhaul: 2026, DGUV certified until: 06/2027, Model Jufeba LN-2 with salt wave pretzel maker salt drip tray Output up to max. 200 pieces/hour stainless steel version Dimensions: 820 x 870 x 800 mm, WxDxH Connection 400V, 7.3 kW, 16A-CEE plug Used device cleaned with 6 months warranty Gbedpem Tr E Sjfx Al Uju We have a TOP selection of bakery machines!

Year of construction: 2010, condition: like new (used), Professional multinational tilting pan Frima VCC 211+ With a capacity of 100 liters, this tilting pan allows you to do anything you desire: cooking, pressure cooking, baking, frying, and more. Suitable for larger catering establishments, canteens, schools, kindergartens, butchers, etc. Features built-in high-power heaters, automatic water supply; simply enter the desired amount of water, and the pan will fill itself. Water drainage is also built into the pan. Rational VarioCooking Centre 211 – professional cooking for large quantities Gbodpfx Alezrk Tpe Uju The Rational VarioCooking Centre 211 is a top-of-the-line, multi-functional cooking appliance designed for professional kitchens and catering operations with a higher volume. With a 100-liter cooking pot and an intelligent control system, it replaces multiple conventional appliances and enables fast, precise, and uniform preparation of various dishes. Key advantages: Capacity: 100 liters – ideal for larger quantities of food. Efficiency: suitable for preparing 100 to 300 meals per day. 7 cooking modes: combines the functions of a stove, fryer, grill plate, tilting pan, and pot in one appliance. Temperature range: 30 °C to 250 °C for a wide range of food preparation. Power: 27 kW Dimensions: 1164 × 914 × 1100 mm (W × D × H) Advanced features

Condition: good (used), Year of construction: 2000, Miwe Ideal chamber furnace - Model 600/6 R - Used - Year of manufacture 2000 - Area 6 m² Gbjdpfeznwthex Al Uou - Manual control - 6 chambers, 0.6 x 1.6 m - Hood with fan - Oil or gas burner - Industrial furnace - Good technical condition - Price upon request

Condition: excellent (used), - Brand: BONGARD - Model: 8.63E - External dimensions: 1430x1930x2220 mm - Tray dimensions: 600x800 mm Gedpfxowxmgbs Al Usbu - Capacity: 150 baguettes - Electric - Power: 56 kW - Voltage: Three-phase

Condition: excellent (used), - Serial number: 6830687 - Track gauge: 75 cm Gsdpfx Aljwxmp No Ujbu - Length: 2.64 m - With integrated feed elevator - Year: 2002 - Power: electric - Voltage: 380 V - Output: 64.89 kW - Weight: 5150 kg - Refurbished equipment: The equipment is prepared upon order; collection and return schedules are agreed at that time (please request the price after refurbishment)

Condition: used, - Number of chambers: 12 Gjdpswxmqmefx Al Usbu - Deck dimensions: 603x1840 mm - Brand: Bongard - Model: FOUR ELECTRON 603/4-184 - Serial number: 8538925 - Year of manufacture: 2004 - Rated electrical power: 62.60 kW

Condition: used, - Model electron 602- 3- 184 - Brand BONGARD -Dimensions (LxWxH): 2040 x 3460 x 2300 mm -Opening size (LxW): 602 x 1840 mm -With column elevator -Electrical connection power: 27 kW Gbjdpfxowxmr Rs Al Uou - Voltage: 380 V / 50 Hz - Year of manufacture: 2000 - Front with hood and stainless steel electric heating elements - Treated glazing to reduce heat loss

Condition: excellent (used), - Trolley dimensions: 400x800 or 400x600 mm - Capacity: 40 baguettes - Batinox 1648 ERGO2 - Serial number: BA31595 Gbsdpfx Ajwxxhwel Ueu - Voltage: 400 V + N / 50 Hz / 60A -Double insulated glazing, low-emissivity, ventilated, easy to clean -Door with two-point locking system - 6 mm thick stainless steel hinges - Baking chamber made of stainless steel - 50 mm thick insulation, panels of double-density rockwool - Refurbished equipment: The equipment is prepared upon order; delivery and return times are agreed upon at that moment (please request the price after refurbishment).

Condition: excellent (used), -Dimensions: 800x1470x1900 mm -20 levels -Trolley: 400x800 mm -Serial number: 1003PAV933 -Model: TOPAZE.T80 Lroyowxxibs Tdxuger -Capacity: 100 baguettes of 250g -Year: 2010 -Temperature: 210°C -Voltage: 220V -Power: 33.5 kW -Weight: 460 kg -Refurbished equipment: the equipment is prepared upon order; collection and return times are agreed at that moment (please request the price after refurbishment). Gbsdpfowxxibsx Al Ueu

Condition: used, - Dimensions: 762x1630x2258 mm - Trolley: 400x800 or 400x600 - Capacity: 80 baguettes Godpfewxxizsx Al Uobu - 16 levels - 4 ventilation turbines - Double glazed door - Voltage: 400 V - Power: 31.5 kW - Weight: 500 kg - Refurbished equipment: Equipment is prepared upon order, pick-up and return times are agreed at that moment (please request the price after refurbishment)

Condition: used, -Dimensions: 935x1200x1900 mm -Trolley dimensions: 400x800 or 400x600 mm -Serial number: BA31056 -Model: 1648/ERGO -Capacity: 80 baguettes -Double insulated glazing, low-emissivity, ventilated, easily cleanable -Baking chamber in stainless steel Godpfx Alswxxklj Uobu -Voltage: 400V -Refurbished equipment: the equipment is prepared upon order; collection and return times are agreed at that moment (please request the price after refurbishment)