Used Cooked Sausage for sale (455)

Condition: like new (used), DESCRIPTION OF THE PRE-COOKING PROCESS FOR TUNA: The raw material is introduced into the cooker by means of trolleys carrying trays mechanically, once the total product capacity is reached. trays mechanically, once the total capacity of product to be processed is reached, the cooker is hermetically The cooker is hermetically closed at both ends to start the pre-cooking process. the pre-cooking/cooking process. Fully Automatic. INCLUDES: *Motorized chain of entrance and exit of the trolleys. Fpsdpfjyufg Rsx Ahnoh *Filter. *Inlet and outlet scissors.

Condition: used, functionality: fully functional, Rectangular steam cooker for tuna and similar products. Fedowny Hmopfx Ahnjph

Year of construction: 2012, condition: good (used), Hubert Cloix PC60FA Pastocooker Fpjdpfouqcnijx Ahneh Serial: 1053 2012, Stainless, 60L Pastocooker, with agitation and scrape surface, refrigerated air cooling, temperature control, previously used for custard, cream, and other cake products, mobile, 3Ph

Condition: good (used), Year of construction: 2012, Hubert Cloix PC120FA Pastocooker Serial: 1464 Fsdpfx Aouqcn Ashnjph 2012, Stainless, 120L Pastocooker, with agitation and scrape surface, water cooling, temperature control, previously used for custard, cream, and other cake products, mobile, 3Ph

Condition: like new (used), Cream cooker for 60 liters of pudding or other capacities. Made entirely of stainless steel, mounted on castors with a stirring device. The cream cooker has hardly been used. As new condition. 16 A connection. Fjdpfsw R T S Tex Ahnsph

Year of construction: 2024, condition: like new (used), functionality: fully functional, Cream cooker "Creamco" with 80 litre bowl, demonstration model (year of manufacture 2024) with warranty, almost as good as new, only used for demonstration purposes, for puddings, batters, creams, fillings, cooked and boiled items and much more, with multi-walled stainless steel container, easy (tool-free) removal of stirring tool including plastic scrapers, digital thermostat and timer. Mobile machine, made entirely of stainless steel, with triple wall for optimum heat insulation and even heat distribution, including side and bottom scrapers. Includes removable lid with separately closable filling opening. Also perfect for making or preparing sensitive products such as choux pastry, baking cream, chocolate, fondant, fruit jam, coatings, fillings, and similar products that require even heating and mixing/stirring. There are 2 stirring speeds to choose from, as well as stirring without heating, e.g. for pre-mixing ingredients or cooling. Manual or automatic operation via digital thermostat and timer. The kettle can be easily tilted using a crank handle to remove the product, even by more than 90 degrees, making cleaning relatively easy. AVAILABLE NOW! Fodpfxjyugb Ne Ahnoph Technical data: Capacity: 80 litres, maximum filling quantity approx. 50 litres, recommended minimum filling quantity: approx. 7 - 10 litres, max. temperature: 150°C, thermal oil volume: 19.5 litres, heating power: 9 kW, agitator motor power: 0.6 kW / 0.8 kW (1st / 2nd speed), connection values: 400 V - 3Ph - 50Hz, approx. 10 kW, 32A CEE plug Dimensions: approx. 96 x 74 x 165 cm (W x D x H), filling height: approx. 127 cm, weight: approx. 160 kg

Year of construction: 2021, condition: used, functionality: fully functional, We are offering this used Berner BSH4BKTD free-standing range with 4 cooking zones and roasting oven, year of manufacture 2021. Fsdpfsyw Hyrsx Ahnsph Operating voltage: 400 V Mains connection: 3N~ Frequency: 50/60 Hz Total power: 16.6 kW Year of manufacture: 10.2021 Model: BSH4BKTD Serial number: 160950 Degree of protection: IP 32 Manufacturer: Berner-Kochsysteme GmbH & Co. KG Country of manufacture: Germany If you have any questions or need further information, feel free to send us a message or give us a call.

Condition: good (used), Year of construction: 2008, Formcook Combi 625 Contact Oven The Formcook Combi 625 is a dual-zone industrial cooking oven designed for high-capacity food production. It combines contact heat and hot air with steam injection, enabling flexible cooking of proteins and prepared meals. Built for durability and hygiene with stainless steel and silicone-coated rollers, this machine is your partner in high-throughput, consistent cooking. MANUFACTURER Formcook AB MODEL Combi 625 POWER SUPPLY 3 x 400 V, 90 A, 70 kW, 50 Hz DIMENSIONS 4,120 x 1,500 x 2,300 mm COOKING AREA 650 x 2,500 mm COOKING TIME RANGE 1 min 32 sec – 51 min HEATING METHOD Thermal oil plates (max 240°C) + Hot air with steam (max 280°C) Fodpfx Aoykn Hlohnjph STEAM PRESSURE Max. 7 Bar COMPRESSED AIR 6 bar, 100 l/min WATER SUPPLY 60–65°C, max. 30 l/min WEIGHT Approx. 2,500 kg CONVEYOR DIMENSIONS 9,900 x 650 mm YEAR OF PRODUCTION 2008

Condition: good (used), Year of construction: 2002, Vacuum cooker melter, ribbon blender, horizontal. For mixing and cooking under vacuum viscose products like processed cheese, pet food, standardization, etc. Double jacketed for indirect heating or cooling and direct heating by steam injection, 6 x steam injection ports. Max pressure in jacket 2 bar water or steam max 3,5 bar, CIP cleanable by 4 x spray balls. 1 outlet hatch pneumatic openable. With vacuum system, water dosing system with flow transmitter . Closed cover, pneumatic liftable, integrated liquid ring vacuum pump. Ingredient inlets: by separate elevator and standard 200 liter trolleys (elevator: KS type 602, 1,1kW - max 250 kg). Control panel with PLC (Siemens S7-300 controls), frequency converters. Display operation panel. Dimensions product room: 100 x 100 x 82 (lxwxh) cm. Documentation available. Fjdpfew Uzzkjx Ahnsph

Condition: new, Éclairs, profiteroles, meringue, and similar products on 600/400 trays; can process all soft doughs such as macarons (with pump head); can also deposit eccentric round biscuits (rotating nozzles); capable of dosing biscuit dough as a layer in a baking tray. Machine description: • Structure in stainless steel and aluminum • PLC with storage for up to 400 programs • 7-inch color touch screen • Electronic regulation of the dosage rollers' speed • Electronic regulation of the conveyor table in both directions • Plate transport: automatic, automatically moves to the next plate with counter • Automatic machine start as soon as it detects the plate • The machine is fully shielded and protected by sensors • Machine weight: 170 kg • Power: 1.7 kW • Production capacity: 45 kg/hour Fodpfjx A Ad Iox Ahnjph

Condition: ready for operation (used), Year of construction: 2019, Capacity: 200-800kg/h. The machine is used for the production of stretched curd. Includes: Rising bowl: Prima, cutting device: Prima, lifting and tilting device: Frontmatec Hygiene - for holding 200 and 300 liter standard loading trolleys for efficient use in the food industry. Fodsr Dcihepfx Ahneph

Condition: good (used), 332 USED shortbread cookie machine. It has several rollers. Fodpjyrfa Esfx Ahnjph EXTERNAL DIMENSIONS (in cm): - Width 52, - Length 87, - Height 42. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN.

Condition: excellent (used), Year of construction: 2016, Schickert bread slicer Teflonized circular blade Extra long sides for 2 loaves or one long loaf of 70 cm Stainless steel design mobile DGUV V3 tested Connection 400V, 0.75 kW, 16A-CEE plug Fsdsghwi Depfx Ahneph Used machine cleaned and checked Without stainless steel Tsch, or extra price on request? Ready for immediate use Overhauled Connection 16 Ah

Condition: excellent (used), machine/vehicle number: 1015, Kalmijer cookie machine with 2 cookie rollers and 10 baking trays Fpjdpfjc Urlwsx Ahnjh the machine is overhauled New suction belt New knife New tension belts and some other parts of the machine are renewed

Condition: used, functionality: fully functional, hermobreak or horizontal cookers are designed to cook or cool fruit or vegetable pulp. They consist of a semicircular main body divided into two chambers, one for the product and the other for heating or cooling fluid, depending on the case. The chambers are attached to each other, producing a heat exchange that makes possible the cooking or cooling of the product. The movement of the product along the chamber is made by the action of a spindle that incorporates the shaft of the machine, which provides a slow advance of the product from the inlet to the outlet, thus producing a temperature jump. The blades of the shaft work as a horizontal agitator. Fpjdpfxswny Eps Ahnoh Agitator and inner tube included. Self-modulating valve included. The production may vary depending on the product.

Condition: used, Year of construction: 2008, The MAXDROP type machine is used for the production of various pastry products such as muffins, shortcrust biscuits, meringue cookies, sponge cakes, and others. Brand: MaxDrop 2000 Model: AL 200 Head width: 600 mm Recipe memory: up to 90 recipes Machine dimensions: 1100 x 1400 x 1375 mm Year of manufacture: 2008 Power supply: 400 V Installed power: 1.64 kW Weight: 400 kg Fedpsx Irkdjfx Ahnjph Condition: used Original technical documentation + CE declaration.

Year of construction: 2020, condition: good (used), MINIMAX is a robust semi-industrial machine designed for use in bakeries and confectioneries of any size. The production capabilities of the device are divided into 5 groups, within which up to 99 programs can be stored. The use of a head lifting and lowering mechanism (unlike similar devices), with a stationary conveyor table, allows for expanded functionality (e.g., by adding mobile tables of any length). MINIMAX can operate at up to 40 cycles per minute. Technical specifications: Manufacturer: JEREMY Fsdpfxoxz Dvvo Ahnoph Model: MINIMAX UNO PLUS 60A Tray width: 60 cm Hopper capacity: 40 L Machine dimensions: 75 x 120 x 165 cm Year of manufacture: 2020 Power supply: 230 V Installed power: 2.4 kW Weight: 350 kg Condition: used, operational

Year of construction: 2026, condition: new, Inclusive mixer, with silicon scrapers against burning. Automatic heat control, very easy to clean. With 4pcs vibration-free feet. It requires minimal maintenance. Specifications: - Performance: 200 L/cycle - Electric demands: 18 kW, 400 V, 32 A, triphase - Material: WNr. 1.4301, AISI 304 stainless steel - Dimensions: 900x800x1200 mm - Weight: 350 kg - IP65 certified electronics - Heat exchanger: food industrial glycerin - Thermometers: 1 pcs - With security valve Fodpsfd Idnsfx Ahnjph

Year of construction: 2026, condition: new, Inclusive mixer, with silicon scrapers against burning. Automatic heat control, very easy to clean. With 4pcs vibration-free feet. It requires minimal maintenance. Specifications: - Performance: 120 L/cycle - Electric demands: 12 kW, 400 V, 32 A, triphase Fpedpfxsfd Idcj Ahnsh - Material: WNr. 1.4301, AISI 304 stainless steel - Dimensions: 850x800x1150 mm - Weight: 200 kg - IP65 certified electronics - Heat exchanger: food industrial glycerin - Thermometers: 1 pcs - With security valve

Year of construction: 2026, condition: new, Inclusive mixer, with silicon scrapers against burning. Automatic heat control, very easy to clean. With 4pcs vibration-free feet. It requires minimal maintenance. Fedpfofd Igfjx Ahnjph Specifications: - Performance: 300 L/cycle - Electric demands: 24 kW, 400 V, 32 A, triphase - Material: WNr. 1.4301, AISI 304 stainless steel - Dimensions: 1200x1100x1250 mm - Weight: 400 kg - IP65 certified electronics - Heat exchanger: food industrial glycerin - Thermometers: 1 pcs - With security valve

Condition: used, continuous blanching / pasteurizing / cooking vessel or cooling plant shaftless spiral : perforated drum with welded screw (helix configuration) by which the products are gently transported through the water complete insulated closed system : energy saving by the insulation of the entire machine and the indirect steam heating net length ± 11 m width 3.100 mm all stainless steel Fpjdszb Elyjpfx Ahnjh adjustable speed variable dwell adjustment suitable for steam heated • connection 400 kg / h (5 bar) heat exchanger circulation pump with outfeed conveyor belt for unloading with elevating spiral screw for loading in good condition Applications : • Blanching of vegetables and potato products • Pasteurising and/or after-pasteurising of vacuum-packed products • Cooking of sausages in natural or artificial casings • Cooking of heads and tongues • Cooking of poultry • Continuous soup production

Condition: excellent (used), Multi purpose oven with gas and steam heating. 2m wide belt. Superb condition, the best one we have seen of this model. Direct from closed meat free factory. The Revoband oven features precisely controlled vertical hot air directed at the product from above and below the belt. We designed the oven with adjustable fan speed control for each zone to provide unlimited flexibility. Perfectly suitable for chicken fillets, wings & drumsticks, burgers, nuggets, fish sticks, back bacon, sausages, lasagna and other special applications FEATURES & BENEFITS High Velocity air provides consistent color development and uniform cooking results Precise control of temperature and production time for repeatable results Cook with steam and elevated temperature or steam only for process flexibility Indirect heat eliminates by-products of combustion for product zone. Fjdpfx Aherd Rqkonsph

Condition: used, Slicer Weber CCS 304 The fully automatic Weber CCS304 slicer has been specially developed for slicing large volumes of meat, poultry, fish, and cheese. The machine is suitable for processing both fresh and cooked products, making it an ideal solution for medium-sized to large-scale food processing operations. Virtually all types of sausages and cheeses can be sliced without pre-freezing and arranged in either shingled (overlapped) or stacked portions. The slicer features a large product infeed with a maximum product length of up to 800 mm. Equipped with a large 460 mm blade, the machine can process a wide variety of products at speeds of up to 400 slices per minute. The intuitive touchscreen control system allows operators to easily program multiple slicing programs, enabling fast and efficient product changeovers. The machine is manufactured entirely from stainless steel. Technical Specifications - Production capacity: up to 400 slices per minute Fpjdpfx Ahozcxnkjnjh - Portioning options: shingled (overlapped) or stacked portions - Product infeed dimensions (W × D × H): 250 × 800 × 135 mm - Slice thickness range: 0.5–50 mm - Discharge height: 960 mm - Voltage: 400 V (3 + N, 50 Hz) - Power: 3 kW - Weight: 936 kg - Year of manufacture: 2007 - Machine dimensions (W × D × H): 3820 × 850 × 2120 mm

Condition: used, Sausage Link Cutter Inotec WT99 iT The Inotec WT-99 iT sausage cutter has been specially developed for the precise cutting of sausages in natural casings, collagen casings, and artificial casings. The machine cuts linked sausages into individual sausages for further processing. The WT99 series of cutting machines combines precision with high production speed. The machine is suitable for processing raw, cooked, fresh, and smoked sausages. Its intuitive control system is easy to program, allowing for quick product changeovers. The sausage cutter features a hygienic design for fast and easy cleaning. This cutting machine is manufactured entirely from stainless steel. Technical Specifications - Production capacity: 1,800 cuts per minute - Sausage diameter (caliber): 8–48 mm - Conveyor belt speed: 0.25–2.1 m/s - Suitable for natural, collagen, and artificial casings - Processes raw, cooked, fresh, and smoked sausages - Voltage: 400 V (3 + N, 50/60 Hz) - Power: 1.8 kW - Weight: 329 kg Fodpfxjzcxate Ahnoph - Year of manufacture: 2016 - Machine dimensions (W × D × H): 1060 × 960 × 1630 mm

Condition: used, The FOSS FoodScan Lab Analyzer is an advanced analytical instrument used in the food industry for the rapid and accurate analysis of food product composition. The system utilizes Near-Infrared (NIR) spectroscopy to simultaneously measure multiple parameters without the need for chemical reagents or destructive testing. This FoodScan Meat Analyzer is specifically designed for the analysis of meat products but is also widely used for other food applications, including cheese and ready-to-eat meals. The instrument is renowned for its fast and reliable determination of: - Fat content - Protein content - Moisture content - Collagen content - Salt content - Energy value (calories) It is ideal for the analysis of: - Raw materials: beef, pork, lamb, mutton, chicken, and turkey - Processed meat mixtures and fillings: sausage fillings, mortadella, and polony - Cooked and smoked finished products: dry sausages, salami, minced beef, pork burgers, smoked ham, cooked meat products, liver sausages, cold cuts, and liver pâtés The analyzer must be connected to an external PC for operation and data management. Technical Specifications: - Measurement principle: NIR transmission spectroscopy Fpedpfxjzcraaj Ahnjh - Spectral range: 850–1,050 nm - Sample size: typically 200–400 g, depending on product type - Analysis time: approximately 30–60 seconds per sample - Voltage: 100–240 V (1+N, 50/60 Hz) - Power consumption: 0.175 kW - Weight: 40 kg - Year of manufacture: 2011 - Machine dimensions (W × D × H): 425 × 565 × 490 mm