Used Pasta Cookers for sale (136)

Condition: excellent (used), -Dimensions (LxWxH): 350x650x800 mm -Water outlet Ø: 32 mm -Water inlet: 3/4'' (internal thread) -Water pressure: min 2 - max 6 bar -Max. water inlet temperature: 60 °C -Tank capacity: 20 litres -Water quality: soft water -Voltage: 400 V -Power: 6.1 kW -Frequency: 50 Hz -Sold without stand Guedpfx Aewyc Uqeiheh -Year of manufacture: 2019 -With automatic lifting

Condition: ready for operation (used), Year of construction: 2011, A complete pasta line with 2x Cappelletti forming sets is available. 1) Pasta Technologies Group SRL dosing and mixing unit for pasta ingredients such as flour, water, and micro-ingredients. 2) Combined mixer-sheeter Pasta Technologies Group SRL MASA 540, year of manufacture: 2022, dough sheet thickness range: 7mm–8mm, dough sheet width: 540mm, corrugated rollers: 3, pairs of smooth rollers: 1. 3) 2x forming machines GEA/Pavan MRW 540, year of manufacture: 2011, pasta types: Ravioli/Cappelletti, production output Ravioli/Cappelletti: 140/120 strokes/min, dough sheet width: 540mm, machine dimensions X/Y/Z: approx. 1800mm/1700mm/1300mm, weight: approx. 1200kg, filler frame weight: approx. 210kg. Includes 2x Cappelletti tools 3D. 4) Double conveyor belt and waste recovery unit. 5) Dough scrap return system Pasta Technologies Group SRL RS100 with cyclone. 6) Complete system control and management by Pasta Technologies Group QEHD. Documentation available. An on-site inspection is possible. Guedpjw Dfgkjfx Aihoh

Condition: ready for operation (used), Year of construction: 1989, functionality: fully functional, PAVAN, Italy PASTA PRODUCTION PLANT, CONSISTING OF: 1. SPAGHETTI LINE Manufacturer: PAVAN, Italy Year of manufacture: 1989 Control: CNC Specification Capacity 1250 kg/h Water consumption 400 l/h Overall dimensions L×W×H 48×7×7 m Line is consisting of Small mixer Large mixer Screw Pre-dryer Dryer ROTOTHERM®, completely overhauled and retrofitted “Night” store Foil packing machine Carton box packing machine 2. NEST PASTA LINE Manufacturer: PAVAN, Italy Year of manufacture: 1962 Control: PLC Specification Capacity 300 kg Water consumption 100 l/h Overall dimensions L×W×H 42×5×5 m Line is consisting of TRABATO press Pre-dryer Dryer Foil packing machine 3. MACARONI LINE Manufacturer: PAVAN, Italy Year of manufacture: 1970 Control: Conventional + PLC Specification Capacity 850 kg/h Water consumption 280 l/h Overall dimensions L×W×H 30×5×5 m Line is consisting of TRABATO press Elevators Pre-dryer Dryer Collection hopper Foil packing machine 4. COUSCOUS LINE Manufacturer: PAVAN, Italy Year of manufacture: 1960 Control: Conventional + PLC Specification Gujdpfx Aijxz Hm Rsheh Capacity 200 kg/h Water consumption 70 l/h Overall dimensions L×W×H 40×5×5 m Line is consisting of TRABATO press Elevators Pre-dryer Dryer Collection hopper Foil packing machine ----- All the lines are in very good used condition, full working order, still in use and visible under power. More pictures and videos available on request.

Condition: used, Year of construction: 2017, input voltage: 400 V, input frequency: 50 Hz, input current: 38 A, power: 26.7 kW (36.30 HP), We are offering this used Hobart 305GH dry steam convection oven / rapid steam oven, manufactured in 2017. Model: 305GH Serial number: 970221933 Rated voltage: 400 V Frequency: 50/60 Hz Phases: 3+N Gusdjz Riwcjpfx Aihsh Connection power: 26.7 kW Current: 38.7 A Water inlet pressure: 1.7 - 10.0 bar Operating pressure: 1.0 bar Protection class: IP33 ML number: 305GH-31 Year of manufacture: 2017 If you have any questions or require further information, please feel free to send us a message or call us.

Condition: used, Year of construction: 2002, functionality: fully functional, power: 3 kW (4.08 HP), input voltage: 380 V, Used Dominioni Punto & Pasta P 55 pasta processing machine, manufactured in 2002. Manufacturer: DOMINIONI PUNTO & PASTA SAS Model: P 55 Serial number: 662 Year of manufacture: 2002 Voltage: 380 V Power: 3 kW Condition: Used Gusdpfxszzmg Rs Aiheh The machine is in good working condition and is suitable for professional pasta production. For further information, additional pictures or videos, please contact us.

Condition: good (used), Year of construction: 2009, Habersang KORÜ-mat 140-liter cream cooker in fully functional condition. Gjdpfxoz Hxnnj Aihouh Year of manufacture: 2009 Tank with tilting mechanism Electrically heated Tank volume: 140 liters Power: 16.4 kW Weight: 290 kg #8563

Condition: good (used), Year of construction: 2006, 1 x Italpast Pasta Cooler Model: RF 700 36 5A Gjdpfszr Rbtex Aihsuh Year: 2006 Capable from 100kg to over 1000kgs per hour

Condition: like new (used), Year of construction: 2023, functionality: fully functional, input voltage: 400 V, For sale: FriulCo industrial pasta sheeter For sale is a well-maintained FriulCo industrial pasta sheeter, an Italian-made, professional-grade machine. Ideal for bakeries, pastry shops, pizzerias, pasta production facilities, and catering businesses. Features: Guedpozrnc Ujfx Aihjh * Robust, stainless steel construction * Reliable Italian quality (FriulCo) * Consistent and precise pasta sheeting * Easy operation * Easy-to-clean design * Designed for industrial use * Equipped with an emergency stop The machine is excellent for sheeting pizza dough, bread dough, puff pastry, and other types of dough, significantly speeding up the workflow and ensuring consistent quality. Condition: barely used (only used for testing), like new technical condition. For more information or to arrange a viewing, please feel free to contact us!

Condition: good (used), overall weight: 4,800 kg, Used for steaming pasta and other food products. Excellent condition, available for immediate loading. Gusdpfsxxd Imjx Aihjh

Year of construction: 2023, condition: used, functionality: fully functional, For sale: 300-liter vacuum concentrator – in almost new condition! Hagyo Vacuum Universal 300, an industrial vacuum concentrator manufactured in 2023, used only 10-12 times. Regularly serviced and ready for immediate operation. Vacuum concentration is an extremely gentle process: the water evaporates at a temperature below 50 °C, thus preserving the color, aroma, and nutritional values of the raw material, and the final product becomes much more enjoyable. Ideal for: concentrating pressed fruit juices to a jam-like consistency with a high refractive index, at low temperatures, without damaging the fiber and aroma characteristics, concentrating vegetable juices to a jam-like consistency (e.g., pumpkin, carrot, beetroot), extracting spices and herbs at low temperatures. Unique modifications made to this machine (not found on other machines in the series): high-performance defoaming unit, a 300-liter collection tank with a cleaning opening instead of the standard 100-liter tank, so the machine does not need to be stopped for emptying, new silicone elements on the mixing blade. Key features: 300-liter filling volume stainless steel construction, double-walled, with heating jacket mixing and vacuum system with automatic temperature control stainless steel final cooler (condenser) built-in CIP cleaning system, each unit can be cleaned separately evaporation capacity: 30 l/hour (at 50 °C) Gjdpfjz Iwxnsx Aihouh electrical connection: 400 V, 38 kW (3×63 A) overall dimensions: 2000 × 1550 × 2550 mm Hungarian-language operating manual and machine documentation included Price: 12,000,000 HUF Viewings can be arranged in Szenna (Somogy County) by prior appointment. Reason for sale: change of business profile. Write a message, and I will send you more details!

Year of construction: 2024, condition: like new (used), functionality: fully functional, Cream cooker "Creamco" with 80 litre bowl, demonstration model (year of manufacture 2024) with warranty, almost as good as new, only used for demonstration purposes, for puddings, batters, creams, fillings, cooked and boiled items and much more, with multi-walled stainless steel container, easy (tool-free) removal of stirring tool including plastic scrapers, digital thermostat and timer. Mobile machine, made entirely of stainless steel, with triple wall for optimum heat insulation and even heat distribution, including side and bottom scrapers. Includes removable lid with separately closable filling opening. Also perfect for making or preparing sensitive products such as choux pastry, baking cream, chocolate, fondant, fruit jam, coatings, fillings, and similar products that require even heating and mixing/stirring. There are 2 stirring speeds to choose from, as well as stirring without heating, e.g. for pre-mixing ingredients or cooling. Manual or automatic operation via digital thermostat and timer. The kettle can be easily tilted using a crank handle to remove the product, even by more than 90 degrees, making cleaning relatively easy. AVAILABLE NOW! Technical data: Capacity: 80 litres, maximum filling quantity approx. 50 litres, recommended minimum filling quantity: approx. 7 - 10 litres, max. temperature: 150°C, thermal oil volume: 19.5 litres, heating power: 9 kW, agitator motor power: 0.6 kW / 0.8 kW (1st / 2nd speed), connection values: 400 V - 3Ph - 50Hz, approx. 10 kW, 32A CEE plug Guodjyugb Nopfx Aihsh Dimensions: approx. 96 x 74 x 165 cm (W x D x H), filling height: approx. 127 cm, weight: approx. 160 kg

Condition: excellent (used), functionality: fully functional, We offer the Vortex D2 Mono – a fully automatic cook, quench & chill machine designed for the continuous and repeatable cooking, quenching, and chilling of food products. This solution features a MONO design, in which the cooking section is mounted on a separate frame from the quenching and chilling sections, ensuring a very high level of separation between high-temperature and low-temperature processes. The Vortex D2 Mono model was developed primarily for processing short and long pasta, but thanks to its versatility, it is also ideal for products such as rice, noodles, legumes, grains, vegetables, potatoes, and seafood. As a result, the machine can operate in both pasta and ready-meal production facilities, as well as in modern convenience food plants and among producers of salads and chilled components. The Vortex D2 Mono has a capacity ranging from approximately 250 kg/h to 4000 kg/h, allowing the system to handle both medium and very high production volumes. The Vortex is equipped with a programmable Vortex water flow system, which ensures uniform cooking, cooling, and chilling of each product batch. This system minimizes clumping, product damage, and yield losses, and its highly efficient cooling typically achieves a product temperature of approximately 3°C. The Vortex D2 Mono can operate with conveyor feeding or with automatic batch loading of product into containers, which facilitates precise control of throughput and process organization. Additionally, vibrating dewatering conveyors enable operation in both batch and continuous modes, allowing the line to be easily adapted to subsequent production stages such as mixing, dosing, packaging, or final cooling. Also noteworthy are design solutions that enhance process quality and hygiene, such as hydraulic basket lifting, shell-and-tube heat exchangers, double degreasing overflows, and specially shaped water tanks. Hygienic, stainless steel construction and washdown-ready protection, which is of great importance in facilities operating under high sanitary standards. Key advantages of the Vortex D2 Mono separate frames for the cooking and cooling sections, high-quality separation of high- and low-temperature processes, Gujdpfxoy Df Nro Aiheh ideal for short and long pasta, as well as rice, vegetables, potatoes, grains, pulses, and seafood, capacity up to 4000 kg/h depending on configuration, programmable Vortex water flow system, highly effective product cooling to approximately 3°C, capability for batch and continuous operation, hydraulic basket lifting and efficient drainage, hygienic, industrial design for continuous operation. Vortex D2 Mono is an advanced production line for manufacturers seeking consistent cooking, rapid cooling, high throughput, and excellent final product quality in a modern pasta and convenience food production process

Condition: used, 1 unit of freestanding gas stove ASCOBLOC AGH 413 with 4 open burners and an integrated electric convection oven, self-assembly required Color: as shown in the pictures, according to the images and upon inspection Dimensions L/W/H: 70x70x85cm Condition: used Location of the goods: kitchen Payment method: prepayment by bank transfer Gsdsz I N Hdopfx Aihsuh Shipping: pick-up only at the Solnhofen location

Condition: ready for operation (used), Year of construction: 2021, An industrial pasta system Juwel for large-scale production of noodles and similar products is available. Components: drying cell TS-120, noodle machine Pressquick PQ6-SU and noodle machine Pressquick PQ3-SU. Drying baskets: 100, kettle capacity: 12kg, daily capacity: approx. 500kg, hourly capacity: approx. 50kg, total system dimensions X/Y/Z: approx. 2000mm/900mm/2100mm. Documentation available. An on-site inspection is possible. Gjdpfx Aiewd Tafehouh

Condition: good (used), Year of construction: 1997, Industrial Pasta Mixer / Extruder Dominioni Punto & Pasta PT100 – Stainless Steel – 380V General Information Manufacturer: Dominioni Punto & Pasta Model: PT100 Year of Manufacture: 1997 Country of Origin: Italy Condition: Used – good working condition Availability: Immediately available Machine Description Industrial pasta production machine manufactured by Dominioni Punto & Pasta (Italy), model PT100. The machine is designed for fresh pasta production and dough processing in professional food production environments. Suitable for: fresh pasta production, dough mixing and kneading, pasta dough preparation, food laboratories, pasta factories, industrial food processing. Gsdpfxoy Uczaj Aihjuh The machine is made entirely of food-grade stainless steel and built for continuous industrial operation. Equipped with: large stainless steel mixing hopper, industrial extrusion outlet, electrical control panel, emergency stop button, heavy-duty industrial drive system. Technical Specifications Model: PT100 Machine Type: Industrial pasta mixer / extruder Capacity: approx. 100 liters Voltage: 380V / 3-phase Construction: Food-grade stainless steel Year: 1997 Manufacturer: Dominioni Punto & Pasta Made in: Italy Advantages Professional pasta production equipment Heavy-duty industrial construction Fully stainless steel machine Reliable Italian manufacturing Easy cleaning and maintenance Suitable for continuous production Ideal for pasta workshops and food factories Machine Condition The machine is in good working condition and can be inspected/tested on site. Normal signs of use according to age. Sold as shown in the pictures. Included electrical control panel, extrusion outlet, accessories visible in the photos. Additional Information Upon request, we can provide: working video, additional photos, additional technical information.

Condition: excellent (used), Year of construction: 2013, functionality: fully functional, machine/vehicle number: L130473, Imperia & Monferrina P3 Professional pasta machine The P3 fresh pasta machine is an automatic and highly reliable machine, designed for processing all types of flour and durum wheat (semolina), ideal for producing both short and long pasta, easily achieved by simply changing the extruding die. This pasta machine is particularly recommended for small restaurants, farmhouses, pizzerias, delis, and businesses involved in selling and serving fresh pasta. the P3 can also produce sheets for lasagna, ravioli, or any other handmade pastas. The operation is simple and efficient. The external structure is made of anodized aluminium, while the parts in contact with the pasta are made of stainless steel. The machine is equipped with a control panel and complies with current accident prevention regulations. It produces 8-10 kg/h of short and long pasta using different dies, with a capacity of 3 kg. Kneading vat capacity: 3 Kg Extruded pasta production: 8-10 Kg/h Dimensions: 400x510x465h (mm) Weight: 58 Kg Power: 0,55 Kw Mixing vat capacity: 3 kg Extruded pasta production: 8-10 kg/h Motor power: 550 W with three-phase motor (380 V, 50 Hz) Dimensions: 400x510x465 mm Weight: 58 kg Gsdpfx Aezuhiteiheuh Price 2,600 Euro + VAT, negotiable, FCA: Oradea/Romania Irrtum, Anderungen und Zwischenverkauf vorbehalten / Subject to errors, changes and prior sale / Ne rezervăm dreptul la greșeli, modificări și vânzare We speak English. /Wir sprechen Deutsch./ Beszélünk magyarul. /Nous parlons français/Vorbim romana

Condition: used, Type ID 900 Especially suitable for pasta twin shaft with paddles Gsdezzlr Espfx Aihouh all stainless steel 2 motor: 2 x 4kW safety lid dimensions (l x w x h) : ± 2.550 x 1.000 x 1.300 mm

Condition: excellent (used), Year of construction: 2012, Inline cooking line for pasteurizing processed cheese, heating from the initial mixing temperature to approximately 85°C for filling or further processing. The line consists of: Buffer Tank Guodpfezxc Dmox Aiheh The buffer tank is used for the temporary storage of processed cheese prior to further processing or filling. The product is maintained at approximately 15°C to preserve quality and ensure optimal viscosity. This stabilizes the process flow, balances fluctuations in upstream and downstream operations, and helps maintain consistent product properties. Volume: 400 kg Model: Zufühfbehälter 400 Type: 670 Machine No.: 14616 Installed power: 22 kW (46A) Year of manufacture: 2012 The buffer tank is equipped with: - Tank with 2 feed augers, CIP cleanable. - Stainless steel covers - Load cells for weight indication on the buffer - Outfeed pump - CIP return pump (Fristam model: FPE3532/155, 7.5 kW) Inline Cooker The inline cooker is used to continuously heat and process the cheese mixture from approximately 15°C to 85°C. During this step, the product is thermally treated and homogenized by a high-shear mixer to ensure optimal mixing of steam into the product and to achieve the desired structure and consistency. This ensures efficient processing, uniform product quality, and a stable flow for downstream operations. Heating unit specifications Model: FL / Erhitzungseinheit Type: 261 Machine No.: 14217 Installed power: 17 kW (37A) Year of manufacture: 2012. The controls are excluded.

Year of construction: 2015, condition: excellent (used), Complete line for producing sugar syrup. Gsdezpg Rxopfx Aiheuh Batch cooker with steam connection Including a storage tank Additional storage tank Terlet - Mondotherm scraped heat exchanger DTE cooler for cooling Mondotherm - Terlet Additional premixer for Fatcream

Condition: good (used), Year of construction: 1994, Short/ Nest Line Capacity - 400 kg/h 1. Silo - cyclone 2. Big silo 3. small silo 4. Mixer 5. Extruder 6. Chain with dough buckets 7. Dryer 8. output transporter 9. Chain conveyor for buckets - 2 pcs 10. Elevator (at the end of the line) 11. Trans, strip of finished product 12. Comand pult 13. El Cabinetsž NOTE - Action price - 30.000 EUR Guodpfx Aijh Dxgzjhjh

Condition: ready for operation (used), Year of construction: 2015, A Brazilian machine, with good representation in London, for the production of filled pasta is available. Two intermeshing augers for the dough, one auger for the filling. Capacity: 20kg-100kg/h. Formats: savory or drop, kibbeh, pillow, ball and croquettes. Compared to Italian ravioli machines, this machine can work with considerably moister doughs and fillings. The machine works accurately to the gram while adhering to the original recipes. Dimensions X/Y/Z: 650mm/1150mm/1400mm, weight: approx. 200kg. Documentation available. Gsdpfstryk Eox Aiheuh

Condition: used, Type Combi 12110 TF Guodpfoz Hkhyox Aihoh continuous grilling line all stainless steel bottom contact grilling + hot air suitable for steam injection belt width 1.100 mm net length 11.000 mm underplate max. 260°C air temperature max. 280°C dimensions (l x w x h) : ± 13.500 x 1.700 x 2.400 mm independent platen – air temperature and steam control adjustable speed PLC control Siemens frequency (new hard- and software, frequency inverters) With new Teflon belt suitable for thermic oil heating (± 600 kW) with belt wash system

Condition: used, continuous grilling line all stainless steel bottom contact grilling + top hot air suitable for steam injection useful width conveyor 900 mm belt width 1.000 mm net length 4.750 mm electrically heated 276 kW underplate max. 260°C air temperature max. 280°C belt washing system/hot water ± 60°C (operational supply) Gsdpsz Ixw Eefx Aihjuh adjustable speed dimensions (l x w x h) : ± 6.600 x 1.500 x 2.300 mm new Teflon belt

Condition: used, continuous grilling line all stainless steel with lower and upper belt : bottom and top heating temperature of the belts is separately adjustable nett length 1800 mm belt width 600 mm electrically heated 93 kW belt washing system Gedpfoz Hkh Tox Aihjuh temperature from 50 up to 260°C grilling time 0,3 – 3 m/min adjustable speed dimensions (l x w x h) : ± 3.400 x 1.800 x 2.000 mm

Condition: used, continuous grilling line grilling surface (w x l) : 600 x 7.500 mm bottom contact grilling + hot air (with flip-over) Guodpfxjz Nxhue Aiheh belt width ± 600 mm electrically heated power : 2x200 A, 2x140kW, 3 x 400V, 50 Hz belt washing system adjustable speed overall dimensions (l x w x h) : ± 10.315 x 1.230 x 2.338 mm weight : ± 4.500kg