Used Sausage for sale (124)

Condition: used, Professional vacuum filler Handtman VF 610 is designed for precise filling, dosing and portioning of meat mixtures in the meat industry, processing plants and professional production lines. This model is an ideal solution for users who require high capacity, premium precision and reliable operation in daily professional use. The vacuum operating system enables uniform filling without air pockets in the mixture, improving product texture, final quality and shelf life. The machine is especially suitable for the production of sausages, pâté, burgers, cevap products and other meat items. Model VF 610 offers portioning speed up to 450 portions per minute with high accuracy. Maximum productivity of up to 3000 kg/h allows efficient operation even in demanding production conditions. The unit is controlled via a touch panel for easy operation and quick parameter adjustment. The construction is made of high-quality stainless steel, ensuring long service life, high hygiene standards and easy maintenance. Technical specifications: Ncjdpfx Acjy I Acdonou Machine type: Vacuum filler Manufacturer: Handtman Model: VF 610 Hopper capacity: 100 / 40 L Productivity: up to 3000 kg/h Portioning speed: up to 450 portions/min Portioning range: 5 - 99999.9 cm3 Filling pressure: up to 50 bar Power: 3.5 kW Voltage: 400 V / 50 Hz / 3N Dimensions: 1900 x 700 x 850 mm Weight: 500 kg Material: Stainless steel Control system: Touch panel Application: Filling and portioning meat mixtures Use: Meat industry, meat processing, professional production Operation: Precise, fast and reliable Maintenance: Easy and simple

Condition: new, PRICE: 2.900EUR Metzger hobby | Butcher hobby Machine type: Band saw  Kolbe 32 Set-top model  Complete stainless steel body and working table  Adjustable blade tensioner  Caver safety switch  Cover safety saw  Length is adjustable thanks to the standard joinery  System cutting thickness property  Maintenance-free compact design  Dimensions: 60 x 50 x 110 cm  Electrical power: 1.1 kW  Cutting height: 32 cm Disassembled neutral work table with bottom shelf The professional disassembled neutral work table with bottom shelf is designed for restaurants, bakeries, pizzerias, and all food service establishments requiring a stable and hygienic food preparation surface. It provides a practical and functional solution for professional kitchens with limited space. Features: Professional design Stainless steel construction Disassembled structure Bottom shelf for additional storage Robust and stable build Easy maintenance Technical specifications: Dimensions: 1800x600x850mm Sind Mixer Type: S70 Complete stainless steel  Hopper capacity 70 liter  Single working shaft  Rotation of shaft in both directions  Protection cover  Capacity: 25 kg  Electric power: 2.2 kW  Voltage: 220 V / 50 Hz  Installation dimensions of machine in cm:  Width: 78  Lenght: 61  Height: 74  Manual sausage stuffer Capacity: 7 liters Quality and reliable sausage stuffer It is intended for use in both households and butchers It is light and convenient to use, it takes up very little space The body of the filler, sides, screws, and nuts are made of stainless steel Dimensions: 310 × 310 × 775mm Weight: 13kg Nodpsy Avglsfx Acnocu

Condition: new, Professional meat mixer model SN25M is designed for fast and uniform mixing of meat, spices and other ingredients in butcher shops, restaurants, processing plants and professional kitchens. This model is an ideal solution for users who require reliable operation, compact dimensions and high mixing quality in daily professional use. The 50 liter tub capacity allows processing of optimal product quantities, while the operating speed of 17 to 34 rpm ensures efficient and even mixing. The machine is suitable for preparing minced meat, cevap mixtures, sausages, burger mixtures and other meat products. Njdpfxey Enztj Acnocu The construction is made of high-quality stainless steel, ensuring long service life, corrosion resistance, high hygiene standards and easy maintenance. The powerful 1.5 kW motor provides stable performance and reliable operation even under intensive use. Compact dimensions allow easy placement in the workspace without taking too much space, making this model an excellent choice for small and medium production capacities. Technical specifications: Machine type: Meat mixer Model: SN25M Tub capacity: 50 L Power: 1.5 kW Speed: 17 - 34 rpm Voltage: 380 V / 50 Hz Dimensions: 820 x 500 x 700 mm Weight: 76 kg Material: Stainless steel Application: Mixing meat, spices and meat mixtures Use: Butcher shops, restaurants, meat processing, professional kitchens Operation: Stable, efficient and reliable Maintenance: Easy and simple

Condition: used, PRICE: 2.500 EUR Professional meat mixer model SN50J is designed for fast and uniform mixing of meat, spices and other ingredients in butcher shops, restaurants, processing plants and professional kitchens. This model is an ideal solution for users who require high capacity, reliable operation and premium mixing quality in daily professional use. The powerful 2200 W motor ensures efficient operation and stable performance even under heavier workloads. The working speed of 25 rpm provides even mixing and optimal preparation of products such as minced meat, sausages, cevap mixtures, burger mixes and other meat products. The construction is made of high-quality stainless steel, ensuring long service life, corrosion resistance, high hygiene standards and easy maintenance. Its robust design and stable structure make this model an excellent choice for daily professional work. Larger external dimensions provide additional working capacity and easy handling in production facilities and professional environments. Technical specifications: Machine type: Meat mixer Model: SN50J Power: 2200 W Speed: 25 rpm Voltage: 380 V / 50 Hz Ncedpfxsy Nc Iij Acnou Dimensions: 890 x 650 x 920 mm Weight: 108 kg Material: Stainless steel Application: Mixing meat, spices and meat mixtures Use: Butcher shops, restaurants, meat processing, professional kitchens Operation: Stable, efficient and reliable Maintenance: Easy and simple

Condition: new, PRICE: 2.600 EUR Professional meat mixer model SN50M is designed for fast and uniform mixing of meat, spices and other ingredients in butcher shops, restaurants, processing plants and professional kitchens. This model is an ideal solution for users who require higher capacity, reliable operation and high mixing quality in daily professional use. The powerful 2200 W motor ensures efficient operation and stable performance even under heavier workloads. The working speed of 25 rpm provides even mixing and optimal preparation of products such as minced meat, sausages, cevap mixtures, burger mixes and other meat products. The construction is made of high-quality stainless steel, ensuring long service life, corrosion resistance, high hygiene standards and easy maintenance. Its robust design and stable structure make this model an excellent choice for daily professional work. Compact external dimensions allow easy placement in the workspace while maximizing capacity and working efficiency. Technical specifications: Machine type: Meat mixer Model: SN50M Power: 2200 W Speed: 25 rpm Voltage: 380 V / 50 Hz Dimensions: 890 x 600 x 820 mm Nodpsy Ncrnefx Acnocu Weight: 112 kg Material: Stainless steel Application: Mixing meat, spices and meat mixtures Use: Butcher shops, restaurants, meat processing, professional kitchens Operation: Stable, efficient and reliable Maintenance: Easy and simple

Condition: new, Professional meat mixer model SN25J is designed for fast and uniform mixing of meat, spices and other ingredients in butcher shops, restaurants, processing plants and professional kitchens. This model is an ideal solution for users who require reliable operation, compact dimensions and high mixing quality in daily professional use. The 50 liter tub capacity allows processing of optimal product quantities, while the operating speed of 17 to 34 rpm ensures efficient and even mixing. The machine is suitable for preparing minced meat, sausages, cevap mixtures, burger mixes and other meat products. The construction is made of high-quality stainless steel, ensuring long service life, corrosion resistance, high hygiene standards and easy maintenance. The 1.5 kW motor provides stable performance and reliable operation in everyday professional use. Compact external dimensions allow easy placement in the workspace without taking too much space, making this model an excellent choice for small and medium production capacities. Technical specifications: Machine type: Meat mixer Model: SN25J Tub capacity: 50 L Power: 1.5 kW Speed: 17 - 34 rpm Voltage: 380 V / 50 Hz Dimensions: 860 x 520 x 710 mm Weight: 90 kg Material: Stainless steel Application: Mixing meat, spices and meat mixtures Use: Butcher shops, restaurants, meat processing, professional kitchens Operation: Stable, efficient and reliable Maintenance: Easy and simple Njdpfjy Nddlsx Acnocu

Condition: used, Industrial Maurer smoking chamber made of stainless steel, designed for thermal processing and smoking of meat products such as sausages, bacon, and ham. The chamber is equipped with a digital control panel used to manage temperature and processing time. The door is large and insulated to maintain a stable temperature during operation. An emergency stop button is also located on the front of the machine for safety. The interior of the chamber is also made of stainless steel and is designed to ensure even distribution of heat and smoke during the smoking process. Inside the chamber there is an air circulation system as well as a unit for generating smoke from sawdust or wood chips. The machine is of industrial construction and is used in the production of smoked meat products. Technical specifications: 1 trolley digital control panel insulated door emergency stop button air circulation system smoke generation system for sawdust or wood chips used for smoking and thermal processing of meat products Overall dimensions: 120x130x230cm Ncjdpjyt E E Dofx Acnju

Condition: used, continuous blanching / pasteurizing / cooking vessel or cooling plant shaftless spiral : perforated drum with welded screw (helix configuration) by which the products are gently transported through the water complete insulated closed system : energy saving by the insulation of the entire machine and the indirect steam heating net length ± 11 m width 3.100 mm all stainless steel adjustable speed variable dwell adjustment suitable for steam heated • connection 400 kg / h (5 bar) heat exchanger circulation pump with outfeed conveyor belt for unloading with elevating spiral screw for loading in good condition Applications : • Blanching of vegetables and potato products • Pasteurising and/or after-pasteurising of vacuum-packed products • Cooking of sausages in natural or artificial casings • Cooking of heads and tongues • Cooking of poultry Nodpfx Aezb Elyecnscu • Continuous soup production

Condition: used, Stephan MC12 Microcutter is a compact and efficient machine designed for fine grinding, emulsifying, and homogenizing a wide range of food products. Thanks to its Microcut technology, it delivers highly precise processing and a uniform product structure. Manufactured from high-quality stainless steel, it ensures excellent hygiene standards, easy cleaning, and long-term reliability. Its compact footprint makes it an ideal solution for small and medium-sized production facilities where space optimization is important. The machine is suitable for producing emulsions, pâtés, sausage mixtures, spreads, and other food products that require fine and consistent processing. Technical Specifications Manufacturer: Stephan Model: MC12 Ncjdpszgpbzjfx Acnou Capacity: 40 l Power: 9 kW Power Supply: 400 V / 50 Hz / 3N Processing Capacity: up to 1200 kg/h Cutting Speed: 2900 cuts/min Dimensions (L x W x H): 700 x 630 x 1000 mm Weight: 120 kg

Condition: used, Poly clip PDC is a professional clipping machine designed for closing and portioning sausages, salamis, and other products in natural, collagen, fibrous, and plastic casings. The machine provides accurate and reliable clipping performance while ensuring consistent product quality and efficient production. Its compact design and user-friendly operation make it an ideal solution for small and medium-sized food processing facilities. The PDC is suitable for producing single portions, sausage chains, rings, and various other product formats with stable and dependable operation. Built from durable industrial-grade materials, the machine is designed for long service life and easy maintenance. With support for casing diameters up to 90 mm and compatibility with multiple clip sizes, it offers excellent flexibility for a wide range of production requirements. Technical Specifications Manufacturer: Poly clip Model: PDC Machine Type: Clipping Machine Casing Diameter: Up to 90 mm Compatible Clips: S625 / S628 / S632 / S638 Power: 0.1 kW Fuse: 2.5 A Frequency: 50–60 Hz Dimensions: 1100 × 1000 × 2000 mm Weight: 130 kg Nodpfx Acszgn Utenjcu

Condition: used, Rex Hydro Cutter 65 is a professional bowl cutter designed for meat processing and the production of emulsions, sausages, pâtés, and other food products. Equipped with a 65-liter bowl and a six-knife cutting system, it delivers fast, precise, and consistent chopping and mixing performance. The machine is manufactured from high-quality stainless steel, ensuring durability, easy cleaning, and excellent hygiene standards. It features two knife speeds and two bowl speeds, allowing operators to adapt the process to different products and production requirements. A stainless steel cover and additional noise-reducing protection contribute to safe and comfortable operation. Powered by an 18 kW motor, the Rex Hydro Cutter 65 provides reliable performance and high productivity for small and medium-sized meat processing facilities. Technical Specifications Manufacturer: Rex Model: Hydro Cutter 65 Bowl Capacity: 65 L Number of Knives: 6 Knife Speeds: 2 Bowl Speeds: 2 Motor Power: 18 kW Power Supply: 400 V / 50 Hz Njdpfxjzgn Tvs Acnecu Dimensions: 1350 × 900 × 1300 mm Construction: Stainless Steel

Condition: used, The Technopack Tipper Tie KDCV 90 is a professional automatic clipping machine designed for sealing natural and artificial casings in sausage production and other food processing applications. The machine delivers fast and accurate double clipping, ensuring secure closure and consistent product quality. Designed for demanding industrial environments, the KDCV 90 can be easily integrated with vacuum fillers and other meat processing equipment. Its durable stainless steel construction provides excellent reliability, long service life, and easy maintenance. The pneumatic operating system ensures stable performance and high productivity, while the user-friendly design simplifies daily operation. This machine is an efficient solution for food manufacturers requiring precision, reliability, and continuous production performance. Technical Specifications Manufacturer: Technopack / Tipper Tie Model: KDCV 90 Type: Automatic Clipping Machine Construction: Stainless Steel Ncsdpfxezgn Tce Acnou Operating Air Pressure: 4–6 bar Power: 0.1 kW

Condition: used, The REX RVF 327 is a professional vacuum filler designed for accurate portioning, dosing, and filling of meat mixtures and various food products. Equipped with an integrated Busch vacuum pump, the machine efficiently removes air from the product during the filling process, helping to achieve a consistent product structure and reliable production quality. Its vacuum feeding system ensures gentle product handling while preserving texture and product integrity. The machine is suitable for the production of sausages, burgers, delicatessen products, and a wide range of food applications where precision, reliability, and continuous operation are essential. Ncsdpfezgnzmex Acnou Constructed entirely from stainless steel, the REX RVF 327 meets the requirements of modern food processing facilities. Its compact design and user-friendly operation make it a dependable solution for small, medium, and large-scale production environments. Technical Specifications Manufacturer: REX Technologie Ges.m.b.H. & Co. KG Model: RVF 327 Type: Vacuum Filler Power Supply: 400 V / 50 Hz Power Rating: 5 kW Vacuum Pump: Busch Vacuum Capacity: 16 m³/h Construction: Stainless Steel

Condition: used, The Alexanderwerk SKN 65 SS is a professional industrial bowl cutter designed for chopping, mixing, and emulsifying meat and other food products. Its 65-liter bowl and six-knife cutting system ensure efficient processing and consistent product quality. Equipped with two knife speeds, the machine offers flexibility for various production requirements. Built entirely from stainless steel, it provides durability, easy cleaning, and excellent hygiene standards. Technical Specifications: Manufacturer: Alexanderwerk Model: SKN 65 SS Type: Bowl Cutter Bowl Capacity: 65 l Nsdpfx Aozd E Hujcnocu Number of Knives: 6 Knife Speeds: 1500 / 3000 rpm Number of Speed Settings: 2 Bowl Material: Stainless Steel Construction Material: Stainless Steel Power Supply: 400 V / 50 Hz / 3N Dimensions: 1400 x 900 x 1350 mm Application: Meat processing, sausage production, pâtés, fillings, and various food products

Condition: excellent (used), Year of construction: 2012, functionality: fully functional, HANDTMANN HVF 658 | High Vacuum Filler with Loading Hopper Njdpfx Ajzgxhdscnocu Manufacturer: Handtmann Model / Type: HVF 658 Serial number: 31921 Year of manufacture: 2012 Power supply: 400 V | 50 Hz | 3 phases Current: 26 A Power: 18 kW Dimensions: 1660 x 1600 x 2400 mm Loading hopper dimensions: 1900 x 1550 x 2000 mm Vacuum pump: Brand: Busch Type: KB 0040 D IZO Serial number: CZM123380806 Vacuum pump capacity: 48 m³/h Filling pressure: up to 72 bar The Handtmann HVF 658 industrial high-vacuum filler is a top-class, specialized portioning and filling machine designed for continuous operation in large meat processing plants, slaughterhouses, and factories producing snack sausages, dry sausages, salami, and meat snacks. The unique high-vacuum technology eliminates almost 100% of micro-air bubbles and oxygen from the filling, which directly translates into a compact structure of the finished product, excellent consistency in weight, reduced maturation and drying time, and a significant extension of the product's shelf life. The heart of the machine is a precise paddle feeding mechanism correlated with a powerful suction system of a Busch vacuum pump with a capacity of 48 m³/h. Thanks to the filling pressure of up to 72 bar, the HVF 658 model perfectly handles very dense, hard, heavily frozen, and demanding fillings. The design with an external, automated loading hopper and level sensors ensures smooth, continuous operation without technological downtime for traditional chamber filling.

Condition: excellent (used), -Overall dimensions: 290x900x410 mm -Composed of: 1) 4-zone vitroceramic cooktop: Ncodpfx Acowyb T Sonju - Waterproof - Flush-mounted with the worktop - Easy to clean - Rapid heating of pots and pans 2) Electric bain-marie 1 x GN 1/1: - Deep, welded basin made of 1.4571 material - Suitable for boiling applications (e.g., sausages) - Water level control 3) Smooth-surface griddle plate: - Power 4.6 kW 4) Electric grill: Iiey Tdu Dewyb T Sscsf - Power 4.0 kW - Welded tank for collecting fats and cooking residues in water - Direct heating by removable heating element - Chrome-plated steel grill for optimal heating of products - Reflective shield for high-temperature grilling - Continuously adjustable temperature from 50 to 300 °C - Refurbished equipment: equipment is prepared to order; pick-up and return times are agreed upon at this time (please request the price after inspection)

Condition: used, Slicer Weber CCS 304 The fully automatic Weber CCS304 slicer has been specially developed for slicing large volumes of meat, poultry, fish, and cheese. The machine is suitable for processing both fresh and cooked products, making it an ideal solution for medium-sized to large-scale food processing operations. Virtually all types of sausages and cheeses can be sliced without pre-freezing and arranged in either shingled (overlapped) or stacked portions. The slicer features a large product infeed with a maximum product length of up to 800 mm. Equipped with a large 460 mm blade, the machine can process a wide variety of products at speeds of up to 400 slices per minute. The intuitive touchscreen control system allows operators to easily program multiple slicing programs, enabling fast and efficient product changeovers. The machine is manufactured entirely from stainless steel. Technical Specifications - Production capacity: up to 400 slices per minute - Portioning options: shingled (overlapped) or stacked portions - Product infeed dimensions (W × D × H): 250 × 800 × 135 mm - Slice thickness range: 0.5–50 mm Ncodszcxnkopfx Acneu - Discharge height: 960 mm - Voltage: 400 V (3 + N, 50 Hz) - Power: 3 kW - Weight: 936 kg - Year of manufacture: 2007 - Machine dimensions (W × D × H): 3820 × 850 × 2120 mm

Condition: ready for operation (used), functionality: fully functional, The PSV DRC130 grinder is an industrial grinder designed for meat processing plants, sausage-making laboratories, and food processing companies seeking equipment capable of handling large production volumes. Thanks to its Unger Ø130 cutting system, it ensures uniform grinding while maintaining excellent product quality. Designed for intensive use, the PSV DRC130 grinder is equipped with a robust gear motor that allows for continuous operation. Its design promotes a consistent feed of raw materials while ensuring production stability. Consequently, it increases output while minimizing interruptions related to maintenance or cleaning operations. Furthermore, its reverse function facilitates the unblocking of products and improves ease of use. In addition, the construction, entirely made of stainless steel, meets the high requirements of the food processing industry. At the same time, the quick disassembly of the working elements simplifies cleaning operations and reduces downtime. Moreover, its high production capacity allows the grinder to be effectively integrated into production lines for ground beef steaks, sausages, merguez, pâtés, or complex meat preparations. Finally, the PSV DRC130 grinder is a particularly efficient solution for professionals who want to combine productivity, robustness, and reliability. As a used, inspected unit, it also represents an economical alternative to purchasing new equipment while maintaining a high level of performance. Technical specifications: Brand: PSV Groupe Model: DRC130 Year: 2014 Serial number: DC1300007 Power: 5.2 kW Supply: 3~ 400 V Frequency: 50 Hz Cutting system: Unger Ø130 mm double cut Ncodozcnd Uopfx Acnju Theoretical flow rate: 1400 kg/h Construction: AISI 304 stainless steel Weight: 139 kg Dimensions (L × W × H): 1145 × 870 × 1290 mm

Condition: used, The Laska WW 200 2G automatic meat grinder is a powerful and robust machine designed to meet the highest product quality standards while ensuring optimal hygiene conditions. Industrial grinders from Laska are widely used in the meat processing industry, including poultry and fish processing, for the production of minced meat, sausages, burgers, and other ground products. They are also commonly used in the manufacture of ready meals and are increasingly applied in the production of plant-based and hybrid food products. This high-capacity meat grinder is equipped with a large 200 mm feed opening. Its powerful two-speed grinding motor (55 kW) enables the efficient processing of both fresh and frozen products. The hopper has a generous capacity of approximately 370 litres, allowing for continuous, high-volume production. The machine is ideally suited for processing meat, game, poultry, fish, vegetables, pet food, baby food, plant-based products, and fruit. It is constructed entirely from stainless steel, ensuring durability, easy cleaning, and compliance with strict food industry hygiene standards. Technical Specifications - Production capacity: up to 8,000 kg/h (depending on product type, particle size, feed rate, product temperature, and product quality) Nedpfx Acjzcq U Aonjcu - Number of worm speeds: 2 - Cutting plate diameter: 200 mm - Cutting system: Unger - Infeed height: 1,700 mm - Discharge height: 750 mm - Voltage: 400 V (3 + N, 50 Hz) - Power: 60 kW - Weight: 1,530 kg - Dimensions (W × D × H): 1,650 × 1,850 × 1,700 mm

Condition: used, functionality: fully functional, The fully automatic Bizerba Scaleroline A550 is a specially designed vertical slicing machine for processing meat, poultry, fish, and cheese. The machine is capable of slicing both fresh and cooked products, making it an ideal solution for medium-sized and large-scale food processing operations. Equipped with an integrated weighing system, the slicer can cut products to a predefined target weight with high accuracy. Virtually all types of sausages and cheeses can be sliced without pre-freezing and arranged either in vertical stacks or in shingled (overlapping) portions. The machine can process products up to 600 mm in length. Its large 420 mm blade enables the efficient slicing of a wide variety of products at speeds of up to 250 slices per minute. The intuitive touchscreen control panel allows operators to easily program multiple slicing recipes, enabling fast product changeovers and increased production efficiency. The slicer can be deployed across various production environments, providing high productivity, operational flexibility, and a rapid return on investment (ROI). The machine is constructed entirely from stainless steel, ensuring durability and compliance with food industry hygiene standards. Technical Specifications - Production capacity: up to 250 slices per minute - Stacking options: shingled (overlapping) or stacked portions - Product infeed dimensions (W × D × H): 600 × 210 × 180 mm - Slice thickness range: 0.5 – 30 mm - Mobile design (mounted on wheels) - Voltage: 400 V (3+N, 50 Hz) - Power: 2.3 kW - Weight: 480 kg - Year of manufacture: 2013 Njdpfxozcq Uij Acnscu - Machine dimensions (W × D × H): 2,320 × 800 × 1,835 mm

Condition: excellent (used), functionality: fully functional, For sale: a meat grinder/sausage stuffer, Alexanderwerk HN 130 V2A, 380V, 6/7.8 kW, 2-speed, 16A. The machine has been inspected in the workshop and is ready for immediate use. Further details upon request. Ncodpfx Aszcw Ehocneu Payment in cash or by advance payment! Sale only to commercial businesses; no guarantee, no warranty.

Condition: good (used), Year of construction: 2006, functionality: fully functional, For sale is a Kolbe SW D-114/1 meat grinder/sausage stuffer, made of V2A stainless steel. Nodpfxezcwu Ae Acnecu 1 speed, 400V, 5.5 kW, 16A. The machine is in good condition and ready for immediate use. Further details upon request.

Condition: excellent (used), Year of construction: 2013, functionality: fully functional, VEMAG HP 3 | Vacuum Filler Manufacturer: VEMAG Maschinenbau GmbH Nodpszdviaofx Acnjcu Model/Type: HP 3 Serial number: 170 0068 Year of manufacture: 2013 Power supply: 3-phase, 400 - 466 V, 50/60 Hz Rated current: 7 A Power: 4.5 kW Short-circuit current rating (SCCR): 5 kA rms Electrical diagram (E-Diagram): 170 890 002e The VEMAG HP 3 industrial vacuum filler is an advanced device designed for continuous and precise filling and portioning of various types of products. This machine, manufactured by the renowned German leader in the meat processing machinery industry – VEMAG – is ideally suited for use in medium-sized and large meat processing plants (butcher shops, sausage factories), as well as in the delicatessen, bakery, and catering sectors that produce on a large scale. The core of the device is a proven, dual auger system that guarantees extremely gentle handling of the raw material. As a result, the structure of the product (e.g., meat filling, liquid or semi-liquid masses) is not damaged, which directly translates into an ideal cross-section and consistent quality of the final product. The vacuum technology effectively eliminates air bubbles from the mass, ensuring better binding, color stability, and longer shelf life of the finished product.

Condition: used, We offer a Kilia K4000 Express vacuum bowl cutter with a 325-litre bowl capacity. This is an industrial machine designed for intensive cutting, mixing and emulsifying of meat fillings in food processing plants. The cutter is equipped with 8 knives, a knife shaft cutting speed from 500 to 4400 rpm and a forward/reverse mixing function in the range of 50 – 500 rpm. Thanks to its high 90 kW power and solid construction, the machine is suitable for the production of sausages, frankfurters, pâtés, meat fillings, meat emulsions and other products requiring precise cutting and thorough mixing of ingredients. The Kilia K4000 Express is equipped with hydraulic cover control and is designed for vacuum processing. The vacuum pump and an additional set of knives are included in the set. This machine is suitable for food processing plants looking for a powerful industrial bowl cutter with a large working capacity and high production performance. Technical data: Manufacturer: Kilia Model: K4000 Express Type: vacuum bowl cutter Bowl capacity: 325 l Number of knives: 8 pcs Power: 90 kW Power supply: 400 V, 50 Hz Filling amount: up to 230 kg, depending on product Capacity: up to 1150 kg/h, depending on product Knife shaft speed – cutting: 500–4400 rpm Knife shaft speed – forward/reverse mixing: 50–500 rpm Bowl speed: 7–22 rpm Cover control: hydraulic Vacuum pump: included Knife set: included Ncedpfx Acjzfkzasnou Weight: 5200 kg Overall dimensions: 3445 × 2815 × 1600 mm Main advantages: large 325-litre bowl capacity 90 kW power 8 working knives and spare knife set high cutting speed up to 4400 rpm forward and reverse mixing hydraulic cover control vacuum pump included solid industrial construction suitable for meat fillings, meat emulsions, sausages, frankfurters and pâtés high production capacity – up to 1150 kg/h, depending on product

Condition: excellent (used), Year of construction: 2006, functionality: fully functional, The GEA CFS Autogrind 280 is a powerful industrial grinder built for high-performance applications, particularly in meat processing. Designed to work with frozen blocks up to -25°C Key Features: Enhanced Power: The 117 kW motor delivers increased grinding performance, enabling faster processing of both frozen and fresh meat blocks. Ncodpfxevt R A De Acnju Processes frozen blocks at temperatures as low as -25°C without compromising quality or texture. Suitable for a variety of raw materials, including beef, pork, poultry, and fish. The upgraded motor supports even higher production rates, making it ideal for large-scale industrial use. Features a 280 mm throat with robust cutting plates and knife options to ensure uniform particle size. Suitable for fine or coarse grinding, depending on your needs. Integrated block pusher and feeding system reduce manual labor and improve efficiency. Made from stainless steel for easy cleaning and compliance with stringent hygiene standards. Smooth, crevice-free surfaces minimize contamination risks. Minimizes heat generation during grinding to maintain product integrity and comply with food safety regulations. Safety interlocks and overload protection mechanisms safeguard both the operator and the equipment. Intuitive control panel for easy operation and monitoring. Despite its high power, the design is optimized to consume energy efficiently during continuous operation. Processes frozen and fresh meat for various end products such as: Minced meat Burgers Sausages Nuggets Other meat-based products This model is an excellent choice for high-demand production environments requiring consistent quality and reliability.