Used Ice Cream Machine for sale (64,486)

Condition: ready for operation (used), Hereby we offer a unique Italian ice cream machine from lady B trittico. Works on 220v normal plug connection and on water ideal to take with you on a trip or camping! The Bravo Lady B is a compact pasteurization and cooling machine, specially developed for smaller companies such as restaurants, bakeries or ice cream parlors. It combines two essential processes: 1. Pasteurization in the upper vertical vessel, with an adjustable temperature of +65°C or +85°C, depending on the desired pasteurization process. 2. Cooling in the lower horizontal cylinder, in which the mixture is quickly cooled to the desired temperature. A special feature is the patented system with which the hot mixture is transferred internally - without contact with the outside air - from the pasteurization vessel to the cooling cylinder. This guarantees maximum hygiene and enables efficient production. • Maximum filling quantity: up to 2 liters • Power supply: 230 volts, 3.2 kW • Connection system: ready to plug in • Cooling system: water cooling can be connected to a normal tap • Weight: 95 kg • Dimensions: 63 x 36 x 59 cm Maintenance and parts are still available from lobbia refrigeration technology Carpigiani Telme Taylor Kalte rudi Bravo trittico ice cream machines pasteurization pasteurization Hnedpfxjwgw Tbe Abreh

Condition: used, -Range: TRITTICO -Type: 204 Version -Water cooling -Serial No.: 3011049 -Production per cycle: Max 4 liters (2 to 4 kg of ice cream mix) -Hourly capacity: 20 to 30 Dkodcu Toxyh Ruji Enoh -Mix per cycle: 2 to 4 kg Hnjdoxyh Rujpfx Abrjh -Protection rating: IP 22 -Voltage: 380V -Power: 5 kW -Used Professional Ice Cream Machine Trittico 305 BRAVO: Discover the Art of Gourmet Creation The Used Professional Ice Cream Machine Trittico 305 BRAVO is much more than just an ice cream maker. It is a genuine gourmet creation tool, allowing you to produce a wide range of sweet treats, from smooth custards and refreshing sorbets to rich chocolate ganaches. Designed for professionals, this versatile machine meets all your needs in patisserie and frozen dessert making. -Trittico Exécutive Evo is the ultimate multifunctional machine, combining refined expertise and cutting-edge technology in one unit. -The laboratory you always dreamed of, in less than one square meter! Trittico® Exécutive Evo embodies the art of artisanal gelato making, high-end patisserie, international gastronomy, and chocolate work. It is equipped with an electronic control unit that automatically manages many standard programs and allows you to customize them with maximum flexibility, adapting to the specific requirements of every artisan. An indispensable assistant: precise, reliable, tireless, and consistent! FEATURES -The Ionic System® assesses the proper consistency and volume of the ice cream by detecting, via sensors placed in the freezing cylinder, the amount of crystallized water present in the mix. -Dual inverter for the upper tank and multi-speed agitator

Condition: excellent (used), functionality: fully functional, For sale from our service center: a barely used, Italian-made, extremely robust and high-performance ice cream batch freezer with a 40/60 kg capacity. Each cycle (5–7 minutes) produces 4–9 kg of ice cream. Its specialty is that it can operate with either air or water cooling. Comes with a spare new original scraper set, seals, and a new shower head. Reliable service, spare parts availability, and warranty are provided. Hnodpfxeykvgto Abrjh

Condition: excellent (used), functionality: fully functional, Pastry laboratory or small pastry shop? For sale: Bravo 183 Executive combined gelato machine in excellent condition. Cooking and freezing in one unit, featuring numerous factory programs (cream and jam cooking, chocolate tempering, choux pastry production, cream chilling, glaze preparation, macaron meringue, etc.). Trittico® Executive 183 Combined machine with ionic system and dual inverter For pastry, chocolate, savory foods, and gelato production Water-cooled Absolute Creative Freedom Trittico® Executive is the first and only complete laboratory enclosed within a single machine: over 40 years of innovation in less than 10 square feet. Trittico® Executive combines traditional experience and craftsmanship with state-of-the-art technology. Designed for pastry, chocolate, high-quality gelato, and top-level international cuisine. Hjdpfxeyi H Npj Abronh Technical features: · Ingredients can be added during any heating or freezing phase · Dual inverter: upper tank stirrer with 3 speeds and batch freezer mixer with 8 speeds · Sheet resistance heating system: ultra-fast heating, no thermal hysteresis, high temperature precision, prevents burning · Patented ionic® System control: detects optimal frozen water percentage for correct gelato/sorbet consistency and volume · Thermal shock with rapid temperature decrease from 85°C to 4°C: ensures highest product sanitization and hygienic mixing · Software with multiple pre-set recipes · Direct extraction chute Advantages and strengths: · Very easy and convenient product loading · Mixing speed adjustable automatically or manually · Quick wash cycles · Maximum hygiene · Extremely easy to operate and clean

Condition: like new (used), The most compact gravity-fed single-flavor machine. It produces up to 200 soft gelato servings of 75g in one hour. The ideal Carpigiani soft serve machine for soft gelato, sorbets and frozen yogurt. Thanks to the Hard-O-Tronic® electronic control system, the desired consistency can be set quickly and easily. The hopper capacity is 5 L and has a gravity feed system to make compact, dense gelato. It is equipped with the Star Door that allows fitting the 18 different nozzles that can be purchased individually or in the optional kit. The machine is air-cooled and thanks to the vertical rear chimney, it can be easily installed on the counter-top next to other equipment. With the automatic self-pasteurization system, you can choose when to wash the machine and schedule the next washing at a maximum interval of 42 days. 2 machines available. Hodpfx Aevw U Rtsbrjnh

Condition: used, Soft Ice Cream Machine – Taylor C708 – Used Device specification: - 1 flavor - Output: 426 servings/hour - Tank capacity: 18.9 liters - Air cooling - Maintenance function - Pasteurization function - Air pump - Agitator in tank - Portion counter Hedpfx Abox Nqqforjnh - Power supply: 400 V - Machine power: 3.6 kW - Dimensions: width 464 mm, depth 820 mm, height 1520 mm with cabinet on wheels The unit is available as a countertop model or can be placed on a freestanding cabinet (optional, at an additional cost). Additionally, a side-mounted chimney can be installed (optional, at an additional cost).

Condition: used, Year of construction: 2000, functionality: fully functional, total width: 1,150 mm, total length: 1,120 mm, total height: 2,400 mm, warranty duration: 3 months, empty load weight: 1,360 kg, Used vertical Atlas / Sabroe V316 AFT flake ice machine. Complete with 1 ICME T71B4 - 50 Hz - 0.37 kW - 1380 RPM electric motor and a control panel. The Sabroe V316 AFT produces between 8,000 and 19,000 kilograms of flake ice per 24 hours. The machine can produce different ice thicknesses by adjusting the speed of the rotating drum. Weight: 1,360 kg. Specifications Brand: Sabroe Type: V316 AFT Capacity: 8,000 to 19,000 kg/24h Refrigerant: Ammonia or Freon Dimensions: 1120x1150x2400 mm (LxWxH) Hsdpsv Uba Njfx Abrjnh Year of manufacture: 2000

Condition: used, -Dimensions: 800x875x1400mm -Serial No.: 3215621 -Refrigerant Gas: 22R -Water-cooled compressor -Maximum gas pressure: 2000 KPa -Absorption resistance: 2.55 kW -Maximum motor power: 1.90 kW -Protection: IP22 -Class: N -Minimum/Maximum water pressure: 200 (2atm) - 400 (4atm) Min.KPa -Voltage: 380V -Power: 5.60 kW -Weight: 252kg Used Bravo Trittico 305 Professional Ice Cream Machine: Unleash Your Creative Craft The used Bravo Trittico 305 Professional Ice Cream Machine is much more than a simple ice cream maker. It is a true tool for creative artisans, enabling you to produce a wide range of sweet treats—from smooth custards and refreshing sorbets to rich chocolate ganaches. This versatile machine is engineered to handle all your patisserie and frozen dessert needs. -The Trittico Exécutive Evo is the ultimate multifunctional machine, bringing together high-end craftsmanship and advanced technology. Hnjdpfx Abexyh Igorsh -The workshop you’ve always dreamed of, contained in less than one square meter! The Trittico® Exécutive Evo embodies the art of artisan gelato, fine pastry, international gastronomy, and chocolate-making. It is equipped with an electronic control system that automatically manages numerous standard programs and allows for full customization according to each artisan’s needs. An indispensable collaborator: precise, reliable, tireless, and consistent! FEATURES: -Ionic System® evaluates the texture and volume of ice cream by detecting—the amount of crystallized water in the mixture, thanks to sensors positioned in the freezing cylinder. -Dual inverter for the upper tank and multi-speed agitator -Option to work with the Ionic System®: software-controlled speed guarantees the best results for ice cream and sorbet, as well as optimal mixing for pastry products. -Option to operate with adjustable extraction temperature -Multiple recipes for gelato, chocolate, and pastries Outstanding Versatility

Condition: excellent (used), -Dimensions: 430x730x1565 mm Hnodjwxu Slopfx Abrjh -With pump -Hourly output: 40 L -Flavor: 1 -Voltage: 380 V / 50 Hz -Power: 1.6 kW -Condenser: air or water -Manufacture date: 17/7/2002 -Quality 828 -Serial number: IC 5879 -Software version: AESMD 36 -Net weight: 200 kg

Condition: refurbished (used), Integrated tank agitators combined with swell pumps ensure a maximum creaminess with an air overrun of up to 80%, thus achieving... Features: Top-of-the-line model with unique design and ergonomics Modern touchscreen display for convenient, intuitive operation Hodev Nriwjpfx Abrsnh Perfect ergonomics and easy cleaning thanks to the height-adjustable machine head Consistency can be individually adjusted for each cylinder, making it suitable for all soft serve mixes (including frozen yogurt) Self-closing dispensing levers Tank agitators 50 kg/h capacity 2x13l tank capacity air cooling

Condition: excellent (used), - Dimensions: 518x760x1420mm - Flavours: 2 and mixed - Output: 17-18L/h - Voltage: 220V - Power: 1.7KW Hnjdpfx Aowxu Srjbrjh - Net weight: 143kg

Year of construction: 2023, operating hours: 100 h, condition: new, functionality: fully functional, machine/vehicle number: 1500, ICE CREAM MAKING MACHINERY practically new, only used for the first tests, in Seville (Spain): - FREEZER EXPLORER 1500 WITH PISTON PUMPS - FANUC LR Mate 200iD 7LG ROBOT - RIPPLE PUM 1LT AND 7LT Hsdpfxsv Akgne Abrsnh - FRUIT FEEDER FF10

Condition: excellent (used), SOFT ICE CREAM MACHINE for 2 kinds of ICE Strawberry Vanilla or chocolate vanilla Hodpfjghwikjx Abrsnh on rolls Top condition Connection 16 Ah

Condition: refurbished (used), Carpigiani specialized service 100% refurbished machine. New pumps, complete gasket set, new knife, practically new machine. Pasteurization function, 2+1 flavor, 2x20 liter tank, 65kg/h capacity, air cooled. 2 pcs available. Hedpfx Abowi U N Sorenh

Year of construction: 2018, condition: used, Ice Machine Make: Ice Systems (UK) Hsdpfxjwp R Rls Abrenh Model: F2AS Built 2018 Produces Flake Ice Capacity: Rated at 2 ton per 24hrs With stand, in cabinet Touch screen controls

Year of construction: 2013, condition: excellent (used), Type: BF7000 Serial number: 2022 Year of construction: 2013 Capacity: 7000 kg/24h Drum speed: 6.2 RPM Refrigerant: TYFOXIT F50 brine Power: 3 x 400V, 50Hz, 2.5kW Dimensions: 2400 x 900 x 1600 mm Weight: 325 kg With UV filter Hnjdpfx Abjqvnn Dsrjh

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, warranty duration: 12 months, input voltage: 230 V, DGUV certified until: 03/2027, total width: 485 mm, total length: 586 mm, total height: 720 mm, input frequency: 50 Hz, input current: 10 A, electrical fuse: 10 A, power: 1 kW (1.36 HP), NEW ++ NEW Flake Ice Maker KF 75 L NEW ++ NEW Hsdpeuiruzefx Abronh - Stainless steel construction - Daily output up to 80 kg/24h - Forced air cooling - Refrigerant R 404 A DGUV V3 tested exclusively by us Connection: 230V/520Watt Dimensions: 485 x 586 x 720 mm (W x D x H) New machine, SAB tested With warranty + service Options: Delivery service Water filter Maintenance contract Service package Leasing & rental service We have a wide selection of bakery machines in stock!

Year of construction: 2023, condition: like new (used), Nordcap Ice Cube Maker with Partial Desalination System This unit comes directly from Miele and has only been used a few times in our test kitchen. Year of manufacture: 2023 For hollow ice cube production Integrated storage container Water-bearing components made of food-grade materials Positive spray system, fully automatic production control Automatic defrosting system (hot gas/fresh water) Soil-prone components removable from the front, pre-installed drain connections Note: A minimum wall clearance of 152 mm must be planned for when installing the unit. Hodpfxotrd Nzs Abrjnh ... Partial Desalination System Partial desalination up to 5,600 l with silver-impregnated activated carbon for supplying decarbonized water 0° dH (KH) Nordcap SDE 100 l Connection type: Plug-in Cooling type (machine): Air-cooled External casing: Stainless steel 1.4509, rounded edge protection Inner casing: Polyethylene inner tank, AGION® antibacterial coating, deep-drawn in one piece Self-cleaning system Gross weight: 74 kg Net weight: 63 kg Climate class: 5 (+40 °C ambient temperature and 40% relative humidity) External width: 670 mm External depth: 595 mm External height: 981 mm Year of manufacture: 2023 Refrigerant: R-452A Refrigerant charge: 450 g Electrical connection: 0.83 kW | 230 V | 1 | 50 Hz Output: approx. 100 kg hollow cubes / 24 h Hollow cube dimensions (W x D x H): approx. 35 x 29 x 36 mm Energy consumption: 16.00 kWh/24h List price Nordcap SDE 100 l: €3,789.00 plus VAT List price partial demineralization: €849.00 plus VAT PDF files: Datasheet Operating instructions Declaration of conformity Electrical circuit diagram Financing through our bank is also possible. komplett-konzept.leasingo.de Further items in other sizes – new and used – can be found in our shop! International shipping costs on request!

Condition: good (used), Orion Tecniva 1212 ice cream counter The Orion Tecnica is the refrigerated display case that best emphasizes the visibility of the ice cream. A wide single glass panel characterizes the front panel facing the public, allowing a panoramic view of the inner surface and emphasizing the nuances of the product on display. Aesthetics and frame Display area with 9° inclination Storage space for the second level of pans Glass frame with hardened load-bearing side supports Single tempered heated front glass panel Front glass with top-down opening Fluorescent tube lighting system on the inner roof panel Technical data: Number of ice trays: 12+12 (360x165mm) or 8+8 (360x250mm) Connected loads: 400V/3Ph/50Hz Connection to external cooling unit Weight: 480kg Hnjdpfx Abevtlydsrjh Dimensions (WxDxH): 2170 x 1213 x 1355 mm Temperature: Below zero (-14°/-22°) New price: 16.900,00 € * Financing through our bank is also possible. komplett-konzept.leasingo.de You can find more items - new and used - in our store! International shipping costs on request!

Year of construction: 2009, condition: good (used), MAJA RVE 800 S flake ice machine Flake ice cream machine is versatile: For churning in the production of scalded sausage Production of bakery products and dough pieces Cooling of fish and seafood Filling fresh food counters in supermarkets, Delicatessen departments Decorative cooling of buffets Year of construction 2009 Ice capacity 800 kg/24h Hedpfx Aokx Hv Iobrsnh Power 400 V, 740 W Refrigerant R404A For connection to external refrigeration unit (not included) Approx. dimensions: 150 x 147 x H 240 cm Financing through our bank is also possible. komplett-konzept.leasingo.de You can find more scales - new and used - in our shop! International shipping costs on request!

Condition: used, - Dimensions : 360 x 525 x 660 mm - Système mono-saveur Hsdpfoyhmlbsx Abrsnh - Panneaux latéraux en acier inoxydable - Système de distribution par pompe - Panneau de commande avec indicateurs LED - Commandes numériques précises - 3 niveaux de consistance (onctuosité ajustable) - Capacité du réservoir : 7 litres (+ 2,3 litres dans le bac de congélation) - Refroidissement par air - Production théorique : jusqu'à 170 cornets par heure - Bac d'hygiène (non visible sur la photo = fourni lors de l'entretien) - Marque : SPM DRINK SYSTEM - Modèle : U-GO P - Distributeur français : GUSTO CONCEPT - Réfrigérant : R404A - Tension : 240 V - Puissance : 1 kW - Poids : 75 kg

Condition: excellent (used), functionality: fully functional, Equipment: freezer, lighting, ISA Jamaica 7 Ice Cream Display Case Hsdpfxjykkice Abrjnh Used - Very good condition - tested and fully functional. Various advertisements on the front - model remains the same. Ice cream display case with air-cooled internal unit for displaying 7 x 5-liter ice cream tubs + storage. Width: 133 cm Depth: 70 cm Height: 130 cm Plastic brackets included. Item is located at various external warehouses - please call in advance to arrange a delivery appointment. Shipping costs depend on weight, volume, and especially distance. When inquiring about shipping costs, please provide the following information: delivery address (postal code and city/town). Further details require a phone call, so please contact us by phone to inquire about shipping costs and other delivery options. We sell and export worldwide. Due to our very large warehouse capacity, we can also deliver larger quantities flexibly and quickly. Please contact us before purchasing. We issue intra-community invoices – excluding VAT. Opening hours Mon-Fri: 8:00-16:00 Saturday-Sunday: Closed

Condition: good (used), Item: J-10505-Dairy Ice Cream plant Complete Ice Cream plant for diverse Ice Cream products, very nice condition. EU Capacity: - Tetra Pak Straight-line - Stick Bars. 5.000 pcs/h - Tetra Pak Comet, 5.000 pcs/h Plant consisting on: Pasteurization line Split system with capacity 1.000 l/h Tetra Pak Hoyer Frigus 600 Tekno Ice Frigus 600 - 3 pieces Ice Water pool Technofreeze CVT 30 Double Jacketed Tanks 1.000 L - 5 pieces Air Screw Compressor Gas Heating Hnsdpfjiiyu Hsx Abroh

Condition: excellent (used), 301 USED whipped cream machine, with a cooling system. TECHNICAL DATA: - power: 230V . The price is a net price WE SPEAK IN ENGLISH, GERMAN, FRENCH, RUSSIAN, UKRAINIAN. Hnedpfsyhca Uox Abrjh

Condition: new, Ice machine Ital Form Hnsdpfx Ajtia Utsbrjh Stainless steel construction and specific materials approved for food contact Standard working conditions: - Inlet water temperature 15°C - Ambient air temperature 20°C Dimensions: 1380x740x1015mm Electric power: 6kW Voltage: 400V 50Hz Productivity: 1500kg/24h Ice temperature: -5°C / -7°C Ice flake thickness: 0.9/1.2 mm Weight: 381 kg