Used Fermenter for sale (191)

Condition: new, Programmable digital control Steam function as option Optimal size for 400/800x600mm baking trays Optionally with base-stand or fermentation cabinet Temperature range from 50°C to 400°C Turbo-mode with extra heater Ideal for medium size to bigger size bakeries Model: PB3M - 128 Dimension internal: 124 x 84 x 18 cm x 3 Ijdpeur Na Iefx Abveic Dimension external: 166 x 104 x 210 cm Power: 3 x 13,3 kW, 3NAC I 400 V Proofer: 162 x 90 x 70 cm 40 x 80 cm (3x5) - 3 kW 230 V Weight: 722 kg

Condition: used, Combined blower oven with two floors and a fermentation chamber Dimensions: 90x150x210cm Isdpfxoutau Ss Abvjic Electric power: 15kW Capacity: 4 trays x 60x40cm

Condition: new, Programmable digital control Steam function as option Optimal size for 400/800x600mm baking trays Optionally with base-stand or fermentation cabinet Temperature range from 50°C to 400°C Turbo-mode with extra heater Isdpfsur Nb Esx Abvjic Ideal for small to medium size bakeries Model: PB3M - 84 Dimension internal: 84 x 84 x 18 cm x 3 Dimension external: 126 x 104 x 210 cm Power: 3 x 7,5 kW, 3NAC I 400 V Proofer: 122 x 90 x 70 cm 40 x 80 cm (2x5) - 2 kW 230 V Weight: 546 kg

Condition: like new (used), Electric oven 4 floors and fermentation chamber Stainless steel Easy to clean Tray dimension: 80 x 60cm Isdjxulhmjpfx Abvjic Voltage: 400 / 230V / 50HZ / 3/N/PE Power of 1 deck: 5.9kW

Condition: new, Pizza oven with two floors, hood, and fermentation chamber GMG Iisdsuu H Aljpfx Abvoc The baking chamber is completely made of refractory stone Temperature range: 50 to 400°C The front side made from stainless steel Digital control Upper and lower heat are separately adjustable Digital monitoring for upper and lower heat settings Digital error code system Heavy-duty temperature-resistant door with tension spring Double-glazing door glass for strengthened insulation and air circulation External dimensions: 149x110x194cm Internal dimensions: 105x70x15cm Electric power: 2 x 8 kW - 3NAC I 400 V Fermentation chamber: 149 x 93 x 90 cm - 3kW and 230 V Weight: 500 kg

Condition: used, Bakery Oven with 4 floors and a fermentation chamber Dimensions: 115x120x200cm Iedpfx Asuuairebvoic Electric power: 42kW Capacity: 2 trays x 60x80cm

Year of construction: 2025, condition: new, The IPW 100 tank pasteurizer is ideal for pasteurizing packaged fruit preparations (such as jams and preserves), fermented products (such as vinegar and beer), and pickled fruits and vegetables. The packaging must be heat-resistant, for example, made of glass or a heat-resistant plastic bag. The exact temperature and duration of the heat treatment depend on the specific product. It is operated manually. The tank is not insulated. • Very user-friendly • Includes baskets for bottles and jars • Automatic temperature control • Made entirely of stainless steel (WNr. 1.4301) Technical information Capacity: 100 L/h Power requirement: 9 kW, 400 V, 16 A Material: WNr. 1.4301, AISI 304 stainless steel IP65 electrical control box Thermometers: 1 pc. Isdpfxjv Srabe Abveic Dimensions: Length: 1170 mm Width: 530 mm Height: 870 mm Weight: 75 kg

Year of construction: 2025, condition: new, The IPW 200 tank pasteurizer is suitable for pasteurizing packaged fruit preparations (such as jams and preserves), fermented products (such as vinegar and beer), and pickled fruits and vegetables. The packaging must be heat-resistant, e.g., made of glass or a heat-resistant plastic bag. The exact heat treatment technology, temperature, and duration depend on the specific product. Operation is manual. The tank is not insulated. • Very user-friendly • Includes baskets for bottles and jars • Automatic temperature control • Made entirely of stainless steel (WNr. 1.4301) Technical information Capacity: 200 L/h Power requirement: 12 kW, 400 V, 20 A Material: WNr. 1.4301, AISI 304 stainless steel IP65 electrical control box Thermometers: 1 pc. Dimensions: Iiedpfx Aev Srblebvoc Length: 1420 mm Width: 600 mm Height: 880 mm Weight: 130 kg

Year of construction: 2024, condition: new, functionality: fully functional, machine/vehicle number: AE150, Stainless Steel Food Mixing Machine: Intended for sauerkraut mixing with carrots, beets, salt, spices, also for salad, kimchi mixing etc. The drum is rotated by inverter motor 1.5kW, with adjustable speed. The machine is solidly constructed and has a massive structure, made entirely of stainless steel. Mixing blades are screwed, and it is possible to replace them with a different shape of mixing blades. General Features: Machine-made entirely from high-quality stainless steel. Can mix high acidity products as fermented foods; Volume 100 liters, in one load, can mix up to 100 kg of products; Gentle mixing, minimal product damage. Very good for sauerkraut mixing; Can be used for Musli mixing. For other product, please, contact us; Can be equipped with wheels with a fixation for easy transportation; Isdpod R Iwwofx Abvsic Easy to clean, can be washed with low-pressure water; All food contact elements made of stainless steel; Inverter motor can be rotated from 0-60 turns per minute; Automatic product discharge; Various electrical connections and standards available on request;

Year of construction: 2024, condition: new, Stainless Steel Mixing Machine: Intended for sauerkraut mixing with carrots, beets, salt, spices, also for salad, kimchi, powders, noodles, rice Drum is rotated by inverter motor 2.2 kW, with adjustable speed. The machine is solidly constructed and has a massive structure, made entirely of stainless steel. Mixing blades are screwed, and it is possible to replace them with a different shape of mixing blades. General Features: • Machine made entirely from high-quality stainless steel. Can mix high acidity products as fermented foods; • Volume 600 liters, in one load, can mix up to 300 kg of products; • Gentle mixing, minimal product damage. Very good for Sauerkraut,powder mixing; • Can be used for Musli mixing. For other product, please, contact us; • Can be equipped with wheels with a fixation for easy transportation; • Easy to clean, can be washed with low-pressure water; • All food contact elements made of stainless steel; • Inverter motor can be rotated from 0-60 turns per minute; Iedpfedv Ecwox Abvsic • Automatic product discharge; • Separate control panel from the machine; • Various electrical connections and standards available on request;

Year of construction: 2026, condition: new, Pasteurizing bath is suitable for the heat treatment of packaged fruit preparations (jam, wafers, herbs) or fermented preparations (vinegar, beer) and pickles. The packaging must be heat resistant as a glass or heat resistant plastic bag. The heat treatment technology is characterized by warming and holding, accurate temperature values and heat retention time by the product being treated and the user needs to know that the equipment only warms the treatment water and keeps it at the set temperature. Specifications: - Performance: 400 L/cycle - Electric demands: 18 kW, 400 V, 32 A, triphase - Material: WNr. 1.4301, AISI 304 stainless steel - Dimensions: 2500x1000x2000 mm Ijdpfefdzrnex Abvsic - Weight: 300 kg - IP65 certified electronics - Heat exchanger: soft water - Thermometers: 1 pcs Automatic heat control, very easy to clean. With 4pcs feet. Requires minimal maintenance. Built-in electric hoist for basket lifting-moving.

Year of construction: 2026, condition: new, Pasteurizing bath is suitable for the heat treatment of packaged fruit preparations (jam, wafers, herbs) or fermented preparations (vinegar, beer) and pickles. The packaging must be heat resistant as a glass or heat resistant plastic bag. The heat treatment technology is characterized by warming and holding, accurate temperature values and heat retention time by the product being treated and the user needs to know that the equipment only warms the treatment water and keeps it at the set temperature. Specifications: - Performance: 200 L/cycle - Electric demands: 12 kW, 400 V, 32 A, triphase - Material: WNr. 1.4301, AISI 304 stainless steel Iisdpfxefdzqls Abvjc - Dimensions: 500x1100x900 mm - Weight: 130 kg - IP65 certified electronics - Heat exchanger: soft water - Thermometers: 1 pcs Automatic heat control, very easy to clean. With 4pcs feet. It requires minimal maintenance.

Year of construction: 2026, condition: new, Pasteurizing bath is suitable for the heat treatment of packaged fruit preparations (jam, wafers, herbs) or fermented preparations (vinegar, beer) and pickles. The packaging must be heat resistant as a glass or heat resistant plastic bag. The heat treatment technology is characterized by warming and holding, accurate temperature values and heat retention time by the product being treated and the user needs to know that the equipment only warms the treatment water and keeps it at the set temperature. Specifications: - Performance: 100 L/cycle Iiedpfx Aed Aq Ifebvec - Electric demands: 9 kW, 400 V, 32 A, triphase - Material: WNr. 1.4301, AISI 304 stainless steel - Dimensions: 500x1100x900 mm - Weight: 75 kg - IP65 certified electronics - Heat exchanger: soft water - Thermometers: 1 pcs - Automatic heat control, very easy to clean. - With 4pcs vibration-free feet. It requires minimal maintenance.

Year of construction: 2007, condition: good (used), machine/vehicle number: 53, Proving chamber for 8 carts, made Pietroberto, type PB-CF10T, year of manufacture 2007, series 53, made in Italy. Fermentation chamber volume 12.02 sq. meter ▪ Power: 4kW ▪ Double heating element: 1.8 X 2 kW; ▪ Maximum temperature: 45°C ▪ Siemens fan motor 0,25 kW ▪ Maximum humidity: 90% ▪ With viewing windows at each door. ▪ The room has 4 doors on both sides ▪ With electromechanical switches ▪ With digital control ▪ With a protective barrier, with internal stainless steel walls inside and outside ▪Air conditioning unit and stainless steel fans ▪ Constant regulation of air temperature and humidity ▪ External dimensions: (LxWxH): 2,500 mm x 2,000 mm x 2,300 mm ▪ Internal dimensions (LxWxH): 3,250 mm x 1,850 mm x 2,000 mm ▪ Full aluminium camera structure and frame, just the structure! ▪ It requires an independent water source with a filter on the input phase. The proving chamber is correctly disassembled and correctly stacked, it also has an assembly sketch drawn up at the time of disassembly. Price Euro 2.400 + VAT, FCA Oradea/Romania NOTE: Please take note that this advertisement does not represent a binding offer from us to any interested parties, nor does it contain a request for you to make a binding offer to us. The advertisement is only as a starting point for future contract discussions between us. Please get in touch with us if you're interested in the machine, without obligation using the contact information provided by us or the "Write message" feature, in each instance providing your phone number and email address. After that, we will be pleased to email you our terms and conditions of the sale along with an offer. Irrtum, Anderungen und Zwischenverkauf vorbehalten / Subject to errors, changes and prior sale / Ne rezervăm dreptul la greșeli, modificări și vânzare prealabila. We speak English. /Wir sprechen Deutsch./ Beszélünk magyarul. /Nous parlons français/Vorbim romana Iiodpsm Uywaofx Abvec

Year of construction: 2025, condition: new, functionality: fully functional, Memax T-Rest 350 Intermediate Chamber Available models:Memax T-Rest 260/350/460 The T-Rest Intermediate Dough Resting Chamber allows you to rest the fermented dough before shaping it. With the T-Rest's static constant rest function, you can get a stress-free dough. The chamber is made of a combination of stainless steel panels and windows made of transparent plexiglass. This chamber forms part of the bread production line, and its capacity and position are adapted to the rest of the line. Iodewhdbhopfx Abvjic Technical characteristics: Number of cups: 345 Number of spins: 115 Capacity: 2500 Weight range: from 70 - 1000 g Resting Time: 6.5 -13 minutes Power: 1.1 kW Weight: 650 kg External dimensions: width, depth, height: 109 x 257 x 265

Condition: as good as new (ex-display), Grape marc conveyor belt SMB Spezial-Maschinenbau, for feeding presses with fermented mash and for transporting away the combs or marc. Conveyor belt curved with side cheeks, conveyor belt width approx. 400 mm, conveyor belt length approx. 2,600 mm with attached ascending conveyor belt, conveyor height approx. 1,600 mm, electric motors, stainless steel base Iijdpfxshrzaae Abvsc frame (with rollers).