Condition: used, -Dimensions:1375x1080x1184mm Csbov Aa I Us Hd Abiorb -Flour capacity:75KG -Dough capacity:120g -2 speeds -Model:2230/s -Voltage:400V -Power:5.5kw -Weight:450kg

Condition: used, Year of construction: 2010, Seewer Rondo SCM 50 croissant line with free connectable winder. Use the Croissomat to produce your croissants automatically. Triangles are stamped from a dough sheet, turned, and then curled to perfection. You can use the SCM to produce croissants in addition to other curled products. This compact machine can be accomodated in any bakery. Crsb Hd Abowfrgteieb for unfilled croissants for laminated and non-laminated doughs up to 900 units per row per hour (maximum 5,400 units) between 2 and 6 production rows digital control puncher press rolls year of build 2010 1 stamping knife is included, extra stamping knives are available for 2250 euro each pictures BEFORE reconditioning

Condition: excellent (used), Year of construction: 2020, Zucchelli Forni Modular 2C2T Modular oven Serial: 2020E0860 Crebev T Able Hd Abisb 2020, Stainless, two deck modular oven, chamber size 800mm x 600mm x 160mm, with adjustable temp and time controls, stone based, electric, 11.3Kw, mounted on mobile rack storage, 3Ph

Condition: good (used), Tweedy / Baker Perkins mixer available for immediate sale, complete with stainless guarding system and feed tanks etc. In nice condition, we think it was rebuilt by Turkington at some point. Ideal for bread making operation or can also be used for making batter (for crumpets, pancakes etc) Various change parts are available from the manufacturer. Creb Hjifz Ibed Abisb

Condition: refurbished (used), warranty duration: 6 months, Rheon Dough Scale VX 202 Completely overhauled Especially for very soft doughs. The machine is sold with a warranty. V4 Stress-Free Twin Divider - Type VX 202: 1-row / 2-row - Dimensions: 2345 x 1345 x 1969 mm (L x W x H) - Max. production capacity: 400 kg/h - Dough discharge width: Crjb Hd Abswbp Tceijb - 1-row: 130 - 150 mm - 2-row: 65 - 75 mm - Weighing range: - 1-row: 150 - 1200 g - 2-row: 75 - 600 g - Max. discharge speed: - 1-row: 20 pieces/min - 2-row: 40 pieces/min -----We test our machines with dough----- Packaged on a sturdy wooden pallet, well secured, with all necessary export documents etc. Test run with dough possible before delivery. Scope of overhaul: - All bearings new - All drive belts new - Some electrical lines new, new wiring - All belts new - Plastic flaps in hopper replaced - New control system update - Shielded frequency converter - Blades recoated with GU 1117 blue As part of this year's spring promotion, we are offering this machine at a special price.

Condition: reconditioned (used), Functionality: fully functional, year of last overhaul: 2025, Dough Dividing and Rounding Machine Cobjuav Ito Hd Abiorb Record Roll Press Semi-automatic 36-piece machine Dividing head redesigned New stainless steel blade Dough insert up to 2100g, pieces from 20 to 70g Output approx. 3600 pieces/hour With 3 new rounding plates New electrical system DGUV V3 tested Connection 400V, 1 kW, 16A CEE plug Dimensions: 520 x 500 x 1200 mm, WxDxH Used machine overhauled 6-month warranty + service Option: ONLY FROM US! New rounding plate Stainless steel platform Maintenance contract Service package Electrical box Instruction & commissioning with a master baker You will find a wide selection of roll presses only from us!

Condition: new, -Dimensions: 500x860x1070mm Cobovk Urko Hd Abierb -Serial No.: 1006026 -Model: SM-25 -Dough capacity: 25Kg -Flour capacity 15Kg -Tank: 8L -Year: 2010 -Digital control -Timer: for both speeds -Voltage: 220V -Power: 2.2Kw -Weight: 130kg

Condition: refurbished (used), Diosna SPV160 AD spiral mixer with 2 bowls 160 kg dough Csb Hdowfrchj Abijrb suitable for all types of dough, thanks to the gentle kneading capacity in flour 100kg bowl contents 260 liter tool drive 5.5/11 KW bowl drive 0.66/1.3 KW hydraulic drive 1.1 KW

Year of construction: 2001, Condition: reconditioned (used), Nice Record Jaguar flow pack machine. Has come direct from a Bankrupt bakery where it was wrapping bread rolls at 66 pieces per minute. Complete with printer etc. Crob Hd Abehg Uitoijb

Condition: reconditioned (used), Functionality: fully functional, year of last overhaul: 2025, warranty duration: 3 months, DGUV certified until: 05/2026, Beater Mixer Rego Model: SM 3 Refurbished Crsb Hewbm T Tsd Abijb with automatic timer The machine when it comes to beating! 2 working functions: 1 x stirring / 1 x beating 1 whisk 1 beater 1 32-liter stainless steel bowl Working shaft/stirrer shaft newly redesigned Powerful and robust technology Bowl lighting, timer Emergency stop circuit DGUV V 3 tested 230V connection, 2.3 kW Dimensions: 720 x 680 x 1610 mm, W x D x H Weight approx. 285 kg. Quality from a specialist company! Used machine, overhauled 3-month warranty + spare parts service Options: Leasing & rental service Stainless steel platform Gas ring burner Turning ring New kettles (20, 32, 40 liters) Additional tools Maintenance contract Instruction & commissioning We have one of the largest selections of mixers in stock!

Condition: excellent (used), - Dough capacity: 150 Kg Ceb Hd Absuwc Rrjiorb - Flour capacity: 95 Kg - Dimensions: 920x1340x2140 mm - NP:7367104 - Stainless steel bowl - 2 electromechanical timers - Power: 3.1 Kw - Voltage: 400 V / 50 Hz - Serial number: 124075 - Year of manufacture: 02/2001 Overhauled equipment: the equipment is prepared when it is ordered. Pick-up and return times are agreed at that time (please ask for the price after overhaul).

Condition: refurbished (used), Diosna SPV 240 AD spiral mixer with 2 bowls 240 kg dough suitable for all types of dough, thanks to the gentle kneading capacity in flour 150kg bowl contents 355 liter tool drive 11/16 KW bowl drive 0.66/1.3 KW hydraulic drive 1.1 KW Crebowfqims Hd Abisb

Condition: reconditioned (used), Functionality: fully functional, warranty duration: 3 months, DGUV certified until: 05/2026, year of last overhaul: 2025, Spiral Mixer Diosna / Oase Model: SPK 50 2 timers 2 speeds for max. 50 kg dough Spiral mixer with return button Stainless steel bowl and spiral Dough mixer with flour dust hood Mobile machine with locking device DGUV V3 tested Connection: 400V, 16A CEE plug Used machine, overhauled 3-month warranty + service Options: Maintenance contract Service package E-box Delivery Instructions & commissioning Cob Hewbm T Hod Abierb We have many other spiral mixers in stock for you!

Condition: excellent (used), -Dimensions: 1320x1120x1670mm -Several models of sockets and standard and rotary rules -Power:2.5kW -Voltage:220V Crjb Hdjhf Ayle Abijb -Weight:490 kg

Condition: refurbished (used), Diosna W 120 A wendel mixer with 2 bowls 120kg dough 2 speed frequency controlled digital control panel shorter kneading time fast dough sequence lower dough heating suitable for all types of dough, thanks to the gentle kneading capacity in flour 75kg Crob Howfp Easd Abiob bowl contents 190 liter

Condition: used, Year of construction: 2006, - Dimensions: 1100x900x1330mm - Serial No.: 9624893 - Year: 2006 - Plate: 400x600 - Keypad control panel - Brand: BRAVO - Model: QUIKLY Cob Hd Aov I Sczobijrb - Voltage: 220V - Weight: 240 kg - Power: 1.5 kW Ideal: Artisans, small businesses, biscuit factories, and pastry shops For extruded biscuits, choux pastry, shortcrust pastry, sponge cakes, éclairs, cookies, meringues, etc. This coating machine will follow your recipes precisely, respecting the structure of your equipment and reproducing manual work while meeting the requirements of consistent quality production, and offering the possibility of continuous cycle operation. Versatile, thanks to the dosing unit, rollers, and rotating molds (or nozzles), this equipment will allow you to produce various products of different consistencies and shapes. Anticorodal aluminum structure Stainless steel cladding Mounted on directional wheels Lhsy Tdwev I Sczsh Sef Removable head, facilitating maintenance operations Dosing unit with food-grade polyurethane rollers, allowing for uniform pouring and extrusion of mixtures in terms of size and weight Stainless steel hopper with safety grille The conveyor allows the transport of your 400 mm wide plates, performing forward/backward, upward/downward movements, allowing dosing and detachment of the product Control panel with alphanumeric keypad, allowing precise programming of the various components of the dosing machine according to the recipes you wish it to reproduce

Condition: ready for operation (used), Year of construction: 2012, Fritsch Rollfix 700 high performance dough sheeter designed to meet the very highest demands in engineering terms. Furthermore the all-over stainless steel structure not only strengthens this machine, thus extending its service life, but also makes the dough sheeter far more hygienic and easier to ed on a new intuitive operating concept and simple user guidance, 18 sheeting programmes are available for every dough type as standard, along with a total of 100 product memory addresses (extendable) - all of which can be managed on a 10-inch touchscreen. All programme adjustments can naturally be comfortably stored on a USB stick.  year of build 2012 sheeting speed 71m/min working width 650mm roller diameter 98mm roller gap 0.3 - 50mm Dough block processing up to 20kg Safety guard infeed height 85mm modern computer control with USB interface Automatic flour duster spooling unit Processing of large dough blocks thanks to a big roller gap (up to 50 mm) Flexible dough thicknesses due to roller gap adjustment with millimeter precision Gentle and uniform sheeting Production of filo dough Efficient control with quick reaction time Flexible programming with 100 product memory addresses Csb Hdjwfnt Ns Abisrb Tension-free spooling-up using the automatic spooling unit Long service life due to robust stainless steel design Easy to clean due to hygienic design and good accessibility (i.e. quick release mechanism) Minimised development of flour dust due to automatic flour duster

Condition: excellent (used), - Serial number: 4900 - Manual or semi-automatic lowering - Belt width 600 mm - Belt length 1200 mm - 2 folding belts - Forward / reverse control Crob Hd Absvcpcheisb - Emergency stop - On mobile wheels - Voltage: 400V

Condition: excellent (used), -Brand: SEEWER RONDO -Model: Motostar 3000 SFM859H Creb Hju T Ilkod Abiob -Serial no: B8161306 -Dimensions: 5900x1400x1600 mm -Roller diameter: 146 mm -Roller length: 850 mm -Roll opening: 0.5 - 65 mm -Roll speed: variable 50-100 m/min. -Roll reduction: motorized, 30 automatic programs Infeed belt speed: 50-100% of roll speed Outfeed belt speed: 90 - 100% of roll speed -Guard opening: max.125mm -Material: stainless steel -Electrical control system -Direction of rotation control -Automatic winder -Year of manufacture 1998 Lhsy Tdju T Ilkswh Sjf -Made in Switzerland

Condition: good (used), Year of construction: 2006, machine/vehicle number: A-5487, Croissant machine CANOL model CROY 5000: Made in Italy Model: CROY 5000 Total length: approximately 3,500 mm Conveyor belt width: 650 mm Production capacity: 4,000 to 5,000 croissants per hour, depending on dough weight (30-40 g per piece) Maximum dough thickness: 15 mm Belt speed: adjustable between 30 and 150 mm/s Serial number: A-5487 Electrical power: 1.7 kW Voltage: 400 V / 50 Hz Year of manufacture: 2006 Crsb Hdjtuk Ndo Abijb

Condition: excellent (used), -Dimensions:532x685x1230mm -Capacity:30L Creb Hdetpmz Ro Abijb -8 speed settings -Supplied with spiral hook, paddle, whisk -Voltage:380V -Power:0.75kw -Weight:114kg

Year of construction: 2008, Condition: excellent (used), -Dimensions:691x1171x1593mm -Series No:AR100/MK 1L -Supplied with a whisk Ceb Hehw Eu Aod Abierb -1 speed -Voltage:400V -Power:3kw -Weight:395kg

Condition: excellent (used), Year of construction: 2006, -Dimensions:700x600x1300mm -N. series:28141 Csb Hdshzln Do Abisrb -Tank capacity:40L -3 speeds

Condition: excellent (used), - RIS AG Series - Clear water at + 1°C - External dimensions (L x D x H): 1500 x 2600 x 2300 mm - Tank volume: 3000 L - Power supply: 400 V - 3 Ph - 50 Hz - Maneurop refrigeration unit --- Type: MGH36-4F3T --- Power: 380 V - 3 Ph - 50 Hz --- Serial number: n199229 - Pump flow rate (for information purposes): from 4 m3/h at 4.5 bars to 12 m3/h at 3 bars - Accumulate power for occasional needs - Allows hot returns to be accepted at the start of the cycle - Accumulate energy at a lower cost, by direct expansion or by glycol water - Unit available with or without refrigeration unit - Single-block tank ready to be connected - Polyester tank insulated with polyurethane foam - 316 L stainless steel harrow-type exchanger Cjb Hjvk U Acod Abiorb - Glycol water exchanger at -8°C or with a refrigerant gas in direct expansion Lroyjvk U Acj Tdwh Sjk - Control solenoid valve (glycol water version) or thermostatic expansion valve (direct expansion version) - Chilled water distribution pump with safety bypass, flow control valve and pressure gauge - Agitators - Drain valve, overflow - Automatic water make-up - Wait for loop return - Inspection hatches - Electrical power and operating management cabinet

Condition: used, - Bongard 8.64 MG Series 4 - External dimensions: W 1440 x D 2700 x H 2600 mm - Baking chamber: W 680 x H 1900 mm - Rotating trolley: 600 x 800 mm, 19 levels - Baking capacity: Up to 152 baguettes per batch - Rotating trolley diameter: 1120 mm - Total baking surface: 9.1 m² - Heating power: 70 kW - Connection power: 0.18 kW - Maximum temperature: 280°C - Lifting mechanism: Trolley with automatic lift - Gas burner included for fast and even baking Crjbswd Twwj Hd Abijb - Opticom electronic control for precise management of baking parameters - Pulsed steam injection, ideal for crispy, golden bread - Ergonomic handles and controls positioned on the right for ease of use - Air intake Cool burner for optimal operation - Voltage: 400 V / 3-phase - Weight: 1390 kg - Serial number: 930000015837 - Year of manufacture: 2014 See it in action: Watch the videos below to explore the product in detail Reconditioned equipment: The oven is inspected and prepared to order. Processing times are determined upon request. (Please ask for pricing after revision.)