Ice press, shape, spaghetti ice press, presses sundae-seamless tube 80 mm-form donors turned: spaghetti 52 PCs available holes Ø 3 mm form donors: tagliatelle, lasagne, wide noodle 27 pieces available Groove 4 x 49 mm award piece dimensions 2990/760/H1800 mm weight 284 kg
with base on wheels with brakes
requires no lubrication
equipped with robust components
quality stainless steel screw, resulting in low maintenance
Performance / day 65 kg
Reservoir 26 kg
Voltage 220-240V / 50Hz
Connection cable 300W
Refrigerant R 134a more
soft ice cream machine HOOP Hoop is a soft ice cream machine with a winning design. As a result of careful research Ergonomically, this machine is equipped with an electronic control for all functions. It meets the numerous requirements of the ice cream production (soft ice cream, artisan ice cream, frozen yogurt, sherbet). The machine is very versatile and different with its usefulness and ease of control [...Technical data truncated]
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