Used Pasteurizer for sale (176)

Condition: good (used), Year of construction: 2011, functionality: fully functional, machine/vehicle number: 91160677-0-001, Pasteurizer in excellent condition, worked in a winery Iodpfx Aovq Snijp Djbc

Condition: new, Year of construction: 2026, Container 150 l thermally insulated with 13.5 kW /400 V heating with automatic temperature switch-off, rack, bag-in-box filling device with bag holder * simple, safe, optimum price-performance ratio * no temperature fluctuations * absolutely gentle heating due to large heating surface of 0.4 m² * with thermostat: switches off when temperature is reached * Height-adjustable stainless steel frame - the container runs completely empty "Free time" during the heating time approx. 40 min. for 150 ltr. Hourly output approx. 150 ltr. also available with 18 kW /400 V heating - hourly output 180 ltr. 2-digit bottle filling available You do not have a 400V connection? Container pasteurizer is also available with gas condensing boiler. Ibjdst U H Nrspfx Ap Djc ##### RINK - Pasteurizers for more than 30 years Proven technology - more than 500 units in customer use

Year of construction: 2025, condition: new, functionality: fully functional, stainless steel construction for 2 Euro-Palettes with a loadinghight of 1500mm max 80 crates with 400 x300 x300mm L x B x H dimensions: widht: 2450mm height 2678mm lenght: 2050mm chamber dimensions widht: 2066 mm Ibjdpfx Aoclq Ixep Doc height: 1795 mm lenght: 1340 mm Thickness of Insulation 40mm Electronic Regulation of Pasteurizationprocess: Adjustment of heatingspeed (depends also on capacity of the steamboiler) Adjustment of pasteurizationtemperature Adjustment of required holdingtime on Pasteurizationtemperature Adjustment of switch-off temperature electronic Datalogger for Pasteurizationtemperature and Chambertemperature Aircirculation by High effective Stainless Steel Airblower Steaminjection in the Airchannel for opimized steammixing pneumatically actuated Steamvalve Kondensateoutlet on the bottom of the Chamber DN 100 4 pcs. adjustable Feets Steamconsumption: approx.:. 80 kg / H at 1 bar electric power consumption: 5,5kW weight: approx. 650 kg

Year of construction: 2003, condition: ready for operation (used), Capacity: 9350l, output: 180hl/h, max. operational overpressure: -1 to 4bar, operating temperature: 0-100°C, medium: beer, weight: 2t, with documentation, an inspection is possible, without mixing tanks and zip tanks. Isdperl S Hxsfx Ap Dobc

Condition: new, functionality: fully functional, Year of construction: 2025, machine/vehicle number: 0035719, total length: 500 mm, total width: 960 mm, total height: 1,380 mm, overall weight: 323 kg, Professional combination soft-serve ice cream machine, Frigomat Twin 35, new and in original packaging. The machine combines a pasteurizer and a freezing cylinder and is suitable for ice cream parlors, catering, and food production. CONDITION New and unused. According to the seller, the machine has never been used. A documented functional test has not yet been performed. FEATURES AND EQUIPMENT - Combination of pasteurizer and batch freezer - Automatic and semi-automatic programs - Suitable for granita, soft-serve ice cream, and desserts - Electronic consistency control IES - Stainless steel container and robust agitator TECHNICAL DATA ACCORDING TO NAMEPLATE - Manufacturer / Model: Frigomat TWIN 35 - Year of manufacture: 2025 - Serial number: 0035719 - Product code: 052TW30W02P05 - Power supply: 400 V, 3 phases + neutral conductor, 50 Hz - Connection power: 9.0 kW - Fuse rating: T 32 A - Refrigerant: R452A - Refrigerant charge, circuit 1: 1.000 kg - Protection class: IP23 ADDITIONAL TECHNICAL SPECIFICATIONS - Production capacity: approx. 35 kg/h - Batch size: 2–6 kg - Weight: approx. 323 kg - Dimensions: approx. 550 x 960 x 1,380 mm - Pasteurization up to 105 °C DOCUMENTS Iodpfozrn Azex Ap Dsbc Documents, as well as warranty and CE certificates, are available. An active warranty is not guaranteed. LOCATION 65618 Selters (Taunus), Germany.

Condition: excellent (used), Year of construction: 2021, functionality: fully functional, Complete beer canning line for beer (standard 330 and 500 ml can): 10 000 cans per hour (500ml), fully optimized and calibrated. Only 4 machine operators/workers in filling process. The offer includes: Depalletization, rinser, filles, seamer, RTG level inspection, dryer, carton machine, palletization, CIP, flas pasteurization Padovan, HGB,chiller, compressor etc. Ibjdeuq Sb Sopfx Ap Djc

Condition: new, capacity 750 l/h Ijdpfx Apeyw Hu As Dobc heater capacity 70 kW electrical power 1,1 kW electric outlet 400V 50Hz (three-phase) fuse 16 A dimensions: length 1 165 mm width 795 mm height 1 805 mm weight 463 kg Gas consumption liquid gas approx. 5.5 l/h Gas consumption natural gas approx. 7.5 m³/h Max. exhaust temperature: 210°C

Condition: excellent (used), Year of construction: 2012, functionality: fully functional, Equipment: compressor, Manufacturer: GEA Year of manufacture: 2012 Model: 2 MVR 1 Feed rate: 35,000 l/h with whey Evaporation capacity: up to 25,000 kg/h Type: MVR evaporator with TVR finisher (High-)concentrator: from 20 up to 60% DS Including pasteurizer via steam injection MVR compressor: PILLER MVR compressor power: 456 kW Steam consumption finisher: ~900 kg/h Steam consumption pasteurizer: 900 - 1,700 kg/h Ijdpfx Apsyvrwtj Debc

Condition: excellent (used), AVE RRT 24-24-6 Triblock – Automatic Rinsing, Filling, and Capping Machine AVE RRT 24-24-6 automatic triblock in stainless steel, designed to integrate the rinsing, filling, and capping operations of containers into a single machine within industrial bottling and packaging lines for liquid products. Manufactured by AVE, the equipment combines three consecutive process stages in a compact, rotary configuration: hygienic preparation of the container through rinsing, product dosing, and subsequent application and sealing of the cap. The 24-24-6 configuration provides multiple workstations to achieve a continuous flow of containers and reduce transfers between independent machines. MAIN FEATURES -Manufacturer: AVE -Model: RRT 24-24-6 -Type: Automatic rinsing, filling, and capping triblock -Configuration: 24-24-6 -24 rinsing stations -24 filling stations/valves -6 capping heads -Rotary and continuous operation -Automatic container feed -Synchronized transfer between the different stations -Integrated transport system -Construction primarily in stainless steel -Perimeter enclosure with safety guards -Hygienic design for the food industry -Compact construction for line integration -Designed for continuous industrial production PROCESS Containers automatically enter the AVE RRT 24-24-6 and pass successively through the three main operations. First, the containers are positioned in the rinsing section, where they are prepared before filling. Subsequently, they are transferred to the 24-valve filling section, where the product is dosed. Finally, the containers pass to the 6-head capping station, where the cap is automatically placed and sealed before being discharged to the next stage of production. APPLICATIONS Ibjdpfxjzxcq Hs Ap Dsc Particularly suitable for manufacturers of beverages, juices, water, liquid food products, and other bottling industries that require concentrating several operations into a single automatic machine. It can be integrated with: Container feeding systems Tanks and product preparation systems Cap feeders Conveyors Pasteurizers Labeling and coding machines Inspection systems Case packers and end-of-line equipment The combination of rinsing + filling + capping in a single AVE RRT 24-24-6 triblock provides a compact solution for automatic bottling and packaging lines. Machine available for inspection. Additional technical information, dimensions, additional photographs, or videos can be provided upon request.

Condition: used, Year of construction: 1996, Chamber pasteuriser for the simultaneous pasteurisation of 6 pallets. Ibsdpfxszizp Ns Ap Dec Additional title: Batch pasteurisation of up to 6 pallets of filled bottles at a time Number of pallet spaces: 6 pcs. Material: stainless steel Position: in a stainless steel housing with feet

Condition: used, Year of construction: 2020, Temperature-controlled processing tanks are vital in various industries, including food, pharmaceuticals, and chemical manufacturing, where precise temperature management is essential for product quality and safety. Here’s a detailed overview of temperature-controlled processing tanks: What is a Temperature-Controlled Processing Tank? A temperature-controlled processing tank is a vessel designed to maintain a specific temperature range during the processing of materials. These tanks are equipped with heat exchange systems, temperature sensors, and control mechanisms that ensure the contents remain at the desired temperature throughout the processing cycle. Key Features - Heating and Cooling Systems: - Heaters: Can be electric or steam-based to raise the temperature of the contents. - Chillers: Usually water or glycol-based cooling systems to lower the temperature. - Insulation: Tanks often come with insulation to minimize heat loss or gain from external environments, maintaining stable internal conditions. - Temperature Control Systems: Sophisticated controllers and sensors (like thermocouples) monitor and adjust the temperature in real-time, providing precise control over the processing environment. - Mixing Mechanisms: Many temperature-controlled tanks have integrated mixers or agitators to ensure uniform temperature distribution throughout the contents. - Material Construction: Typically made from stainless steel or other materials that are resistant to corrosion and can withstand high temperatures. Applications in the Food Industry Ijdpfxsy E Hy Us Ap Dobc - Pasteurization: Heating milk and other liquids to kill bacteria while maintaining product quality. - Cooking: Precise temperature control during cooking processes (e.g., making sauces, soups, or jams) to ensure proper texture and flavor. - Fermentation: Regulating temperatures during fermentation processes (e.g., beer, yogurt) to ensure the right conditions for microbial activity. - Storage: Maintaining the quality of sensitive ingredients (like chocolate or dairy) by controlling temperatures to prevent spoilage. Advantages of Temperature-Controlled Processing Tanks - Quality Assurance: Consistent temperatures lead to uniform product quality, flavor, and texture. - Safety: Helps in maintaining food safety standards by ensuring thorough cooking or pasteurization processes. - Energy Efficiency: Advanced control systems can optimize energy use, reducing operating costs. - Versatility: Suitable for various processes including heating, cooling, and maintaining temperatures for different food products. Considerations - Control Precision: The accuracy of temperature control systems is crucial; look for tanks with advanced control features for better reliability. - Cleaning: Ensure that the tank design allows for easy cleaning to comply with sanitation standards, especially in the food industry. - Integration: Consider how easily the tank can be integrated into existing processing lines and systems. High shear mixers are essential equipment in the food processing industry, particularly for emulsifying, blending, and homogeneously mixing ingredients with varying viscosity levels. Here’s an overview of how they work and their applications: What is a High Shear Mixer? A high shear mixer is designed to create high shear forces that thoroughly mix ingredients together. It typically consists of a rotor-stator assembly where the rotor rapidly spins, creating a vacuum that draws ingredients into the m...

Year of construction: 2026, condition: new, Specifications: - Power: 500 L / h (when heated from 20 ° C to 80 ° C) Ibsdpfx Apefdz Dks Dsc - Electricity requirement: 48 kW, 400 V - Material quality: WNr. 1.4301, AISI 304 Stainless steel - Size: 750x1950x1170mm - Weight: 350 kg (without fuel) - Heating medium: water (soft) - IP65 certified electronics - Connectors: DN25 Hollander - with level indicator Temperature control is done at 2 points in the heating medium and once at the outlet of the product. The machine automatically controls the heating medium temperature. It is fully automatic. If the temperature of the juice to be pasteurized falls below the desired temperature, the output side of the machine is disabled and the juice circulates in the by-pass system until the temperature reaches the set level. The machine then starts charging again. At the end of the work, the tube spiral can be cleaned very easily with the help of a sponge ball. It requires minimal maintenance.

Year of construction: 2026, condition: new, Pasteurizing bath is suitable for the heat treatment of packaged fruit preparations (jam, wafers, herbs) or fermented preparations (vinegar, beer) and pickles. The packaging must be heat resistant as a glass or heat resistant plastic bag. The heat treatment technology is characterized by warming and holding, accurate temperature values and heat retention time by the product being treated and the user needs to know that the equipment only warms the treatment water and keeps it at the set temperature. Specifications: - Performance: 400 L/cycle - Electric demands: 18 kW, 400 V, 32 A, triphase - Material: WNr. 1.4301, AISI 304 stainless steel - Dimensions: 2500x1000x2000 mm - Weight: 300 kg - IP65 certified electronics - Heat exchanger: soft water - Thermometers: 1 pcs Ibodpfsfdzrnox Ap Doc Automatic heat control, very easy to clean. With 4pcs feet. Requires minimal maintenance. Built-in electric hoist for basket lifting-moving.

Condition: used, Year of construction: 1995, A flash pasteurisation plant with a plate heat exchanger for heating 200 hl/h of beverage from 3 °C to 74 °C. Additional title: inline pasteurisation plant Capacity: 20000 l/h Material: stainless steel Ijdpfxszizt Ij Ap Debc Features: Plate heat exchanger; control cabinet with digital control panel

Year of construction: 2020, condition: ready for operation (used), An autoclave Stock DFT including a Jumag steam system for the food industry is available. Batch trolley capacity: 2, process method: steam-water spraying, application: sterilization/pasteurization, gross volume: approx. 1550l, steam system: Jumag DG560, steam output: approx. 560kg/h. Including 6 batch trolleys. Documentation available. An on-site inspection is possible. Iodpfxsyh Nvge Ap Dobc

Year of construction: 2026, condition: new, Continuous pasteurizer electric with preheating of the juice in the coaxial tube heat exchanger They use available low-cost energy (e.g. from solar, heat pump, biogas, tec.) although the temperature level is not sufficient for pasteurization. The rest of the temperature increase to pasteurization level is done electrically (with less energy requirement). The components: Preheating: * Coaxial tubular heat exchanger (KRWT) with thermal insulation (max. 60kW) thermal * Mixing unit incl. circulation pump ensures a stable inlet temperature of the heating water Continuous pasteurizer electric: * Electric heater 13.5 / 18 / 27 / 31.5 kW - 400 V * Tank (stainless steel) 150 ltr. with thermal insulation with stainless steel tubular heat exchanger * Automatic low temperature safety device (compressed air required) * Stainless steel juice pump Pasteurizer mounted on chassis Simple operation Total capacity up to 1100 liters per hour Ibsdpouadm Defx Ap Dsc ##### RINK - Pasteurizers for more than 30 years Proven technology - more than 500 units in customer use

Year of construction: 2026, condition: new, Continuous pasteurizer electric - up to 400 ltr./h * Water bath boiler * Electric heating 13.5 / 18 / 27 / 31.5 kW - 400 V * Container (stainless steel) 150 ltr. with thermal insulation * Stainless steel tubular heat exchanger * Automatic low temperature safety device (compressed air required) * Stainless steel juice pump * Chassis with holder for low temperature safety device and pump Ibodot Uzitepfx Ap Dec ##### RINK - Pasteurizers for more than 30 years Proven technology - more than 500 units in customer use

Condition: like new (used), VORAN EP1000 Industrial Pulper / Refiner – Stainless Steel VORAN EP1000 industrial pulper, designed for the separation, crushing, and refining of fruits and vegetables, allowing for the extraction of pulp or puree and the simultaneous separation of skins, seeds, pits, and other unwanted solid fractions, depending on the processed product and the installed screen. The product is continuously fed into the machine, where a rotating system drives it against a perforated sieve or screen. The usable fraction passes through the screen, while the solid residues are conveyed to a separate outlet. Its stainless steel construction and hygienic design make it particularly suitable for industrial lines for the production of juices, purees, pulps, and products derived from fruits and vegetables. MAIN FEATURES -Manufacturer: VORAN -Model: EP1000 -Type: Industrial pulper / refiner -Continuous processing system -Separation of pulp and solid residues -Rotating extraction / refining system -Internal sieve or screen -Continuous product feed -Separate outlets for product and residues -Construction mainly in stainless steel -Driven by an electric motor -Closed process chamber -Access for cleaning and maintenance -Hygienic design for the food industry -Integrable into fruit and vegetable processing lines PROCESS The pre-prepared product is introduced into the VORAN EP1000, where the rotating system conveys and presses it against the perforated surface of the screen. The pulp, puree, or liquid fraction passes through the perforations and is collected by a specific outlet, while the larger parts that do not pass through the screen are evacuated separately. This principle allows for the following operations: Iodpfx Aszxcp Aop Dobc Extraction of pulp and puree Refining of product Separation of skins and seeds Separation of coarse fibers Removal of solid residues Preparation of product for subsequent processes APPLICATIONS Especially suitable for fruit and vegetable processors, manufacturers of juices, purees, pulps, jams, sauces, and preserves. Depending on the screen and configuration installed, it can process different fruits, berries, tomatoes, and vegetables, and can be part of extraction and pulp preparation lines. The VORAN EP1000 can be integrated with washers, mills, crushers, pumps, tanks, pasteurizers, refiners, and filling systems. Machine available for inspection. Additional technical information, dimensions, additional photographs, or videos can be provided upon request.

Year of construction: 2025, condition: new, The IPW 200 tank pasteurizer is suitable for pasteurizing packaged fruit preparations (such as jams and preserves), fermented products (such as vinegar and beer), and pickled fruits and vegetables. The packaging must be heat-resistant, e.g., made of glass or a heat-resistant plastic bag. The exact heat treatment technology, temperature, and duration depend on the specific product. Operation is manual. The tank is not insulated. • Very user-friendly • Includes baskets for bottles and jars Ibedpjv Srblefx Ap Doc • Automatic temperature control • Made entirely of stainless steel (WNr. 1.4301) Technical information Capacity: 200 L/h Power requirement: 12 kW, 400 V, 20 A Material: WNr. 1.4301, AISI 304 stainless steel IP65 electrical control box Thermometers: 1 pc. Dimensions: Length: 1420 mm Width: 600 mm Height: 880 mm Weight: 130 kg

Condition: like new (used), BARRIQUAND STERIFLOW Laboratory Rotary Autoclave – 1 Cage BARRIQUAND STERIFLOW laboratory rotary autoclave with a capacity for 1 cage, designed for the development, testing, and validation of sterilization and pasteurization processes for packaged food products. Its single-cage configuration and rotary system make it particularly interesting for pilot plants, R&D departments, technology centers, and manufacturers who need to conduct thermal treatment tests on a smaller scale before transferring the parameters to larger-capacity industrial equipment. The system allows for controlled rotation of the load during the thermal cycle, which can promote heat transfer and homogeneity of the treatment in certain products and formats. MAIN FEATURES -Manufacturer: BARRIQUAND STERIFLOW -Type: Laboratory/pilot rotary autoclave -Capacity: 1 cage -Load rotation system -Application: Sterilization/pasteurization -Batch thermal processing Ijdpszbi U Ejfx Ap Dsbc -Horizontal chamber -Stainless steel construction -Large-diameter front door -Safety locking system -Motorized rotation drive -Internal process distribution system -Process pipes and valves -Designed for testing and development of thermal processes -Suitable for pilot plants and small-batch production PROCESS The BARRIQUAND STERIFLOW 1-cage model allows for the reproduction, on a reduced scale, of industrial processes for the thermal treatment of packaged foods. The products are introduced into the chamber and subjected to the programmed cycle of heating, thermal holding, and cooling. During the process, rotation can be applied to the load, allowing evaluation of its influence on thermal transfer and product behavior. This configuration is particularly useful for conducting product testing, recipe development, cycle optimization, process validations, and trials with new packaging formats. APPLICATIONS Especially suitable for R&D departments, laboratories, pilot plants, technology centers, and food industries that need to develop or validate processes before their implementation on an industrial scale. Depending on its configuration, it can be used for trials with cans, jars, and other packaging compatible with thermal treatment and autoclave rotation. Its combination of BARRIQUAND STERIFLOW technology, rotary system, and 1-cage capacity offers a flexible solution for research, development, and pilot production. Machine available for inspection. Additional technical information, dimensions, additional photographs, or videos can be provided upon request.

Condition: new, functionality: fully functional, For gentle preservation of carbonated and non-carbonated liquid foods in pre-filled bottles. Depending on the bottle shape, between 60-120 l/h possible, regulation to the desired product temperature or by means of a timer. Basin cover supported by gas pressure spring, fully insulated, on castors with storage compartment, various bottle shapes can be used (milk bottles, beer bottles, preserving jars etc.), dry run protection, heating phase approx. 1h (20°-90°), perforated base as standard, adjustable heat retention time (0-99 min) Ibodjtpg Dmjpfx Ap Doc Technical data: Water capacity ~115 l Weight 143 (= empty weight) kg Height 1,090 (=working height) mm Width 705 mm Length 1080 mm Electrical fuse protection 16 A Electrical connection 400V 50Hz (3 phases) Electrical power 9.15 kW Nominal capacity l/h up to 120 l/h

Year of construction: 2015, condition: ready for operation (used), functionality: fully functional, MOBILE FRUIT PROCESSING & DRYING PRODUCTION LINE – RARELY USED, COMPLETE SET Are you looking to expand your fruit processing operations with a complete and mobile solution? We are offering a rarely used, high-quality fruit processing and drying production line, including a fully adapted container. The entire system is mobile, allowing quick installation and easy relocation according to your needs. This package provides everything you need for efficient fruit juice and dried fruit production – from washing and pressing to pasteurizing, filling, and drying. 🔹 Key Highlights: Mobility: All components, including container-based drying line, can be relocated easily. Condition: Rarely used, meticulously maintained, ready for immediate operation. Pricing: Complete fruit processing line: €40,000 Fruit drying line with mobile container: €20,000 🍏 Fruit Processing Line Specifications: 1)Pallet Tilter WB400 For pallets: 1200x1000x800 mm Load capacity: 400 kg Stainless steel, simple operation 2)Fruit Crusher with Washer & Conveyor MD2000 Hopper capacity: 100 kg Processing capacity: 2000 kg/hour (continuous) Adjustable crushing fineness Stainless steel construction 3)Belt Press for Fruit PL500 Capacity: up to 800 kg/hour (continuous) Continuous juice extraction, modern method Stainless steel 4)Transfer Tank FN800 Capacity: 800 l/hour Fully automatic pumping to storage tanks Stainless steel 5)Outfeed Belt Conveyor VND3 Dimensions: 3050 × 500 mm Mobile, adjustable Stainless steel 6)Flow Pasteurizer PP250 Capacity: 250 l/hour Automatic temperature & flow control Easy to clean Stainless steel 7)Bag-in-Box Filler BB600 Semi-automatic operation Capacity: up to 600 units/hour Stainless steel 🍎 Fruit Drying Line with Container -Professional Dehydrators with stainless steel trays -High drying capacity suitable for various fruits Iodpew N Ri Hjfx Ap Djbc -Integrated Container: Insulated, ventilated, and equipped for mobile operation -Ready-to-use drying line, plug & play -Price: €20,000 📩 Contact us today via Email or WhatsApp to schedule a viewing or request more details!

Year of construction: 2026, condition: new, Pasteurizing bath is suitable for the heat treatment of packaged fruit preparations (jam, wafers, herbs) or fermented preparations (vinegar, beer) and pickles. The packaging must be heat resistant as a glass or heat resistant plastic bag. The heat treatment technology is characterized by warming and holding, accurate temperature values and heat retention time by the product being treated and the user needs to know that the equipment only warms the treatment water and keeps it at the set temperature. Specifications: - Performance: 200 L/cycle - Electric demands: 12 kW, 400 V, 32 A, triphase - Material: WNr. 1.4301, AISI 304 stainless steel - Dimensions: 500x1100x900 mm - Weight: 130 kg - IP65 certified electronics - Heat exchanger: soft water Iedofdzqlopfx Ap Debc - Thermometers: 1 pcs Automatic heat control, very easy to clean. With 4pcs feet. It requires minimal maintenance.

Year of construction: 2026, condition: new, This machine is an electric pasteurizer which suitable for filling of bottles and bag-in-boxes. - 100% stainless steel materials - optionally with a bottle or a bag-in-box filling with digital scale Specifications: - Performance: 180 L/h (From 20°C to 80°C) - Electric demands: 18 kW, 400 V, 32 A, triphase - Material: WNr. 1.4301, AISI 304 stainless steel - Dimensions: 600x1000x1750 mm - Weight: 85 kg IP65 certified electronics Heat exchanger: soft water Connections: DN 25 Level indicators for water and juice Thermometers: 2 pcs Automatic heat control, very easy to clean. Manual, gravitational type. With 4pcs wheels. It requires minimal maintenance. Accessories: manual BiB filler with digital scale OR two head bottle filler module Available options: - BiB AND bottle filler modules Iedpfx Ajfdz A Dop Djbc - Stainless steel juice pump for refilling the upper tank

Condition: good (used), Year of construction: 1985, functionality: fully functional, Equipment: compressor, Manufacturer: GEA / Laguilharre Ibsdpfsyvrtujx Ap Djc Year of construction: ~1985 4 stages – 6 tube bundles MVR + TVR evaporator Use as a pre-concentrator from 6 to 32% DS Use as (high) concentrator 9 to 50% DS Feed rate: 20,000 l/h whey Evaporation performance: 15,000 l/h Including pasteurizer with steam injection Electrical power of MVR compressor: 140 kW TVR steam consumption: 850 to 1,000 kg/h Pasteurizer: 300 kg/h