Condition: used, Functionality: fully functional, The Redpack Triangle Sandwich Tray Sealer is a major asset for food companies looking to optimize the packaging of fresh and ready-to-eat products. This machine is specially designed to wrap triangle sandwiches quickly and hygienically, ensuring a protected and aesthetically pleasing final product. Thanks to its robust stainless steel design, the Redpack ensures optimal durability and strength, even in the most intensive production environments. Dsbvcyju Ic N Neh Rout Its intuitive operation and user-friendly control system make it easy for operators to learn. Furthermore, this tray sealer is equipped with advanced technologies that allow precise adjustment of sealing pressure and temperature. Thus, it easily adapts to the requirements of delicate products or those requiring increased protection. With increased productivity and high production rates, the Redpack helps maintain a continuous flow without compromising packaging quality. Furthermore, it guarantees simplified maintenance thanks to easily accessible components and quick cleaning. This traysealer is therefore the ideal solution for industries looking to combine efficiency and quality in the packaging of sensitive products such as sandwiches. Technical specifications: Production capacity: up to 1,500 units/hour Material: stainless steel Packaging dimensions: standard triangular format Temperature adjustment: precise sealing control User interface: intuitive control screen aoAc+kWI

Year of construction: 2013, Condition: as good as new (ex-display), PSS SG-200 meat grinder year mod 2013. Associated tool trolley with accessories & extra feed screw. Capacity 4000-8000 kg / hour. Extra magazine for product and swing arm for easier installation of screws. Dimensions 270 x 165 cm H 220 cm. Dsbvcyhsifpkbs Rsut

Condition: good (used), Year of construction: 2022, Functionality: fully functional, It is a used Viessmann cold room type Tecto Standard Plus (built year 2022) for sale. The cold room is fully functional. For 5 x trolleys (sheets 58cm x 78cm). External dimensions: Width: 2400mm, Depth: 3000mm, Height: 2480mm Cold room from the site, the cold room can also be dismantled on request. Dujbvewbgi Iecyh Ret Price on request.

Condition: used, Year of construction: 2019, Used Linear Labeler PackLab Used Linear Labeler, built in 2019. Very little used therefore kept in excellent condition. Non-stop function with two groups of wrapping labels. Flexible self-adhesive linear labeler for wrapping label application, front and back. Suitable for applying partial or wrap-around body labels on cylindrical containers and partial front and back labels on shaped containers Speed of production: Achieves a production of 220 jars per minute, therefore 13200 jars per hour. Labeler Non-Stop PackLab 2019 base with external labeling stations to give the operator more accessibility both during the work phases and during the format change. N. 2 labeling stations for each label to be applied with automatic interchange in the presence of an end of the reel, breaking of backing paper, and lack of a label on the reel. Dsbovgutgsvcyh Rjut PLC and other: PLC type is Schneider with a 5-inch touch screen. The wrapping belts of the Used Linear Labeler are motorized with speed regulation and with an encoder connected to the machine’s speed. While the upper ribbons are motorized and with stabilizers to keep the container straight. There are inlet and outlet overflow sensors for flow regulation. Adhesive group of the Used Linear Labeler recipe adjustment keyboards with storage of up to 500 formats. This machine is complete with all safety protections according to CE regulations. All the machine user manuals are also available. The original copy of the use and maintenance of the machine is also released.

Year of construction: 1999, Condition: good (used), PCI -NF MEMBRANE FILTRATION PLANT Item: M-2199-PCI-NF Plant This plant is membrane filtration plant used for remove water and / or very low molecular weight substances from liquid dairy products. The low molecular weight substances that are typically removed with NF membranes are monovalent ions such as K ions and Na ions. With APV Rannie-High Press Pump Good condition, Not used last two years!. Year of Production: 1999. Dsbehqhw Isvcyh Reut Dimension: L 4.000 MM W 1200 mm H 1900 mm Press: Medium pressure 20 bar Retentat flow: 1200 l/h

Condition: new, Year of construction: 2025, Functionality: fully functional, machine/vehicle number: 123456, 1. DEALCOHOLIZER for Wine, Beer, Cider Application: Wine, beer, cider. Effect: Reduces alcohol content to 0.5% at a temperature of 15–16°C, preserving freshness, aroma and important phenolic compounds. 2. CONCENTRATOR JUICE: Application: Increasing the sugar level in juice. Features: Conducted at a temperature of 20–24°C with no thermal exposure, which ensures zero thermal damage to the product. Cold vacuum technology: Advantages: Eliminates oxidation and degradation processes when heated, helping to preserve the natural properties of the product. Automated control. The integrated pump allows cooling to -10°C. Works exclusively on electricity, eliminating water consumption. Dusbewh Rzhevcyh Rjt 3. SEPARATOR RE-V/AP/S — automatic cleaning of wine, beer, cider and juices. Automatic operation: non-stop and with minimal operator intervention. No loss of quality: gentle cleaning without oxygen and chemicals. Ideal for sparkling drinks: work under pressure up to 2.5 bar. Wine and grape must: from clarification to final filtration. Beer and cider: filtration without loss of CO₂ and aroma. Juice: removal of impurities, stabilization, preservation of aroma

Condition: used, Year of construction: 2011, Functionality: fully functional, total length: 2,150 mm, total width: 1,230 mm, total height: 1,730 mm, overall weight: 800 kg, tank capacity: 950 l, The Lutetia T1 Churn is an essential machine for food professionals looking to improve the quality of their meat. Thanks to its vacuum system, it guarantees optimal brine absorption, improving both the texture and flavor of the finished products. This vacuum process allows for homogeneous mixing, ensuring consistent results, even for large quantities of meat. Furthermore, the churn optimizes preparation by speeding up processing times and ensuring greater productivity. Furthermore, this churn stands out for its robustness and ergonomic design, making it ideal for easy integration into production lines. Furthermore, it is designed to minimize raw material losses while maximizing production process efficiency. With simplified maintenance, it offers a durable and reliable solution for companies seeking to produce high-quality meat while optimizing resources. In summary, the Lutetia T1 Churn is an essential choice for businesses seeking consistent, high-quality results in an intensive production environment. Technical Specifications: Lutetia T1 Churn for Meat Vacuum Sealing Year of Manufacture: 2011 Meat + Brine Capacity: 400 kg Overall Dimensions (L x W x H): 2150 x 1230 x 1730 mm Weight: 800 kg Volume: 950 Liters Diameter: 972 mm Frequency: 50 Hz Dsbvcyhou Ecfro Rjut Power: 3.1 kW 4uhjupv8

Condition: excellent (used), Used heatable/coolable agitator tank with anchor agitator Type: CILC3000TPRWA Item number: 10865 Last intended use: Food Volume: Approx. 3150L Type: Upright design on four height-adjustable feet Design: Min. 2mm wall thickness Material (wetted parts): 1.4301 stainless steel Surface: Satin finish on the outside, BA (IIId) on the inside Internal weld seams: Ground Operating pressure: Atmospheric Thermoplate operating pressure: Max. 1.8 bar Operating temperature: Max. +95°C Top plate: Central cross member with two hinged lid halves Bottom plate: Conical bottom with central outlet Tank dimensions: Tank diameter: 1600mm Cylinder height: 1500mm Total height: 2700mm Feet height: 580mm Equipment: Dusbvewfnpqjcyh Rst -Thermoplate (double jacket) for heating/cooling, H=1000mm, around the cylinder. Part of the tank, inlet/outlet connection 3/4" nipple, max. operating pressure 1.8 bar -Thermoplate (double jacket) for heating/cooling on the bottom of the tank, inlet/outlet connection 3/4" nipple, max. operating pressure 1.8 bar -1x hinged lid, central crossbar with 2 hinged lid halves with locking function (can be locked in a 90° open position) -2x metal grates below the hinged lid as anti-soap protection, screwed, removable -Cross braces welded between the feet -1x agitator flange connection -1x spare connection DN50 DIN11851 on the top plate with blind cap -Outlet DN50 DIN11851 Handle extends to the front, adapter shaft, guide plate -1x nameplate Agitator: Anchor agitator Max. viscosity: 20,000 mPas Manufacturer: Schwarzer Rührtechnik GmbH Type: SRTFGH/1.5-10 Power: 1.5 kW Speed: 0-11 rpm Operating voltage: 3PH 400 V Material in contact with product: 1.4301 stainless steel -Motor and gearbox manufactured by Getriebebau NORD -Gearbox with food-grade oil filling -Solid agitator shaft with double bearings in the gearbox -Agitator shaft balanced for smooth running across the speed range -Anchor agitator made of 60x60 square tube, welded design -Stainless steel flange with EPDM V-ring seal Agitator control: CEE plug-in switch on the tank with on/off switch, phase inverter, zero-voltage release, and emergency stop, pre-wired Continuous speed control of the agitator motor via a compact, external frequency converter, manufactured by Optidrive Operating voltage: 3PH 400V

Year of construction: 2021, operating hours: 40 h, Condition: repair required (used), machine/vehicle number: 93595, Small automatic capsule filling machine. Duebvcjh R I D Rsyh Rot Hardly used (max. estimated 40 working hours). Because APB Holland wants to work with pure food supplements without added additives, the machine is replaced by another machine that is especially suitable for powders that are difficult to process. Vacuum pump has been recently overhauled due to standstil. Available immediately.

Condition: good (used), 1 x 2-head linear weigher on mobile stand with automatic mini doypack packing machine. Weighing range - 10g to 999g. Model of doypack packing machine - HNDG-F300L. Djbvcyhsvw Nmpo Reut Date of manufacture - 05/2016. Bag type - stand-up pouch and flat pouch. Condition - good, used. 

Condition: ready for operation (used), Year of construction: 1996, Functionality: fully functional, machine/vehicle number: 1996001052, Fully functional spiral kneading machine with 2 bowls for 120 kg. Very good condition Duebvcyhjt Hha As Rot

Condition: used, twin shaft paddle mixer suitable for vacuum useful loading volume : ± 2.600L 2 discharge guards with new control box power ± 30 kW Dujbsv Uw R Dovcyh Rst dimensions : ± 2.650 x 2.300 x 2.400 mm

Condition: excellent (used), Year of construction: 2022, MAUTING smoke ovens, for 2 smoke racks. Type - UKM 2002.E-LP / UKM 2002.E-L. UKM 2002.E-LP. Year - 2022/4. Duobvcystmf Aysh Ret Price - 320.000kr. / 43.000€. UKM 2002.E-L. Year of manufacture - 2016. Power kW - 67.5kW. Current A - 101. Price - 235.000kr. / 31.500€ For sale AB Space. TJ.

Condition: good (used), Year of construction: 2012, Functionality: fully functional, machine/vehicle number: 1712079, total width: 1,068 mm, total length: 2,850 mm, total height: 1,575 mm, overall weight: 850 kg, Functional K7 automatic vacuum chamber belt machine, overhauled by VC999 Service in April 2025. Includes a 6.5L Busch VM 100 vacuum pump, built in 2018. Dsbevcq Nvjvcyh Rsut

Year of construction: 1997, Condition: ready for operation (used), Machine is fully refurbished & ready to work, we have one more if you need 2 in your factory, price for two machine could be under negotiate. The large onion peeler from M&P engineering tops, tails and peels onions of 45mm to 115mm diameter using self adjusting floating knife assemblies over a range of up to 25mm on any one setting. It then slits the onion horizontally from top to tail, the depth of slit is determined by onion quality and grade. The machine finally removes the skin using compressed air providing an end product of optimum appearance. Duebvcsfn N U Hjyh Ret

Condition: used, Frozen sweetened ricotta production line consisting of a smoothing mixer - Sugar loading hopper - Packaging dosing machine - 10 q.li blast chiller freezing cell at - 30° - 4 rotating platforms for product movement Djbvowg Eyiecyh Rout

Condition: used, 1 X  Trendsetter II checkweigher fitted with push-arm reject system, guard and height-adjustable feet. Technical specification: Belt width - 270mm. Infeed conveyor - 430mm L x 270mm W. Weigh platform - 430mm L x 270mm W. Outfeed conveyor - 430mm L x 270mm W. Debjwc Srwjvcyh Reut Belt height - 960mm.

Condition: used, all stainless steel for 200L eurobins Duobvev Uw Rkocyh Ret discharging height ± 3.500 mm dimensions: (l x w x h) : ± 3.500 x 1.500 x 4.500 mm

Condition: used, Year of construction: 2018, Used juice compound plant made in 2018 by Mostl Anlagenbau GmbH (Austria) and FBR-ELPO Spa (Italy), with capacity from 2000 to 4000 litres/hour. Uses a PLC Siemens S7 operating system and includes a high pressure TetraPak Alex25 homogenizer. Major equipment includes: - Powder dissolving and concentrate station. - (2) Main mixing vessels, and platform. - Pasteurisation and homogeniser station. - Sterile buffer vessel. - CIP set. Dsbvcyhorc Ezus Rsut Detailed equipment information available with quotations.

Condition: ready for operation (used), Refurbished, ready to be used. Djbvcyhewdgvmj Rout

Year of construction: 2025, Condition: new, Functionality: fully functional, Available in different sizes and capacities. Domino is a professional floor stove designed to meet the needs of simple and versatile use. It is ideal for baking bread, desserts and pizzas in the tray. The Domino series is especially suitable for bakeries, pastry shops, pizzerias and hotels. Basic characteristics: Baking temperature up to 350°C Height of the working floor: 18 cm (optional: 25 cm) 3 power levels available: STANDARD, MAXIMUM and TRAY PIZZA (on some models at an additional cost) New design suitable for blending into the interior Duebjwhdpxsvcyh Ret Number of stackable floors: from 1 to 4 Fydrofire® Fireclay Plates Fydrofire® floor slabs provide greater reliability and even heat distribution Standard on all models. Control Panel & Software TOUCH electronic control "READY TO BAKE" function – the stove is ready for the set temperature with lower energy consumption "RECOVERY TIME" function – you always know how much time is left until the furnace is ready Access password management – guarantees consistency in baking by restricting access to recipes USB 2.0 port for fast and secure data transfer Energy Efficiency POWER MANAGEMENT: energy-saving mode for floors and steam generators, with 3 different modes according to the type of baking OPT display – shows the efficiency of the furnace use, enables conscious use and savings SLEEP function – to save during periods of inactivity Temperature control using two probes per floor Minimum insulation thickness: 100 mm Glass that reflects heat Steam generator (optional) with optimized performance and tuning from the panel Steam generator on/off button Automatic switching on and off by days and weeks Automatic shutdown in case of prolonged inactivity Display of time for conscious use of the stove Ready to connect to a power limiter device Construction Stainless steel front and hood Side panels made of prepainted sheet metal From the Squirrels, Squirrels, Squirrels Independent heater at each end of the floor Concrete and fireclay baking plate Lightweight aluminum frame for easy transport and installation Automatic control of the steam ejection damper Doors with upward opening – saves space Double Spring Doors Easy and quick cleaning of the glass without removing it Large stainless steel handle, insulated plastic handles for safe and ergonomic handling The internal dimensions of the floor correspond to the actual width of the opening Double lights per floor, with on/off switch Control panel on the right. Technical characteristics: Floor: 3 Floor entrance height: 18 cm Number of trays 60x40: 6 pieces per floor Floor dimensions width x depth: 124 x 122 cm Oven dimensions WxDxH: 163 x 161 x 241 cm Power: 13.6 kW per floor Weight: 185 kg one floor

Condition: used, continuous grilling line all stainless steel bottom contact grilling + hot air suitable for steam injection belt width 1.100 mm net length 11.000 mm underplate max. 260°C air temperature max. 280°C dimensions (l x w x h) : ± 13.500 x 1.700 x 2.400 mm Dujbvcjv Uw N Hsyh Rst independent platen – air temperature and steam control adjustable speed PLC control Siemens frequency (new hard- and software, frequency inverters) With new Teflon belt suitable for thermic oil heating (± 600 kW) with belt wash system

Year of construction: 2018, Condition: excellent (used), The wedging and coring machine OS12 for citrus has been designed to core and slice oranges into segments. The structure consists of a rotating plate with 8 workstations for fruit. Above the plate, on the opposite side to the loading side, we find the mechanisms for the two operations. The first mechanism moves up/down by means of a pneumatic piston and allows rotation of the coring tube by means of a three-phase electric motor. The core tubes are interchangeable. The second mechanism always moves up/down by means of a pneumatic piston and is equipped with pads that push the fruits through the die-cutters, allowing them to be cut into wedges. The plate rotates at regular intervals and at the speed chosen by the customer; when the plate stops, the three work operations take place at the same time: the operator loads the fruit and the two mechanisms perform the coring and cutting operations. The OS12 machine consists of welded tubes, on wheels (with brakes) to allow easy movement. The machine is equipped with a stainless steel electrical panel with PLC and inverter for the synchronization of operations. Advantages: • High cutting quality Dobvcyjwdgp Tjh Reut • Very robust machine structure • Compact size • Simple and fast maintenance of the machine • Easy sanitation • Electrical panel built according to EEC/IP 65 standards • Option: self-locking rotating wheels It is equipped with: 2 Slides for the product and for the waste.

Year of construction: 2025, Condition: new, Functionality: fully functional, Available models on GAS and Electrical power supply with different dimensions and capacities Perfect for artisanal bakeries, semi-industrial plants and retail stores The ideal solution for anyone looking for superior baking performance and maximum flexibility when working with different types of bread and pastries, regardless of shape, size or quantity. It burns perfectly at both full and partial loads. Innovative baking systems for perfect results BTT (Bottom to Top) baking system – air circulates from the bottom up, creating a floor oven effect for a unique baking quality. The result: a product that leaves customers breathless! DAF (Double Air Flow) – extremely even baking thanks to the double airflow that encompasses each product. Not available on model 4676. Ideal for: Cakes and pastries of low weight (e.g. 60–70 g Kaiser pastries, biscuits, sticks, tarals...) Fast baking cycles (less than 15 minutes) High racking (more than 18 levels) Narrow and long trays (e.g. 46×80 cm) OPT function – allows you to monitor the efficiency of the furnace operation in real time, helping in more rational use and energy savings Technical characteristics: Baking surface: 6.3 m2 (n°18T 46x76) Oven dimensions WxDxH: 123x171x251 Minimum room height: 270 cm Power GAS: 52 kw 44000 kcal/h Electrical power: 1.5 kW Weight: 1350 kg Dobewhdhuevcyh Rsut Max. Baking temperature: 300 °C Heating: electric or gas/light fuel oil Main switch located on the control panel Advanced control and management TOUCH electronic control "Ready to Bake" – the stove is always ready with lower consumption "Recovery Time" – the exact time to re-readiness Partial Load Management Password protection of recipes USB 2.0 for fast and secure data transfer. Effective steam management Speed Dry – faster steam ejection (70% faster), for crispier and more fragrant products Increased steam generator (standard equipment) – higher volume and better steam distribution Automatic steam damper Stainless steel exhaust – 900 rpm Energy efficiency and durability High-performance heat exchanger and firebox (in combustible versions) Double armored heaters (electric version) Two-layer high-density mineral wool insulation Rubber-silicone seal + stainless steel – long life and no steam leakage Thermo-reflective glass – saves energy Ergonomic vertical handle along the entire height of the door, with double locking system Raised stove bottom – additional thermal insulation Connection to a power limiter (only on electric models) Construction and ergonomics: Stainless steel front and hood Stainless steel floor with adjustable flaps for air regulation Rotary trolley unit with motor and mechanical overload protection Manual lifting mechanism Trolley access door 194.5 cm high (model 4676 off) Door with hinges on the right side Stainless steel access ramp, gentle inclination for easy insertion/removal of the trolley Flat inner surface – easy to clean Prepainted steel side panels Access to the main controls from the front Heavy Duty version (HD kit) – available for models 80100 and 80120 For intensive work over 8 hours a day and average temperatures above 250 °C – additional reinforcements for maximum durability.

Condition: used, mesh wire belt left hand turn Dujbvsv Uw I Ajcyh Ret all stainless steel belt width 900 mm adjustable speed