Used Chocolate for sale (80)

Condition: used, Year of construction: 2019, functionality: fully functional, Selling a Selmi Comfit 2019 Panning Machine, complete with the integrated spray system. This machine is in excellent working condition and has been very well maintained. Ideal for coating nuts, dried fruits, coffee beans, or inclusions in chocolate or sugar – it’s perfect for any artisan or small-scale chocolate manufacturer looking to scale up panning production with precision and efficiency. Key Features: Nlodpow Nx A Usfx Agzoh Year: 2019 Includes the Selmi heated spray system for chocolate Precision-controlled air flow and temperature Polished stainless steel drum Suitable for small to medium batch production 220V single phase (UK compatible) Machine is located in Somerset, UK and available for immediate collection or shipping (buyer to arrange transport). We have two of these machines available.

Condition: excellent (used), Chocolate tanks chocolate kettle 200l chocolate kettle, stainless bowl and agitator, digital temp control, side bottom discharge, 3Ph Nljdpeuqcncefx Agzsh

Condition: like new (used), Year of construction: 2023, FBM Chocolate Ball Refiner 2023 Model - Taomax Very little use Magnetic facility for the collection of any particles in the product Ball mills are capable of rapidly producing chocolate, nut pastes (for gianduia), and spreadable creams. It has been designed to reach 20/25 microns thinness. The Machine is equipped with an integral internal pump and reversible auger that ensure fast and homogeneous refining, avoiding unwanted clogging. TaoMax is controlled by a compact touchscreen PLC that makes it easy to learn to use and operate as well as to create, store, and recall [up to NNN] recipes. Control parameters include the speed of the internal stirrer, the speed of the pump, working temperature (separate heating and cooling circuits), and the overall refining time. There's the possibility to add an electro magnectic filter. Nlodpfx Agounumrezjh To remove the balls the machine is equipped with a lateral door. Technical Data Weight: 750 Kg Capacity:105 kg KW: 11

Condition: ready for operation (used), Year of construction: 2019, Up for sale is a Selmi Demoulder (2019 model) in great working condition. This machine is designed to automate the demoulding of chocolate products, offering consistency, speed, and care in handling moulds. A perfect addition for chocolate manufacturers using polycarbonate moulds and looking to improve production flow and reduce manual handling. Key Features: Nljdpfsw Nx Drjx Agzsh Year: 2019 Automatically demoulds finished chocolate products Gentle handling to prevent cracking or marking Compatible with standard polycarbonate moulds Compact footprint – ideal for artisan and mid-scale production Reliable and simple to use 220V single phase Can be linked to Selmi Spider Cooling Tunnel or alternatively I have the attachment to take moulds off a Selmi Horizontal Tunnel and bring the moulds to the demoulder - please ask for pictures of this additional attachment. Machine is currently located in Somerset, UK and available immediately. Collection or shipping can be arranged (transport at buyer’s cost).

Year of construction: 2004, condition: ready for operation (used), Selling a very rare to find Knobel Vibrating Conveyor in Stainless Steel. This machine has been tested and is in full working order. The conveyor vibrates in addition to having the pushers too. The pushers were never used since new. I also have a Knobel Stainless Steel CCM-9 which needs a rebuild. Contact me for more information. Nsdpfx Agjw Nxtmszslh

Year of construction: 2012, condition: good (used), Macintyre 750Kg Chocolate kettle 2012, 750Kgs capacity chocolate kettle, hot water jacket with electric heating system, top mounted motor 1.5Kw with agitator, side bottom discharge, with wall mounted control panel, 3Ph Nlsdpfsv Ipd Aex Agzjh

Condition: new, Year of construction: 2025, functionality: fully functional, Enrobing System BTI-E-400/10000 Chocolate Coating Line consisting of: - Made entirely from V2A stainless steel - Motor manufacturer: SEW Eurodrive - Control system: Omron/Schneider - Blower - Sieve box Nedpfx Agsxnlx Ejzjlh - Integrated internal heating - Interior heating element - Infeed conveyor approx. 1 meter - Bottom-only and full enrobing possible - Base tray with thermal sensor - Double-walled, water-heated base tray - Agitator in the base tray - Base tray can be manually pulled out for cleaning - Chocolate pump, pump head in V2A - Double-walled, water-heated piping - De-tailing roller OPTION: For real chocolate (with cocoa butter) Version with external tempering machine available at extra cost Technical data: - Model: BTI 400/6000 - Conveyor belt width in cooling tunnel: 400 mm - Mesh belt width in enrober: 375 mm - Conveyor belt speed: 0 - 7 m/min (speed adjustable) - Refrigeration compressor power: 3 HP - Refrigeration compressor brand: Copeland - Cooling tunnel temperature: 0 - 10 °C - Total cooling tunnel length: 8 m (1 m infeed + 6 m effective cooling + 1 m outfeed) - Machine weight: 1200 kg - Installation dimensions: 10000 x 650 x 1800 mm - Machine material: stainless steel For option: PLC and touchscreen available at additional cost Delivery with commissioning available on request

Condition: excellent (used), functionality: fully functional, Chocolate Enrobing Machine IKM 305 Enrobing machine IKM model: 305 with chocolate wheel suitable for all types of pastries and cakes up to a height of 10 cm Wire belt width: 305 mm Continuously adjustable belt speed Bottom dipper, blower Mobile machine, stainless steel construction Connection: 220 V Dimensions approx.: 1200 x 750 x 1400 mm (W x D x H) Njdpfxsxmrchs Agzjlh Used machine, cleaned Options: Maintenance contract Delivery service Service package Instruction & commissioning Step into our world of bakery machinery!

Condition: excellent (used), Savy & Goiseau cooling and drying tunnel with Recusorb DR020 dehumidifier, 220 V, 50 Hz, plastic belt, belt width: 300 mm, clearance: 320 mm x 80 mm, total dimensions: 5300 mm x 960 mm x 1400 mm. Nodpjtwdr Rjfx Agzslh

Condition: good (used), 039 USED Chocolate warmer. Nljdpfxjvxrrqo Agzsh EXTERNAL DIMENSIONS (in cm.) - H: 25, - W: 55, - L: 35. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: like new (used), Year of construction: 2019, machine/vehicle number: 103641, power: 9.5 kW (12.92 HP), Complete Chocolate Enrobing Line – GAMI, Italy MELTING TANK Stainless steel tank, 150 kg capacity, with heating and mixing system for melting and maintaining chocolate or compounds at set temperature. Equipped with auger for product transfer, adjustable mixer speed, and electronic temperature control. • Capacity: 150 kg Nljdeqbtcaspfx Agzjh • Power: 3.9 kW • Dimensions: 900 × 1150 × 1500 mm TEMPERING MACHINE Automatic continuous tempering machine with integrated dosing, enrobing conveyor, and vibratory feeder. Fully electronic temperature regulation, programmable functions for tempering, melting, vibrating table, and dosing control. • Bowl capacity: 25 kg • Hourly output: up to 90 kg/h • Power: 3.2 kW • Dimensions: 570 × 740 × 1560 mm COOLING TUNNEL Modular stainless steel tunnel with closed-loop air-cooling system for chocolate coating solidification. • Useful length: 10 000 mm • Belt width: 300 mm • Power: 2.1 kW • Voltage: 400 V 3+N 50/60 Hz GRANULE / DECORATION DISPENSER Adjustable-speed wire-mesh conveyor for dosing inclusions (grains, nuts, etc.) onto enrobed products. • Hopper volume: 11 dm³ • Power: 0.18 kW • Dimensions: 600 × 700 × 1460 mm FEATURES • Fully stainless-steel construction, CE-compliant • Independent electronic controls for each module • Emergency stop and interlock safety devices on all units • Closed-circuit air-cooling system (no external chiller required) • Compact modular design – easy to install and maintain TECHNICAL HIGHLIGHTS Total connected power ≈ 9.5 kW Total length ≈ 12 m Manufactured by GAMI srl, Italy – renowned for professional chocolate processing equipment.

Condition: good (used), JKV Hermes JKV30 chocolate tempering machine Stainless, chocolate tempering moulding machine with vibratory table, adjustable temperature controls, mobile, 3 in stock, 1PH Nedpfxew H Dw To Agzelh

Condition: used, Year of construction: 2006, functionality: fully functional, With the PowerShot, large quantities of chocolate can be molded, with or without pre-mixed ingredients. In addition to top quality, the PowerShot impresses with its performance in spot, ribbon, or one-shot depositing. The working width is 1300mm. Nsdpfsxdt Dhsx Agzelh The machine is in good condition, is currently being overhauled and inspected. Available for reservation immediately.

Condition: excellent (used), functionality: fully functional, Chocolate Enrobing Machine IKM 220 Enrobing machine Model: IKM 220 with chocolate wheel Suitable for all types of pastries and cakes up to a height of 10 cm Wire belt width: 220 mm Continuously adjustable belt speed Bottom dippers, blower Mobile machine, stainless steel construction Connection: 220 V Dimensions approx.: 1200 x 750 x 1400 mm (W x D x H) Used machine, cleaned Options: Maintenance contract Delivery service Service package Discharge conveyor Training & commissioning Nodpexmrcbjfx Agzjlh Visit our large showroom!

Condition: ready for operation (used), 2000 kg per hour capacity. Rasch TR is a precrystallizing machine (tempering machine) for chocolate masses, fat glazes, compound masses and similar fat products. The machine fulfills the requirements of precrystallizing, i.e. it forms smallest stable fat crystal modifications and homogenously disperses them in the melted mass, in an optimal way. Even low-fat masses, with a fat content of min. 26% can be precrystallized. Ingredients such as whole hazelnuts, all forms of chopped or broken nuts and certain dried fruits or small pieces of nougat may be included in the mass prior to tempering. Nsdpfxjw Apc Tj Agzslh Re-work can easily be integrated and handled. The mass-hopper is double-lined and equipped with a stirrer, so that any inclusions in the mass will be well dispersed. The hopper is heated with a warm water system so that the mass is free of crystals prior to tempering. The forwarding screw is a multi-start screw with a high gradient. The screw's depth is determined by the product to be handled, up to 16 mm deep for masses with nuts. The forwarding screw fulfils two objectives: First of all, it conveys the mass to the place of use with the help of a continuously variable drive. After that the mass crystalizing at the heat exchange surface is mixed with the mass inside the screw. This process guarantees the essential requirements of pre-crystallisation: creation of stable, smallest crystals and regular dispersion in the liquid mass. Rasch special tempering unit type TR is available in five different versions (500, 100, 1500, 2000 und 2500 kg/h). Screw can easily be removed and cleaned.

Condition: good (used), 829 USED heater equipped with 2 tanks. We have 2 of the same devices (price for one piece). EQUIPMENT: - 2 round tanks with a capacity of approx. 2-3 l The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport. The price is a net price. Nljdpfjunar Hjx Agzjh Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Year of construction: 2025, operating hours: 220 h, condition: like new (used), functionality: fully functional, Machine Information: Year of manufacture: 02/2025 Capacity: 60kg Njdpfew Ta Imex Agzelh Machine weight: 360kg Production capacity of tempered chocolate: 130kg/h Connection: 16A CEE plug Dimensions: Width 900mm, Depth 920mm, Height 1550mm Description: The tempering and enrobing machine model MAESTRIA60 is designed for tempering and coating all types of chocolate. Thanks to its compact dimensions, the MAESTRIA60 tempering and enrobing machine is particularly suitable for versatile use in confined spaces. Continuous tempering is achieved by means of a screw conveyor and a cooling unit, ensuring that the chocolate is always available at the correct temperature and ready to use. The machine features a heated dosing device, which is controlled via a pneumatic three-way valve, making it possible to dose bars, pralines, and other products directly into moulds. By equipping the machine with the appropriate enrobing attachment, all types of confectionery products can be coated (either partially or fully).

Condition: good (used), Kreuter chocolate temperer Model: TMK100 Nodefh Tngepfx Agzslh Serial: 7906/91 Refurbished by WolfDE in 2013, 100Kg chocolate temperer, adjustable temp controls, agitation with scrape surface, with all manuals, 3Ph

Year of construction: 2024, condition: new, functionality: fully functional, New machine Stainless steel model 24 months warranty Advantages: + very good price-performance ratio + Machine is completely made of stainless steel (including the drip tray) + Chocolate grater in uniform thickness (0.1 - 3 mm thick) + grates 2 blocks of chocolate (up to 2.5 kg each) in no time at all + very easy to use + hygienic, easy to clean and keep clean Nlodpfsivdxxjx Agzsh + drive blade can be replaced separately + with speed regulation + appliance stands stable on 4 adjustable feet Professional tip from our master baker and confectioner: The chocolate should be tempered beforehand to obtain particularly beautiful, even chips: approx. 25 - 26°C: for dark chocolate approx. 23°C: for milk / white chocolate Technical data: - suitable for 2 blocks of chocolate (up to 2.5 kg each), - Dimensions for chocolate blocks (min - max): --- Width: 17 - 40 mm --- depth: 145 - 210 mm --- Height: 40 - 330 mm - Device dimensions: 393 x 370 x 638 mm (WxDxH) - Motor power: 90 W - Connected loads: 230V - 1Ph - 50Hz - Net weight: 30 kg

Condition: new, Year of construction: 2025, functionality: fully functional, warranty duration: 24 months, DGUV certified until: 09/2027, NEW NEW Chocolate Shaving Machine NEW NEW Model: QM 210 NEW - For 2 blocks - Shaving thickness 0.1 - 3 mm - Easy operation - Blades can be replaced individually - Adjustable blade speed - Block dimensions: 17-40 mm wide, 145-210 mm deep, 40-330 mm high - Efficient, rapid operation, suitable for large-scale production - Chocolate shavings machine in stainless steel construction - Only with us: DGUV V3 certified - Motor power: 90 W - 220V plug-in connection - Dimensions: 400 x 450 x 710 mm (W x D x H) Nlsdpfx Astpl Uvegzeh Only with us: DGUV V3 certified Brand-new machine & SAB tested With 24 months warranty + spare parts service Options: - Delivery service - Leasing & rental service - Mobile work table - Maintenance contract - E-Box - Service package Over 400 bakery machines in stock!

Condition: refurbished (used), Sympak packaging machine, machine type: SAPAL BN-L-2, serial number: 10899, year of construction: 1988, overhauling year: 2009, 380 V, 50 Hz, 10 A, film width: 95 mm, infeed belt, belt width: 30 mm, total dimensions: 1900 mm x 1700 mm x 1850 mm, dimensions switch cabinet: 1000 mm x 500 mm x 1770 mm. Nledpfxoun S Uae Agzoh Capacity is around 500 wraps per minute. It can be used to pack chocolate, stock cubes..etc.

Year of construction: 2015, condition: good (used), Able Engineering 500L Tank Chocolate Tank Nledowwp Tzspfx Agzjh 2015, Stainless, 500L capacity, jacketed mixing tank, Top mounted agitator, central bottom discharge into jacketed Rotan Pump all mounted on skid with load cells, 3Ph

Condition: excellent (used), Largest model with 1500 mm belt width. Comes with several pistons and accessories. Nsdpexb U Nysfx Agzjlh

Year of construction: 2017, condition: excellent (used), Sollich RT250K Chocolate Tanks 2017, Stainless, 250Kg capacity, chocolate tank, top mounted sieve, bottom mounted agitation, variable speed, adjustable temperature control, with bottom mounted Sollich lobe pump all on the skid, also have the Sollich Miniturbo MT150 tempering machine that went inline with this, mobile, 3Ph Nlodswvbuhspfx Agzsh

Condition: good (used), Loypack One shot chocolate depositor Stainless one shot moulding machine, 100Kg twin hopper, moulds are loaded into a denester, adjustable temp control, variable speed, heated water tank, comes with over 300 different moulds for making neopolitans, 3Ph Nedpfjmqm E Uex Agzslh