Used Confectionery for sale (168)

Condition: ready for operation (used), Year of construction: 2015, Three identical Ishida packing robots are available, suitable for ready meals, meat, poultry, fish and seafood, fresh fruit and vegetables, salads, dairy products, fruit and confectionery. Max. throughput capacity: 80 products/min, max. speed infeed belt: 0.6m/s, max. speed crate conveyor: 0.6m/s, frame dimensions: 2000x1600x2600mm, weight: 1.2t. With documentation, an on-site inspection is possible. Njdpfx Ajvmgt Esf Ujwi

Condition: like new (used), functionality: fully functional, Offered from our workshop: an excellent, as-new combi cooker and freezer. Perfect for versatile confectionery use, ideal for making creams, jams, chocolates, sauces, and variegato. Enhanced and increased cooling capacity ensures even-sized microcrystals, further improving ice cream texture and quality. Space-saving yet highly productive machine (23-53 kg/h). Ready for immediate use. Nwjdpfex Dx Dgjx Af Uoi

Condition: good (used), Year of construction: 2009, Professional horizontal packaging machine from a renowned manufacturer. Suitable, for example, for packaging food, confectionery, medical products, technical items, printed and paper products, household and toys, and textiles. Packing width: 35 - 100 mm Packing length: 65 - 160 mm Nwjdpfx Aepm Hcbjf Uji Pack height: 5 - 35 mm Output: 35 - 200 packs per minute film width: 80 - 220 mm Machine weight: 450 kg Machine dimensions: Length 4,0 x width 0,9 x height 1,6 m 220V / 50 -60 Hz / 2,7 KW

Year of construction: 2014, condition: used, functionality: fully functional, machine/vehicle number: 4508-6389, On layout machine no10 Finger depositor not included (planned to stay) Included 2 planetary mixer MR150 and 3 mixer bowl lift. Production layer cakes size 350x450x50mm . Cake Cakes are aluminium trays. Biscuit layes placed manualy. Productivity depends on the type of cream and the number of layers (max 3 layers). 100...300cakes/h. When you dosing just liguid dough - one layer (pound cake dough) you can reach to 600tray/hour. NB! Removal and transport are not included in the price. Separate agreement. Nwjdpfx Asxl S Unjf Uei

Condition: excellent (used), Year of construction: 2007, functionality: fully functional, Risco RS 750 Twin-Shaft Paddle Mixer Manufacturer: Risco S.p.A. Model: RS 750 Serial number: 1205004 Year of manufacture: 2007 Power supply: 400 V, 3 phase, 50 Hz Power: 7.8 kW Capacity: 750 l Nodpfx Afex E Daro Uowi Weight: 1010 kg Dimensions: 2760 × 1170 × 1720 mm The Risco RS 750 twin-shaft paddle mixer is a robust and reliable machine designed for industrial food production. Equipped with two counter-rotating shafts with paddles, it ensures intensive yet gentle and uniform mixing of various masses – meat, vegetable, cheese or confectionery. With a large 750-litre capacity, it is ideal for medium and large-scale production facilities. The construction offers stable operation, high efficiency and consistent mixing results. The unit is designed for ease of use and for integration with processing lines.

Year of construction: 2022, condition: used, functionality: fully functional, Sprinkling device for different type of drops on the top of slab for confectionery products The main components of the sprinkler conveyor assembly are: (see attachment) Sprinkler basket with spreader; Pressure roller; Intermediate conveyor; Main frame with lifting system; Supplementary basket; Rising conveyor; Electrical box; Upper cross conveyor Dimensions (see attachment) Working principle (see attachment) Technical data Supply voltage 400V Operating frequency 50Hz Control system voltage 24V DC Length 3251 mm Length of main transporter 1407 mm Width 3065 mm Njdpsw Ry Sgofx Af Uowi Height 2575 Working width of main conveyor 1150 mm Power 3kW Max. current consumption 7,5 A Speed of the sprinkling basket 92 l Required compressed air pressure 6-10 bars Compressed air consumption 700 l/min Max. height of sprinkled products 50-150 mm Height of the sprinkling conveyor from the ground 1050-1150 mm Max. liquid pressure in the hopper 2 bars

Year of construction: 2021, condition: used, For sale: FM 3028 shrink wrap sealer from the renowned manufacturer ArkForm. This machine is designed for professional packaging of products in shrink film—ideal for manufacturing facilities, shops, wholesalers, and any environment where fast and visually appealing packaging is required. Technical data: • Model: FM 3028 • Manufacturer: ArkForm • Serial number: 202208631 • Year of manufacture: 2021 • Dimensions: 1000 × 620 × 1200 mm • Supply voltage: 230 V, 50 Hz Nwedpfx Asxlg Ntsf Uji • Power: 4.0 kW • Weight: 100 kg Description of operation: The machine seals the film and shrinks it onto the product at the same time. It features a heat chamber with a transparent cover for full monitoring and control of the packaging process. The film roll is mounted on the side of the unit, and the film guiding system allows for quick and convenient packaging preparation. Applications: • Food packaging (bakeries, confectioneries, grocery stores) • Packaging of cosmetics, books, media, electronics, and other products • Protecting items from dust, moisture, and transport damage Condition: The machine is in very good technical condition, complete, and ready for operation.

Year of construction: 2026, condition: new, SoloBaker's superb NEW BCS 201 vertical cake and pie slicer. Universal automatic knife slicer with a rotary table designed for slicing all kinds of cakes and pies. The solid construction, precise drive system, automatic cleaning, blades heating and adjustable cutting head speed give almost unlimited possibilities to adapt the device to the selected product. In combination with the affordable price and small dimensions, the slicer is a good and economical solution for small and large patisserie enterprises. Dimensions 130 x 110 x H 148cm. Power consumption 1,2 kw. Voltage: Single phase 230V 50Hz with voltage stabilizer. Required air connection 0.6-0.8 MPa and a flow rate of 200-300 l/min (depending on the cutting speed). Vertical automatic cake and pie slicer (cutting machine) with a rotary table designed for fast slicing of all types of cakes and pies without compromising their attractive appearance and structure into square and triangular portions. With the help of a PLC, the touchscreen allows easy setting of the parameters of the cut part (s) and the built-in microprocessor allows to store up to 20 cutting programs in memory. The cover of the machine is made of stainless steel. The 9L air tank is built into the machine at the front part. The double blades of the knives are made of food grade stainless steel and have a precise drive system and an automatic system for cleaning and heating the blades and an adjustable cutting speed allow the machine to cut various cakes and pies to an effective height 80 mm. Most important functions: - The double blade knife, vibrating in the opposite direction, makes cutting cakes smooth and clean. - Anti-slip rotary table (40x60cm) with a rectangular tray can be easily replaced by 2 round trays (diameter each 30 cm). - Slicing 2 round cakes at the same time. - Locking wheels make it easier to transport the machine to the desired location. - Induction system for heating the knife up to a temperature of 100°C ensures an even cut of hard glaze, chocolate and other similar surfaces. - High degree of accuracy of cutting parameters is achieved by means of two servomotors, which ensure precise operation of knives and table rotation. - Cake pieces are obtained with the same weight, shape and volume, which eliminates the need for additional control. - The speed of lowering and lifting the knife is set according to the characteristics of a particular product - this will allow you to achieve maximum productivity. - Electronic air pressure control ensures smooth and accurate machine operation. - High quality automatic knife cleaning system maintains the perfect appearance of the cut product and eliminates the need to wipe it by hand before each cutting. The cleaning system includes mechanical removal of product residues by a return slider (bar) and a stream of air into a special collection tank. - Residue collection containers eliminate the need for frequent cleaning of the machine and the surrounding work area.. - The machine makes up to 40 cuts per minute. - PLC & touchscreen Siemens. - Built-in voltage stabilizer for stable operation of the electronics and servomotors. CUTTING RANGE: Nsdpehabdpofx Af Uewi Round cake/pie with a diameter of 15-30 cm - cut into triangles into 2/4/6/8/10/12/14 equal parts. Rectangular cake/pie up to 60 cm x 40 cm - cut into rectangular or triangular shapes. 1 Year Warranty

Condition: new, Year of construction: 2026, functionality: fully functional, BAEM-2 is Co-Extruder with filler (with 2 hoppers - additionally, a third bunker can be installed which will provide a two-color filling) is a multifunctional equipment for the professional production of products such as knodel, dumplings, cookies, filled biscuits, meatballs, meat fingers, burgers as well as confectionery (sweets, cakes, strudels, sweets or pralines, etc.) It is possible to manufacture any products of a round or elongated shape, with or without filling. The weight, proportions of dough and filling or the size of the product are constantly adjusted. Machine productivity - up to 80 pcs / min (4800 pcs / hour) Containers for dough and filling, 20 liters each. 1 Year Warranty This industrial machine is suitable to business with a higher production (industrial production) like: restaurants/ catering/ hotels etc. for salty and sweet products - both pastry and also meat products. Ideal for producing wide variety of ethnic food like: Middle East: Maamoul/ Kibbeh (Kibe/ Kubba / Kebba) / Falafel/ Makrouti/ Potato Chap/ Medjool Dates (Date ball)/ Date bars/ Labneh/ etc Italy: Arancini/ Filled Gnocchi Portugal: Pastel de bacalhau (Codfish Ball) Nsdpfxef Etvuo Af Uowi Latin America/ Spain: Arepas/ Pan de yuca/ Croquetas/ Bolitas de yuca/ Carimañolas/ Sorruloz de Maiz/ Aborrajado/ Churros/ Mofongo/ Papas Rellenas/ etc Brazil: Coxinha/ Pão de queijo (Cheese ball)/ Brigadeiro (Chocolate ball)/ Empada (Salty Pie) etc. India: Besan laddu (ladoo)/ Kandi pedha/ Masala kachori/ Rasgulla/ Mawa roll/ Gulab Jamun/ etc Asia: Meat bun/ Barbecue Bun/ Nastar Eastern Europe: Knodel, Kluski Na Parze/ Kufteta/ Pyzy/ Chorley Cake/ Kluski / etc Cookies and filled cookies Many others filled (stuffed) dumplings

Year of construction: 2022, operating hours: 396 h, condition: good (used), functionality: fully functional, machine/vehicle number: MFT300, for small/medium capacities minimal setup time intuitive operation easy tool change – any shape with a flat base is possible perfect spheres achievable with extension via rolling machine very high weight accuracy compact design/small footprint fast and easy cleaning high flexibility – adaptable to different recipes shaping by molding technology – no cutting, no scrap stand-alone unit or integrated into a production line highly efficient – space/labor/consumption modular extensions available Nedpfxjxbtwvj Af Uewi The machine is used for shaping semi-plastic molded articles in the food sector. The molding mass is manually fed via a filling hopper and may consist of vegetable and animal oils or fats, as well as water, emulsifiers, starch, gelatin, coloring agents, etc. These may include, for example, marzipan or molding masses of similar consistency and composition.

Year of construction: 2023, operating hours: 300 h, condition: like new (used), functionality: fully functional, Complete System: Bar Former & Topping Unit – The Perfect Starter Kit for Bar Production Performance & Versatility in One System – Ideal for Start-ups or Expanding Production! This high-quality complete system, consisting of a bar former and topping unit, enables efficient and precise production of up to 10,000 bars in just 4 hours. Whether bars, mini bites, or innovative new products – the system offers maximum flexibility with exact portioning and processing. Technical Highlights: - Forming, filling & topping – all in a single operation - Precise dosing for a wide variety of product sizes (from mini bites to standard bars) - Suitable for all viscous masses such as: - Cookie dough - Protein masses - Gingerbread dough - Muesli mixtures, and much more Nedpfx Asxcv Adof Ujwi - Production capacity: up to 10,000 units / 4 hours - Operating hours: only approx. 300 hours – in nearly new condition! Your Advantages: - Ready for immediate use – Plug & Produce - Ideal as a starter kit for young brands or for expanding existing lines - Compact design – space-saving & efficient - Robust construction for continuous industrial use - Low-maintenance & easy to clean

Year of construction: 2014, condition: good (used), Tunnel oven 15m, steel band 500mm width, 3 temperature controled zones, automatic tracking control for the steel belt Nodpfjg Tvwwox Af Uowi

Condition: repair required (used), Year of construction: 2020, functionality: fully functional, machine/vehicle number: 103-20 ` 104-20, total height: 1,900 mm, total width: 3,400 mm, total length: 4,100 mm, type of input current: three-phase, Equipment: documentation/manual, We are offering for sale two identical apple slicing machines with a shared feed tank and feed line. These machines are suitable for processing various types of fruit, including apples, pears, peaches, nectarines, persimmons, oranges with peel, kiwis, and pineapples. They can be used for cutting into ring slices, segments, and chunks, with or without coring, and are also suitable for producing whole cored fruits such as apples, pears, peaches, nectarines, and more. Nwedpfx Afox Sx Azj Uoi The machines are therefore perfectly suited for preparing fruit for the drying industry, confectionery and baking industry, fresh fruit salads, the snack industry, or fruit preserves. The design is simple and highly versatile, enabling rapid changeover between ring-slicing, segmenting, chunking (with or without coring, depending on the particular fruit), or coring only, according to your production requirements. The machines also allow quick adjustment of slice thickness, segment number, chunk size, and coring diameter. Constructed entirely of AISI 304 stainless steel, the machines can be integrated inline with other processing equipment. Round fruits can be automatically fed, singulated in the loading area, and transferred onto a stainless steel conveyor equipped with an automatic orienting system, which aligns each fruit inside dedicated tray recesses (the automatic orienting system is suitable for apples, peaches, nectarines, and persimmons without leaves). Other fruit types are manually placed onto the stainless steel conveyor. In the slicing section, the machinery delivers a sharp and precise cut that does not affect organoleptic qualities, ensuring maximum hygiene and product quality. Fruits are processed into rings, segments, or chunks, and/or cored, using interchangeable cutting units that allow variation in slicing dimensions and coring diameter. The sliced products are transferred onto a discharge belt conveyor. Fruit cores are separated below the working area, where a conveying belt (not included in the standard supply) can be installed to carry cores to a collection container. All safety guards feature easily removable, quick-release interlocked hinges, allowing safe, rapid maintenance and thorough cleaning.

Year of construction: 2017, condition: used, Professional rotary bakery oven, used for the production of confectionery and bakery products. Manufacturer: MECH - MASZ Model: ROTOR 68 Tray size: 60 x 80 cm Baking surface: 8.6 m2 Nwjdpfxexzry No Af Uoi Weight: 1450 kg Power supply: oil burner Year of manufacture: 2017

Condition: used, Year of construction: 2008, The MAXDROP type machine is used for the production of various pastry products such as muffins, shortcrust biscuits, meringue cookies, sponge cakes, and others. Brand: MaxDrop 2000 Model: AL 200 Head width: 600 mm Recipe memory: up to 90 recipes Machine dimensions: 1100 x 1400 x 1375 mm Year of manufacture: 2008 Power supply: 400 V Installed power: 1.64 kW Weight: 400 kg Condition: used Nwsdpex Irkdefx Af Uoi Original technical documentation + CE declaration.

Year of construction: 2020, condition: good (used), MINIMAX is a robust semi-industrial machine designed for use in bakeries and confectioneries of any size. The production capabilities of the device are divided into 5 groups, within which up to 99 programs can be stored. The use of a head lifting and lowering mechanism (unlike similar devices), with a stationary conveyor table, allows for expanded functionality (e.g., by adding mobile tables of any length). MINIMAX can operate at up to 40 cycles per minute. Technical specifications: Manufacturer: JEREMY Model: MINIMAX UNO PLUS 60A Tray width: 60 cm Nwjdpfoxz Dvvsx Af Uoi Hopper capacity: 40 L Machine dimensions: 75 x 120 x 165 cm Year of manufacture: 2020 Power supply: 230 V Installed power: 2.4 kW Weight: 350 kg Condition: used, operational

Condition: good (used), Year of construction: 1995, functionality: fully functional, machine/vehicle number: C 50 F, Used cake cutting machine. - Year of manufacture: 1995, EXTERNAL DIMENSIONS (in cm) Nwedpfxjwxly Tj Af Usi - H: 154, - W: 105, - D: 90.

Condition: good (used), Year of construction: 1999, functionality: fully functional, machine/vehicle number: G 40 F, folosita pentru productie prajituri Nwedpjwxlzwofx Af Uji