Condition: used, Year of construction: 2022, Functionality: fully functional, Discover the Officina Dea D120 SMALL Ravioli and Tagliatelle Machine, the ideal equipment for shops and laboratories wishing to produce high-quality fresh pasta. This machine stands out for its ease of use, exceptional reliability, and its ability to create a variety of pasta shapes. First, the D120 SMALL automates mixing, sheet rolling, and the production of long pasta and ravioli. It also features three independent motors for the mixing container, shafts, and cylinder assembly. This ensures optimal performance and production flexibility. Furthermore, the stainless steel components mounted on roller bearings guarantee superior durability and hygiene. Furthermore, this compact machine fits easily into tight spaces while offering high production capacity. Furthermore, its modern design facilitates cleaning and maintenance, saving time on a daily basis. Finally, thanks to its advanced technical features, it meets the needs of demanding pasta-making professionals. Technical specifications: Mixing capacity: up to 15 kg of dough per cycle. Adjustable sheet thickness: from 0.5 to 5 mm for a variety of textures. Fgjbsu Ia Euevbz H Rob Hourly production: up to 50 kg of fresh pasta. Compact dimensions: 120 cm (W) x 80 cm (D) x 150 cm (H). Total power: 3 kW for optimal energy efficiency. JKX8Iwp0

Condition: used, Year of construction: 2010, Seewer Rondo SCM 50 croissant line with free connectable winder. Use the Croissomat to produce your croissants automatically. Triangles are stamped from a dough sheet, turned, and then curled to perfection. You can use the SCM to produce croissants in addition to other curled products. This compact machine can be accomodated in any bakery. for unfilled croissants for laminated and non-laminated doughs up to 900 units per row per hour (maximum 5,400 units) between 2 and 6 production rows digital control puncher press rolls year of build 2010 1 stamping knife is included, extra stamping knives are available for 2250 euro each Fgebewfrgtovbz H Rsb pictures BEFORE reconditioning

Condition: good (used), Year of construction: 2009, Stork Titan THS 1000/10000 built in 2009 Febvbzewf Ai Ss H Regb Grill oven, steam heated and electric heating elements, s/s mesh belt, belt width: 1000 mm, total dimensions: 14250 mm x 2100 mm x 3160 mm. Including s/s switch cabinet, dimensions switch cabinet: 3000 mm x 600 mm x 2000 mm

Condition: excellent (used), Year of construction: 2001, Functionality: fully functional, machine/vehicle number: 05/4368/01, Used, refurbished automatic bread slicer machine make: JAC, model EEL 450/11, MFG : 2001, Thanks to its small dimensions, it can be placed anywhere. Slicing knives made of stainless steel. It processes 600-800 pieces per day. Suitable for bakeries, food stores, convenience stores. Easy to use, very quiet operation. Precise cutting of bread into 10-11 mm slices. Operational safety, rolling, manual start. Fgobvbz Horck Tvj Reb maximum bread height: 150 mm, maximum bread width: 420 mm, supply: 230V – 50 Hz, 1 Ph + T, power 0,49 kW, frequency : 490 W, dimensions. : ± L =62 cm x W= 75 cm x H = 110 cm, weight: 155 Kg, made in Belgium Sales price: 1.390 Euro + VAT, FCA Oradea, Romania Irrtum, Anderungen und Zwischenverkauf vorbehalten / Subject to errors, changes and prior sale / Ne rezervăm dreptul la greșeli, modificări și vânzare prealabila. We speak English. /Wir sprechen Deutsch./ Beszélünk magyarul. /Nous parlons français/Vorbim romana

Condition: used, - Bongard 8.64 MG Series 4 - External dimensions: W 1440 x D 2700 x H 2600 mm - Baking chamber: W 680 x H 1900 mm - Rotating trolley: 600 x 800 mm, 19 levels - Baking capacity: Up to 152 baguettes per batch - Rotating trolley diameter: 1120 mm - Total baking surface: 9.1 m² - Heating power: 70 kW - Connection power: 0.18 kW - Maximum temperature: 280°C - Lifting mechanism: Trolley with automatic lift - Gas burner included for fast and even baking - Opticom electronic control for precise management of baking parameters - Pulsed steam injection, ideal for crispy, golden bread Fgsbvswd Twwsbz H Rob - Ergonomic handles and controls positioned on the right for ease of use - Air intake Cool burner for optimal operation - Voltage: 400 V / 3-phase - Weight: 1390 kg - Serial number: 930000015837 - Year of manufacture: 2014 See it in action: Watch the videos below to explore the product in detail Reconditioned equipment: The oven is inspected and prepared to order. Processing times are determined upon request. (Please ask for pricing after revision.)

Condition: used, AP-5270-Paraffin Heater Machine Fgjbvbz Hev Urwxe Rsb Used Paraffin Heater for Cheese Two piece holder, Electrical heater Two peaces two victims

Condition: used, Functionality: fully functional, The Sealpac 350 traysealer is designed to provide an efficient and reliable packaging solution in industrial environments. Thanks to its high-performance system, it can quickly and securely seal a wide variety of food products. Its compact size and ability to handle sizes up to 340 mm make it particularly adaptable to various production configurations. Thus, it optimizes workflow while ensuring perfect packaging sealing. Furthermore, this packaging machine is equipped with an integrated denester, further speeding up the process and reducing manual intervention. Its flexibility is also a major advantage, as the length can be modified to suit your specific needs. As a result, the Sealpac 350 integrates seamlessly into demanding production lines while maintaining consistent and reliable packaging quality. In summary, the Sealpac 350 traysealer combines performance, adaptability, and precision, ensuring a fast and efficient packaging process while meeting safety and hygiene standards. Technical specifications: Dimensions: 800 x 7300 mm (length can be shortened) Packaging machine Max. size: 340 mm Destacker Fgebvsu Nw I Asbz H Rjb UWDdzpJ9

Condition: refurbished (used), Diosna SPV160 AD spiral mixer with 2 bowls 160 kg dough suitable for all types of dough, thanks to the gentle kneading capacity in flour 100kg bowl contents 260 liter tool drive 5.5/11 KW bowl drive 0.66/1.3 KW hydraulic drive 1.1 KW Fobjwfrchevbz H Regb

Year of construction: 2018, Condition: used, Functionality: fully functional, machine/vehicle number: E61MI18032653672, This is a CM(P) 61 combi steamer from premium manufacturer Rational, in an electric version, built in . The appliance has undergone a comprehensive inspection in our in-house workshop and is fully functional. Price is net plus 19% VAT. Service: We are happy to connect you with a certified Rational customer service representative throughout Germany. Are you looking for a specific Rational appliance type? Ask us; we have access to an extensive range of used and new products. We are happy to advise you on all appliance types, whether SCC, CM, CMP, VCC, iVario, iCombi Classic, or Pro. This appliance is the optimal choice if you are looking for a classic combi steamer that you want to operate manually. Our used appliance service for you: • 6-month warranty on electrical parts. • High-quality brand-name appliances at fair prices • Professional overhaul/inspection & expert cleaning • Tested & fully functional – or your money back • Flexible shipping or pickup options • Expert advice – before and after purchase • Provision of operating instructions, wiring diagrams, and spare parts • Tested according to DGUV V3 The Combi Master® from RATIONAL is robust and impresses with its features, which enable the highest food quality. It supports the chef's individual craftsmanship with precisely controlled cooking chamber climate and precise adjustment of temperature, humidity, air flow, and cooking time. Technical specifications: • W x D x H: approx. 847 x 776 x 782 mm • Minimum door opening dimensions for transport: W x H: 845 x 850 mm • Power supply: 400 V / kW: 11.0 / 50-60 Hz • Capacity: 5 x 1/1 GN • Weight: approx. 103 kg • Serial number: E61MI18032653672 • Year of manufacture: 2018 Condition: used, serviced, fully functional Further information: Applications: • Steam mode: from 30°C to 130°C • Convection mode: from 30°C to 300°C • Combination mode: from 30°C to 300°C • Finishing®: Bringing perfectly prepared and chilled food to serving temperature in the optimal climate • Automatic Grease separation for clean cooking chamber air • Manual cleaning program • 5 air speeds: Whether delicate or robust, the CombiMaster® Plus has the right air speed for every type of food. • Rear-ventilated double glazing (pivoting for easier cleaning) • Core temperature measurement via sensor • Cool-down function • Manual self-cleaning • High-performance fresh steam generator (automatic rinsing and emptying) • Hand shower with automatic retraction • Dynamic air circulation Fobvbswa I Hxsz H Regb Shipping: • Delivery or pickup upon request • Worldwide shipping upon request • Shipping to islands or mountain stations only upon request Do you have questions, require advice, or would you like to view something in person? You can reach us by phone during our opening hours: Monday-Friday 9:00 a.m. - 1:00 p.m. and 2:00 p.m. - 5:00 p.m.

Condition: used, - Dimensions: 510x875x1400mm - Serial No.: 300758E - Condensation: Water - Refrigerant gas: 502 - Water-cooled compressor - Maximum gas pressure: 2000 KPa - Absorption resistance: 2.55 kW - Maximum motor power: 1.90 kW - Protection: IP22 - Min-Min water pressure: 200 (2 atm) - 400 (4 atm) Min. KPa Noy Tdwewd Sxtoh Socr - Power: 5.60 kW - Voltage: 380 V - Weight: 115 kg Equipment serviced: The equipment is prepared when ordered. Pick-up and return times are agreed upon at that time (please ask for the price after service). Used Trittico 305 BRAVO Professional Ice Cream Maker : Discover the Art of Gourmet Creation The Used Trittico 305 BRAVO Professional Ice Cream Maker is much more than just an ice cream machine. It's a true gourmet creation tool, allowing you to create a wide range of sweet delights, from creamy pastry creams to refreshing sorbets and chocolate ganaches. This versatile machine is designed to meet all your baking and ice cream creation needs. Exceptional Versatility: With the Trittico 305 BRAVO Ice Cream Maker, your culinary creativity is limitless. Prepare perfect pastry creams, airy mousses, exquisite Bavarian creams, melting ganaches, delicious fruit jellies, and much more. Thanks to its ingenious design, this machine offers unparalleled versatility to bring all your gourmet ideas to life. High Production Capacity: With a capacity of 5 liters of milk per cycle, this ice cream maker allows you to produce up to 20 liters of milk for pastry cream in just 60 minutes. Thanks to its independent hot and cold tanks, you can prepare a new batch every 15 minutes, ensuring continuous and efficient production to meet the demands of your most demanding customers. Quality and Reliability: Made of high-quality materials and equipped with robust components, the Trittico 305 BRAVO Ice Cream Maker is designed to deliver exceptional performance day after day. Its unique serial number guarantees its authenticity and traceability, giving you absolute peace of mind regarding its quality and reliability. Discover the Used Trittico 305 BRAVO Professional Ice Cream Maker and Unleash Your Culinary Imagination Febvbewd Sxtjz H Rsgb Don't let the limitations of your equipment limit your creativity. Explore new culinary horizons with the Trittico 305 BRAVO Ice Cream Maker and delight your customers with exceptional desserts and ice creams. Contact us today for more information on this exceptional machine and begin your journey to culinary excellence.

Condition: excellent (used), Year of construction: 2011, Functionality: fully functional, The Arol capper is an essential machine for companies looking to optimize their vacuum packaging process. It offers an effective solution for hermetically sealing 84 mm diameter jars, ensuring optimal product preservation. Thanks to its advanced technology, it ensures a perfect vacuum inside the containers. As a result, the shelf life of the food is extended and its quality preserved. Furthermore, the capper is equipped with a lid loading boom, which facilitates the process and increases productivity. Furthermore, the Arol capper stands out for its reliability and robustness, ensuring long-term use. Furthermore, it integrates easily into existing production lines, allowing for a smooth transition. On the one hand, its operation is simple and intuitive, reducing staff training time. On the other hand, it helps increase yield without compromising the quality of the final product. This allows companies to improve their market competitiveness. By choosing the Arol capper, you're choosing a machine that's been proven in numerous industries since 2011. As a result, it meets strict hygiene and food safety requirements. In short, this capper is the ideal tool for improving the efficiency of your packaging line while ensuring customer satisfaction. Fjbju Nwiyjvbz H Rogb Technical specifications: Jar diameter: 84 mm Vacuum capper Lid loading boom Year: 2011 LVhRJ7/Y

Condition: refurbished (used), Diosna SPV 240 AD spiral mixer with 2 bowls 240 kg dough Fgobswfqimovbz H Rob suitable for all types of dough, thanks to the gentle kneading capacity in flour 150kg bowl contents 355 liter tool drive 11/16 KW bowl drive 0.66/1.3 KW hydraulic drive 1.1 KW

Condition: used, - Dimensions: 610x780x1410mm - Production: 12-40L H - Serial No.: 1807850/2350 - Year: 2008 - Voltage: 400V - Power: 4.6kW - Weight: 280kg This pasto agitates, heats, cooks, pasteurizes, cools, ages, ices, and preserves your recipes in a single, fully automatic cycle managed by the AUTOFRIGOR programmable controller (same as Carpigiani, Bravo Tritico, etc.), without any transfer or handling, for maximum hygiene. All-stainless steel construction. Model: PG 24.60. Condensation: water. Production per cycle: 4 to 10 liters. Production: 12 to 40 liters per hour. Electrical power in kW (400/3/50): 5.2. Dimensions in cm (L x W x H): 61 x 78 x 141. Net/Gross weight in kg: 250/280 Pastry creams, mousselines, chiboust, lemon, butter - mousse and Bavarian cream bases, sabayon Ganache, custard, flans, desserts, rice pudding Toppings, jellies, coulis, compotes, jams, sugar syrup Nwoy Tdwhswd Svfs Sjf Ice creams, ice creams, sorbets, granitas, and milkshakes Fgjbvbzjwd Svfe H Rjb Chocolate development - Savory recipes from the caterer and chef: sauces, béchamel, toppings, etc.

Condition: used, Functionality: fully functional, Mecapack designed the O² 2500 traysealer to offer efficient packaging solutions, particularly for medium- and high-speed production. With its three available versions, this machine adapts perfectly to the specific needs of industries. It stands out for its easily interchangeable onboard tooling, allowing for effortless handling of different packaging processes. Fgebou Ia Uvovbz H Rob Furthermore, the O² 2500's exceptional ergonomics simplify its use, while its design facilitates thorough cleaning. Furthermore, its FLEX configuration includes an integrated tooling storage, ensuring quick and smooth changeovers for different tray sizes. Its compatibility with the O² 1500 models adds to its versatility, making this machine ideal for various production environments. The pneumatic sealing station, equipped with a connecting rod and mechanical locking, ensures reliable and precise seals. By integrating the O² 2500 into your production line, you'll benefit from a robust, ergonomic, and adaptable machine. Furthermore, this solution improves overall efficiency while maintaining high quality standards for food packaging. Benefits: Benefits Automatic tray sealer Ergonomics and complete cleanability FLEX configuration with tool storage Compatible with O² 1500 tools Precise and reliable pneumatic sealing Technical specifications: Manufacturer: Mecapack Model: O² 2500 MF Voltage: 400 V, 3-phase; N + T Power: 10 kW Speed: 14 cpm Energy: Electric: 6 to 25 kW, Air: 15 m3 at 6 bar, Water: 100 L/h (can be removed with the integrated chiller option). Tray capacitive (depending on the number of exposures) 7aRsquMN

Condition: refurbished (used), Diosna W 120 A wendel mixer with 2 bowls 120kg dough 2 speed frequency controlled Febvbswfp Eaez H Rjgb digital control panel shorter kneading time fast dough sequence lower dough heating suitable for all types of dough, thanks to the gentle kneading capacity in flour 75kg bowl contents 190 liter

Condition: excellent (used), - Bongard 8.64 Series 4 - External dimensions: L 1440 x D 2700 x H 2600mm - NP:7367185 - Cooking chamber : W 680 x H 1900 mm Fjbvbz Houv Enko Rjgb - Trolley: 600 x 800 mm - 19 shelves - Baking capacity per batch: 152 baguettes - maximum trolley rotation: 1120 mm - Baking surface: 9.1 m² - Heating capacity: 70 kW - Connected load: 0.18 kW - Voltage: 400 V / Tri - Weight: 1390kg - Maximum operating temperature of the oven: 280°C. - Mechanism for lifting the trolley. - Access to the burner on the left side - Fresh air supply at the burner - Door handles and controls: far right - Opticom electronic controls - Pulsating mist injection -Discover it in action: Watch the videos below to explore the product in detail. Revised material: The material is prepared when it is ordered. Pick-up and return deadlines will be arranged at that time (please ask for the price after refurbishment).

Condition: like new (used), Year of construction: 2005, Discover the Bilwinco BW118-W Multihead Weigher, an essential piece of equipment for food companies seeking optimal precision. This machine stands out for its intelligent weighing technology, ensuring uniform distribution of ingredients. Furthermore, its robust design guarantees a long service life while preserving product quality. Furthermore, its intuitive operation makes it easy to use, significantly reducing the learning curve for operators. As a result, productivity increases without compromising quality. Furthermore, it offers significant flexibility for different product types, whether small pieces, confectionery, or cuts of meat. This way, you benefit from consistent dosing and avoid waste. Furthermore, the Bilwinco BW118-W Weigher helps reduce operational costs by optimizing production rates. Thanks to its compact design, it integrates easily into your existing lines and limits costly modifications. Ultimately, this equipment represents a wise investment for any company looking to improve its performance while complying with hygiene standards. Technical specifications: Year of manufacture: 2005 for proven reliability Type BW118-W: Clear identification and enhanced traceability Power supply: 3x400 V, 50 Hz: Complies with industrial standards Max. 16 A: Performance suitable for high throughput Fobvbsvtl I Uoz H Regb Air pressure: 5–10 bar: Optimal operation for accurate weighing vZLoWr9R

Condition: ready for operation (used), Year of construction: 2012, Fritsch Rollfix 700 high performance dough sheeter designed to meet the very highest demands in engineering terms. Furthermore the all-over stainless steel structure not only strengthens this machine, thus extending its service life, but also makes the dough sheeter far more hygienic and easier to ed on a new intuitive operating concept and simple user guidance, 18 sheeting programmes are available for every dough type as standard, along with a total of 100 product memory addresses (extendable) - all of which can be managed on a 10-inch touchscreen. All programme adjustments can naturally be comfortably stored on a USB stick.  year of build 2012 sheeting speed 71m/min working width 650mm roller diameter 98mm roller gap 0.3 - 50mm Dough block processing up to 20kg Safety guard infeed height 85mm modern computer control with USB interface Fsbvbjwfnt Nez H Rogb Automatic flour duster spooling unit Processing of large dough blocks thanks to a big roller gap (up to 50 mm) Flexible dough thicknesses due to roller gap adjustment with millimeter precision Gentle and uniform sheeting Production of filo dough Efficient control with quick reaction time Flexible programming with 100 product memory addresses Tension-free spooling-up using the automatic spooling unit Long service life due to robust stainless steel design Easy to clean due to hygienic design and good accessibility (i.e. quick release mechanism) Minimised development of flour dust due to automatic flour duster

Year of construction: 2005, Condition: excellent (used), -Dimensions :3410x3350x2300mm -Dimensions:2480x2050mm -Serial number:05c061 -Year:2005 -Lhoy Tdjr I Ac Dswh Sef Fgebvbjr I Ac Doz H Reb -Cooking surface:16.2m2 -With electronic control panel -Will run on wood, oil or GAS -Voltage:400V -Power:1kw -Weight:11500kg

Condition: ready for operation (used), Functionality: fully functional, The Ebaki 1 slicer offers remarkable cutting control while maintaining a fast pace. Its mechanism facilitates the preparation of various products, whether meat, fish, or even cheese. Furthermore, its multi-blade system adapts to different thicknesses, expanding the range of possible applications and strengthening your responsiveness to market demands. Furthermore, potential productivity is close to two tons per hour, reducing waiting times and improving production line logistics. The intuitive control interface helps operators quickly adjust belt and blade speeds. This improves precision and minimizes material loss. Furthermore, the robust stainless steel design meets essential health standards and preserves food quality. However, the machine's moderate footprint facilitates its integration into various workshops without requiring major renovations. In addition, regular maintenance is easy thanks to direct access to essential parts. Finally, the Ebaki 1 Horizontal Slicer represents a strategic investment for anyone looking to increase their productivity. Thanks to its clean cuts and reliability, you'll exceed your customers' expectations and deliver consistent products. Contact us to find out how this equipment can revolutionize your production lines and support your long-term competitiveness. You'll benefit from a tool designed to meet the current challenges of the food industry, while guaranteeing consistent results. Technical specifications: Estimated productivity: ±2000 kg/h Number of blades: up to 10 for various cuts Minimum thickness: from 3.5 mm Dimensions: ±2350 x 775 x 1350 mm Fgsbvbzswfdkks H Rjb Power: approximately 1.5 kW Aeu/fo2f

Condition: new, -Dimensions:700x750x750/1050 mm -1 heating zone -Diameter hob: Ø 300 mm -Electric power: 5 Kw -Voltage:230 V -Frequency: 50/60 Hz -Net weight: 62 Kg -Induction wok with a glass-ceramic wok bowl Ø 300 mm. -Powered by a high efficiency and energy-efficient induction coil of 5 kW. -Compact design with 750mm depth. Fgobvbzoiu Aaus H Rsb

Condition: used, Thermal Tunnel Kiln - Brand: BAMAK - Model: ATK 6.5 x 130 - External Dimensions: 7570 x 2580 x 2576 mm - Serial Number: 61/01 - Works with Gas or Oil Burner - Year of Manufacture: 2001 - Overhauled Equipment: The equipment is prepared when ordered. Pick-up and return times are agreed upon at that time (please ask for the price after overhaul). Used BAMAK Industrial Tunnel Kiln - Gas or Oil Optimize Your Production with a Thermal Tunnel Kiln Main Features Brand: BAMAK Model: ATK 6.5 x 130 External Dimensions: 7570 x 2580 x 2576 mm Registration Number: 61/01 Fuel Type: Works with gas or oil burner Year of Manufacture: 2001 Product Description The BAMAK industrial tunnel oven is designed to meet the high-production requirements of the food industry. Its robust structure and generous dimensions make it the perfect tool for optimizing your production line. Advantages of the BAMAK Tunnel Oven Flexibility of Use: Compatible with gas or oil burners, offering great flexibility in terms of fuel choice. Efficient Thermal Design: Ensures even heat distribution, guaranteeing even cooking of your products. Durability and Reliability: Manufactured in 2001, this oven has proven its longevity and performance. Technical Specifications External Dimensions: 7570 x 2580 x 2576 mm Model: ATK 6.5 x 130 Registration Number: 61/01 Year of Manufacture: 2001 Fuel Type: Gas or Oil Why Choose this BAMAK Tunnel Oven? This BAMAK tunnel oven, with its advanced thermal features, is the ideal tool for businesses looking to increase their production capacity while ensuring impeccable baking quality. Its operation with gas or oil burners allows it to be adapted to your specific energy needs. Fobvbz Howd Nhrs Rogb Contact Us for More Information Don't miss this opportunity to enhance your production line with a quality industrial tunnel oven! Contact us today to learn more and discover how this BAMAK oven can meet your production needs.

Year of construction: 2004, Condition: excellent (used), Type: M4FE Overall width: 1730 mm Usable cooking width: 1370 mm Depth with hood: 1838 mm Cooking surface per level: 1.32 m² Proofing chamber dimensions (WxDxH): 1730x1240x1000 mm Proofing chamber weight: 300 kg Proofing chamber temperature: 20/+40°C Connected electrical power: 25.88 kW Calorific output: 25.08 kW Voltage: 400 V 3-phase Frequency: 50 Hz Oven weight: 899 kg Year of manufacture: 2004 Serial number: 6775989 Fgjbvbz Hjt Hkw Rs Rob

Condition: used, - Baking chamber dimensions: 850x2000mm - With scissor lift - Cuenod C10 gas burner Fgsbvbzewd I Udo H Rob - Electronic control - Voltage: 400V - Equipment serviced: The equipment is prepared when ordered. Pick-up and return times are agreed upon at that time (please ask for the price after service).

Condition: used, -9 doors -3 floors -With electric oven lift -Maximum temperature: 450°C Fgebvbowd I Iqoz H Rob Ley Tdwswd I Iqjh Sshf -Electromechanical panels -Gas burner -Voltage: 400V -Revised equipment: the equipment is prepared when ordered. Pick-up and return times are agreed upon at that time (please ask for the price after the inspection).